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    Doctor Kustom

    4.6 (77 reviews)
    Closed 11:00 am - 3:00 pm

    Doctor Kustom Photos

    Business Info

    DOCTOR KUSTOM ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Doctor Kustom

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    Chicken pastel
    Audrey L.

    As a Brazilian who used to eat pastel on a regular basis at the weekly farmers market near my house, I can safely say this is one of the best I've ever had. It may seem a little pricey for what it is, but they pack it with filling and it is absolutely scrumptious. We tried the chicken and the heart of palm, and both were amazing. Will definitely be back!!!

    Needs no explanation.
    Alberto F.

    Nobody puts Doctor Kustom in the corner. Well... except for Mother Road Market. That's where you'll find Dr. K. Sandwiched between Pure Food + Juice and Metropolis Cheesesteaks. I finally made it a priority to escape from the office and experience the Picanha sandwich. And I'm so glad I did. I placed my order at 11:10 am. Only one person in line ahead of me but I could see the kitchen was working on several to go orders. Mine would take about :30 minutes. No big deal. I wasn't in a hurry and I actually prefer waiting for a fresh quality product instead of rushing thru the mass-produced heat 'n eat food you get at most places. The Picanha came a perfect medium rare on a nicely toasted bun. I asked for the fries instead of the fried polenta. These were hot, crispy, and nicely seasoned. Sandwich and fries were $24.00. And of course a cold Guaraná (Google is your friend) to quench my thirst. $ 3.50. OMG! I now understand why these guys are killing it! The sandwich was a hot juicy flavor bomb. Soooo good. "Transcendent" is maybe a bit much but definitely worth coming back again to try some of the other items on the menu.

    Tuan P.

    I came to MRM to try Doctor Kustom. When I arrived the kitchen was closed and all they had left was desserts. Of the limited options, the chocolate eruption looked the best. It was chocolatey but also very sweet. It was good, but definitely nothing spectacular. To finish that thing, the whole time I had to think of that stolen cheesecake on Friends from Little Mama's Bakery in Chicago, IL. I was not able to try their food so I can't really rate it fairly. But based on the dessert, I would have given it 3 stars.

    Chocolate Cake
    Jordyn N.

    Review based purely on the cake - I'd give it a 3.9. There was nothing bad about it, I enjoyed it! I just don't know if it is good enough to purchase again. I definitely want to come back and try their main food items!

    My favorite Guarana brand "Antartica" - thank you caring this brand!
    Samuel A.

    The owners are Brazilian and cook authentic food. Guarana "Antarctica" is the best brand and hard to find in the States. These drink made my night and enjoying every drink.

    Thursday special Picanha which includes fries.

    Wow... $36 for a steak sandwich. Ok was good, yes. Was it a $36 kinda good. No it was not. I understand food cost, cost to pay employees, cost to lease a space etc. I just can't get my mind around the fact that it's $36 bucks just for the sandwich which does includes either french fries or yucca fries. It's a rather large portion. Arrived 30 minutes prior to opening as I heard that these Thursday sandwiches go quick and by 11 when they open the line can be long. Just a few of us in line by opening time. Place did fill up quick and most did order the special. Would I hurry back to order again, probably not. I think it's a one and done kinda place for me at least. If you can justify the $36 splurge, by all means do it.

    Picanha Sandwich with Fried Polenta
    Jyl C.

    My favorite restaurant in MRM! Authentic Brazilian food! The chicken/cheese and the plain cheese pastels are my go-to, and they are both offered on the menu all the time. But the stars of the show are definitely the picanha sandwich, the picanha cheese bites and the picanha steak pastel. ALL THINGS PICANHA! Unfortunately, these items are not on the menu every day (assuming they're more labor intensive?), but you can follow on social media to see when they are available. Usually Thursday, Friday and Saturday are good days to keep an eye out. Previously a local food truck, Doctor Kustom is family-owned and family-run by genuinely kind, caring people who want to share their heritage through their cuisine. Highly recommend!

    Brittany C.

    Doctor Kustom provides a taste of Brazil through a curated menu that changes daily. Its owner, Alex Figueria, was a semifinalist for Best Chef Southwest 2024 by the James Beard Foundation. Doctor Kustom is a food stall at Mother Road Market in the Tulsa Market District along historic Route 66. Mother Road Market is a community space, where guests can shop & enjoy diverse food & retail concepts under one roof. In addition to nearly two dozen food stalls is Kitchen 66, Tulsa's kickstart kitchen + food incubator, which features a rotation of food entrepreneurs. Mother Road Market is situated in an industrial warehouse-type building leading into a bright & colorful food hall. The food court is clean w/ ample seating space both inside the hall & in its covered patio. Doctor Kustom Thursday's menu features the Picanha Sandwich. Customer service was solid. The staff was welcoming & fielded questions regarding the menu. There was a 30-minute wait for food, and I appreciate the staff informing me of the wait prior to paying for my meal. Believe me, it was worth the wait. I ordered the Picanha Sandwich w/ Fried Polenta, Passionfruit Mousse, & a Guaraná Antarctica. I generally steer away from polenta, but I am now a fan of fried polenta. The polenta had a nice balance between the exterior crispiness & the interior creaminess. The finely grated parmesan cheese on top made it hard for me to stop eating. The steak was prepared a perfect medium rare & was tender & juicy. Every ingredient had a purpose, from the creamy, spread to the greens to the generous amount of Havarti to the Ciabatta bun. I would have waited double the time to savor this meal. I enjoyed the passion fruit mousse. It was creamy & just sweet enough with a nice tartness. I would have preferred my mouse seedless, but that is solely a personal preference. The Guaraná Antarctica reminds me of a tart berry-flavored ginger ale. I would happily come back on a Thursday for the Picanha Sandwich or anyday to try a pastel. Doctor Kustom also hosts a Chef's Table on Tuesday evenings - but plan to book well in advance as they are booked for 2024. If I had another few days in Tulsa, I would properly visit the other stalls, including the offerings @ Kitchen 66.

    Anna D.

    My third time eating here and always delicious! Today I got the special pastel thst has hard boiled egg slices, jalapeños, green olives, cheese, and ground beef. It is so good and big enough to share or eat half and have for another meal. I crave this even after I leave. It's that good. And of course you have to get a guarana to wash it down!

    The Pastel
    Phil N.

    This is a permanent stall in the Mother Road food hall. The hall is a cool renovated warehouse on Route 66(aka the Mother Road). Doctor Custom was the best of the bunch in my book The focus of Doctor Custom is Brazilian Street Food. The main event is called a Pastel. This is a meat or cheese pocket in fried dough. The dough is similar to the old fried version of McDonalds Pies. Careful, contents will be hot, and delicious! It was great. Lots of filling options and we had a couple. Both were great. Preferred the beef to to sausage personally. Service was friendly but it's a order at the counter place. Alcohol is available at the adjacent bar.

    Chef' Table special

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    Business owner information

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    Doctor K.

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    1 year ago

    The food is amazing, great service from a great family. You have to check out their new location on the corner.

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    2 years ago

    Unreal, really great sandwich and a picanha sandwich that's only cooked on Thursday!! Best in town!!

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    Ask the Community - Doctor Kustom

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