We recently used Fat Freddy's Catering for my parents' 40th anniversary party, and they were…read moreabsolutely fantastic. The food was great--everything was fresh, flavorful, and a hit with all of our guests. But what really stood out was the service. Bradford went above and beyond in every way. He helped keep the party running smoothly by picking up plates, keeping things organized, and even making to-go boxes for guests at the end of the night. He was an absolute rock star and made a huge difference in allowing us to relax and enjoy the celebration. Couldn't recommend them more highly!

Fa-nominal! FIRST CLASS service, food, presentation and customer service. Dan was our Caterer and…read morehe was amazing (request him). They were on time, brought everything and the food (apps through entree) was SO good and fresh! Book them!

Incredible food & AMAZING customer service!! Our onsite chef Ellie was outstanding & truly made our…read moreafter wedding celebration special. All of our guests enjoyed this & the food outstanding!! We highly recommend for any event you're planning!!

Love the vampiros and quesadillas, the red salsa is really spicy but so good!! Love going there for…read morelunch!!

We had Chef Miranda come to our STR and prepare a favorite meal for my husbands 60th, for a party…read moreof 20. Leading up to the big night, Chef Miranda, was incredibly helpful in securing a bartender, Brittany that we loved, and recommending a party rental company that I enjoyed working with. He carried about the details, and to tailor them to my husbands like, to make the evening special. Dinner was amazing- loved his appetizer choices, the steak and sides were perfect, fresh focaccia, and special bday cake were all raved about. Professional, excellent catering skills, and ease in working with make him easily a 5 out of 5.

Copper State Kitchen performed outstanding in bringing the Chef to our home for our 40th…read moreAnniversary. My wife and I love to cook and have prepared some outstanding meals at home over our 40 years together. We have extensively traveled and lived throughout the world and as such developed pallets for superb cuisine from all over. As we grew older we gleaned the best of what we enjoy and developed them into our own cooking skills. My wife being Korean born refined her cooking skills in the eastern cuisine like Korean, Japanese, Thailand, and others while I have refined my skills with French and Italian. Prescott is a beautiful place to live but its culinary basis is built on sawdust. We usually cook for ourselves if we want a top notch meal. Now the past several years I have been confined to a wheelchair and transport is very limited. We used to spend winters in Hawaii where we could get great quality meals and seafood whether we prepared them or went out. So our 40th! I wanted to do something special for my wife since I have not been living up to my end of our culinary relationship being confined to a wheelchair. Thus I started seeking out a Chef that would come to our home with his staff and prepare a custom made meal for us. I selected Chef Thomas and Copper State Kitchen. I started by a rather lengthy discussion via phone and followed up with sending Chef Thomas some of our favorite recipes, sufficient for him to develop a five-course meal for us. Chef Thomas is very professional and easy to work with. We refined the meal over the next two days we agreed on the following proposed menu; I supplied the wines. Amuse-Bouche * Fig Jam, Blue Cheese, Red Wine Poached Pear & Arugula Crostini Starter * Prime Rib Poke with sesame crunch and microgreens and pipkuala aioli (based on my deconstruction of the infamous Tiki Bar in Waikiki dish) Pasta Course * Lobster Tagliatelle in a Champagne Cream Sauce Main Course * Beef Wellington with foie gras and red wine demi-glace Dessert * Crème Brûlée (torched table-side) Wine Pairings * Santa Margarita Prosecco DOCG * Domaine Salmon Sancerre Sauvignon Blanc * Tenuta de Sesta Brunello di Montalcino 1996 * Chateau Rieussec 1st Grand Cru Classe 1863 Sauternes 2004 Every course was perfect and very enjoyable. And they cleaned the kitchen meeting my wife's expectations. I highly recommend Copper State Kitchen for your personal culinary experience to celebrate your special occasions.

They did such a great job for my husbands surprise graduation party. The food was so yummy!!! I…read moredefinitely would use them again.

Very quick response to my initial inquiry and Mally remained communicative throughout the process…read more First of all, very reasonably priced and the food was delicious! The clients absolutely loved the food and everything was so easy from start to finish. I will definitely use this business again and highly recommend! Thank you Mally!

Pam cooked a wonderful brunch spread for us at our home - omelets, hash browns, veggie hash, egg…read morecups, and more. The chicken skewers and deviled eggs were my favorite - highly recommend! Pam came prepared with everything to cook and serve our group. It was fun to watch her cook as the wonderful smells filled our kitchen. She is extremely talented and passionate about her work. That made the experience really wonderful. I hope to have her back soon!

EXCELLENT SERVICE! Ms. C is a wonderful chef who has an amazing spirit. I hired her for a…read morebachelorette brunch for the bridal party and was absolutely blown away by her professionalism and amazing food. All of the bridal party wanted her number to hire her at their own events lol. If you are on the fence about who to hire to cater your event, go with Ms C without hesitation. I cannot say enough about the 10 star service our group received. Her personality and delicious food make for an incredible combo that will give you a lasting good memory for any event. THANK YOU MS C!!!!

I wanted to have our daughter's bridal shower in our backyard but I had no experience with…read morecatering. A fellow Phoenician on Threads suggested Amici and I am so glad that I followed that suggestion. Lori was truly lovely to work with and didn't make me feel ignorant about the process even though I 100% was. They came into our house stocked like the Marines ready to get it done. They prepared passed appetizers for an hour and then did a plated meal. Delicious and so elevated! LisaBeth was our main server and she made sure those with allergies were given TLC and she managed our water, ice, and wine table with precision. They were kind enough to do all of the dishes even though we had not paid for that time. I think a first time planner should know that there will be additional fees for staff and large rentals (chafing dishes, etc.). I didn't factor this in at the beginning but, of course, it totally made sense. I only wish I had a life where I had more catered events coming up as everything was so lovely and now I want to try all of the foods that I didn't have the opportunity to add to our event menu.

I hired Amici Catering for a work event recently. It was a Thursday evening event that I booked…read morevery last minute. I was frantic to find a caterer and at the recommendation of a friend who had used them for a corporate event, I reached out to see if they were available for my date and to get a quote. Lori responded immediately with confirmation that this date worked. What I appreciated most, was her recommendations for what to order, based on the time of day and audience. The event was a success, the wait staff was fantastic and fun personalities. The food was incredible. I will be using Amici again and cannot recommend them enough!!

Tacos Trafi catered my wedding. The food was delicious and hot and I got so many compliments on how…read moretasty it was

Great experience. Showed up early, friendly service and great food. We had the chicken, carne asada…read moreand carnitas and all were good. The sides and sauces were also good. We didn't have as many guests as expected and they packed all of the extra food and made it easy for us to eat it later (sauces and sides included).

We celebrated our wedding anniversary and chef Magumi was amazing! The table setting were…read morebeautiful. The lamb was spectacular and everyone had a great time. We definitely will use the services again.

Every aspect of Cuisine Privé is perfect - the food, thr presentation and the team. We have used CP…read moreboth for corporate events and home entertaining. Migumi is such a talented chef and her enthusiasm and love makes everything that much more special.

Please disregard the review from Nikki. The kind owner of this business tried to assist her with a…read morefood request on another platform. Basically she was trying to scam people. Caught in a web and now disparaging this business which she's never been a customer of.

Cotoia Catering is a company that puts the needs of their customers first! They specialize in…read morepreparing food specifically matched to the occasion. The owners meet with you to discuss expectations, allergies and basic priorities for the event which certainly makes for a nice personalized touch. Not only is the food delicious, but the table settings and ambiance they create is spectacular. 5 Stars and a MUST if you are planning a special event! Thank you Cotoia Catering you are truly appreciated!!

I'm an Events Coordinator at ASU and we have used them for many events. They are reliable and the…read morefood is always good. The mediterranean buffet is a crowd favorite!! We usually pay extra for the upgraded equipment/services. Their communication is great even when you have to ask for many quotes with adjustments until they get approved. A special thanks to Pamela! -Ray Lamb

Thanks to Kent Fear and Citron Catering!!!! It takes a lot of effort to write something when it is…read moregood and NO effort to write when it is bad, thus takes these reviews and double or triple them because it means that the effort Citron did was so amazing that it moved me or anyone else whom writes a review to scream out and make sure that you hear, THIS IS AGREAT COMPANY, SO USE THEM!!!!! Why.... The food was amazing!!! AMAZING... We had the Shrimp and meatballs along with a Charcuterie Board and people are still talking about the appetizers!!!! When moving into dinner we had the Bistro Steak and the Stuffed chicken. Both of these items had flavor and were served HOT, and they were very tender. We closed with a desert sampler which was great and provided several different choices.. Kent and his team were easy to work with and they did an amazing job... I heard from pour guests, and they said "The food was the best they have had at a Wedding EVER"... That was duplicated by at least 10 guests ... The food was served HOT!!! The food had seasoning and taste!!!! The Shrimp appetizer was amazing and super good!!!! CAll Kent today and tell him LES referred you!!!!