I think I just found the best banana bread in the city. AND on some days its buy one get one free…read morefor only $4.50 via Door Dash. I've had the other pastries there including the bombolones. If you're in the area its worth it. Service is friendly and you can work from your laptop there too.

3.75 I at first went to Unregular Pizza looking for the…read morebakery. Thanks to a sign on their door about Unregular Bakery having seating, found out it is located on the next block across the street. Got Bombolones -$5.50 - $6. Blueberry rosemary (vegan) was filled and also topped with a jam-like topping- was good, though 1/2 was enough bec still sweet. My family liked the strawberry cheesecake one, topped with a fresh strawberry. Other pastries available, some savory options as well. A whole menu of hot and cold beverages. Wouldn't mind tasting another pastry if in the area. Located in busy Union Sq area so a few train lines nearby.

My husband and I did a baking class here and it was so much fun. I thought the pricing was…read morereasonable for the class and they accommodated our baby during the classes - which was awesome! We brought extra macaroons and had to get coffee and croissants! I wish we could have gotten even more here like the sandwiches and other goodies. Everything is handmade and looks so delicious! If we visit NYC again we will definitely do another class!

Mille-Feuille Bakery Cafe552 LaGuardia Pl, New York, NY 10012…read moreBeautiful small French bakery/cafe offering croissants, macarons, Napoleons, cakes & other treats. Authentic French bakery in New York City. Since 2011, Olivier and Nathalie bake croissants, breads and pastries absolute from scratch every morning with love, most Customers frequently compliment a friendly service, clean aesthetic, and delicious pastries made with European-style butter. The Greenwich Village and Upper West Side spots are noted as great places to study hang out meet friends or relax. @millefeuillenyc

I think I had one of the BEST salmon bagels of my life here!!! First off, they do not skimp on the…read moresalmon, which is a huge green flag. So much salmon and it appeared to be of very high-quality and was super tasty! I absolutely loved all the toppings, especially the dill and the addition of a lemon to squeeze on top was such a nice touch. Some of my friends got some of the pastries and other breakfast sandwiches and they all loved what they got as well. This is a great bakery, and hopefully I'll get to try their restaurant at some point!

I ordered delivery a few times and the food is always delicious. The turkey sandwich is so good i…read morelove the bread. Everything I've ordered was worth it. The yogurt bowl was really good loved the fruit and granola. The burrito was also good. Delivery time wasnt too long and I look forward to ordering on the weekends when its from here. I have go in one day. Broccoli sandwich also delicious.

Everything here is vegan! Decadent and well made you couldn't tell the difference. Confectionery…read morewas the perfect allergy friendly sweet spot. The service was friendly and gave us recommendations. We got the marshmallow graham cracker which tasted amazing and without eggs! We also have the cherry vinaigrette was solid but the espresso chocolate ganache was soooo divine, smooth, and chocolatey! Will definitely be back for gifts and sweets.

Cute sweets shop with lots of confectioneries. It's a very small store with nowhere to sit (or…read moreeven stand), but it's a great place to buy gifts, especially since everything is vegan and gluten-free. We got a bunch of macrons; they're very very dense, rich, and sweet. A bit too heavy handed on the sugar for me. They're packaged very well. Really liked the earl grey shortbread cookie.

Rawsome treats is changing the dessert game…read more I got the trisome and carrot cake. The trisome, which is a berry cake with a 2 layers of creaminess and a base of dates, truly shocked me as to how good it was. Sweet, an amazing texture, and in no-way tasted like a health dessert. The carrot cake on the other hand (which was recommended by the woman behind the counter who I presume to be the owner) was unfortunately no where near as good in comparison to the trisome. It lacked sweetness and despite letting it thaw for at least ten minutes as instructed was too rigid in texture and didn't feel decadent. I will be back next time I am in nyc to try more flavors. The health positives outweigh any sweetness/texture deficits.

raw, plant-based, refined-sugar free, dairy free, gluten free desserts that actually taste amazing…read more Tirawmisu is creamy with three layers of rich coffee flavor. Trisome is bright and citrusy, with a nutty, crunchy base. Black Sesame is earthy, rich, and made for the East Asian palette. Carrot Cake is filled with walnut bits and real carrot ribbons, perfectly moist and satisfying. i don't even feel bad for eating all of them

OMG!! These have been the best best crepes that I have ever had!! They were SOOOO good, if you're…read morein NY you have to visit and eat these!! The cashiers were friendly and quick with the order. Small place but so tasty.

Solid! We spent 3 weeks in Paris in the springtime and I fell even more in love with crêpes and…read moregalettes while there, so naturally I'm searching for good crêpes at home. Creperie on Ludlow St came up in my search and we happened to be down that way on Sunday. I'm also a huge ice cream and gelato fan, but husband is lactose intolerant so he prefers non-dairy. Last year we discovered the amazing vegan ice cream at Orchard Grocery, but I wanted the real thing this trip and he apparently hadn't wanted a frozen treat at all so wouldn't do Orchard Grocer for himself and a different place for me. Happy medium? Share a good crêpe! We found it at Crêperie. SO many choices, many similar to ones we loved in France. Extensive selection, but it didn't take long to decide on the apple-walnut-caramel crêpe to share, costing not much more than 2 ice creams. We watched the lone young man as he poured batter onto the round griddle to just the perfect thinness; as he expertly flipped it; as he loaded on plenty of apple compote, plenty of walnuts, and gently squeezed caramel sauce. Then he folded it into a neat rectangle, scooped it into an exactly the same size pan, flipped the whole thing over onto another griddle and left it to heat while he made a crêpe for the person behind us. At exactly the right moment (was he watching the clock? or maybe he's just THAT good!), he flipped it over, slid the crêpe onto a plate, artistically drizzled more caramel sauce on top and then gently shook some powdered sugar over it. Handed me 2 forks and knives and we sat on stools at the counter for our Sunday afternoon treat! Excellent! They have several savory crêpes (in Paris, those were usually buckwheat crêpes called galettes) and many sweet ones. Unfortunately it's more of a takeout place, with just the few stools at a counter inside, and a couple of small tables outside. I'm still looking for a genuine Parisian-style restaurant with a good selection of galettes and crêpes - but this was a great find and I definitely recommend it to you!

First cardamom! Didn't know what to expect but it somehow exceeded my expectations. The bun was…read moreairy yet with a nice bite, perfectly sweet & sticky, and gone in 60 seconds. The best little midday pick me up in the city. Staff was a delight. Inside it's warm & cozy, and I could imagine adding a hot cup of coffee to my order only would've elevated my quick stay.

Stopped by later in the afternoon on a weekend and found out the cardamom buns were sold out :/ got…read morethe cinnamon buns instead since I usually prefer them anyways. They were basically cardamom buns with a dash of cinnamon flavor - almost made me wonder what the difference would be between the two had I gotten the cardamom one. It was a good pastry though. Bakery had a rustic feel and service was prompt. It's also conveniently located near the 14st subway stop. Overall pretty good.

Breakfast-- it's a small space with friendly staff. There are a few tables plus bar seats…read more The gluten free pastries do not taste gluten free. That is, I assume, what every reader wants to know. The bread tasted gf but it's a good version. Chicken salad was a huge serving and good. Omelettes were tasty and had good filling flavors and amounts I would come here again in a second.

Finding good gluten free bakeries has become cornerstone to my worldwide travels, so after going to…read morethe wrong Senza Gluten the day before, I was excited to try this. So glad I did! Food: We tried so many things! *2 eggs anyway (scrambled) + baguette slices + bacon - unexpectedly delicious and substantial *Sour cherry scone - very solid; sweet and tart notes *Cinnamon roll - a little dry, honestly; not my fav GF roll *Zucchini bread - good; baking soda/powder taste was a little prominent for me * vegan blueberry muffin - dense, dry, tasted like leftover from another day *My partner (who's not GF) said the fries were meh and the ham and spinach quiche was delicious. Service: Got here right after opening on a Sat morning to try it out, with only one party present. The duo who were there were so nice and helpful. Excellent! Ambiance: Cute! Old emporium-esque vibes with some quaint/tight seating, including a cute window nook. I have a few other items to try (blueberry pancakes, currant scone, chocolate bread) so next time I'm in SoHo, it's a no brainer!