We plan our trip to GA around a dinner at Dave's. Great people and best food between New Orleans…read moreand Atlanta. Seafood is always fresh and perfectly prepared. Much of the produce comes from Dave's farm. I had heirloom tomatoes when I stopped there in August. The kitchen is open to the public and there is kitchen bar seating available. Shrimp and grits, Redfish, and any steak. Steaks are Hickory grilled INSIDE the building. You watch it cooked. Who does that??? Chef Dave does.

Super menu and Garfrericks delivers with great food. Service was impeccable and sitting at the…read morechef's table was quite the experience. Fantastic food. It was a night to remember. Dave has created a wonderful experience. The Oxford, Anniston area is lucky to have him.

We went on Valentine's Day 2025. My meal was mussels with pasta. The dish arrived with no pasta…read more My girlfriend had red snapper, it arrived with no vegetables. The service was awful. These dishes were $40.00 each and I feel that for that amount of money things should be done correctly.

Great little gem on Noble St in Anniston, AL. My wife and I went there for lunch with son's family…read more. Very neat and clean and classy . Their chef puts good energy into their menu. We had a variety of things for the six of us. They apparently have a new chef and menu. Everyone loved the food. We WILL be back!

It was not very busy the night we celebrated my wife's Birthday so I felt we got extra attention…read morewhich was great! Our food was excellent and they put a candle on our desert cake! It is a beautiful dining room, perfect for a special Birthday. All the staff were pleasant and attentive . No doubt we will go back soon. Thank you Classic on Noble

Weeks in advance, reservations were made for six persons at 4:30 p.m. in the main dining room…read more When I arrived, I was shown to a table in a small room adjacent to the service area; nevertheless, the table was too close to a naked wall for my visitor to gaze at throughout supper. "Well, if you want to wait, I can seat a table in the main dining hall at a much smaller table," the hostess said after asking. There goes the first item. I had boasted to my guest about how the restaurant was decorated. Then came the seating. No server, no server. Finally, STOPPED two of the many servers rushing past just to ask for water. The first server told us it was not her area. The second server rushed through, saying, "Yes, I will get you drinks." We asked if wine or cocktails were available; the response was that she would need to get an "adult to help." No adult ever came to help. No information/greeting of any type to welcome or on how to proceed with getting the food. Now for the $40 food. The appetizer of boiled shrimp tasted mushy, as it had just been poured from a container of water. Buffet: Did not know it would be an almost attempt at a country-type food buffet. Failed at that attempt, and not what would be expected from a fine dining restaurant. Black-eyed peas tasted like they had just been poured from a can, with no flavor. Dressing and mashed potatoes were good, and BBQ ribs were good. The ham had a large bone and gristle, the turkey was thick but dry, and the grease was starchy and had no flavor. The dessert was good, but we did not believe it was made at the restaurant; we ate some from Costco, and it tasted and looked the same. Very rushed and chaotic atmosphere. Staff running past 5-foot aisle along the back of our table and not once looking our way, without us waving them down to help. Used plates on the table were picked up much faster at other buffet restaurants. Maybe just a bad day for their business, but the customers paid for the fiasco. Not sure we will return; it was very disappointing and embarrassing for me to have guided my guest to the restaurant. Made me look and feel embarrassed. Do not believe this is the fine dining restaurant the Mashburns had intended. Classic on Noble Street in Anniston, Alabama, is closing permanently at the end of 2025 after 30 years in business. Owners Cathy and David Mashburn announced the decision on October 30, 2025

We stopped by while Traveling through the area and had the…read morebest service. Food was perfect! Love the atmosphere.

My in-laws love treating our family to Hubbard's when we are in town for a visit. It's a special…read moretreat on Sunday after attending morning service at their church. The place is a beauty - lovely vibe with old pianos (used to be a piano store). Has plenty of room in the main dining hall and in the back. Service is a perfect representation of southern hospitality! Lovely and warm staff. The food is decent but experienced a little bit of a miss on our recent visit. The buffet was closed due to private events so they plated the food for us. The soup was good (creamy Italian) but the ground beef patty was dry. Their fried okra is so special tho. This place will always hold special family memories for us tho.

Closed for a while sadly, but it opened back up about 4 months ago. It is an absolute masterpiece…read more There's kind staff, good food, and over all good vibes. I had the pho and would do so again. I also recommend the sesame chicken.

So happy for the return of this authentic Chinese restaurant. Excellent service and the food is…read moredelicious.

Food was good. Service was terrible. Waited an hour for our food, waitress never came back to give…read moredrink refills, had to ask someone else. Will not come back here.

Worst red lobster ever. The place was half empty and we were told all the servers were full. I…read moreguess they can only handle four tables at a time. This place has really gone downhill.

Disappointed. We had talked about eating here for a while. Finally did today for lunch. There were…read moreseveral people there eating. Even though there appeared to be several waitresses, only one seemed to be working. She was doing her best. Out of Miller Lite. Sorry but it's Friday. Popular beer. Margarita on the weak side. Food was good and plentiful. Lukewarm. Pico de gallo was lettuce and tomatoes. ‍ Probably won't go back...but it could just have been a bad day for us.

We came in as a party of 10. Accommodating! Put together a couple tables for us…read more Servers were nice. Quick with having our waters and chops refilled, and having our food delivered. Food is good. Mens bathroom is a 4 out of 5. Would come here again next trip.

Just ok. There are better options around town. This is just typical standard Chinese food. Nothing…read morespecial but not bad.

very fast, has a drive thru pick up window, good food that's very hot. I recommend the egg drop…read moresoup, sushi, cashew chicken & white rice. They also have good sweet tea and low mein.

Excellent food. This was my first visit but not my last. The waitress "Dawn" is a gem. From her…read morefirst approach to the meal, she gave the right amount of attention. My veggies were fresh and well-seasoned. I can't wait to return.

The food was mediocre. I originally ordered the Thai fried rice however the representative that…read moretook my order over the phone stated that they only had Chinese fried rice. When I picked up my order RYLEIGH was up front and checked me out. I asked her that the name of the restaurant threw me off because it said "Chinese and Thai" which is why I had asked the other representative about Thai fried rice. She apologized and stated that they could actually make Thai however it would just be an up charge which I was more than willing to pay. However due to a tight schedule I was in a rush. I just want to thank Ryleigh for taking the time to explain and providing me accurate information about the menu. She was willing to go back to the kitchen and get what I had originally requested. It's because her phenomenal customer service that I would even consider trying this restaurant again.

I came here for a birthday dinner. They did a great job accommodating the group of 12, especially…read morewithout a reservation for a large group. Food: The salmon hibachi was delicious. You get two pieces of salmon and it was nice and flaky, I love that you don't have to choose between noodles and rice at Yume because they give you both! The veggies were okay. They were a bit soggy because of the way they were all steamed under a bowl for a while. I actually look forward to the slight crunch of hibachi vegetables. Our chef was also a little heavy handed with the terayaki, but overall we enjoyed the food. Atmosphere: Fun. Hibachi is always entertaining. Our chef was great with his fire tricks. Good choice for a celebration. Price: Typical for hibachi spots. $25-$45pp. 18% gratuity automatically added for groups of six or more, which is also pretty standard. Overall, I enjoyed it and will be back to try some of the sushi!

Stated multiple times we did not want mushrooms due to severe allergies. It was written down by…read morethe server as well, so the kitchen decided to send out both dishes not once, but TWICE, containing mushrooms. The server did what he could, so I am not blaming him; my sole blame is on the kitchen for failure to follow important directions. I'm pretty sure it was just picked out of the vegetables with minimal effort as well.