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    Da Carletto

    4.6 (68 reviews)
    PriceyVenetian, Seafood
    Closed • 12:00 pm - 11:00 PM

    Da Carletto Photos

    DA CARLETTO ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Good for groups

    Recommended Reviews - Da Carletto

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    Jeff L.

    Wonderful food, service AND ambiance! Wonderful wine, tableside crème brûlée caramelizing. Interesting menu choices. Finished off with complimentary limoncello. Call for reservations if struggling online at all.

    Sarah T.

    Out of all the restaurants in Venice, this was our favorite. My husband and I visited here last September and the team working at Da Carletto excelled in delivering best service and incredible food. The waiter was very attentive and we were grateful the food took awhile to come out so we could enjoy the wine and ambiance. I could feel our meals were going to be cooked with love. The lobster linguine as well as the smoky cheese ravioli dish were divine. The limoncello was by far the best we tried in Italy and we tried a lot coming from Sorrento. Don't sleep on this restaurant- we loved it!

    Lobster linguine
    Trish M.

    Probably the best meal in Venice was right here at Da Carletto! It's a hidden gem in one of the alleyways away from the crowds. What a delicious find. We were seated right away. The restaurant is nice and the service is good. I had the baked sea bass and husband had the lobster linguine. Both meals were perfection. I would definitely come back if ever in Venice. Lovely little restaurant and staff, and the food is delicious.

    M S.

    This restaurant was recommended as one delicious experience one should have in Venice, Italy. It is a away from from the chaotic busy walkways so you get to unwind and enjoy a meal that will not only give you nourishment but leave your taste buds excited that you wanted them to have a party. My friend and I ordered their fresh crab linguine in butter sauce. So wonderfully made. We washed the meal down with peach Bellini. The experience was brought to an end with a generous plate of Tiramisu, that the waiter pleaded we try. We were not disappointed.Please please seek this place out!!!

    Kiro, the best server in Venice, carving up sea bream tableside.
    Philip K.

    As a USA traveler who has spent a little time working in the restaurant industry, one of the interesting things to get accustomed to is the way the restaurant industry works in Italy. Tipping, as I'm sure many of you have a read, it's not a mandatory thing. A consequence of this custom is that it is rare to find servers who are enthusiastic and motivated to provide top notch service. So, in the many visits we have made to restaurants in Rome, Venice, and Florence, encountering waitstaff who are looking to wow you is uncommon. Enter Kiro, who is the lead server at Da Carletto. From the very start of the dinner experience to the end, somehow he is able to juggle patrons in most of the cozy dining room and provide professional, exceptional, and attentive service worthy of some of the best restaurants in the US. In other Italian restaurants, I keep thinking how the waitstaff would fail miserably in the US because they are just not as incentivized to exceed a customer's expectations. But, Kiro brings it, and he single-handedly elevates a good menu to an excellent experience. I give him FIVE stars for his professionalism and service!

    Seafood Platter
    Thea R.

    Delicious Venetian food! We ordered an array of starters! Seafood Plate, Tuna Carpaccio, Tuna Tartare, and Burrata Cheese with Anchovies. Out of the all of the starters the seafood plate was my favorite! The lobster linguine was exceptional! The service was great for a very busy restaurant it's important to remember to get a reservation ahead of time. The ambiance is cozy and rich in history.

    The food, the flavors are amazing! We had Linguini with Fresh Crab, Spaghetti Carbonara, Sliced Beef and panacota with strawberries. Everything just delicious!!! Went twice during our stay in Venice. Excellent service! Recommended 200%

    Lobster Linguine
    Derrick G.

    Now, did I stumble upon this restaurant while trying to avoid falling into a Venice canal and just needed a place to rest my tired kankles from the cobblestone? Yes. But...after eating here was it actually a divine intervention from the heavens above that parted the Red Sea and lead me to this heaven on earth? Also yes. I approached this Shekinah Glory / aka, heaven on earth / aka, the lords supper / aka, manna from the most high...etc. as we entered the place was empty. Which initially made me think "oh. Maybe this place isn't that good" ...wow. What a fool I am in hindsight! I was greeted at the door by "Ellen". Who, I found out was the cook and also the owner. The captain of the entire gondola. She probably even does the books and has never been audited. Queen. We chatted for a long time about stocks, crypto and pasta. She made the greatest wine recommendation and then told me what I'd like. Let me tell you. Ellen knows. She sees the future. She is a precog from Minority Report. But w/ pasta and wine. One of the best meals and experiences I've had in my time in Italy. I love her. Ellen. If you see this...will you be my adopted Venice mother? Go to this place.

    Inside the restaurant

    Food is superb! Ambience is cool and service is extraordinary! We ordered octopus salad for appetizer ; main menu Fried Calamari, Tuna stake really very good. No regrets at a

    Tiramisu
    Weston S.

    This small rustic Italian place has SO much to offer. The restaurant has a very unique aesthetic, and very nice staff. The green pasta is LITERALLY the best pasta either of us have ever eaten. I mean literally, THE BEST PASTA WE HAVE EVER EATEN. every bite was a small climax. The clam pasta (mine) was extremely good as well however it really couldn't stand up to the green pasta. Free Bread rolls were nice and hot. Wine is sold by the bottle, and relatively inexpensive. For dessert we had the tiramisu. Extremely well plated. Delightfully creamy. And perfectly chocolatey. Could not be happier with our first pasta experience in Italy.

    Scampi

    Lobster pasta was amazing and the other dishes were delicious as well! Highly recommend. We were hungry and got there at 6 so there was no wait, but it quickly filled up with reservations.

    Branzino

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    Amazing food and service!!! Fair price, everyone pleasant, and very tasty! We had a great time!

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    2 years ago

    Great spot. They had fresh fish. The sea bass was excellent. My friends had lobster linguine and it was a great portion.

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    Excellent service and food. Our favorite dish was the gnocchi and a shrimp appetizer.

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    3 years ago

    Delicious food, great service and atmosphere! Would love to return, highly recommend for couples or groups.

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    Da Carletto Reviews in Other Languages

    Review Highlights - Da Carletto

    “We had the lobster linguini and seafood pasta which were delicious.”

    Mentioned in 4 reviews

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    Da Carletto - venetian - Updated September 2026

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