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Country Way Cafe

1.0 (1 review)
Open 7:00 am - 4:00 pm

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2 years ago

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Fat Maggie’s

Fat Maggie’s

4.7
(12 reviews)
0.8 mi

We found a new hidden gem in Mulberry -- Depot 303 and Fat Maggie's -- and it did not disappoint!…read more If you love The Joinery, you will absolutely love this place. The atmosphere and concept are very similar, and we were told it's owned by the same people, which makes perfect sense. It has that same modern, open food hall feel with several great restaurant options to choose from all in one spot. We ate at Fat Maggie's, and the smash burgers were absolutely delicious -- perfectly cooked, flavorful, and easily some of the best burgers we've had in the area. The space itself is beautiful, clean, and family-friendly, and it's great that everyone can pick something different depending on what they're in the mood for. We will definitely be back and highly recommend checking it out if you're anywhere near Mulberry!

Burgers were decent enough, though not smashed quite well, it turned into pieces that kept falling…read moreoff. Flavor was solid. The fries were perf. The workers seemed less interested in being there and when one of them put our number in to be texted, must have been wrong because they didn't text us or find us so we recognized that we didn't have our food and needed to walk and check. This place is in a new building among the old, gentrified. Overall it was a nice establishment and if we were passing through, we might come again.

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Fat Maggie’s
Got the slamburger with the candied bacon on top and the mac and cheese with bacon on top this stuff is out of this world
Got the slamburger with the candied bacon on top and the mac and cheese with bacon on top this stuff is out of this world
Fat Maggie’s

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Catfish Country

Catfish Country

3.9
(252 reviews)
6.9 mi
$$

While visiting friends in Lakeland, they suggested we try out Catfish Country. Believe me, their…read moresuggestion definitely didn't disappoint. It was lunchtime and the parking lot was about 3/4 full...a good sign. Prior to entering the front door, I couldn't help but notice numerous license plates from around the country attached to the ceiling of the entry. We were welcomed by a maritime theme, again, along with numerous license plates tacked up in numerous places on the wall. I immediately noticed a few amateur "ham" radio plates. We were greeted by a friendly hostess. The place was bustling with the sounds of many customers chatting and laughing as we were escorted to our table. She presented us with menus and told us our waitress would be there shortly. After a short while we were welcomed by Madison, a lovely, young "bubbly" waitress. She presented us with their complimentary signature biscuits with cinnamon butter and their delicious coleslaw. We had already reviewed the menu and were eager to try their Alligator Nuggets w/horseradish dipping sauce and an order of Fried Calamari. We gave her that and our drink menu. She would be back shortly for our main menu selections. In the meantime, we sampled those excellent biscuits and cinnamon butter and coleslaw. Both...delicious! My wife and I were both there for their catfish, which was recommended by our friends. I got their blackened catfish sandwich and their criss-cut sweet potato fries. My wife got her catfish sandwich southern fried along with the same sweet potato fries I had ordered. Our friends ordered their mahi-mahi with fries and shrimp and scallops linguine with Alfredo sauce. Madison came back shortly with our appetizers. My wife was the only one of our group that hadn't tried alligator before. She was very surprised, commenting that it tasted like chicken. Ha Ha! Both appetizers were excellent. After a short while, the kitchen staff came out with our main menus. Lovely presentations on all of them, and "first bites" were all well-approved! Madison returned a short while later asking how everything was going. We shared our delight with all the meals. Of course, there was no way any of us could possibly have finished our meals, so Madison came back with plenty of "to-go" boxes. It was a very worthwhile experience for us...and our friends who were delighted we had enjoyed our time there. It will be a definite return visit when we come back. Hats off to Madison and the staff that gave us all a very memorable experience at Catfish Country!

We had a very good lunch here. We were traveling cross state to visit family for the holidays. Our…read moreusual lunch stop is now sadly closed, so we had to do a new search on Yelp. Found this restaurant as a convenient stop enroute. We entered right when they opened and there were already a few tables occupied. We were greeted by friendly Madison, our server, who could not have been cuter or nicer. The meal started out with warm biscuits and cinnamon butter. So good you could just eat these. We each chose a different fish dish from their lunch menu. Since they are named "catfish" country, I decided to get that. My husband ordered the cod. We chose the fish to be fried -- and they were lightly battered pieces and perfectly cooked. Each basket came with two sides. I got green beans and a baked potato. He had collards and cheesy grits. We both loved our fish choices. The only thing that I didn't care for were the green beans -- more like pole beans and peppery southern style (as in mushy). He thought his collards and grits were wonderful. I think we've found a new favorite place to stop mid-state.

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Busy lunch time
Busy lunch time
Shrimp dinner
Shrimp dinner
Shrimp and scallops linguine in Alfredo sauce

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Shrimp and scallops linguine in Alfredo sauce
Oksumi Ramen & Bar

Oksumi Ramen & Bar

4.2
(50 reviews)
5.7 mi
$$

It took several visits to Oksumi for me to realize just how special a place it is. Oh, make no…read moremistake, I knew that I liked it from the first visit, but it took a bit of reflection, and a bit of exploring the menu, for Oksumi's charm to really unfold, before me. Read other reviews, and the phrase "nothing fancy" keeps appearing. Another reviewer calls it "simple" and "to the point." This, right here, is the soul of Oksumi. It isn't a restaurant using the idea of ramen as a canvas for the ego of a chef looking to reinvent the dish. It is a ramenya, and its menu is a love letter to ramen. It does not need to uplift or reinvent ramen, because ramen is already perfect, as it is. One does not taste ego in Oksumi's dishes; one tastes respect, care, craftsmanship, and balance. Perhaps most importantly, one tastes every ingredient, and one tastes the role that every ingredient plays in the whole of one's ramen experience. As I explored the menu, as I tasted each element in my bowl, I found myself, again and again, noticing the quality of each element I tasted. The karaage is crisp, juicy inside, and its notes of melting fat aren't lost, even against a spicier base. The tonkotsu is silky upon the tongue, the shio clean but not at all simple, a subtle medley of salt, chicken, and the transparency needed to let the more delicate elements like the cilantro and bean sprouts express themselves, even as the fresh garlic and bonito express themselves more assertively. Oksumi's care and attention to balance encourages one to see these simple, elemental forms of ramen not as "basic" in the slightest, but as works of art expressed in their own whitespace. Approach the shio here not with the need for every space to be filled. This dish is a culinary Gokui no Uta. If you think there is something, there is nothing; if you think there is nothing, there is something. Over a fragile moment with calamari, in which I reflected that I had never once tasted a rubbery or greasy piece of squid at Oksumi, and in fact, had never tasted a *better* piece of squid, not even in my years on the California coast, it really came home for me. Oksumi is a place in which I stopped consuming, and started appreciating the "something-there." I wandered the menu, from tonkotsu black garlic (a flavor hurricane) to simple shio and the robustness of vegetarian Nagoya-style ramen, and let myself dissolve into the moment, into the Kai, the "something-there" that manifests when one's mind stops playing with its expectations and assumptions, and simply experiences. My happiest moments, as a diner, happen when a meal silences my unreasonable, arrogant, chattering mind, and brings me to a lighted door of experience somewhere between the late Leonard Cohen's semi-contrition and the late Anthony Bourdain's quiet confessionals in moments of being a stranger at a table. Again and again, I return to Oksumi, to understand what ramen *is*, and to humble my difficult, noisy mind to a level of quiet that can appreciate the Kai, the "something-there" that appears only when the mind is still, quiet, and allows itself to experience without a commentary track of judgment. Calling Oksumi "simple" is the highest praise one can pay it. Its ramen does not *need* adornment because its ramen is as adorned as ramen might ever need to be. Your attention is the substrate upon which Oksumi's elemental, straightforward ramen expresses itself. This place is an underrated treasure.

Well I thought I had a pic of my ramen bowl with extra noodles but alas I have failed. So you'll…read morehave to take my word for it that it was good. The staff are very polite and attentive. It's nothing fancy just a good food. So if you're looking for something simple and to the point give it a try.

Photos
Dining room
Dining room
07/23
07/23
Open Kitchen area

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Open Kitchen area

Country Way Cafe - tradamerican - Updated July 2026

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