Our server was very professional and understood the needs of my guests from India. One was…read morevegetarian. We ordered plantains with avacadoes and two different sandwiches. One with chicken and one vegetarian.

Nothing hits the spot like a warm arepa from Mais. The…read moreserver was incredible and the arepas were amazing! The only downside were the plantain chips were old and not crispy at all. Granted we did some in an hour before they closed; this was not good. The drinks were also not made well as both caprarinias were not good. Overall we love Mais even with the small missteps.

We're a family that loves buffets and El Magey doesn't miss. The pros: A clean buffet area, small…read morebuffet so the food is always fresh and consistent, the butterflied shrimp are delicious, and all the meat options are really seasoned and cooked well. Pro tip: ask for tortillas to be brought to your table. They're free, along with chips and salsa. Cons: They charge 1 year olds $7. I had to pay $6.99 for my 13 month baby. This is the only buffet I've been to that charges babies & children undr 3. Bc of that, it's a bit on the expensive side if you have small children who don't eat much. But that's really my only con. It's always clean. The side to the left of the buffet is for families & more open. The other side is a bit tighter & darker. I haven't tried the Agua frescas but they look good. We'll go back soon

Came for the first time yesterday (4/24) food was okay-meh. They have u pay after you eat and don't…read morehave their prices posted anywhere in the restaurant for my husband 2 year old and I we paid almost $70 only got buffet and drinks no extra icecream or extra tortillas that they offered (without mentioning an up charge but sure there is one) the buffet is very small and subpar for the price. Could've gone to a normal Mexican place for less and much better food. Was genuinely disappointed.

Fritanga is awesome. You will leave with leftovers! I ate here for years when I worked in NOLA…read more I have lived in Idaho for the last 7 years but just came down for a visit. Our first stop leaving the airport was Nolanica. I miss this place. Sometimes the best restaurants are in strip malls. Don't overlook it!

The staff here (2 very hard working people) were the friendliest staff I've ever experienced. I…read morewas impressed at how personal they were, to the point of knowing so many of their customers by name. The food was amazing as well, the Sala Nola burger was delicious and unique and the plantains went really well with their special sauce. The people were enough that if I lived in the area this place would be my regular stop, but the food amplified that. Highly recommend!

The food was really good, but the service at checkout wasn't the best. The person helping us seemed…read moredistracted. I had to say "sir" several times just to get his attention. When my husband went up to order, he tried pointing at the menu (since it's large and easier that way), but the person wasn't accepting. He was only doing that to avoid mispronouncing anything, especially after I had just been corrected somewhat abruptly on pronunciation when I asked about an item. It made the interaction feel a bit uncomfortable. We went around 2-3, thinking it might be a quieter time since we were coming in with an infant (which is new for us), but it actually started getting pretty busy. They do have some baby/car seat accommodations, which was helpful, but the dining area itself isn't very spacious; there wasn't much room for a stroller. Overall, the food was great, and we'd still return if we were in the area again to try more items, but the customer service and space could definitely use some improvement.

Looking for gluten free options during a road trip isn't very easy. My family and I were traveling…read morefrom Houston to New Orleans and as dinner time approached while driving through Lafayette, we started looking for food options. When Patacon came up on my list I was ecstatic. We are Venezuelan/Colombian so finding our traditional food is always wonderful, especially after my celiac diagnosis. It was already 7pm so we had to take our food to go, but the restaurant is very clean inside and welcoming. The family who runs it are super nice and gave us lots of tips for our trips and made us want to go back. We ordered the reina pepiada and brisket arepas and we were in heaven. We have a lot of arepa places back in South Florida and my mom (who is super picky and hard to please) said the places we frequent should go to Patacon and learn from them! Gluten free review: happy to report, no issues with gluten for me having the reina pepiada! I asked about ingredients before ordering and it was a fit for me. ¡Gracias por todo al equipo Patacon! Hicieron nuestra parada super amena y deliciosa.

My go to place in the city of kenner for honduran food i go atleast 5x a week…read more Everything is always a 10/10 could never recommend it more! Service is great Definetly try their pollo con tajadas, their aderezo is one of my faves.

Food was delicious, hot and fresh. Our server was sweet and quick. It's a nice family establishment…read morewhich is quaint.

Hole in the wall. Restaurant is behind their store and so worth the stop. Really good quesabirria…read moreand we had barbacoa tacos. Highly recommend Cook, server waitress was very nice. Short wait for some excellent food. We will go again when back in town!

My husband and i had lunch here today.I really enjoyed the tostada it was the first time i had it…read more.We will be going back.

There's a saying that if you want some good food you'll find it attached to a gas station. This was…read moredefinitely all facts! I wasn't looking for anything specific to eat but this place called to me so I whipped into the parking lot and headed in! This is such a homey type of place that puts a lot of pride and joy in their food and showing off Latin culture. Los Alvarez Exxpress Latin Food is a local mom and pop spot on the corner of Gardere and Burbank next to the S&P Food Store/Chevron gas station. I wasn't exactly sure what to expect going in but what I got was a lot of warmth and comfort. This is a place for Latin locals to relax and get a bit of familiarity and good food. I dined in and ordered the Granadas Catrachas. Catrachas are traditionally known as Honduran tostadas. Los Alvarez puts their spin on it by using Granada flour to create a puff pocket and stuff it with meat, rice and cheese and serve it with encurtido (Honduran pickled vegetables). I ordered one with chicken and one with beef. The serving was huge and absolutely delicious! I was only able to eat one. That, on top of the chips and salsa and black bean dip had me full for the rest of the day! Everyone that works there is friendly and for a second you don't feel like you're in Baton Rouge. This is a magical place.

This was a terrible experience. They don't have much on the menu, and they don't speak English. We…read moreordered our food, amd strictly said no beans. We also asked for chips and salsa, and they brought out what looked like beans, which looked disgusting. They brought out our food and served white rice instead of Mexican rice. My wife's food had bones in it. She ordered a Sprite, and there was something floating in the bottle. Since they don't speak English, they didn't do anything. To top it off, they charge gratuity.

The food is great if you like Honduran cuisine it's all Central American cuisine. Service is also…read moregreat as long as you can speak the language and I'm sure they speak English as well but I communicated only in Spanish. The ambience is also Central American with nice Spanish music playing on the speakers. I definitely recommend the food for breakfast we ate there twice it was so good.

The name literally means taste (savor) of a person from Honduras (catracho), in case you were…read morewondering. Most realistically Taste of Honduras. They are a local Caribbean joint. You know the food is authentic when you see the clientele. The portion are very generous. Ambiance is like a usual Honduran restaurant. Don't expect to dress up in a black dress.