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    Crust Pasta & Pizzeria

    4.1 (724 reviews)
    ModeratePizza, Italian
    Closed • 11:00 am - 10:00 pm

    Crust Pasta & Pizzeria Photos

    Business Info

    CRUST PASTA & PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Crust Pasta & Pizzeria

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    Avery R.

    Did not love the ambience or vibe at all. It didn't smell like pizza inside- just like cleaner and commercial food service. We were seated outside, where we noted cheap wine glasses and plastic Coca Cola cups. I asked our waiter if they had filtered water, and his response was not impressive or professional. "Uhh... I mean, well... I think it just tastes like water... I don't know how they filter the water but it's fine." Dude, it's a yes or no question: 'yes, we have a filter for it,' or 'no ma'am, it comes from the tap.' Throughout the service we could tell he was not being attentive or personable, if we said anything off script he didn't know how to react. We ordered the house salad because of how it was described, but when it arrives, we were shocked at the presentation and quality. We told the server about the disappointment of having only four slices of radish on the salad when it was listed as a main ingredient and he did nothing to remedy that. The chef could also consider mixing all of the ingredients together so it is a harmonious marriage of salad, not just arugula with a sprinkle of pine nuts, drizzle of dressing, FOUR radishes and a handful of pre shredded, from the bag Parmesan. The least you could do is hand grate it. Now to the pizza- they are very large and the crust has nice flavor and a good crunch. The Bianca sauce was very heavy and greasy; tasted like it came out of a jar. That was our least favorite item by far. The bbq chicken was decent, however the Gouda cheese they used had a very cow aftertaste, and there were cubes of the cheese all around, which were rubbery and not good to chew. We couldn't tell if the sharp tang came from the tip of bbq sauce they used or some cleaner leftover on the chicken. It's sad, because Crust came recommended highly to us and we were excited to try it out. Overall, our meal was very disagreeable and we will not be back.

    Ceasar salad
    Lala C.

    Thank goodness for their call ahead seating option as this place was hopping on a Saturday night. Lots of diners, take out, bar activities going on even early around 6pm. Quickly seated, our server, Anastasia, was amazing! Efficient pleasant and well trained. Loved that she did not mind us ordering our appetizer, salad, pizza separately. We prefer not to have all courses overlapped so that is our practice. Calamari was a nice portion, typical nothing remarkable. The accompanying chunky marinara sauce...abit watery , has potential. Cesear salad served on a cold plate and another plate for us to share was a great detail. Salad was fresh, appropriately dressed. Boxed croutons, not impressed. Definitely should rethink those, tasteless and not up to par with other details. Veggie pizza, not a problem to substitute basil for the peppers. Plenty of toppings as to be expected for a $28 large pie. The pizza oven is not wood fired so the crust lacks the char and crispness. Crust was tasty, pie was a bit dry. Requested olive oil helped. Maybe extra pomodoro sauce on the side next time. Looking forward to patio season for when we can bring our pups to enjoy an upcoming meal there together !!

    Thai Chicken Pizza slice
    Samantha S.

    This place is so cute and cozy with amazing friendly staff. We usually just slide in and sit at the bar with not much of a wait. I can only speak to lunch as I have not been here for dinner as of yet, but this is becoming a go to spot. They have a great lunch deal for salad and a slice with a drink or two slices and a drink. You can add toppings or choose a specialty pizza slice. I highly recommend the Thai Chicken Pizza. My friend usually gets the Margherita pizza slice. The ceasar salad is also delicious. We will continue to be back and will have to come for dinner one night to try out the wine and other menu items.

    Buffalo chicken flatbread
    Christopher H.

    Crust has that cozy, rustic vibe that makes it an easy go-to when you're craving something Italian without doing too much. They've got solid pizzas and some fun flatbread sandwiches. My usual Buffalo flatbread lowkey reminds me of hot wings, but in a really good way. Their pizzas stay consistent every time I've gone flavorful, hot, and never missing the mark. The meatballs? Fire. The mozzarella sticks... not really my thing, but hey, everything ain't for everybody. They've got a nice wine selection and some playful, creative cocktails if you're in the mood for a drink. Customer service was cool not bad, not amazing, just decent enough to keep the vibes smooth. Overall, Crust is a chill spot when you want a quick, tasty bite with a little Italian flair

    Pizza
    Elizabeth L.

    We picked up pizzas from Crust after hearing rave reviews. Unfortunately we don't agree with those reviews. The pizza was ok. Honestly it didn't have enough cheese, the sauce was too sweet, the crust had no flavor, and there were too many toppings on the second pizza. The fried mozzarella was good with lots of flavor but once they cooled down they were blah. The service was also blah. I called ahead to order and I felt like it took forever to get our order in. If we ever come back here we will find a better pizza place.

    White pizza
    Miranda C.

    I was excited to try this place and it didn't disappoint! The ambiance was nice and the pizza was delicious! I opted for the white pizza which had garlic, red onion, and sundried tomatoes on it. The crust was soft and cooked exactly the way I like my pizza! We tried the ricotta cheesecake for dessert and it was so creamy! Service was efficient and patient with our table! The bruschetta was a bit darker than I'd like it had some black on the edges but overall it was tasty and I'd return!

    Chicken Parmesan
    Steve C.

    Just a short walk from the center of downtown, the restaurant is comfortable and welcoming. They have a full bar and nice selection of drafts. We both had the Chicken Parmesan for dinner. Unfortunately, for both of us, the chicken was overcooked and devoid of any moistness. Hopefully this was not the norm. A side of pasta was great as were our salads. We'll definitely give it another try, service was excellent.

    Madhavi S.

    Crust is a nice restaurant placed at the end of the Alpharetta down town. The best part of being on corner is they have ample of parking which we do not get on Alpharetta downtown street. We had called before getting there .. which helped the staff to get our table ready. The ambience is good and so is food. Garlic knots, Thai pizza , ravioli and desserts were great. Service is great. It's a must visit .

    Pizza
    Lonny H.

    I love this place! I've been eating here for a few years now and I love the vibe in the restaurant and the servers are amazing. It's a perfect place if you're looking for a family dinner or a date night or even just hanging with friends! Their pizza never disappoints right when it comes out it's fresh, steaming, and crisp! The dough is my favorite part. You also get the option for outside, inside, or at the bar and I've eaten in all three places and either experience is one you won't forget. Their meat is also amazing and it'll make you want more even though you're full! I will always come here and I love this place and you should try it out! It is a bit crowded so I recommend making a reservation but without a reservation is also great. 10/10 you should go!

    Capellini vodka sauce, Greek salad and slice of pepperoni

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    2 months ago

    I've been taking my family here for years. They have great lunch specials. Pizza is always perfect. Linguine with clams fantastic.

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    4 months ago

    Good chicken Parmesan, very good Cesar salad , decent wine selection ,nice neighborhood feel .

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    3 months ago

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    4 months ago

    I always really enjoy Crust! The experience is so lovely and the food is always extremely delicious.

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    6 months ago

    We always enjoy eating there. We always order the garlic knots although the last time they were much smaller and not as sumptuous.

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    3 months ago

    Great food and great service. We would go more if we lived a little closer but when we are in Alpharetta this is where we will be.

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    Page 1 of 19

    Crust Pasta & Pizzeria Reviews in Other Languages

    Ask the Community - Crust Pasta & Pizzeria

    Do they have shaded outdoor seating?

    Yes they do. On the side there is a nice patio with umbrellas.

    Do they have cracker thin pizza?

    No, it's not a thin crust

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    Colletta

    Colletta

    4.0(567 reviews)
    1.0 mi
    •$$

    Colleta's has changed for the good. First off and perhaps the most important was the service…read more Our server was Aleana (pronounced as ELANA). She was outgoing, engaging, new one to serve us, and went to walk by when we were talking. Extremely emotionally, intelligent, and one of the nicest people I've ever met. She made the entire dining experience so enjoyable that I've made this restaurant one of my favorites in Atlanta. The food was amazing and the prices were not high. We had appetizers and pizza. The entire experience once more was made amazing by our server. Thank you Aleana. You are the best. Joe (p3 + T)

    Dined last night with my wife, and two of our friends. We had a young lady serving us, and she was…read moretraining another server. She was thoughtful about her recommendations, but never pressured us into anything. She knew the menu very well, and was able to answer any questions that we had. We started with the meatballs, buratta, & focaccia bread. All three were very tasty, but I thought the meatballs were the best. I had their black pepper Tagliatelle. The flavor was incredible, and the portion was very sizable. I wish there was a little bit more of the pork in the dish, it seemed to be a little light, and I think it would've added a nice saltiness to it if there was just a bit more in the pasta... but it did not take away from how delicious it was. One of our friends got the ravioli, and it was absolutely exquisite. I'm not even sure what was in the dish, but the flavors blended so well. We enjoyed a side of the crispy potatoes, which were cooked very well. I would definitely recommend. Collette. The entire vibe of the restaurant was warm and a perfect date night place to go.

    Photos
    Colletta - Interior

    Interior

    Colletta
    Colletta

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    Campania - Margherita DOP

    Campania

    4.2(729 reviews)
    1.7 mi
    •$$

    Came here for a birthday lunch with my wife and 1 year-old. Didn't expect much, but was blown away…read moreat the quality of food and quality of service received on a random Thursday afternoon. The lunch special for $15 has to be the best deal money can buy. The Caesar salad with fresh shaved Parmesan was absolutely delicious. The pizzas are so authentic and flavorful. I am a tough critic when it comes to good Neapolitan pizza.... Campania arrivals some of the best I've ever had. Not only was the food, exceptional, but Liam delivered outstanding service. He was attentive, he was caring, and he made our visit pleasant and relaxing. I cannot say enough about how good his service was. You can tell when servers are just doing their job, versus when someone is truly passionate about serving guests. Liam is passionate, and it shows with his interactions. We will definitely be back soon, & I would recommend Campania to everyone.

    We had a pretty good first time experience at Campania. The charcuterie board is top tier! It's a…read morebeautiful selection of meats and cheeses, and well worth the price! We also the Arugala and Prosciutto pizza with white sauce. The way they treat the arugula with lemon juice before applying it to the pizza really adds a whole new dimension if flavir and it's REALLY good! The location is tucked away in a strip mall, but don't let that steer you away, it's worth checking out!

    Photos
    Campania
    Campania - Salumi E Formaggi Misti - Charcuterie Board

    Salumi E Formaggi Misti - Charcuterie Board

    Campania

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    Rena’s Italian Fishery And Grill

    Rena’s Italian Fishery And Grill

    4.2(305 reviews)
    0.2 mi
    •$$$

    Well, after stopping by Coletta's for happy hour, we wanted to check out Rena's which was…read morerecommended by a co-worker. The vibe here was buzzing on a Friday evening which seemed promising. We opted to sit at the bar which I do NOT recommend if you plan on eating. It is extremely tight seating and the bartenders aren't not trained to serve food or have menu knowledge. The lack of the kitchen staff culinary skills became evident when looking at the menu with many seafood/pasta items being served with one sauce- a goopy cornstarch'ish lemon butter sauce. We wanted to try the scampi appetizer with their house made pasta - sans dairy which meant no lemon butter sauce. That seemed to throw a wrench and there was much back and forth between the BT to the kitchen explaining what that meant aka do not cook the food with butter use olive oil- not so complicated, right? 30 minutes later - despite the kitchen staff not being busy- reminder, we are sitting at the bar and watch the cooks looking at their cellphones instead of working... The small portion of a couple shrimp and scallops arrive. They were panned seared- highly seasoned but tasty. Pasta arrived dry ? Huh? Who serves dry pasta- ugh? I asked for olive oil again which never appeared despite a manager hearing the request. So, moving along, we decided to try the calamari. It came out much faster but the portion was enough for 8-10 people. BT- oh, I forgot to tell you it is such a large portion... Maybe offer a half portion? It was okay- nothing amazing except the quantity. So disappointed- we had high hopes that the vibe matched the food quality.

    Only my second visit here, and service was just as great as it was last time. Atmosphere was busy…read morebut not loud. They have a very lengthy wine list. Lots of options for those who love the fishery part of the concept and just as many choices for those that don't. We ordered the bruschetta and enjoyed their take that used fig jam, prosciutto and balsamic glaze instead of the more traditional tomato base. They have house made focaccia that when brought to the table we instantly regretted having ordered the bruschetta, thinking we overdid the bread thing. But we both quickly changed our minds and consumed both with little guilt... I would go back just for the focaccia alone and wish they sold it by the loaf! Pastas are made onsite but they get the gluten free version from a different supplier to avoid risk of cross contamination. Hubby had the wild boar pasta. I had the pork chop. My chop was perfectly grilled and moist. I asked for the marsala sauce on the side since I don't like mushrooms themselves, but enjoy the flavor they can add. The weakest link was the mashed potatoes, served in two round scoops reminiscent of school cafeteria lines. Other than the shape, there was nothing memorable nor particularly flavorful about them. Next time I would try a different side and keep the chop. We didn't save room for dessert this time but will definitely get some next time. And there will definitely be a next time. Moderate price point, not an everyday spot, but shouldn't be saved just for special occasions either.

    Photos
    Rena’s Italian Fishery And Grill - Server area and bar

    Server area and bar

    Rena’s Italian Fishery And Grill
    Rena’s Italian Fishery And Grill

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    Sorella Vicina

    Sorella Vicina

    4.2(35 reviews)
    0.3 mi

    Have you been to this little hidden gem tucked away amid the bustle of downtown Alpharetta? I…read moresuspect it isn't on your radar...yet. SoVi sits right next door to the Hamilton hotel. Sounds tasty, am I right? You must make a trip soon as they have a fall-ready menu that will knock your socks!! We had the chance to savor the following: -strip loin carpaccio 10/10 -tuna crudo 10/10 -anatra pasta with duck, butternut squash, truffle 10/10 -short rib topped with gremolata and polenta 10/10 -tiramisu 10/10 -cappuccino 10/10 - they have the equipments for excellence -panna cotta 10/10 -wine selection off the chain - 1,000s of bottles selection in their private wine cellar!! They host 2-wine tastings a month so stay tuned for those details. Follow them on the socials-Ig/tt Need a corporate holiday party venue? Wedding reception rehearsal dinner? Look no further, they have private dining options available and can host 30-40 people. Benson, the GM gave us a private walk through and I am so grateful to learn more about this fabulous new restaurant in the Alpharetta neighborhood. Take a break from the horrible parking at Avalon and wander to this resto for lots of parking options...street, garage, valet. Post dinner there is also an awesome courtyard behind the restaurant that you must check out - Carries Conservatory complete with rocking chairs and turf!

    This is a great place for fine dining! I highly recommend it. The vibes of the place is coastal…read moreItalian. The staff was incredibly nice and gave really great recommendations. I got their Grilled 60 South Salmon and it was sooo good. I also had their veal meatballs and the Buffalo de Mozzarella. Highly recommend the veal meatballs. For dessert we got the Parmesan Cheesecake and Rabiola Torte. The Parmesan cheesecake was incredible!

    Photos
    Sorella Vicina - Olive oil cake

    Olive oil cake

    Sorella Vicina - Pappardelle with short rib

    Pappardelle with short rib

    Sorella Vicina - Bronzini

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    Bronzini

    Osteria Mattone - Funghi

    Osteria Mattone

    4.3(493 reviews)
    4.8 mi
    •$$$

    In the Atlanta area for work. I know Roswell isn't quite Atlanta but it's my experience and I'll…read moreshare it how I wish. So ... I'll start with parking. Valet parking. Great so I wasn't walking from the parking structure off Alpharetta St. Either is free, but if you don't want to drop a few bucks to tip the valet .... I came in on a Friday evening without a reservation. Chose to sit at the bar. Had a great experience. Chatting with locals as well as the staff and enjoyed a nice meal and a few adult beverages. See photos. Grabbed a salad, some pasta and couldn't pass on the dessert. The Insalata Romana dressing was subdued so for those who don't like bold and zesty - it'll be right up their alley. Not too light though - any lighter and I might have asked for more seasoning. I enjoyed the flavors of the Tagliolini Bolognese. It was hearty, savory and I could see it being a comfort food me if I were a local. I would have liked the pasta to be on the Al dente side but it wasn't mushy to the point that there wasn't any chew. Also enjoyed the dessert. Great way to cap the meal. Really enjoyed the experience there overall. Sitting at the bar, not loud - kinda intimate. Maybe 10 seats. Beer, wine and spirits. Also a happy hour to finish out a work day. I've eaten at a few spots on Canton and I can say that for me, this is another spot I'd recommend and go back to.

    We really enjoyed this Italian restaurant for dinner. Parking in Roswell is difficult and they have…read morevalet parking. Nice. They have outdoor dining which seems to have a great atmosphere but it was way too hot to dine outside. We typically love bars but this one was dark and uninviting. No thank you. We sat to the left as you enter the front door. Missing atmosphere-- wouldn't choose to sit here again. Service was impeccable. I couldn't decide what I wanted for a glass of wine and they offered to bring me glasses to sample. I love this-- I saw them offer same service to another table close by. We split the Caesar and they were kind enough to diving between two bowls. The only other place that does this for us is Cibo e Beve. The focaccia was wonderful with large flakes of salt on top and went great with their olive oil. We are truly picky Caesar eaters and this one had freshly shaved Parmesan and obvious homemade croutons. Pasta was fabulous for both of us. Would we dine here again? Definitely not the bar and probably not the dining room, but would come back to dine outdoors. Carrie was our waitress and she was fantastic.

    Photos
    Osteria Mattone
    Osteria Mattone - Arancini

    Arancini

    Osteria Mattone - Grahams 10 yr Port

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    Grahams 10 yr Port

    Casa Nuova Italian Restaurant - Lobster ravioli special with shrimp added

    Casa Nuova Italian Restaurant

    4.3(759 reviews)
    5.6 mi
    •$$

    My wife and I have been to Casa Nuova a few times now, and every visit has been amazing. The first…read morewaiter we had was full of personality, very nice, and very Italiano. Everyone we've had since has been just as good. They're friendly, knowledgeable, attentive, and somehow able to memorize a huge list of specials. They really make us feel like part of the family. The Escargots Casa Nuova is our favorite appetizer. The garlic butter is delicious and perfect for dipping the bread in. I had never had anything like the Cannelloni Florentina before, but it was very tasty. It's a smaller dish, but it packs a punch! The Tortellini in Champagne Sauce was so good that I cleaned the plate. I also really like the decor. It has an Italian home feel, with paintings, flowers, wine, and knickknacks everywhere (and apparently a lot of local history). Casa Nuova is a little further of a drive for us, but it's one of the best Italian places I've found in the area. I'm looking forward to bringing more family here.

    Three of us visited Casa Nuova on a Friday night--my wife, daughter, and me…read more I don't typically write glowing reviews, nor is this my first visit to a good Italian restaurant. But this experience was genuinely special. From the service to the food to the atmosphere, everything exceeded expectations. Despite a packed dining room, the staff delivered a level of attentiveness that felt effortless. Our server had an incredible command of the menu, rattling off a lengthy list of specials from memory with impressive detail. The entire team worked in sync--bringing bread, refilling drinks, offering fresh grated cheese, clearing plates without rushing us, and striking just the right balance of friendliness and professionalism. What really set the evening apart were the personal touches. The matriarch of the restaurant (or at least who I assume was the matriarch) circulated through the dining room making sure guests were enjoying themselves. At one point she proudly announced that the osso buco was ready--a charming moment that felt less like a sales pitch and more like someone sharing something they genuinely loved. Before we left, she gave my wife and daughter sunflowers from her garden, carefully prepared with the leaves removed and stems wrapped in foil. Then she sent us home with fresh zucchini. Along with everything else, these folks have figured out how to make dining personal. It felt less like eating in a restaurant and more like being welcomed into someone's lovely home--where there is genuine pride and gratitude that you've joined them for dinner. That's a rare feeling today, and Casa Nuova delivers it naturally. And then there's the food. The Oysters Rockefeller were outstanding. The fried mozzarella was exceptional. The Pesce Fra Diavola--with clams, mussels, calamari, and scallops--was perfectly prepared and served in a sauce that complemented rather than overwhelmed the seafood. The veal scallopini was tender, beautifully seasoned, and expertly sauced. Even our daughter's simple pasta dish was cooked and seasoned perfectly. Honestly, I'm almost afraid to go back because I don't know how they could possibly do better. Casa Nuova delivered one of the most memorable restaurant experiences I've had in a very long time. My sincere thanks to everyone at Casa Nuova for such a lovely evening. You made my wife, daughter, and me feel genuinely welcome, and we left with full stomachs, smiles on our faces, and an experience we'll remember for a long time.

    Photos
    Casa Nuova Italian Restaurant - Salad, chicken francese, lasagna, totrtellini in pink champagne sauce, and garlic bread

    Salad, chicken francese, lasagna, totrtellini in pink champagne sauce, and garlic bread

    Casa Nuova Italian Restaurant - Zuppi di pesce & linguini in white wine sauce

    Zuppi di pesce & linguini in white wine sauce

    Casa Nuova Italian Restaurant - Gnocchi pesto and Silver Oak Cabernet

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    Gnocchi pesto and Silver Oak Cabernet

    Crust Pasta & Pizzeria - pizza - Updated September 2026

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