Great service. Yummy pierogies. If you like potato and cheese, we'd recommend the extra cheese as…read morethe regular seemed a bit light on the cheese. We went for breakfast and it was yummy. Place ia a bit dated but clean. We would go back and bring a cooler to stock up on pierogi.

absolute garbage don't waist your time or money No flavor…read morestuffed cabbage wasn't even cooked

Not a dry piece in sight! We ordered a plate of fried bbq ribs, which came with 2 sides. The ribs…read morewere juicy and the sauce was great. Coleslaw was a good contrast. Mac and cheese was filling, would definitely come back next time we are in the area. The owner/chef was so nice!

Well, if you don't get something done correctly, you try, try again. Well, this particular barbecue…read morejoint keeps on going. I do appreciate the effort - however, I met the owner of this barbecue joint during the pandemic when they had a spot at the Boscov's in Colonial Park, right in the parking lot. And well, now they have a spot at the old Shakedown Barbeque, and I must say people used to go way out of their way to go to the Shakedown barbecue spot. Well, now I don't know if they go out of their way to go to this barbecue spot, and I could give you some reasons why they might not. The food is definitely good. However, the first time I went, I got charged extra than what the price was on the menu. The second time, it was the same thing! Why, you may ask? Well, it's simple: larger prices, smaller portions. I guess when you have a beautiful face like mine, you just gotta pay extra. However, the establishment when I first went there was very nasty. It smelled like urine and, of course, there was dirt everywhere--and I mean dirt, I mean like caked up on the ketchup bottles and the restaurant tables. I honestly did not even want to sit inside, so I didn't. I wanted to support because the owner is prior military, and of course, I do love our veterans that fight for us, but I can't really tell because of how filthy the establishment is. The dishonesty as well the filthiness inside! Portions are definitely a turn-off as well. I do not recommend this place at all whatsoever, even though the food might make up for it. I didn't want to take pictures because I felt as if would ruin my review reputation smh. Branden-Lee AKA B L E E

This was my first time trying this food truck as they were parked outside at my job in Dallas…read moretoday. The menu looks amazing and I had a hard time deciding what to try first! I went with the Krainerwurst, which came with sauerkraut and mustard. the sauerkraut was on the side which I appreciated, and it was the perfect amount. This wurst was amazing! All of the flavors of the Krainerwurst, sauerkraut and delicious mustard came together perfectly. I can't wait to try more of the food! I definitely recommend!

Absolutely delicious! Curryworst just as good as the curryworst I had in Berlin! Highly recommend!read more

During my day trip to Lancaster Central Farmers Market, I visited the Southern Market Lancaster…read morefood hall for the first time, located in a historic building in downtown Lancaster. There is even a concierge there to answer any questions about services or restaurants, perhaps because the building once housed the Lancaster Visitors Center. A charming place with international cuisine, including Indian, Greek, Jamaican, Asian, and Moroccan, to name a few. The food hall is closed on Mondays and Tuesdays. Lancaster has plenty of affordable parking in the Hager lot or several parking garages. I find using a parking App helpful.

Southern Market in Lancaster is like a smaller-scale version of Union Market in DC or Faneuil Hall…read morein Boston. There's plenty of variety without feeling overwhelming. The food hall leans impressively diverse, with fusion spots spanning lots of cuisines- Colombian, Thai, Jamaican, Mexican, Laotian, Moroccan, etc. At the center is a circular bar with TVs, which makes for a great gathering spot. The vibe overall is relaxed and family-friendly I tried an empanada from Mekatos, a Colombian-Laotian spot, filled with brisket and potato! It was fantastic. As Colombian-style empanadas, they're also naturally gluten-free. I highly recommend. The service was friendly and quick.

Love it like what I bought energy balls they where very good wish I could get them again I'll try…read morefind them energy balls

A must do when you're an Amish country! The pretzels are amazing all of their homemade jams and…read moremustard and lemonade. It is an experience in itself with the petting zoo and ice cream if you have children. Definitely a regular place for us.

Belated review. I visisted Seoulmates for their soft opening! They were open for dinner while my…read morefavorite restaurant, Callaloo, is on hiatus revamping their offerings. I was so excited to finally check out a Korean restaurant in Lancaster! The server was super friendly and they provided chopsticks for all the dishes. I started off the meal with Japchae and Korean Rice Cake Skewers as an appetizer (which I promptly forgot to take photos of because I was hungry). The rice cakes were spicy and the Japchae glass noodle dish was a wonderful sweet, umami flavor. Next up, I ordered the Korean Fried Chicken Bowl with some lovely fried chicken breast with scrumptious pickled vegetables, short grain rice, and honey gochujuang mayo. The dish was sweet and didn't feature much spice. Lastly, I finished up with a cinnamon Korean donut, which was doughy and dusted with the right amount of cinnamon sugar. Prior to these dishes, I ordered a sparkling citron tea mocktail, pictured on page 3. This would be perfect for those who like a strong ginger flavor, but it wasn't my personal cup of tea. I'd love to try the Korean beef noodle soup and perhaps the bulgogi, too.

Since I'm the first to review some advice: Follow SeoulMates…read moreKorean Kitchen on Instagram for how to make reservations and most recent updates. It looks like the tasting menu will run October 16th - End of November. A group of 5 friends and I made reservations for the $45 dinner experience on 10/23/23. The reservation process was very easy, flexible, and they asked if we had any allergies which I appreciate. The entire menu (subject to change of course) was dairy-free, and could be modified to make it vegetarian/vegan. The menu that was available contained small plates of each of the following dishes: -Korean Rice Cake Skewers -Japchae -Korean Fried Chicken -Banchan (Tamari Braised Potatoes, SeoulMates Napa Cabbage Kimchi, Gochujang Brussels, Korean Cucumber Salad) -Spicy Fish Soup -Bulgogi Beef -Kimchi Stew -Korean Donuts The Good: This was a great way to experience a range of Korean dishes that are lacking in Lancaster. The flavors and textures are bold and we were all full at the end of the meal. The menu is a good range of dishes while staying fairly allergen and diet friendly. The spice levels were good to most of us, and bearable for those in our party that don't handle spicy food as well. The donut was a fun end to the meal and tasted great! The servers were also attentive and helped to keep the dinner running smoothly. The Not-So-Good: The Japchae and Braised Potatoes were very salty, and the fish's texture didn't really mesh with the soup. Maybe Swai was not the best choice of fish. The banchan was ok, but I had small issues with each dish. Bowls of rice would help to mellow out some of the stronger flavors. The bulgogi beef was not thin strips, but instead was a rolled thin filet. This looked and tasted great, but was not easy to eat. I loved the flavor, and can hold my own with chopsticks, but would have preferred it easier to eat. Overall, if you want to get some friends together this fall to experience the tasting menu I would recommend it. The dinner was fun, and allowed me to experience some new dishes, and new takes on dishes that I've had before. I think as the chef continues to refine their dishes and concept the food will improve, and I look forward to trying new things that come out of the SeoulMates kitchen.