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    Cracker Barrel Old Country Store

    2.3 (74 reviews)
    Open 7:00 am - 10:00 pm

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    Country Boy Breakfast
    Jacob H.

    If you've been to a Cracker Barrel, you know the drill. Like this one (1), they are usually, conveniently, just off main travel route exits for quick access and familiarity. You walk through the gift shop and into the dining area. This like others, has the traditional old country store feel and decor. We came for breakfast and were seated promptly. I had the Country Boy breakfast which was steak tips, eggs, biscuits with gravy, and two (2) sides. The food was great, the service friendly. My only complaint is the very long wait for food, despite not being busy at all. For that significant wait without any real explanation, I have to knock it down to four (4) stars. I'll probably give it another try sometime soon, to see if it was just a one (1) off on the wait time. If so, I'll update my rating accordingly.

    Biscuits

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    5 years ago

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    7 years ago

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    Lucretia S.

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    9 years ago

    Always good country food. The catfish is the best then you get to browse the store on the way out.

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    11 years ago

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    11 years ago

    Comfort food and consistently good quality, wherever you are in the country. Our server was particularly friendly, but not bothersome.

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    15 years ago

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    12 years ago

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    Page 2 of 2

    Ask the Community - Cracker Barrel Old Country Store

    Review Highlights - Cracker Barrel Old Country Store

    I ordered the Catfish platter w/ turnip greens, hash browns, and fried apples and it was delicious.

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    The Farmhouse Restaurant

    The Farmhouse Restaurant

    4.8(18 reviews)
    42.3 mi

    The Farmhouse: Where Breakfast Comes Home to Roost…read more If you've read my reviews before, you know I'm not a particularly hard-boiled egg to crack. I don't demand gold-plated cutlery or waiters who can sabre a champagne bottle with a flourish. Give me solid food, a smile that doesn't feel forced, and a room that looks like it's seen a vacuum this decade, and I'll be happier than a biscuit in gravy. That said, The Farmhouse didn't just meet my expectations--it pulled a full-on "Avengers Assemble" and brought them together in a satisfying, bacon-scented breakfast epic. First impressions? Think "Little House on the Prairie" meets "HGTV on a budget"--rustic charm with just enough polish to let you know someone actually tried. The tablecloths are hanging on by a thread (literally), but the space itself is clean, comfy, and as inviting as grandma's front porch. Judging by the bustling Friday morning crowd, I'd say I'm not the only one who got the memo. The service? Friendlier than your favorite aunt at a church potluck. The staff had that rare balance of attentiveness without hovering. There's a sign on the wall that reads, "Come in a stranger, leave as a friend." I half-expected them to follow it up with "You've got a friend in me," Toy Story-style. Now, onto the reason we're all here: the food. Spoiler alert--it didn't disappoint. Mom ordered the Farmhouse Southern Omelette with home fries and gave it rave reviews. She praised the bacon-to-veggie ratio like it was a fine wine pairing and declared the seasoning "just right," in her best Goldilocks impression. The home fries? House-made and heart-warming. My wife went full Southern with the Hearty Breakfast, and it did exactly what it said on the menu--hearty enough to power a tractor and delicious enough to make you consider canceling lunch. She gave special kudos to the biscuits and gravy, which she claimed were "fluffy, creamy, and possibly blessed." As for me, I went for the Big Moo--a 10-ounce ribeye with eggs and a rogue pancake that snuck onto my plate like it was auditioning for dessert. The steak was a tad undercooked but well-seasoned enough that I didn't mind. And the tater tots? Crispy, golden nuggets of joy. I'd pair them with everything if society would let me. I was so pleased, I channeled my inner Ratatouille critic and requested a word with the chef. Chef John greeted me with the kind of genuine smile that says, "Yes, I do get up at 4 a.m. to make magic happen, and no, I don't regret it." He welcomed us back like old friends--which, by the vibe of the place, we might just be now. This, dear reader, is what I imagined when I dreamed of Alabama mornings: honest food, kind people, and a sense that somewhere nearby, a rooster might actually be crowing. The Farmhouse isn't trying to reinvent breakfast--it's just doing it right. To paraphrase The Godfather: Just when I thought I was out (of room), they pulled me back in--with another bite. Bravo, Farmhouse. Never change!

    I usually order takeout but the food is always cooked fresh and the portions are excellent. You…read morewon't be hungry when you finish your plate thats for sure. Really good food and good service.

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    The Farmhouse Restaurant - The Farmhouse Restaurant from the road.

    The Farmhouse Restaurant from the road.

    The Farmhouse Restaurant
    The Farmhouse Restaurant

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    Texas Roadhouse - 16 oz Sirloin

    Texas Roadhouse

    3.0(118 reviews)
    2.6 mi
    $$

    Ordered New York strip, it was cooked just right, tasted good, but it had a lot of gristle in it…read more Rolls were fair, tasted like the salt was left out of the dough. Baked potato was really good. The seasoned rice was too spicy and the onions in it was in chunks and not cooked done enough. I know these were free at the table, but the peanuts tasted stale even though on the package they weren't expired. So far as our waitress, she was awesome

    Our family recently visited Texas Roadhouse and unfortunately the entire experience was extremely…read moredisappointing from start to finish. We arrived around 2:30 on a Saturday afternoon. The restaurant was not packed, we didn't have to wait for a table, and there appeared to be plenty of staff working. Despite that, our visit lasted nearly TWO HOURS from the time we were seated until we finally received our check. Our waiter seemed completely unable to manage multiple tasks at once. It took 20 minutes just to receive two Cokes and two sweet teas. Our appetizers took another 30 minutes after that. We didn't even receive our actual meals until about an hour and a half into the experience. What made it even more frustrating was the amount of staff visibly gathered throughout the restaurant laughing, gossiping, and socializing instead of helping customers. It genuinely felt like customer service was the least important thing happening there. The final straw was the restroom situation. The "family restroom" might as well be renamed the employee restroom. My husband and daughter stood waiting while employees continuously went in and out as if it were reserved for staff use only. Then when I entered the women's restroom, it felt more like walking into a high school hallway than a restaurant bathroom. Multiple groups of female employees were gathered inside laughing and gossiping, blocking the space, and after waiting several minutes I realized many of them weren't even waiting for stalls -- they were simply hanging out in the restroom. To top it all off, the food itself was subpar at best. Our steaks were overcooked, and the appetizers tasted like they had been sitting under heat lamps for far too long before ever reaching our table. Every concern, question, or complaint we brought up was met with irritation or complete nonchalance instead of any attempt to correct the situation. Needless to say, our family will NOT be returning to this location.

    Photos
    Texas Roadhouse - Flower Onions

    Flower Onions

    Texas Roadhouse - Bone-In Ribeye 20oz

    Bone-In Ribeye 20oz

    Texas Roadhouse - 8 oz. Hand-Cut Sirloin*

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    8 oz. Hand-Cut Sirloin*

    Cracker Barrel Old Country Store - tradamerican - Updated August 2026

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