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    Dania's Restaurant

    4.2 (16 reviews)
    Open 9:00 am - 7:00 pm

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    11 months ago

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    9 months ago

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    3 years ago

    The best Latin food in the area. Always fresh - great flavors - delicioso! Always a line though

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    4 years ago

    The best chicharrón in New Jersey. Restaurant is very small-five tables. Tale out is your best option. Fresh and tasty Dominican food

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    3 years ago

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    6 years ago

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    4 years ago

    muy buena la comida, sobre todo los chicharrones, todo mismo

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    Review Highlights - Dania's Restaurant

    Someone assured me that this hole in the wall will not only be the best Dominican food but the experience is authentic.

    Mentioned in 3 reviews

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    Konoz Restaurant - Pernil Kebabs with BBQ guava sauce & Trifongo

    Konoz Restaurant

    4.7(63 reviews)
    2.9 mi
    $$

    Being Puerto Rican, I was excited to check out this new place specifically due to the reviews…read more I walked in at 12:48 pm on a Saturday and they were not prepare to receive customers. No one was at the register to take my order. The owners and employees were scrambly behind the counter and kitchen. Hardly no food was on display. I ordered: Relleno Maduro Side of Arroz con gandules Pernil Kebabs with Guava BBQ sauce Trifongo Results: -Relleno Maduro (maduro wasn't fully ripped but the meat was tasty) -Arroz con Gandules (not flavorful) -Pernil Kebabs 3 out of 4 (tender) -Trifongo 2 out of 4 (not dry but no flavor) If I tasted it blindfold, I would have never guessed that it was a Trifongo). The SERVICE (thumbs down) The FOOD (thumbs down) The AMBIANCE (thumbs up)

    I visited this restaurant three times with my fiancé, and unfortunately, the food was not…read moreconsistent. The first time we went, I would have easily given it a 5/5. The chicken was tender and delicious, and the pernil was flavorful, juicy, and tasted fresh. You really can't go wrong with pernil at a good Puerto Rican restaurant--it's one of those dishes that never disappoints when it's done right. Unfortunately, the second visit was a completely different experience. The food was much too greasy, and it tasted as though it had been cooked in old oil. By the third visit, the food just didn't have the same flavor or quality as it did the first time. Because of those inconsistent experiences, when my fiancé asked if I wanted to go back, I decided to pass. It's disappointing because our first visit was so good, but I need consistency to want to keep coming back.

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    Konoz Restaurant - Inside

    Inside

    Konoz Restaurant - Cubano

    Cubano

    Konoz Restaurant - Trifongo with Pernil

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    Trifongo with Pernil

    El Mangu Express Restaurant - Greasy Chicharron

    El Mangu Express Restaurant

    2.1(10 reviews)
    0.8 mi

    In NY I enjoyed the best Dom Rep food in Washington Heights. Some one at work recommended this…read moreplace so I came for lunch. This place is a hole in the wall. They have a few pArking spaces behind it so that was cool. The place looked clean. They have a variety of typical Dominican dishes. Some examples are moro, chicharron, pernil, pollo guisado, white rice, chivo, bistec en salsa, chuleta frita, yuca con cebolla, vejetales con cebolla and of course mangu. All looked very tempting. I initially wanted the fritura or a chimi but opted for the moro because it looked nice and some chicharron. The girl charged me $7.00 for a pound of chicharron. ( thats over priced) and $4.00 for rice. They both came out to $11.00 which is overpriced for lunch. I asked for lemon for my chicharron and she didn't have any. How do you sell fritura and not have lemon? Wack! I also bought a pastelillo and alcapurria. Alcapurria is a PR thing. I should of known better. The alcapurria was soggy and the chicharron was mega greasy and bland. To the point were my chest was on fire with heart burn. The pastelillo de queso came fried with wrapped processed cheese in the middle. Not even real cheese. Yuk!! The rice was on point! I enjoyed that and ate it plain with nothing else. The portions are standard. The staff was friendly as they should be and had their hair tied back with nets. I give this place 3 stars because you can tell they're really trying. Take your food to go as its very tiny with only 3 tables to eat.

    They give small portions of food for a lot of money. It's decent but it's really not worth it.read more

    Libélula Bakery and Kitchen - Tuna Vegetable Chaufa

    Libélula Bakery and Kitchen

    4.7(112 reviews)
    4.6 mi

    Another great spot for breakfast/Brunch!…read more Great location too at Montclair with street parking and walking distance to Crescent Deck Garage. Place is welcoming and had nice natural lighting. We got their Huevos Rancheros, roasted chicken, tuna chaufa and lomo saltado. everything was great - good portions and beautiful flavors! Especially loved their Earl Grey latte too. the flavors of tea and espresso were very well balanced I would love to get that drink again. Also got their smores cookie for a nice sweet ending. We ended up chatting away even after we dined. Staff was very polite reminding us they needed the spot and was also kind enough to give us a some time even before the reminder. Would definitely recommend this place!

    Went to Libélula for the first time today, as I'm very picky with the Peruvian places I try (I was…read moreborn and raised in Perú, so I just have a very set palate for Peruvian food). My friend and I asked if they sell pan con chicharrón, and though they don't have it on the menu, the chef (Brian) said he'd make it for us! First impression of the service ... amazing. We got the pan con chicharrón and I truly almost cried! I have not had one as delicious as this one in Jersey! The pork was tender, yet nicely fried, and there was not as much fat on it which is always hard as the fat gives it the flavor but too much can be overpowering. After talking to the chef, he mentioned that it is no longer on the menu because people didn't really order it ... so here I am, asking you all to go in and order it, so it can hopefully go back on the menu and everyone can try authentic and delicious Peruvian breakfast!! HUGE shoutout to Brian for creating something that brought both me and my friend a true sense of home

    Photos
    Libélula Bakery and Kitchen - Inside

    Inside

    Libélula Bakery and Kitchen - Tres leches pancakes
 IG: @thephotographerfoodie

    Tres leches pancakes IG: @thephotographerfoodie

    Libélula Bakery and Kitchen - Coquito (coffee special with espresso, coconut cream, condensed milk, and spices)

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    Coquito (coffee special with espresso, coconut cream, condensed milk, and spices)

    Dania's Restaurant - dominican - Updated August 2026

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