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    Ippolitos

    3.4 (183 reviews)
    Closed 3:30 pm - 9:00 PM

    Order Ippolitos Takeout or Delivery

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    IPPOLITOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Ippolitos

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    Shrimp Scampi
    Rita B.

    I wish I could give this more stars but I can't justify it. The chicken parmigiana came in thick red cream sauce that was just overpowering we couldn't eat it. The shrimp scampi had chunks of flour or too much garlic it just felt spicy to eat Free garlic knots were a nice touch, came warm, lots of cheese on it but wish it was softer

    This is not what a Tiramisu looks like.
    Marie A.

    We ordered a large pie half extra cheese and half regular, we received all Electra cheese. The pie itself was tasteless very soggy, and a lot of oil. For dessert We ordered a Tiramisu, we opened it when we got home, it was just a lump of did not even look like Tiramisu. Very disappointed in the ser

    Two Garlic Rolls Francese w/chicken and sautéed vegetables
    Danielle D.

    Food is impeccable! Definitely recommend. I had the chicken francese and added sauteed vegetables and it was DELICIOUS!!

    Me
    Kim W.

    First Rate Veggie Pizza Excellent marinara, rolls, house salad, Caesar Salad, Arugula Salad is the very best. Manicotti is one of my Favs. The Black and White Cake is delicious.

    Meatball Parmigiana

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    2 months ago

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    10 months ago

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    1 year ago

    Fantastic local Italian. They start with excellent garlic knots and it just gets better from there. Everything is good here. Everything.

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    2 months ago

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    1 year ago

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    1 year ago

    Comfortable setting and good service. Generous portions country Italian comfort food

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    10 months ago

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    1 year ago

    Have gotten delivery here a bunch but this time portions are WAY smaller. No free garlic rolls. Disappointing.

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    2 years ago

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    Osteria Mattone

    Osteria Mattone

    4.3
    (488 reviews)
    4.1 mi
    $$$

    We really enjoyed this Italian restaurant for dinner. Parking in Roswell is difficult and they have…read morevalet parking. Nice. They have outdoor dining which seems to have a great atmosphere but it was way too hot to dine outside. We typically love bars but this one was dark and uninviting. No thank you. We sat to the left as you enter the front door. Missing atmosphere-- wouldn't choose to sit here again. Service was impeccable. I couldn't decide what I wanted for a glass of wine and they offered to bring me glasses to sample. I love this-- I saw them offer same service to another table close by. We split the Caesar and they were kind enough to diving between two bowls. The only other place that does this for us is Cibo e Beve. The focaccia was wonderful with large flakes of salt on top and went great with their olive oil. We are truly picky Caesar eaters and this one had freshly shaved Parmesan and obvious homemade croutons. Pasta was fabulous for both of us. Would we dine here again? Definitely not the bar and probably not the dining room, but would come back to dine outdoors. Carrie was our waitress and she was fantastic.

    I had been dying to try this place so when they posted a $35 customer appreciation week menu it was…read morethe perfect opportunity. We ordered meatballs, Caesar salad, bolognese, margarita pizza and bread pudding. The only things with much flavor were the pizza and bread pudding. The meatballs and bolognese lacked seasoning and majorly lacked garlic.

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    Osteria Mattone
    Arancini
    Arancini
    Grahams 10 yr Port

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    Grahams 10 yr Port
    Ipp's Pastaria & Bar

    Ipp's Pastaria & Bar

    3.9
    (199 reviews)
    4.0 mi
    $$

    So I wanted to try something different. I've been in this area many times and I never stopped in…read morehere, really, will not for food. What does that have to give it a go. I was not mad at all! So coming here you're going to have to worry about parking but there's a lot right next door. I think it's like $10 to park but you can also find other lots and if you could find street parking, that'd be great. Remember this is a residential area outside of this little district so you got to be careful where you park at. This place is pretty cool because it has a large space for seating, a really large bar, and plenty of outdoor seats as well. The dining room area is very large and the bar is pretty big but the outside area to me takes the cake. They have chairs and loungers and a fire pit, I think. It's really clutch if it's a really nice day out. The last time I went outside at the bar and ordered a couple of bites. The bartender was super cool, polite, no issue with the service. Garlic knots - so these came and I wasn't actually expecting them but they were good. Here, the last time I was there I wasn't offering any garlic knots so I didn't know that they gave these as an appetizer bread. They came with a good sauce and they were very buttery and glazed with butter and cheese. They weren't as pull-apart tender as I would have liked but they still had a really good flavor to them. Calamari - I ordered the calamari as well. I've actually had it before and it was really good so I went back for it. It comes with a really good marinara sauce that has plenty of chunks of tomato in it. The calamari itself is very good and savory and it comes plentiful. You may not even necessarily eat the sauce because it's pretty seasoned. Cheese sticks - I guess I wouldn't call these cheese sticks because they're more like triangles lol but they are really good. Deep-fried cheese triangles, they didn't miss. It had the typical issues you have when you fry something but at the same time they were good and had a really good cheese pull. I would definitely order these again. They came only in three but they were very nice sized. Overall I had a good experience. Again this is not my first time going but I would actually go back and try food because honestly I've only tried appetizers. I haven't actually tried dinner lol but I've had a really good experience every time I've been.

    My husband and I tried Ipps for a mid-day lunch during his lunch break. They weren't busy at all,…read moreso we expected the food and drinks to come out well, but unfortunately, they didn't. The atmosphere was nice, and the service was actually better from the trainee than from the woman who said she was training her. The food was just okay. My Grey Goose martini didn't taste like Grey Goose. It tasted like a different, cheaper vodka and went down very rough, even though Grey Goose is usually smooth. The drink was supposed to be sweet and fruity, but it didn't taste good at all. It had an odd, old taste to it. I ordered spaghetti and meatballs. It was just okay and didn't really stand out. I've been to Italian restaurants where the pasta tasted extremely fresh and the sauce tasted homemade. I love Italian food, but this spot just wasn't it. My husband didn't like his food either and didn't eat it. He told the waitress who was training that the sauce was a bit overwhelming for the dish. She didn't seem concerned. She told him she was sorry he didn't like it and walked away. She didn't ask if he would like to try something else or offer any other solution. The waitress who was doing the training was very short and acted as if she didn't care throughout most of our meal. We are not in a hurry to go back, especially after feeling like we wasted our time and money.

    Photos
    Ipp's Pastaria & Bar
    Calamari
    Calamari
    Espresso martini and lemon spritz

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    Espresso martini and lemon spritz
    Pizzeria Lucca

    Pizzeria Lucca

    3.9
    (390 reviews)
    4.0 mi
    $$

    This pizza is great. I thought the service was also great. Asher L was a great waiter who got us…read moreour pizza fast and quick. He is also very enthusiastic.

    Today I went here for the first time and was excited to try a brick oven pizza place in Roswell…read more The pictures on the menu looked great. The price point was way higher than I would expect for a brick oven pizza because I paid $30 for a large, but I'm willing to pay that if it's good Pizza. We walk in and they have our pizza ready at the exact time they told us it would be ready. We decided to just eat in there so we sit down at a table and open up the pizza box and the pizza is basically raw. We pick a piece out and it wasn't even cooked to have the crunchy crispy bottom crust that you would expect from a brick oven pizza. It was completely floppy and all the toppings just poured off. You had to support it with two hands to even take a bite. I walked over and asked the lady if she could put the pizza back in the oven for a couple minutes. She immediately told me no because it was already sliced and that it would just fall apart. I asked her if she could put it on a tray or an oven rack and put it in there. She told me no because then it would just turn black. So I paid $30 for a basically raw pizza. The pepperonis weren't even cooked. They tasted like raw pepperoni does. I took the pizza home and put it in my oven and cooked it at 500° for 15 minutes and it came out with a nice crunchy crust like you would expect. Then the pizza itself was good. But with that lack of customer service and serving raw pizza, I would not recommend this place at all. Really wanted to like this place. Who in their right mind would even cut the pizza when undercooked?

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    Dining area
    Dining area
    Pizzeria Lucca
    Pizzeria Lucca

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    Rena’s Italian Fishery And Grill

    Rena’s Italian Fishery And Grill

    4.2
    (305 reviews)
    4.4 mi
    $$$

    Only my second visit here, and service was just as great as it was last time. Atmosphere was busy…read morebut not loud. They have a very lengthy wine list. Lots of options for those who love the fishery part of the concept and just as many choices for those that don't. We ordered the bruschetta and enjoyed their take that used fig jam, prosciutto and balsamic glaze instead of the more traditional tomato base. They have house made focaccia that when brought to the table we instantly regretted having ordered the bruschetta, thinking we overdid the bread thing. But we both quickly changed our minds and consumed both with little guilt... I would go back just for the focaccia alone and wish they sold it by the loaf! Pastas are made onsite but they get the gluten free version from a different supplier to avoid risk of cross contamination. Hubby had the wild boar pasta. I had the pork chop. My chop was perfectly grilled and moist. I asked for the marsala sauce on the side since I don't like mushrooms themselves, but enjoy the flavor they can add. The weakest link was the mashed potatoes, served in two round scoops reminiscent of school cafeteria lines. Other than the shape, there was nothing memorable nor particularly flavorful about them. Next time I would try a different side and keep the chop. We didn't save room for dessert this time but will definitely get some next time. And there will definitely be a next time. Moderate price point, not an everyday spot, but shouldn't be saved just for special occasions either.

    Well, after stopping by Coletta's for happy hour, we wanted to check out Rena's which was…read morerecommended by a co-worker. The vibe here was buzzing on a Friday evening which seemed promising. We opted to sit at the bar which I do NOT recommend if you plan on eating. It is extremely tight seating and the bartenders aren't not trained to serve food or have menu knowledge. The lack of the kitchen staff culinary skills became evident when looking at the menu with many seafood/pasta items being served with one sauce- a goopy cornstarch'ish lemon butter sauce. We wanted to try the scampi appetizer with their house made pasta - sans dairy which meant no lemon butter sauce. That seemed to throw a wrench and there was much back and forth between the BT to the kitchen explaining what that meant aka do not cook the food with butter use olive oil- not so complicated, right? 30 minutes later - despite the kitchen staff not being busy- reminder, we are sitting at the bar and watch the cooks looking at their cellphones instead of working... The small portion of a couple shrimp and scallops arrive. They were panned seared- highly seasoned but tasty. Pasta arrived dry ? Huh? Who serves dry pasta- ugh? I asked for olive oil again which never appeared despite a manager hearing the request. So, moving along, we decided to try the calamari. It came out much faster but the portion was enough for 8-10 people. BT- oh, I forgot to tell you it is such a large portion... Maybe offer a half portion? It was okay- nothing amazing except the quantity. So disappointed- we had high hopes that the vibe matched the food quality.

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    Server area and bar
    Server area and bar
    Rena’s Italian Fishery And Grill
    Rena’s Italian Fishery And Grill

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    Luciani's Italian Restaurant

    Luciani's Italian Restaurant

    4.5
    (69 reviews)
    6.2 mi

    The food here was OK nothing special. I really don't like the bar being the first thing when you…read morewalk in the door, as the wind and Street noise hits you every time someone walks in. Service was very good though. I tried this place twice and just won't go back.

    Luciani's Italian Restaurant is a great date night spot. Pizza, pasta, salad, and amazing…read moreappetizers all wrapped up together - what more can you ask for? The location recently expanded its dining room, giving the location an even more authentic cozy dining feel. The associates are all very attentive. Our waitress for instance walked by regularly to check in on us while other associates also came by and asked if we needed anything. My husband and I have visited this place many times and have tried multiple items off the menu. On this visit we shared a salad and appetizer and each had our own "main course." We shared a small Greek Salad which was quite large if you ask me. The flavor on this salad is what I will ramble on about to anyone that wants to hear about where they can get an authentic salad of this caliber. We also shared the Spinach and Artichoke dip which was really yummy and very creamy. My husband ordered Stromboli (he took half of it home), and I ordered a slice of Sicilian Pizza (topped with pepperoni, jalapeños, and spinach). So great, especially for the price paid!

    Photos
    Luciani's Italian Restaurant
    Pasta Creations (angel hair, pink sauce, chicken) and Chicken Parmigiana Hero
    Pasta Creations (angel hair, pink sauce, chicken) and Chicken Parmigiana Hero
    Small Greek Salad

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    Small Greek Salad

    Ippolitos - italian - Updated July 2026

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