Have been here several times and really need to Get a review…read moreput together and get people out to enjoy this restaurant!! Pick a meal and you will be happy! Yum! And Tonya as our server was awesome! And you can have a conversation and enjoy the atmosphere!

Great food and service. Burgers, BLT, chicken sandwich fries and onion rings were all very good…read more Bartender was very friendly and attentive to our needs.

Excellent place with friendly, often overworked staff and daily, attractively-priced specials + an…read morearray of interesting beer choices. It can be noisy at times but still seemed very welcoming and the food, including boneless ribs on a Thursday evening was delicious. The moosehead adds a nice rustic touch to the place & we will definitely return.

A 45-minute wait turned into an hour and 45 minutes with no relief in sight. Good cocktails, but we…read moregave up before the two hour mark. At this point, if they don't accept reservations they should be better at estimating wait times.

My husband and I are on a mission this summer, searching for the best Friday Fish Fry near us…read more After 10 Friday meals, Cattails is leading the way. The place is newer and very comfortable with a great bar, if you need to wait a bit for your table. We waited only 10 minutes and we did not mind. At all. A cut WAY above the rest are the Classic Old Fashioneds, served the way they should be -- heavy on your choice of bourbon and very light on the soda. (Definitely NOT Wisconsin Style.) I had a smoked Old Fashioned that was one of the best I've ever had! But the meal got better! A salad bar is not a requirement for a fish fry, but it sure goes a long way. Fresh, tasty, and a great way to start the meal. We both ordered the perch. I had a baked potato side and he had the fries. Best perch we've had -- light on breading, hot and not oily at all. Service was excellent and we decided to have a second Old Fashioned back in the bar for dessert. We'll be back!

We had a group of 4 for Friday, we had tenderloin, ribs, shrimp and perch, all were excellent,…read moregreat potato bar, salad bar and great soup, then to top it off our waitress had made a dessert to die for, sliced pears in a spice cake with a salted caramel drizzle. You can't get that every where. That's why we love this place, the staff and owners are so friendly, a great hometown feel. Also they make great muddled old fashions and if you want something different try a smoked old fashion. You go to Cattails once I know your going go back.

This place has came highly recommended for years, and we finally made it!…read more Their breakfast is amazing. We love the à la cart style - allowing you to order exactly what you want. I got biscuits and gravy, with one egg, and loaded hashbrowns. The portion was huge and it was delicious. My husband got the chicken fried steak with eggs and hashbrowns. The portion, again, was huge. He said it was the best chicken fried steak he's ever had! We were there on a Saturday morning. By the time we left (about 10:30am) they had run out of orange juice and biscuits with gravy. I recommend getting there early if you want the full menu. The bar/restaurant is unassuming and typical for Wisconsin, but the food on the other hand, is not typical. Service was fast despite one bartender/server taking care of the bar and tables. We highly recommend R-Bar-N-Grill for breakfast!

NOTE: R Bar-N-Grill does NOT accept credit cards. They have an ATM available with a $3 surcharge,…read morebut to make up for that they will give you $3 off a drink IF you use the redemption code that's printed on the ATM receipt. Be warned instead of unaware like I was. My brother and I were passing through Plainfield a couple days ago and wanted to stop somewhere for lunch. Options weren't plentiful, but R Bar-N-Grill stood out because of Friday fish fry options like lake perch and bluegill. I ordered cheese curds as an appetizer and the bluegill with sour cream and chive fries at an upcharge while my brother ordered broccoli cheddar bites as an appetizer with a cheeseburger and regular fries. Both the cheese curds and broccoli cheddar bites were pretty basic, like what you'd get out of a frozen box. The curds had a beer battered flavor, which is nice, but the small potion disappointed me. Even at a reasonable $4.25, I don't think the amount I received was worth it. My brother said his cheeseburger was seasoned well and the bun had a nice toastiness to it, but the cheese wasn't melted and seemed to have a fake quality similar to Kraft Singles. His regular fries were not salted at all. His quote at the end of his meal was "edible, but not favorable." Chive fries are always good, especially with the sour cream sauce to dip them in. Unfortunately, I didn't receive the sour cream sauce with my fries and didn't even realize it until I was almost done. Oh well. The bluegill pieces weren't huge, but I received eight of them and they tasted great, especially after I recently had bluegill elsewhere that wasn't very good. If you like bluegill, I recommend it at R Bar-N-Grill.

Great service- friendly, interactive- gave other local attraction recommendations…read more Good food.

Super delicious food, not just standard bar fare. Mashed potato bowl is homemade with real potatoes…read moreand sooo good! Friendly bartenders. Very fun!

Been in this bar a few times passing thru Town. got hunting property up north the owner Bill he's a…read morecharacter, good guy, minus his uniform. all his customers easy to get along with. Good food I recommend this place it's no dive bar!!

Another great meal at Roadrash. Fried cauliflower and cheeseburger was delicious. Owners are…read morelocal and loved by many do place has friendly atmosphere. Cheeseburger and a cold amber on tap? What more could you ask for?

Came here with a group of 12. Food and service were really good! From the steak to the lobster…read moreravioli to the lamb chops, everyone enjoyed their meal. The atmosphere is nice and we had our own room BUT I have to knock off a star. This particular night when it was in the 90's their A/C "wasnt working properly". Which really meant there was no A/C. Someone should have said something, offered to pick up the appetizers or something. The temperature of the room took away from the experience.

I like chops a lot. I like the hours and I appreciate the happy hour. It's one of the only places…read moreopen on Monday night. But the menu hardly ever changes and there's never any specials offered. It makes me think it's not fresh curated food. But hey- it's rural Wisconsin. I don't think the potatos taste like fresh real potatoes either. It's expensive for possibly previously frozen food. The cocktails are hit or miss and the bartenders aren't personable...but I do believe it's better than Norton's now.

Waited 20 minutes at the bar still no drink so we left and went somewhere else for drinks and a…read morepizza.

About 5 people in there when we walked in on a Wednesday night. Two bartenders two cooks. After we…read moregot our beers it took around ten minutes to take order order from the menu. One had a cheeseburger, one mushroom and Swiss. 20 minutes later we got our plates, but fries were cold. And I mean cold. I don't think they have a heat lamp. We sent it back to heat up, and started eating our burgers. Nothing special, a little over priced. My buddy's cooked before and said they were adding breading to their burger. Idk, the mushroom and Swiss was pretty good. All in all,too pricey for what you get, wait was long.