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My friends call this the McDonald's of Chinese food lol. I LOVE congee queen and have been coming here with family on almost every holiday and birthday for at least 15 years! I consider it one of my comfort foods. For every visit, we always order the Seafood Super Bowl Congee which is served in this huge bowl enough to share for 5 people. If you haven't been here before, you should know that these are all large, shareable dishes! For the congee, we usually pair it with an order of the dough fritters. We order the - idk the spelling forgive me - yang chow fried rice, but the empress fried rice is also just as good which is served with a sweet and salty drizzle of sauce and unagi. We also love getting the spicy mango chicken and shrimp dish and the salt and pepper squid. Turnip cakes are also a must! The Cheung fun is also pretty good but not amazing. Chow mein is also a classic and I love that they don't skimp on the portions of ingredients including protein. For drinks, they have a full range of alcohol and non alcoholic beverages. My friend recently got me hooked on the lemon iced tea, which I love because it has the a refreshing sweetness and ice level. They've recently upgraded their tech so they'll give you a menu booklet and a QR code receipt so you can order via the website. You'll need to flag a server for the bill. I believe if you're older or not tech savvy, they are still open to taking your order the traditional way. The washrooms smell like they're clean but in a dirty way. But overall kind of dirty and not well kept. I try to avoid going there. It's often very busy during peak hours. They accept reservations but also take a numbering system for walk ins. I find it takes up to a max of 20 minutes to be seated on holidays. Overall, highly recommend others check this place out.
One of the Congee Queen locations that I don't visit often. Came here on a Sunday to have lunch with a friend. The restaurant was really busy luckily we called and made a reservation in the morning. There were a lot of people waiting for a table. You would need to order using the QR code link. The food came pretty fast. Fried Chili Turnip Patties: 5/5 It's one of the appetizers I like getting from Congee Queen. Squared cube patties, texture is soft inside and a bit crunchy outside. It's super delicious! Fried Rice Noodle with Chicken & Vegetable: 5/5 One of my fav dishes, the amount of sauce was perfect not overloading like other places. The portion is huge. Beef with rice noodle: 4/5 Beef was very tender and the portion is decent. Overall, all dishes are perfect for sharing. The portions are huge, worth the prices you pay. Would recommend paying by cash as you can get 5% off. The discount isn't a lot but it's still something.
Love this location! The food is consistently good, and the service is quick! Other positives: Soft lighting Large portions Very clean inside Comfortable seating Tables are nicely spaced Plenty of mall parking in the evening Close access to Hwy 401 / Kennedy exit Negatives: Avoid the cute rounded corner booth in front of the washrooms. The doors are open, and every time someone uses the hand dryer you can smell the bathroom at the table.
First dinner in Toronto and it was solid! My older cousin, who lives in the area, picked it because it's consistently good but even she didn't expect that it would have blown up on Mother's Day Sunday dinner. No worries though, the tables do turn over often and we were able to get seated in 30. We started with the house Super Bowl congee and I was impressed not only by the variety but also the quality! The sea scallop was so sweet and I was impressed by the filet of salmon too! The texture of the congee was smooth and creamy, just how I like it. Next came the empress rice which was super tasty especially with the unagi bites shrewn about! The only way this could have been improved is if they used real crab - it was just the imitation stuff. Then came the pan fried rice noodle roll with beef and mushrooms...it was different? Not bad but also not great? I did enjoy the crispy fried chili turnip patties. It reminded me a bit of the "white carrot cake" in Singapore and I really enjoyed the play between the crispy exterior and the sweeter, more pillowy interior. Our last dish, the fried bean curd with vegetables was also a bit unremarkable on overall flavor but I really liked how the tofu was fried. The interior was still soft and creamy with a fresh soy flavor - really quite tasty! I was amused by the staff and how they made sure we couldn't pay (you know how Asians fight for the bill). They made sure my cousin would win but they did try to sweet talk us into coming back so we could get our turn too - haha, funny!
We looked up restaurants nearby and found this place available for 10 people for dinner. This place is spacious but it was busy so we had 2 separate tables. Service was terrible. We had 2 separate tables and they only gave us 1 pot of tea. It was very hard to get the staff attention to ask for anything. They had us order online too so it was even less interaction with the staff. The food wasn't so great. Chinese broccoli with oyster sauce - the broccoli was so under cooked it was hard and inedible. We barley touched this. Fried wonton - the skin was so soggy it was hard to bite apart. Flavors were okay Shrimp with egg sauce - this was so bland and the rice was hard. Sweet and sour pork - the sauce was decent but then pork was too fried that the batter was hard and the pork was chewy Beef congee - this was the best out of everything we ordered
Another Congee Queen location that I love. This location is always busy and has lots of people waiting by the door. I think the turnaround time is pretty fast/ reasonable though. I find their dishes here at this location a lot bigger than their other locations - love that! Service is always quick and there's always someone around to help if you need anything. The food is always great and we get our usual staples. Eel Fried Rice 5/5 - My go to dish that is packed with fried eel pieces and has a nice sweet sauce on the top. BBQ Pork Rice 3/5 - Can probably skip this dish. It's nothing too special but does come with a huge mountain of white rice. Fried Flat Noodle with Beef 4/5 - A great dish for sharing and comes in a beautiful golden colour. Steamed Plain Rice Rolls 5/5 - Love a simple dish. This comes with peanut sauce, hoisin sauce and soy sauce to dip or drizzle on top. Tasty and silky smooth rice rolls. Turnip Cakes 5/5 - A savoury dish that comes in cubed turnip pieces. It's friend and has a crispy exterior with a soft fluffy interior. All the dishes at Congee Queen are great for sharing. Always have it family style so that you can try a bit of everything. I always come back here so can't wait for my next dining experience again.
Congee Queen is a popular Cantonese restaurant chain serving up some delicious sizzling plates, congee, fried noodles, fried rice, chinese bbq, and many other delicacies. I've been going to this location for many years. Over the years, the prices have gone up significantly and have eroded the value. Some dishes were generous portions, while some were tiny like the tiger shrimps. If you are looking for some wok hei order a sizzling plate or chow mein. My favourites are Cantonese chowmein, Yeung chow fried rice, fried chili turnips, salt n pepper squid, sweet and sour pork. There are many options in Scarborough if you're looking for some traditional Cantonese comfort food. Be sure to check them out, but make sure you bring cash so you can take advantage of the 10% cash discount. The service is adequate and typical for asian restaurants. The ambiance is casual.
The wait times is around 15 minutes and the toilet were clean upon waiting. Though the space upon entering to wait is very tight and it should be given space to accomodate for the exit. When i tried the food in terms of quality it was a bit lower than what i am used to eat here. It is nice to have take out for later considering the portion was huge which is good.
HUGE SERVING OF FOOD!!!! Will definitely comeback. Relaxing, and good service! The duck was very tasty, and juicy.
The restaurant is overcrowded not because there are a lot of customers but because they seat everyone into one half of the venue. It is cramped and everyone is essentially directly next to one another. It is very squishy in terms of space especially if you come here with a party of 4 or less. They are understaffed with inattentive employees. Don't expect to get anyone's attention anytime soon. The food is alright but there isn't much of a discrepancy between other branches and this one. All in all, I reccomend going to another branch that has less customer traffic if you can.
They were really busy but they still took the effort in checking the vac certificates which is not always the case. The food is quite good as usual! One observation since we come a lot is the portion sizes went down (the the size of the plates is smaller for the same dish). I guess this is a victim of the increased food pricing. Oh well. For good quality Causal Chinese dining at a reasonable price, this is a decent choice.
One of our family go to restaurant. Attach pics that we normally order. Went on a Friday and told 1 hr wait for 6 ppl but sat in 25 mins. Paid cash cause it's 5%off. With 7 dish, our total was $121. 2024 price
Throughout my childhood, my family used to frequent Congee Queen for their take on classic Cantonese favourites. It has been a while since I visited a Congee Queen since I was up in Ottawa for school and the prices for their dishes have risen. Nevertheless, Congee Queen is a staple if you are looking for a tasty meal, whether it's with your friend, significant one, family or even for those large gatherings. Yesterday, I visited Congee Queen to catch up with a friend who has been keening to eat there again during his visit to Toronto. We met up during lunch hour and we were seated quickly thankfully. We took a look at the menu and their options have expanded from the classics of fried rice, congee and noodles. I decided to order their lunch set of Fried Rice Noodles with Beef & Soy Sauce and he ordered the Curry Fried Rice Noodles with Shrimp & BBQ Pork, with a side order of Shrimp Wontons to share. The Fried Rice Noodles with Beef & Soy Sauce was adequate. There was the wok hei flavour as the noodles were dry and tossed well with the bean sprouts and onion. The seasoning was a tad weak as it was lacking just a bit of salt, but overall, it was a nicely prepared dish. The Shrimp Wontons were decently portion with the right ratio between the shrimp filling and dumpling wrapper. The broth was a nice compliment for the wontons. The Curry Fried Rice Noodles with Shrimp & BBQ Pork was nicely prepared with the curry seasoning wrapping up all the flavours in the dish. Overall, Congee Queen is a great staple in the Toronto food scene for their dedication to bring a taste of classic Cantonese fare to the city. I have had great memories from this place and it continues to be a go-to for my fellow Torontonians over the years.
Delicious Chinese food that is fast, beautiful and on budget! Service is fast and the food quality for me has always been consistent. If you follow them on WeChat, you can win a prize. I got a free lemon iced tea! The fried turnip patties are a no-brainer--guaranteed to delight your table. I can't get enough of them. The House Seafood vermicilli is maybe less glorious than the photo but overall good. I think the shrimp was a bit tasteless. The deep fried squid was chewy and the batter was great. read more
Went to this location on a monday lunch, with someone. This location is the newest of the line of Congee Queens, and honestly it is pretty good. Although Congee queen has quite a few locations within toronto/markham area, it is not all the same cooking competency. For Lunch we picked a Roasted duck Rice noodle soup, and a Sweet and sour chicken rice. These are both pretty standard dishes, i find the Roasted duck was pretty good in the noodle soup. Although the noodle soup itself is not a very big flavour, the duck is pretty good, it is moist on the inside and crispy on the skin which is pretty good. The Sweet and sour chicken is pretty standard, as it has a good meat to dough ratio which is more meat then dough, and for 7.95+ tax which includes soup and spring roll. it is pretty good definetely up to the congee queen standard so for those around this neighbourhood i would say if you liked the other congee queens this would definetely be just as good. the only reason it is not a 5 star is because it is not a place that will wow you in food, the cooking was not perfect, but good enough. read more
8 years ago
When this location first opened up this location was great, both food and service were up to par. In my most recent visit today, the staff gave off a much more unfriendly vibe. From having to track down a waiter to take our order, to having the soy sauce from our shrimp rice rolls be "dropped" onto our table and spill, it wasn't such a pleasant experience. One of our dishes we added on as to go was later forgotten however the main waitress was kind to help resolve our conflict. In contrast, their food quality is pretty well, they serve grand family style plates of dishes which is great food groups. I wouldn't say I wouldn't go to this location anymore, however if I were to have to deal with a big line it wouldn't be worth it to stay. read more
14 years ago
2.5 star Another Congee Queen Location just opened in Scarborough. Decoration definitely one of the nicest out of the other Congee Queens I have been to. However, this new location definitely suffering from growing pains with the inexperienced staffs and the overworked kitchen. Both items we ordered definitely not as good as Markham location that I frequent. My Home Style Vermicelli ($7.99) has quite a bit of burnt and dried noodle and Fried Bean Curd with Veggie ($9.50) was a little overcooked and soggy. The complimentary dessert though is good enough to save my meal..... Staffs are just a little confused and overworked. As for now, I definitely would not go out of my way to this Congee Queen's location. Hopefully that would have changed after a month or 2. Visa, MC and Debit payments are all welcome! read more
i have been going to Congee queen for a long time... i originally thought they were a sell out since their prices are quite high in comparison to many smaller family noodle and congee places. But now i see true value in coming here. Their portions justify the prices they are charging. The food always tastes good to great.. ingredients seems fresh and did i mention they have amazing Chili oil. The place is always packed no matter what time you come. One thing i found awkward is their sweet and sour chicken.. The chicken comes in GIANT non bite size pieces, i would of appreciate it if it was smaller. You can request to purchase their chilli oil on the side. It comes in a clear container. I bought half a container for about $9.50 read more
5 years ago
Good value Chinese food. Gotta have the fried turnip cake. The fried pork chop is another favourite, very flavourful. And of course a good place for the ultimate Chinese comfort food: congee read more
8 years ago
The worst food I've ever had! Ordered a congee that smelled foul, a chow mein that the gravy was like mop water, and a general tao with soggy, chewy, rubber sole consistency, and I asked for veggie fried rice with it for the extra charge to have a yellow rice with nothing in it!!! Bringing the total bill to just under $50.00. That's crazy!! I will never go to another congee Queen ever again in my life! What's the point of complaining to these people about it they don't care about food quality at all... Stay away if you value what you put in your body! read more
If I can give a ZERO star I would!!! This has nothing to do with their service (or what not) as I soley went there for take out with a friend. But having been to their other locations previously, I would not think they would slip up this hard in their food...I am extremely disgusted and upset with what I discovered in my garlic vegetables that I ordered. I ordered Roasted Pork Rice and Baby Snow Pea Leaves With Garlic (I believe this is the correct translation for dow miu in cantonese...). Usually, I have a keen eye for bugs in my food but tonight I was tired so I didn't notice much at the start. 3/4s way through my food I see something odd, its small and hairy-looking in the veggies. I was shocked...but all right, MAYBE it was just one and it got in my food, ok fine...but to find several more? I was ready to throw up...this isn't even about bad luck anymore! It makes me question 1) their cleanliness and 2) how they handle their produce and food in general. I am appalled and have NOT gotten THIS MANY (AND MORE) bugs in my food EVER in my entire life!!! I will show you just how many I was able to find within my REMAINING veggies...I have eaten at least 1/3 of it already and unfortunately I did not catch this soon enough...! The main thing for everyone to take from this review is to keep an eye out for BUGS in their food! Whether this is a one time thing or not, it is completely unacceptable! I can let one slide...but not this many... read more
I went in a big group of 13 people and they accommodated us even though they don't actually have a table fit for 13 (there were a few kids and they gave us little stools to seat them). We ordered a lot of food and the waiter kept questioning if we reeeeally wanted that much food which I thought was kind of rude. We were served very fast and the food was hot and tasted good, no complaints there. At one point we asked for plates (they had only given us bowls) and forks & knives, and we had to ask three different waiters before they were finally brought over. I understand that big groups are stressful to serve but I find that the coldness expressed by many of the servers was unnecessary. The person that did end up helping was very friendly and nice, I wish his fellow servers were the same! read more
Congee when you are sick is the best thing. If i'm not having congee, i always opt for their BBQ pork rice set, the meat is so tender and really good quality. Love the taste and marinate of everything in this restaurant. Must must eat. If you are a big crowd and are looking for good quality Chinese food. read more
MSG is always expected at Chinese restaurants, and especially at such fast food places. However, the MSG in the wonton noodles' soup was so much that it was over powering. Luckily I don't have any allergic reaction to MSG, but for those who do, think twice about ordering or coming to this restaurant. The noodles were fairly el dente, and there were plenty of shrimps while the wonton skin was very fresh and the wonton wasn't over cooked. This saved me from giving 2-stars to this restaurant. The other items were very average and as usual, I don't order congee from most restaurants when not in Asia because no one here ever makes it properly (I wonder why?). Lastly, you can ask for no MSG, but I wonder if that means anything to the chef (other than him complaining about patrons being picky and annoying - I use to work at a Chinese restaurant and this IS what happens and don't be surprised if they add even more MSG to piss you off. I'm not implying that this place would do that. I'm only highlighting how some chefs may behave). read more
8 years ago
Ordered the Cantonese Chow Mein, Empress Fried Rice, Beef with Mushroom on sizzling plate, turnip patties and seafood congee. All the dishes were good. The stand out for me was the Cantonese chow mein which I like when it's crispy. I get first dibs on the crunchy noodles before it's mixed in with the sauce. The sauce is tasty and not too salty. The Empress fried rice was good but I am still a big fan of the soft shell crab fried rice. The beef and mushroom is good and the smell always makes me more hungry and more big eyed. As usual, needed to get the turnip patties and the seafood congee (not sure why, but they make a good combination if you aren't in the mood for the Chinese fried donuts). The seafood congee has big chunks of seafood which included salmon and the turnip patties were equally as crunchy as the chow mein. My theme for Congee Queen when I go is, 'The crunchier, the better!' read more
Central location in scarborough for meet- ups and get-togethers. Came here for lunch today with an old colleague and her boyfriend at around 1pm Sunday. The wait to be seated was approximately 15 mins. As soon as we were seated we ordered right away and the food came out 5mins later. I got the trusty wonton ho fan, my colleague and her bf got the fried beef ho fan & sizzling beef with mushroom, then we ordered a spicy calamari to share. Food is always good. Service is fast and the price is fair. This is really the go-to place, because there's definitely something on the menu that will please everyone. read more
Easy, quickly fix when you're too tired to think. I've been here many times and the food never disappoints. In fact, I have a tendency of discovering food that's worth trying AND actually good but were not ordered because family likes to order the same things. This time, I was craving for a bowl of spicy noodles. I ordered laksa soup based rice noodles with fish fillet and phoenix dumplings, which came with a drink... The portion was huge!! The soup was delicious, and even my mom who can't really tolerate spice said the soup was tasty with a noticeable coconut flavour. The spiciness was just perfect for me. Generous pieces of fish... I mean 4 big pieces that I had to share otherwise I may not finish the big bowl. I'm a sucker for dumplings, so a slight downside was there were only 2 dumplings. I checked the regular menu later and saw that an actual order of dumplings with noodles in soup came with 4 pieces for about 8 bucks... In the end, I actually scored with this build-your-own-noodle + drink combo for about $12. I was also pleasantly surprised to find mushrooms and bean curd in the bowl because those were also options under toppings on the menu. One hungry person may be able to finish without sharing, otherwise it is definitely shareable. If you come for afternoon tea (3pm-5pm), you're actually able to get red bean with ice cream as a "drink" if you don't want hk style milk tea. Highly recommended! read more
One of my FAVORITE places to eat of all time! We usually don't go to this location but I've been here several times still. There's pretty much always a line around dinner time especially on weekends so make reservations if you know you're going to be coming. The menu is huge and everything I've had is delicious. Not the best for spicy food - wouldn't recommend getting it here. The environment is also pretty noisy so don't take anyone here on a first date or anything. read more
4 years ago
7 years ago
We looked for the congee for tea time and finally found this beautiful place. Their congee is not salty but that's what we want. We also order the fish broth noodles soup and that's sooooo delicious read more
10 years ago
LOVE CONGEE QUEEN. Wow, I believe Congee Queen has become a chain restaurant after seeing it become successful with it's first restaurant. Also, it's amazing to know how their food appeals to both the Chinese population as well as other cultures. I always try to come to Congee Queen early for dinner or late slsh early for lunch cause it's ALWAYS packed. I love the booths at this Congee Queen, it's very spacious and the circular booths make it seem very secluded. Today, I ate clams with black bean sauce served on a piece of lettuce as an appetize., It was really savoury. A little salty at first, but the clam were juicy and fat, my favourite! We ordered the salmon fried rice, I felt like this was my favourite item on the menu as they mixed in small fish eggs into the rice as well. We ordered half a chicken, which the chicken had no signs of hair on the skin and was SMOOTH, like literally as smooth as a baby's bottom. I only wished they gave more of the onion, ginger and oil sauce. Lastly, we got a dish of green veggies with oyster sauce. It was pretty huge compared to what we expected. All this came down to $42 including tax, without tip (we had a 10% discount card though). read more
12 years ago
Big Chinese food chain! This place is a safe bet if you are not familiar with Chinese food yet you want to give it a try. They accept credit (yes, unlike most Chinese places), better decor, good service. I don't know how authentic the food here is, but I have nothing to complain. Thier turnip patties though. Both of my thumbs are high up for this dish! Crispy on the outside and fluffy and smooth on the inside, the right amount of seasoning and spice to them! I insisted on ordering congee just because the place is called Congee Queen (like my logic? haha). Got preserved eggs and pork congee (classic) very good and flavourful. Also got this fried noodles (don't remember the name because my boyfriend ordered it) which was also good. Generous portions (took leftovers to go). Reasonable price Overall, I mean if you are lazy to look for good Chinese restaurants, give this one a try! There are multiple locations throughout uptown. read more
12 years ago
Been coming here for a while, and I'd have to say the best things here that I always order are: - the sliced cube beef in the crispy golden bowl - BBQ DUCK! - taro slush with tapioca!! - beef brisket noodle in soup - bbq eel fried rice - fried rice noodle with pork chop in black bean sauce - All the congee! It's rare that I order something new that tastes bad :) And everything is very reasonably priced! read more
6 years ago
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This is one of their busier locations and even on a Sunday night at 10:30, it was still packed. The food here is pretty standard along with their other locations. I find this particular location is a little bit heavy on the msg, compared to the others. We got the Liver and Beef Ball Congee, which was loaded with ginger (my favourite) and pieces of over cooked liver. We also got the Chili Turnip Patties, which are not as good here, as they skimp out on the shrimp, egg and chili's. Their Beef Tendon and Brisket Lo-Mein was okay, (always get extra sauce on the side) but was a little dry and chewy for our liking. The service here is not the greatest, but they're always so busy. It also can get quite loud in here, especially because it's small and cramped. I still prefer the Centrepoint location more. read more
Not sure what the hype is about. The only thing I enjoyed out of 10+ dishes was the clam in chili sauce. The congee was nothing special. I mean.... your name is CONGEE QUEEN! The pea pod stem dish with the congee water (?) poured over the veggie was super weird. I guess it was my fault for trying something new. Overall, the food was not impressive. Is there a Congee King? read more
Tonight I ordered Deep Fried Sea Bass with secret sauce and half BBQ Duck. The Sea Bass did not have any battered which you would expect from deep fried. Lots of meat and cooked to perfection. BBQ Duck is always consistent and tasty. It's more pricey than my regular take out place but it's worth it. Service is fast and staff is always close by to assist you. read more
This is a nice, clean and casual place for lunch or dinner. The food is decently priced and tastes pretty good. The portions are good amounts. Definitely a place that I do come back to often. The only downside is that the waiters or waitresses arent always the nicest, which is understandable because it is usually quite busy, but still. read more
Congee queen is one of my all time faves. It's not for everyone but it's definitely for me. One of my favorite things from the menu is the turnip patties. They are seriously like crack. I can eat those things like everyday. They have a wide selection of things to eat from and the place is always packed no matter what time of the day. Why? Cus it's the bomb!!!!! Gotta have Congee queen if ur in the area. read more
Super yummy place with innovative ideas on traditional Chinese dishes. I love the blend of Asian with a twist of fusion. Dinner for 5 is shown in the photos. We had a mixed veggie dish with acorn squash, lotus root, celery, carrots, wood ears etc, salt n pepper fish, mango beef on a hot plate, a mushroom and barley fried rice which gave it s crunchy, slightly chewy texture that was amazing with hot sauce! Afterwards, we had a pineapple freeze and a black rice with coconut milk to complete the meal. Both were perfect! The freeze was not too sweet and the black rice was served warm n thick. Service was great in the sense they're friendly and food came quickly but their not good about checking in on you after the food arrives. read more
Blessing for the cold and hungry!!! My first impression was wrong...and I'm not too proud to admit it. I've shun Congee Queen for so long because somewhere in my foggy memory, I remembered that their price was steep. It was only when I came back recently that I realized how wrong I remembered the experience. This was a lovely blessing to my pneumonia stricken self. All I wanted was a nice bowl of congee to soothe the feeling of death that plagued my body, late night and stormy, in the middle of Scarborough. We came in from the cold to stuff ourselves with glorious Chinese food. We of course over ordered in our state of weakness; ordering a mushroom congee, fried salted pork, and a vegetable fried rice. The price was average but the portions more than justified the price tag. The congee was amazing. Silky smooth, warm, and the blend of rice and gluttonous rice gave its texture nice and thick feel. The mushrooms was an added bonus. The fried pork came out and I was a little worried as it looked under battered. However, first bite dictated the contrary. Its crispy exterior and tender juicy interior left me a happy sick mess. The rice dish was massive and delicious, we piled on the condiments (especially their satay). Overall, service was average, food was great!!! Well worth the trip out that stormy night. This place was worth the praises. Will certainly be back often, hopefully in a healthy state this time around. read more
6 years ago
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Congee Queen - chinese - Updated September 2026
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