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    Delícias da Nossa Terra

    5.0 (10 reviews)
    Closed 11:30 am - 10:00 pm

    Order Delícias da Nossa Terra Takeout or Delivery

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    Newly opened this last month
    Roy-t S.

    I was working next door to this place and randomly walked in. A nice family that owns it are super nice and very friendly. Walk in and say "Bom Dia" and they will be like friends to you in minutes. The buffet has something for everyone and they even have Brazilian BBQ. Be sure to pick up some of the house made desserts, it was my favorite part! Also try the Cashew Juice... trust me it's good!

    Mixed Brazilian food from the buffet with some meats added.

    "Delícias da Nossa Terra" may not exactly roll off the English tongue, but the food you will find here, like the restaurant's name, is authentically Brazilian. The delicious, from-scratch Brazilian food is of the kind you will find at popular "by-the-kilo" restaurants in Brazil. (Take this from someone who has been to Brazil many times.) The food is served buffet style. You fill your plate from a wide selection of such Brazilian delectables as feijoada (pork black bean stew), moqueca de peixe (fish stew), various Brazilian salads, and more. All the food here is clearly cooked with attention and love. There is also a selection of succulent barbecue meats available that can be added to your plate. Your plate is weighted, and you pay "by-the-kilo". Also available are various juices and many yummy desserts like flan. I made myself a hefty plate with added meats and was charged $20, which I thought was very reasonable given the amount I took. (As you can see from the photo, my eyes were bigger than my stomach, but my stomach is catching up after a few visits here...) This is a casual, family-run business led by the "simpatico" Felipe, who is happy to explain the food and show you the various meats available slow roasting in the kitchen. And shoutout to the friendly and efficient hostess Elena who makes everyone feel very comfortable.  If you are interested in having authentic Brazilian food and atmosphere without the inconvenience of traveling thousands of miles to do so, then be sure to checkout Delícias da Nossa Terra in Clinton. You will be glad you did.

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    Photo of Tom G.
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    1 year ago

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    2 years ago

    Food is delicious. People come from miles around to enjoy the authentic taste. I will be back again, and again, and again.

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    3 years ago

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    4 years ago

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    3 years ago

    Great food many choices very very friendly folks. The barbecue is really tasty had the chicken wings and steak

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    3 years ago

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    4 years ago

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    3 years ago

    im brazilian and i could say better than any big chain in boston its home made dishes plus buffet as well

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    Review Highlights - Delícias da Nossa Terra

    There is also a selection of succulent barbecue meats available that can be added to your plate.

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    Pampas Churrascaria

    Pampas Churrascaria

    3.9
    (175 reviews)
    12.0 mi
    $$

    Amazing Brazilian food in the heart of Worcester!! Awesome place highly recommend!! Very good, good…read moreprices

    Damn ... this place got expensive! I went here several years ago and decided that I wanted to try…read moreit again. The prices had tripled. I am not blaming the restaurant because the world post-covid has gone absolutely insane from an inflation standpoint. With beef as their 'go to' and chicken no longer being a 'loss leader's (now costing what steak did two years ago, it's not the restaurant's fault. However, I nearly fell out of my chair when I learned the All You Can eat lunch price was nearly $50! For this type of 'cafeteria', a total shocker. The other (better) option is the pay per pound. $17 for salad bar and meat and $20 for just meat. I did the salad bar ... you'd be surprised how much two plantains and a slice of tomato weigh! Salad bar: The rice was very good. The plantains were perfect. The French fries were surprisingly good. They had all kinds of fresh vegetables, mayonaise-covered salads and a huge variety of items. I suppose it would be worth it to get this alone ... however this is where the heavy items that add weight to the price are. Meat station: The guy serving was nice enough but spoke maybe two words of English. I speak English, Spanish and French but no Portuguese ... so we had a difficult time when it came to relating how big a slice I wanted, or how many pieces. My guess is that he is hired more for his expertise running the grill than for serving. And he did a great job as the meat was cooked perfectly. Bacon wrapped chicken ... The only disappointment of the meal. The chicken (and bacon) was dry. It really didn't taste like bacon and the only reason I finished my piece was because I had paid for it. Flank steak ... So good! The outside had a nice char with a salty, almost crunchy texture while the inside was juicy and flavorful. This was my favourite item and I actually went back to get a second plate, despite how filling it is. Garlic steak ... Incredibly salty. A little goes a long way. I didn't get any garlic taste ... it was mostly just salt. I liked it but would choose the flank steak (which is also salty) over this as the marinade made it a little drier. Pork sausage ... Very nice. I didn't notice a huge difference between the spicy and non-spicy but it was cooked really well and it was flavorful. Pineapple ... Okay, this is a must get! This was oddly my favorite part of the meal. I have never had pineapple this good. It is done on the grill with the entire pineapple and they slice pieces off. It is covered in a brown butter sauce that is so flavourful, it is certainly one of the best pineapple dishes I've ever eaten. Because there was a line and the pieces of paper with the meat choices are mostly in Portuguese, I didn't get to try all I'd have liked to ask ordering felt rushed with the line waiting behind me. The all-you-can eat will likely give you the opportunity to try a little of everything. Overall, the better value seems doing the pay by weight and going back for seconds if you are hungry. My first plate was some salad bar stuff (tomato slice, cucumber, plantains, yellow rice and a few french fries) plus a strip of flank steak, bacon wrapped chicken and a pork sausage. That was $17 and I could have stopped there. My second plate was two strips of flank steak, a strip of garlic steak, a piece of pineapple and two plantains from the salad bar. This one was $12. My total with a $2.25 lemon aid (terrible and flavorless from a jug) and a tip was around $35. Expensive for lunch ... but I probably didn't need as much steak on round 2 as I left feeling stuffed. Everything was tasty and while the atmosphere feels more like a cafeteria in a Caribbean country ... and the seating arrangement makes you snake through tables to get to the salad bar or meat station, everything seemed spotlessly clean. I will certainly return again, despite a fairly high lunch price. If there is one tip I can give you ... don't skip the pineapple from the meat station.

    Photos
    Interior
    Interior
    Beef ribs (THE BEST) with yellow Brazilian rice and carrot salad (?) also amazing!!!
    Beef ribs (THE BEST) with yellow Brazilian rice and carrot salad (?) also amazing!!!
    Meats

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    Meats
    Brazilian Steak Grill

    Brazilian Steak Grill

    4.2
    (33 reviews)
    10.2 mi
    $$

    After self-imposed isolation, I went to the Brazillian Steak Grill Restaurant to bring some food to…read morea friend's birthday party. I could have ordered the menu dishes but took my choices straight from the grill, which they are also set up for now, along with inside and outside dining. The Garlic and Pepper sirloin steak was juicy and delicious. The Beef ribs melted in my mouth. The Crispy Pork was fantastic. The Fish stew reminded me of eating in seaside towns in Spain and Portugal. The Flan for dessert was a taste of heaven on earth. You will not be disappointed!

    Two stars goes to the staff being pleasant and courteous. However, the name reasonably encompass a…read moresteakhouse representing the country of Brazil. The buffet needs to be changed and adjusted to reflect a more diverse selection of authentic Brazilian dishes. The main dining area needs to be outfitted with more of a Brazilian theme so it doesn't feel like you're sitting in a high school cafeteria, The identity of this restaurant must be a clear and present picture to the guest. The quality of the meat regarding temperature and seasoning was average. This restaurant has not been around for a very long time so I will give this one another chance down the road. Parking was average but the prices doesn't reflect the quality of food you would expect from a restaurant that claims that it's a Brazilian steakhouse. They have world class Brazilian restaurants in Worcester, MA.

    Photos
    Not a single decoration in the entire place.
    Not a single decoration in the entire place.
    Fish, yucca chips and coffee
    Fish, yucca chips and coffee
    Pork very dry, garlic steak and bacon chicken were great. Salad bar was adequate.

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    Pork very dry, garlic steak and bacon chicken were great. Salad bar was adequate.
    Brazucão Lanches

    Brazucão Lanches

    4.1
    (25 reviews)
    9.3 mi

    I order Açaí bowl for the takeout. They add condensed milk that you can opt out of but since that…read moreis how they sell it. I figured I'll try it. Personally I did not like it. It was too sweet which I expected. I do feel that the size is a lot smaller from other açaí bowls I have purchased and the price is too high for the area. Service was decent. Location has great parking and it's off a main road. I must mention that they keep the space warmer than expected but it wasn't uncomfortable. Overall I won't be back for an açaí bowl but maybe in the future to try something else.

    My husband had picanha (according to him, it was very good and home made style), my daughter had…read morepastel (a huge one and dry deep fried - I tried and it was delicious), I had tapioca (perfectly made) and we asked for a portion of fried yuca. The beef came with onions, beens, white rice and French fries. The pastel filled with chicken and Catupiry (a Brazilian cream cheese that you have to try). The tapioca was with chicken, cheese and cooked onion - the best I had in many years. For desert, we picked the açaí bowl with condensed milk - açaí is an antioxidant fruit from Amazon. Everything we ate was delicious and cooked to the perfection. If Brazucão was close to home, I would be there every week. The only think I didn't like was to place the order at the counter, but the food is served at the table. I recommend this place.

    Photos
    Reception area
    Reception area
    Unopened açaí
    Unopened açaí
    Menu with price increase on the açaí

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    Menu with price increase on the açaí
    Fogo de Chão

    Fogo de Chão

    3.6
    (654 reviews)
    24.5 mi
    $$$

    Always immaculate service and incredible food. Don't skip the pork belly and kale salad at the…read moremarket bar. Absolutely sublime. You probably won't have room fir dessert but what the heck, get it anyway. You only live once. The tres leches, chocolate lava, and nangi panna cotta are favorites. Be sure to sign up for their rewards program, too. Great perks to earn free entrees.

    First time there for a special occasion. Also my last. This place wasn't for me. I was expecting it…read moreto a pleasant fine dining n fun experience. We sat by the meat roaster. Thought it would be cool to watch them cook. The noise level in general was very loud then you add loud staff talking while cooking the meats became inaudible. We had to lean into to try to talk with the person next to you. we couldn't have a conversation. What's the point celebrating there if you can't converse. You don't have a designated server so getting the attention from a random server was challenging. Drinks ordered were a draft beer, gin n tonic and a coke, took 15 minutes plus and had to find a manager to ask again for them. They did not have all the meats that are listed when they come around which I couldn't comprehend because this to me was supposed to be a fun celebration. How can you not have chicken during the time we were there. The staff was pleasant when they came around with the few meat choices. The meats were all extremely over seasoned. Way too much salt. I was hoping the dining experience would've been different. They didn't offer dessert. We got dessert elsewhere. Then the bill comes and they charged for 4 people. There were only 3 of us. Overall, very disappointing. Wish we chose another restaurant to celebrate.

    Photos
    Fogo de Chão
    Fogo de Chão
    Fogo de Chão

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    Cozinha Nossa

    Cozinha Nossa

    5.0
    (10 reviews)
    25.2 mi

    This is a review based on the quality of the food and warmth of the stuff. There have been a few…read morewrinkles that I will mention but am willing to forgive because the food really is so delicious. The feijoada is one of the best I've ever had. No off cuts that would scare away those intimidated by some of the more rustic ingredients that are sometimes found in feijoada. There are beautiful ribs and delicious smokey flavor here and nothing to fear or peck at. The condiments. The chef from São Paulo has a real mastery of condiments. His salad dressing will literally turn you into a salad person even if you don't enjoy or typically opt for a salad. There is a little vinegar-based pepper condiment for the feijoada that perfectly balances the wieght of the dish. Don't sleep on any of the little liquids in plastic cups that are served to you. They are all gold. The few issues I've had are regarding communication to customers. I've driven to the restaurant during normal business hours THREE times in a row to find them closed. On two occasions they closed early because it was a slow day. This is especially odd because their hours are lunch-focused as opposed to dinner focused. This is common in Brazil but I feel a little out of place in the U.S. Being closed for dinner is not great, in my personal opinion. Another time they were closed for participating in a culture festival, which is wonderful, but when I called before coming there was no automated message or any type of communication at all informing me that they wouldn't be open that day. It was irritating. Despite the above, when you can make it in, call to make sure they are actually there, and your visit will be well worth it. They are a tiny, family-run kitchen, and I'm ok overlooking to bumps in the road for superb food and very nice people.

    The best steak I've had around Lowell, juicy, tasty and scrumptious! What a dish for dinner, the…read moreseasoning is out of this world. I highly recommend it, specially if you're into Brazilian food, but regardless, every time I'm around I have me some. I haven't had the other dishes on the menu but I bet it's on the same level. Very clean space and fresh ingredients, I mean you can tell. The chef is super friendly and interact with customers frequently, I say that because every time I come here I see him talking with them. I think it's worth mentioning because I don't see a lot of that around, most places they're in the hurry and don't really give customers that special treatment. Its family owned and family oriented.

    Photos
    Cozinha Nossa
    Cozinha Nossa
    Pineapple juice

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    Pineapple juice

    Delícias da Nossa Terra - brazilian - Updated July 2026

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