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    DeNuccis

    4.3 (277 reviews)
    Closed 4:30 pm - 9:30 PM

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    DENUCCIS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Classy

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    Recommended Reviews - DeNuccis

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    Avery J.

    Great spot to go with a date or a couple of friends. The chicken piccata is always great and adding a side of the pasta perfectly completes the meal.

    Savannah K.

    Fun atmosphere, good service, delicious food! DeNucci's did not disappoint - everything was tasty from the garlic knots (a must) to salads, pastas, meatballs and cannolis.

    Mirella K.

    Screaming crying throwing up. This place is AMAZING. I've heard great things before trying out DeNucci's so I already had high hopes, and they still delivered. From the ambiance to the service to the food, eveything was a 10/10. We had the chicken piccata, vodka pasta, and bruschetta. Everything was fresh, flavorful, and quality. The portions were great - not small at all and not huge. With these 3 dishes split amongst 2 people, we were full after dinner. I recommend this place for birthdays too - they had Happy Birthday printed on the menu with the birthday boy's name. We also got mini glasses of wine and a birthday scoop of delicious pistachio ice cream with a candle at the end. So sweet!!! Our server was attentive and kind as well. Highlyyyyyy recommend this place!

    Aditi S.

    We came here for dinner with friends over the weekend and really enjoyed it! The interior is decorated nicely and feels so cozy and our service was great throughout. We ordered the chopped salad, arancini, and garlic bread to start. The chopped salad and garlic bread were both incredible but the arancini was just okay in comparison. For pastas, we ended up ordering the pesto, vodka pasta, and lemon pasta. The lemon pasta was okay, it felt like it missing an element and the vodka pasta was good but needed more the sauce. The star of the show was the pesto pasta but they accidentally gave us another pasta but eventually replaced it with the pesto we initially ordered. Overall we enjoyed our time here and plan to come back for the tavern pizza that's only available on Mondays!

    Amaretto Tiramisu
    Kenna G.

    Really amazing first time at DeNuccis! Made a reservation 3 weeks in advance and they were still pretty booked for a Friday night. Great ambiance, good date night spot. Garlic knots: 4/5 Vodka pasta: 4.3/5 Bolognese: 4.5/5 Tiramisu: 5/5 (MUST TRY, probably the best I've ever had) Attentive, kind server! Only complaint is they try to clear your plates too fast here! Like yes, there are only two bites left, but I will be finishing it!

    Bar
    Brie G.

    I liked this place as soon as I walked in! The ambience is great! We sat at the bar and had lovely service and our server was so kind to help answer a few questions from us first timers. We settled on a wine we wanted to enjoy (and did), loved the little gem Caesar salad, and ate every bit of our pasta. I will say, I want to go back and try more pastas. The ones that felt familiar to us have a twist and I'm not sure in a way that I loved. They're well made and I'm sure are other people's favorite dishes. But you know when you go somewhere and you end up finding something you love but would never normally order? I think that's the case for me here. I'm excited to come back and explore more of their offerings...including dessert.

    Eggplant Parmesan
    Jill R.

    In searching for a restaurant to go to prior to seeing a play at Steppenwolf, I was lucky enough to stumble upon Denucci's. Located in the space that was formally Four Farthings, this cozy neighborhood Italian restaurant was such a great find and we were lucky enough to find parking in this busy Lincoln Park neighborhood. The interior of Denucci's consists of tables, cozy booths, and a beautiful bar. I was obviously late to the game in finding this restaurant because it was bustling with what looked like locals with a mixture of young and old patrons. We had incredible service between the waiter and the supplementary wait staff. Our waiter was very knowledgeable and gave great recommendations. One of which was he had worked at many restaurants, but had never been at one like Denucci's where they used a piccata sauce on the Bronzino. Two people in our party had it and said it was delightful. With the appetizers, the bruschetta had a nice twist with pesto spread as well as the standard bruschetta topping. My friend got the house salad that was meant for one, but definitely could've served two. All the food was timed perfectly, giving us plenty of time to enjoy our food and get out in time to attend our play. For our main course, I shared eggplant Parmesan, and a special of the day: Robiola Agnolotti al Tartufo a stuffed pasta with truffle butter, parmigiano reggiano and autumn black truffle. I really loved the eggplant which is my go to it most Italian restaurants and the pasta truffle was absolutely delicious especially if you're a truffle fan. We ended with delicious desserts and we thought the price of the gelato was very reasonable. I had affogato and our friends absolutely adored the amaretto tiramisu. I would say that yes the prices were expensive, but probably no more expensive than other restaurants these days and it was just a delightful meal in every way. Great atmosphere, excellent food service, neighborhood appeal and ambience. Definitely a place I'll return to.

    Spicy crab campanelle
    George E.

    Exploring Chicago on a culinary food weekend. DeNucci's is an neighborhood Italian dining destination, reservations are a must. The place is hopping with a great wait staff and scrumptious entrees passing by our table. We ordered the garlic knots, a pepperoni pizza appetizer, spicy crab campanelle and tagliatelle bolognese. The vibe here is high energy and very lively. The garlic knots were inhaled with a light, buttery, garlickly and delicious gravy. Our pepperoni pizza was piping hot, savory and quickly consumed. The crab pasta was light, flavorful and a delicious combination. The bolognese was stacked with meat, great homemade pasta and a good flavor. Denucci's was a nice, high energy and relaxing experience. The food was good, service was spot-on and packed with locals, all enjoying a fine meal. For a nice evening out, lively environment and good food, get over to DeNucci's.

    Vibe
    Ria P.

    It's giving the Jon and Vinny's of Chicago vibe wise with better portion sizes and about similar prices. I still have never tried pizza at either place though. Anyways, I did like it and would go back and try more if I had to eat out at an Italian place since I avoid them. All of the food was genuinely solid though and I have no complaints. I personally really liked my kale salad with chicken and their homemade gelatos are served in frozen cups, which is not pictured, but nice!

    Sicilian Artichoke
    Robin B.

    Service was wonderful, nice clean restaurant. We had appetizers and the octopus (grilled) was outstanding, garlic knots we delicious, artichokes were also a must order (tender) and arancini was delightful. My husband did order the special that night which was tonnarelli all'amatriciana which was very salty and we left 3/4 of it. Over all it was a lovely restaurant and evening. Yes I would return.

    Lumache Arrabbiata
    Olivia J.

    Stopped into DeNuccis after a long walk around the Lincoln Park area to get a late lunch. It was a beautiful day so we took a seat on their patio, which was super cute. We started off with their spritz pitcher, which was delicious. Then opted for a Caesar salad before diving into our pastas, which was a fresh way to start our meal. We tried the Lumache Arrabbiata, their take on a Spicy vodka pasta. I really enjoyed this and it is quite a large portion. We also got the spaghetti limone, tastes almost like buttered noodles with lemon - yum! Everything was delicious. Paired with great service, we would definitely return again.

    Meatballs w/ Red Sauce
    Connie L.

    DeNuccis may be the best Italian Restaurant in Chicago. Not only is the service great, but their food hits the mark every single time. We tried their Lobster Angolotti this time, and it was so delicious! The lobster cream sauce is to die for, and the pasta was a perfect al dente. They don't skimp on the lobster meat. I also loved their Amaretto Tiramisu. It was creamy, soft, and balanced. Overall, highly recommend DeNuccis and will definitely be coming back every Chicago visit.

    Menu
    Breanna K.

    We had such a great experience here! The cocktails were excellent--creative, balanced, and just what you want to kick off a night out. For food, we tried the white mushroom pizza, tonarelli with gold pomodoro and a Caesar salad, and everything was absolutely delicious. Fresh ingredients, great flavor, and generous portions. We were able to share these between 3 people and we had leftovers. We sat outside and loved the atmosphere--cozy with heat lamps that kept it comfortable, even when it got chilly. The staff couldn't have been friendlier or more attentive, which made the night even better. We peeked inside too, and the interior looked really cool--definitely a spot I'd come back to for both the vibe and the food. Highly recommend if you're looking for Italian in Chicago with great food, drinks, and ambiance!

    Menu

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    Chalet - Crab Cakes

    Chalet

    3.7(195 reviews)
    1.6 miNear North Side
    $$

    I visited Chalet for their new Brunch After Dark experience and really enjoyed it. The atmosphere…read moreis perfect for a night out -- dim lighting, fun neon signs, great music, a beautiful bar, and plenty of cute photo opportunities throughout the restaurant. The food was also a hit. The fried chicken nachos were easily one of my favorites and something I would order again. We also tried the huge brunch board, which came loaded with pancakes, waffles, chicken, eggs, potatoes, bacon, fruit and more. It says it feeds up to three people, but the portions were VERY generous and could easily be shared with a group. We also had the smothered potatoes and several cocktails, and everything we tried was good. The drinks were well made and fit the whole Brunch After Dark vibe perfectly. Overall, I love the idea of being able to have a full brunch experience without having to squeeze it into Saturday or Sunday afternoon.

    Came here for the girl dinner and we luckily had the early reservation because it ended up getting…read morepacked in there. The serving sizes were smaller than what I imagined but still was enough and I cleaned my plate. The garlic parm wings were really good just wish it was 6 vs 4. The drinks were also tasty and glad it was 2 cocktails. Service wasn't really there for me. I've been to this location a couple times to eat and for nightlife and overall it's an okay spot.

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    Chalet
    Chalet - Crab Cakes

    Crab Cakes

    Chalet - Chips & Guac

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    Chips & Guac

    Arbella - Whipped feta was sooooo good!

    Arbella

    4.4(703 reviews)
    2.0 miRiver North, Near North Side
    $$

    We love Arbella!! Atmosphere inside was great, really large space! We sat at the bar, the…read morebartenders were super friendly and attentive easy to talk to and order from. LOVE the $6 cocktail of the day happy hour (M-F 4-6pm) . Our cocktail of the day was a watermelon lemon drop which was delicious!! Will be coming back next time in Chicago! My local friends new favorite staple bar.

    (Kari's Rating 8.75/10)…read more Came with a friend late on a Friday night after dinner time We were able to be seated almost immediately at a nice little private Cove table. We ordered a flight of whiskey sours, which contained whiskeys from Japan, Vietnam, and Wisconsin. I also was able to order an amaretto sour, which they made with freshly hand beaten egg whites, which was a nice cherry on the top. As far as the whiskey flights go, I think the best one was the Vietnam flight because it had a slightly lemongrass twang and was a little bit lighter than the other two. The heaviest one was the Wisconsin which came with a little bit of a bite at the end, but it still wasn't bad if you're trying to blackout on a $15 budget. I would definitely come back with a larger group this seems like a great place, but is a little bit loud- so if you be prepared to yell or wear earplugs. The bathroom took my a second to find, which should have been intuitive considering it was on the opposite end of where you come in. I blame the lighting as things are already pretty hard to find in the dark, but eventually I made it there-Pat myself on the back.

    Photos
    Arbella - DJ Adam Pecho bringing down the house

    DJ Adam Pecho bringing down the house

    Arbella - Crab rangoon

    Crab rangoon

    Arbella - Special menu espresso martini

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    Special menu espresso martini

    The Franklin Room - Branzino (special)

    The Franklin Room

    4.3(637 reviews)
    1.8 miRiver North, Near North Side
    $$$

    We had such a great dinner at The Franklin Room! The space has a cozy, moody atmosphere that makes…read moreit perfect for a date night or dinner and drinks in River North. We started with the Healthy Habit and Lychee Martini, and for food we tried the Wagyu burger, coconut-marinated steak, and charred broccolini. Everything was delicious, but the burger was definitely one of our favorites. We finished with the Opera Cake for dessert, which was the perfect way to end the meal. Such a great spot if you're looking for somewhere that feels a little tucked away from the busier parts of River North. We'd definitely come back!

    The vibes were nice. Lighting wasn't too bright, a dressier atmosphere, and definitely felt like a…read moregood spot for drinks and dinner. Service was fine. Our server was nice and water refills came at the right times. The burger was honestly pretty mid. It tasted fine, but our server said it was one of the best burgers in Chicago and I definitely wouldn't agree. 5/10. The salmon was tender and had a really interesting crust. It wasn't charred like I expected, almost had a rubbery texture, but I actually enjoyed it. The lemony miso sauce was delicious, the pickled cucumbers added a nice crunch. 7.5/10. The prime bone-in ribeye was fine. Good flavor, but nothing really stood out about it. 6.5/10. Dessert was the highlight of the meal. The chocolate crunch dessert was sooo good. Loved the marshmallow pieces and all the different textures from the crunchy mousse. 8/10. The salted caramel gelato had a great texture, but it was way too sweet for me. It tasted more like straight sugar than salted caramel. 6/10. Overall, a solid last-minute date night spot with good vibes, but the chocolate crunch dessert was definitely the standout.

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    The Franklin Room
    The Franklin Room - Mango Cheese Cake

    Mango Cheese Cake

    The Franklin Room - Truffles tuna crudo

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    Truffles tuna crudo

    Beatrix - Whipped Feta

    Beatrix

    4.2(2.8k reviews)
    2.0 miNear North Side
    $$

    First morning in town, this was near our hotel, and not busy at 8am on a Saturday. (By the time we…read moreleft around nine it was pretty full.) Bright, open, lots of windows, comfy seating. Varied menu. We started with drinks: Sweetie said the coffee was good, Kid K got strawberry milk (made in house, maybe with fresh strawberries from the taste.) I got root beer milk. I've had it before in a bottle from a store, but never seen it on a menu. Not made in-house, they use Monin coffee syrup, but still good. I wasn't very hungry so I just got brown sugar bacon (very good, but not the best I've had.) And shared with K and Sweetie. Sweetie got hash browns and a fruit cup. Big fruit cup, with fresh berries and a little melon. Kid K got Belgian waffles, with strawberries, vanilla whipped cream, and maple syrup. She ate about half, liked it but it's a big portion for a little kid. I tried some and they were very good. Great music- '80s and '90s hits. Great service, start to finish. Pleasant atmosphere. Good location. I'd go back.

    We were looking for a restaurant to grab dinner before heading to a comedy show and found Beatrix…read moreon Yelp. The location was convenient for our plans, and overall, we had a nice experience. Our server was great,friendly, attentive, and checked in on us throughout the meal. Once we ordered our drinks and food, though, it took quite a while for everything to come out. The food was good, and our server was very helpful and made sure we had everything we needed.

    Photos
    Beatrix - Atmosphere

    Atmosphere

    Beatrix - Shakshouka

    Shakshouka

    Beatrix - Old Fashioned

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    Old Fashioned

    Ema - Salmon bab.

    Ema

    4.3(2k reviews)
    2.1 miNear North Side
    $$

    I LOVED my meal here! Ēma (Ay-mah) brings some glamour and glitz to the Mediterranean dining scene,…read morewith an airy, elevated hotel-lobby feel that still doesn't demand a dress code. Dresscode: Smart Casual / Casual Noise Level: Medium (it gets buzzy after 5:30pm) Thursday night Happy Hour was lively, so it took about 10-15 minutes for someone to come around, but service was attentive once we got going. The food is where Ēma really shines. From the Happy Hour menu, the Charred Eggplant Hummus and Crispy Potatoes were generously portioned and great for sharing. On the main menu, the Indian-Mediterranean fusion Bhel Hummus was a party for my taste buds, while the Hot Honey Halloumi and Chicken Kefta rounded out the table nicely. The halloumi is more of a side than a main, but that sweet-and-salty hot honey combo was chef's kiss. For our finisher, the Chocolate Torte knocked us out. Decadent, delicious and chocolate with lots of depth. Overall, Ēma is an excellent spot to order a bunch of dishes for the table and get an elevated meal without feeling stuffy, and delicious without taking itself too seriously. DO's: - Make a reservation ahead, especially for happy hour 4-6pm - Treat apps like small plates, order 2-3 to sample - Entertain their wine list, they have a lot! - Bring vegetarians here, there are plenty of options DON'Ts: - Dismiss the desert menu. It's fantastic and shareable! - Forget to ask for extra pita with the hummus! - Miss out on the LettuceEats loyalty points (check-in with your server before paying your check)

    Came for a late lunch. Split a meal: *Whipped spicy feta -…read moreVery tasty. The pita was warm with lots of za'atar. Enough to share with 2-3 people *Braised short rib sandwich - In a pita stuffed with cabbage. The beef was extremely tender. Unfortunately there was several large pieces of cabbage core vs shredded. The fries were crispy and seasoned with za'atar. The au jus provided, tasted it had a bit of red wine vinegar. That was a winner! Would order both items again. The decor is beautiful. Sat at the bar and the bartender wasn't in the best mood. Minus one star for the combination of the large pieces of cabbage core and sat at the bar for about 15 minutes - no one was there to serve us.

    Photos
    Ema - Ema tables and bar

    Ema tables and bar

    Ema - Tuna & Watermelon*  june 2026.

    Tuna & Watermelon* june 2026.

    Ema - Inside

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    Inside

    DeNuccis - newamerican - Updated September 2026

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