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    Coon Creek

    4.1 (92 reviews)
    ModerateSmokehouse
    Closed 11:00 am - 10:00 pm
    Updated 2 weeks ago

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    NY strip & Mac n cheese. (I forgot to take a pic of my salad before I devoured it)
    Jen A.

    We went here for the first time at the recommendation from a friend and we were not disappointed in the slightest. The service was quick to get a table (we had reservations), our waitress was incredibly kind, even letting us change tables as the sun was blinding at the first. The restaurant itself makes you feel like you're in a cabin up north and was pretty cool. The food-I cannot wait to come back and try more. My husband and I both had the NY strip. He had Mac and cheese & baked potato for side, and I tried the Mac and cheese & Caesar salad (I cannot wait to get the salad again). Everything was so fresh and delicious. Steak was cooked to a perfect medium-flavor on point & no extra sauce needed. Cannot come up with a single complaint (aside from putting some blinds on the window near the fake front door). We will be back soon & look forward to trying more items!

    Brisket Sando, Tater Tots, Coleslaw, Diest Pepsi
    Ariana H.

    I have only been here a few times but was recently there on the way home from the lavender festival. Food was so so good!! Had the Brisket Sando with tater tots and asked for my coleslaw on the side. No complaints, super yummy! I'm not the biggest fan of creamy / sweet coleslaw and usually prefer a more vinegar crunchy slaw but it was still good! Service was okay, not terrible not outstanding. We weren't ready to order right away which understandably irritated our server. He was in the weeds and wanted to do his order of operations (I get it, I'm a server too!). My best advice is to not sweat it! Otherwise he was very kind and attentive, just needed to slow down and take his time. One major complaint: the water tastes absolutely terrible. I don't know what it is or why, it tasted like well water. Ended up getting a soda instead so no big deal but that might need looked into by management / city? I don't know. Super clean, fun atmosphere, and delicious overall! I'll also be back to order some take home meat one day soon!

    Tom H.

    The food was real good but the service was sketchy. We ate at the bar. The bartender was overwhelmed with the crowd and the service was lacking. She was nice but in over her head. They need more help during the busy periods. The food is the star here. We definitely will return.

    Virginia P.

    Yes. Yes. Yes! Our first time here, and it did not disappoint. Our waiter, Conner, truly made our dinner experience one to remember. He had great recommendations and was extremely friendly and outgoing. The steaks are locally sourced and were cooked to perfection. The sides were delicious. Conner also brought us the Carrot Cake Roll for dessert! Mic drop. Please do yourself a favor, enjoy a night out at Coon Creek and most definitely ask for Conner.

    Kristin C.

    Came in on a Friday night at 5 and the place was almost full...so you know it's good food. What I didn't like was the water. I just don't like water softener taste! Personal preference I guess. My NY strip was great. We had the fried pickles and I liked them but for $10 I don't think there were enough. The Mac and cheese was very good. We all thought it was so good! The brisket skins were really good. All in all would return!

    Calamari app $13.99. Creamy Caper sauce.

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    5 months ago

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    11 months ago

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    6 months ago

    Our family loves this place. Everything is great. Fried chicken with Mashed and mushroom gravy if my favorite

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    9 months ago

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    10 months ago

    Wow food was excellent! The Nashville chicken sandwich was awesome. Audrey was our server and she was the best.

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    2 years ago

    Excellent food alittle pricey. Always out of the Brisket unfortunately. Hoping one day to try it.

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    1 year ago

    First time we have been here, food was great! Service was fantastic, and the restaurant was very clean.

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    Page 1 of 3

    Ask the Community - Coon Creek

    Review Highlights - Coon Creek

    From the large portion of fickle chips to the falling off the bone ribs to delicious salmon and brisket!

    Mentioned in 17 reviews

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    4.4(29 reviews)
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    Better get there a couple hours before they close I got there an hour before closing time and they…read moreclaimed to be sold out! Gave a 3 star rating to be fair because I couldn't try the food but running out of food an hour before your close time is disappointing.

    Tried this over another popular spot based on reviews, but also price. We got a good sampling of…read morethe offerings including the St Louis style half rack of ribs, the smoked chicken wings, a 1/2 lb of beef brisket and a pulled chicken sandwich. In addition we got several side orders including the collard greens, mac and cheese, cole slaw and potato wedges. Everything was solid. The ribs were well seasoned with a dry rub but also if you wanted you could add the sauce which was tangy and sweet but not overwhelming to the meat. The smoked wings also have a dry rub (possibly the same as the ribs). They were perfectly cooked and both flavorful and moist. They also tasted great with the sauce. Pulled chicken sandwich was also very good. Lightly sauced, but you get extra so you can get as messy as you like. Again, good flavor on the sauce with a nice twang and kick but sweet without being too much. The wedges were my favorite side as they had a little spice to them. The mac and cheese was solid but nothing special. Collards were fine though I actually like them a little less cooked (flavor was good though). Slaw was the vinegar kind which was perfect. Overall, would order again. For the price and production, it was worth it.

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    Roots - Bbq sauce

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    4.1(93 reviews)
    12.4 mi
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    My mom lives in Almont and I recently stopped at Roots to get a quick carry out late lunch while on…read moremy way home from her house. I just got a side salad and was impressed by the quality - the lettuce was crisp and I loved the dressing. So when my husband and I were going to my mom's house to do some work while she was away, I did not hesitate to recommend Roots. I got a shrimp po'boy and he got a pulled pork sandwich. He felt the sandwich was a little dry, not much sauce but it had a lot of flavor (we got carry out so we couldn't really ask for sauce after the fact and it was the first time we had anything there other than that side salad). I did see other sandwiches saying the meat was smoked so maybe that was more like what the pork was vs a saucy pulled pork. We both really enjoyed the fries. My shrimp po'boy as very good - I am used to po'boy being on the spicy (Cajun) side and having to ask to have them reduce the heat level but this was not the least bit spicy at all as originally made. Everything about it was good and I would order it again! Btw - when I was picking up my side salad to go, I did see they have monthly specials. If I was not in a rush to get home, I would have ordered the smoked meatloaf. Hope to see that on the specials menu again.

    What a thoroughly enjoyable experience. I love restaurants that open in older spaces like this. I…read morewould love to know what this space was originally used for, if I had to guess it was probably a general store at some point. The booths are nice and deep, with seating for at least eight people. My group of five was able to spread out and be comfortable. Our server was very kind, and was patient with my autistic son. The first course was the butternut squash soup. I've never had it prepared this way, I believe they mixed in some high-quality maple syrup as a sweetener, it worked beautifully and was delicious from first spoonful to last. I ordered the fancy burger for my entrée, and while I had to peel the tomato and lettuce off of it, the balance of the sandwich was perfect. Nice and juicy with crispy delicious bacon. My wife and son split an order of ribs and they looked delicious also. I found it wonderful that they had homemade ranch to accompany my tater tots, I'm such a kid lol. The setting is delightful, and the food is great. I would love to come back sometime!

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    Roots - Pretzels and bar cheese... watch out these are good and you will get full! Danger rated for delicious!

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    Mission BBQ - Brisket/chicken/ribs. Green beans. Mac and cheese. Collard greens.

    Mission BBQ

    4.7(128 reviews)
    12.3 mi
    $$

    The food is some of the best I've had. The pulled pork was tender and lean. The rolls were soft and…read morewarm. The cornbread tasted like my mom used to make A little crumbly, a little sweet, Wish I'd thought about ordering some for home! The best part about Mission is Will and his staff without exception, everyone was pleasant and had something nice to say. Chris, a staff member, brought us a sample of their new sausage (not too spicy, just really good!) But as good as the food is, the best part is the staff and service. They are true patriots. Not celebrating one party or another, but our country and military. It was so uplifting to hear positive comments when talking politics! He doesn't listen and reply "Thanks for your service" Instead "We'll remember your ,(and your families!) Sacrifices and we're glad you're home" The photos on the walls reminded me of all of the soldiers who put everything on the line because they knew they KNEW fighting for us all; fighting for our freedoms and everything our country stands for for. We'll be back and back! Thank you!

    My husband and I recently went to Mission BBQ in Sterling Heights with a group of friends. This…read morewas our first time, but will not be the last. The service was excellent. Our server, Hayden, was especially attentive, making sure we were all enjoying our meals . I had the pulled chicken sandwich and fries and my husband had the brisket sandwich with greens. The portions were large, the meats were tender, moist and delicious, and everything was served hot. My husband said the greens were the best he's had in a restaurant. A few of our friends had the ribs, and raved about how good they were. We will be returning to try them. The entire staff on duty was involved in making this visit special for us. The employees who took our orders, cooked and served us, who normally go unrecognized. Therefore we would like to thank Hayden, Blake B, Chelsey, Maddie, Ayden, Sydney, Drew and Chris T. Great job!

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    Coon Creek - smokehouse - Updated May 2026

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