We thought the food was great. Made fresh, reasonable price and the desserts homemade too…read more Definitely a go to place for a quiet dinner, beautifully decorated and close to Old Town Florence. Our servers were Linda the owner and Rosie kudos to both of them as they were very pleasant. My friend has nut allergies and Linda helped with what to avoid.

Not being from the area, someone suggested this restaurant to us. Glad they did! Small quaint…read moredining experience. Started with the duganess crab cakes. Shareable portions. We each had a Caesar salad. I had the chicken Pomodori. My husband had the cacciatore with sausage. We're leaving with leftover containers .. No room for dessert . Good service. Good food An enjoyable dinner. Five star

I was surprised by how busy they were for a Monday night. I ordered the halibut, and it was grilled…read moreto perfection. It came with green beans and pasta topped with a fresh, bright red sauce that really tied the dish together. Overall, it was a light, refreshing meal that was full of flavor. Considering it was halibut, I thought the value was excellent. My meal was $39, which felt very reasonably priced for the quality and portion. Since I was traveling for work, I sat at the bar and had a great experience. The atmosphere was incredibly charming and cozy--it felt like having dinner at your grandma's house in the best possible way. I would definitely come back the next time I'm in town.

My wife and I were traveling threw Eugene Oregon and decided to stay the night. My wife didn't want…read moreto leave the room so we decided to order take out from Beppe & Gianni's Trattoria. Both my self and my wife have spent extensive time in Italy and know Italian quarantine very well. So we were quite interested in trying this location based on many of the reviews a the menu. This is my verdict. I ordered the LASAGNA DELLA CASA, and the Tiramisu for the desert. First the lasagna, I read the Yelp reviews on this establishment prior to ordering. For the most part the reviews were good. I read two reviews that claimed that the sauce is canned. After tasting the sauce I can guarantee that those who are claiming that the sauce is canned clearly have a pallet that is fit for judging can dog or cat food. When it comes to real cuisine they have no clue of what they are talking about. I can guarantee the sauce is hand made. Even with it being take out I can tell you that. The lasagna was very good. The sauce was outstanding, the pasta was perfectly cooked and the Italian sausage is amazing. It has a perfectly balanced flavor with a wonderful flavor of fennel, not over powering yet its presences was very enjoyable. Overall for take out I was impressed. I will definitely be returning to this location to try this dish again in a dine in experience. Now for the Tiramisu. I have eaten this dessert in Italy at some very high end restaurants. As far as the Tiramisu at Beppe & Gianni's, it is on par with the best that I have eaten in some of the best Italian restaurants in and throughout Italy. And absolute symphony of wonderfulness. Let me remind you this was a take out order, that being said I am looking forward to returning to this location for the sit down experience. When I do that, I will take photographs of the cuisine and post them. It is not fair to an establishment to take pictures of takeout. When I went into the Restaurant to pick it up, I saw the plating and it was outstanding. The takeout box just doesn't do it justice. I highly recommend this location.

I decided to come here for my birthday as my husband and I were out in Eugene visiting family and…read moreI'm glad I did. The restaurant is a bit small so reservations are highly suggested beforehand. I got the special, spicy chicken Alfredo, and it was so good! It packed a ton of flavor and it wasn't too spicy. Our server was great and attentive! We did ask if they could keep a birthday cake in the freezer which they did and brought it out with utensils to cut and serve it too. Highly recommend this place!

I was visiting the area with the family and the Yelp reviews for this restaurant caught my eye, so…read moreoff we went. First off, it was on the opposite end of where our gps showed us it was located at, but I was prepared by other Yelpers that mentioned it could be a challenge to find. We did not have reservations but arrived just before the dinner rush, so we thought we'd try our luck. The inside seating was filled, but we got our pick of table outside. The waitress promptly put the table shades up to block the sun from the area, which was nice (it was a bit warm outside). The outside tables filled up soon after we were seated. We shared a Caesar salad for appetizer and were very happy with it - tasty dressing, good croutons, and good cheese on top. The bread with sauce they gave use was very good too. The pasta came and as I already saw from the Yelp pictures they give you a good amount of pasta, which isn't always the case at Italian restaurants these days. 3 of us ordered the smoked salmon alfredo and one of us ordered the vodka rigatoni. The salmon is wild caught, if I remember right and it tasted as it was smoked in house - very good. I'm not typically a fan of alfredo but I'm a big fan of smoked salmon and I'm not sure what they do differently with their alfredo but I really enjoyed the sauce as well as the salmon. My son who ordered the vodka sauce rigatoni left the cleanest plate of all of us so I guess he liked his as well. Our waitress was very helpful all the way through and helped make it a great experience. As a part Italian, I definitely give this spot two thumbs up, and my family did as well. A good experience all around.

Excellent food and service Had the halibut and seafood pasta and crème brûlée - all delicious.read more

The salmon cakes and the seafood pasta was truly amazing. Sat at bar which is our standard, drinks…read moreand chat was great. Highly recommend when out shopping

First time here on a Tuesday for hubby's birthday! We showed up at about 6 and the whole restaurant…read morewas full but we chose a table outside. Staff was very nice when interacting, although interaction was minimal due to QR code ordering. I personally don't read Italian, but the descriptions on each of the food items and the wines were really great and made choosing what to order easy! Everything was super good, but my favorites were the meatballs and the Supli (tomato risotto ball). The wine selection was also very good and I ended up leaving with a very nice bottle because it was so delicious! We loved sitting outside, but definitely want to try sitting inside next time. It was a little too warm inside for us this time but the vibes seem so cool! We look forward to the next time!

Wow! This food is insanely delicious! As we knew that we would be passing through Eugene yesterday,…read moreI started looking up restaurants. I was enticed by the pictures of fresh salads and wood fired pizzas. We ended up getting a few pizzas, a couple different pastas. They were all so flavorful (not salty) the texture of the gnocchi was so soft and absorbed the flavorful sauce. We were all blown away. We used QR to order, and were advised to order in waves. Drinks first. Everything came out promptly, even though the restaurant was pretty full. The last few days we ate at some incredible restaurants. Cold Springs Tavern in Santa Barbara, Nepenthe in Big Sur, then we come to Osteria DOP and all agreed the food here was unmatched. The best. For driving many hours, I liked that the atmosphere was casual, but it still looked modern and nice.

I returned to Cioppino House this summer; I plan on visiting every summer during my trips to…read moreOregon. The owner, Summer, and server, Jada, were personable as always. I had the beef tenderloin. The cut had no fat on it and was one of the better steaks I've had. I also had a side of scallops; they were prepared in a sauce and topped with nuts or something. The black rice was tasty. They were delicious. I like the way Summer and her servers pay attention to details, such as not holding your glass at the top while pouring liquids. The prices were reasonable. I heartily recommend Cioppino House.

This restaurant was the best hands down yummy delicious meal.. great service... pleasant atmosphere…read morejust overall amazing 20 gold stars

Finally, a great Italian Restaurant in Eugene. Add friendly service and very tasty food, and you…read morehave a winner.

I'm no foodie or food snob, but when food is this bad I must speak out. We were referred here by…read morefriends who raved about this restaurant. I found nothing good to report. 1. Appetizer: Polenta Fritta ($14). 2 small spongy pieces of a nasty tasting concoction. The mushrooms on top were over-seasoned. Neither of us could stand this. 2. Salad: Caesar. ($12). This is not a Caesar salad. Yes, the menu says Green Garlic Dressing, but I expected a Caesar hint. Instead, there was an awful dressing. Additionally, the croutons were hard as rocks. 3. Main Course: Halibut ($44). We have never had worse fish anywhere. It was terribly dry and mostly tasteless (due to being dry). I'm actually glad the portion was small because I would not have eaten the rest. Had we not been with friends, we would have sent the meal back. Given the prices, our expectations were high. They were not close to be met.

I used to live in another state that had an old spaghetti factory, and have been here a couple of…read moretimes. It was my birthday and I was hungry for pasta so I decided I wanted to have my dinner at this location. The espresso martinis were awesome, our server was also the bartender, and he was awesome, the potpourri entree, which is a little tasting of four different sauces was as expected. The salad was good as was the spumoni. It was disappointing after having made reservations, there was no one at the front desk to take us to a table, even though there were plenty of servers and employees walking within 5 feet that did not even acknowledge our existence.

The food is just terrible. We started with fried raviolis, artichoke dip, and cheesy bread. The…read moreartichoke dip was probably the best among the appetizers. The cheesy bread and raviolis tasted extremely processed. We had quite a few different entrees, including the spaghetti with meat sauce, spinach cheese raviolis, and many others. My pasta was rubbery and tasted like it came from a bag, the sauce was weird and had cheap and weird Parmesan I had to scrape off. The spaghetti with meat sauce was an enormous portion of pasta but had almost no meat sauce. It was basically a pile of plain noodles. Service was super slow but they were clearly understaffed, so we understood it was an off night. Our waitress comped a bunch of items which was nice, but it's not her fault the food is this bad. This is a pretty restaurant, but there was no music in the background, and it would have been nice for there to be candles or something on the table. The paper menus are weird too, and we're never taken away after we ordered. Maybe this is a normal thing. There are so many other good restaurants around that I can't recommend this place.

My favorite Italian place! It is great you can get food to eat there-and you can grab a table…read moreoutside if you want. Or if you were gonna grab wine from the winery next door you can sit inside as well. We have also gotten the food to go and take home, regardless of the route, it is 100% delicious! I highly recommend Beccofino's! The owner is really helpful and nice!

Bucatini with Italian bacon, creamy sauce and lots of black pepper. Super delicious albeit hard to…read moreeat without slurping the long strands of perfectly cooked pasta down. Also the fried "risotto balls" one with blue cheese that my husband really liked and one with Gouda cheese and bell pepper that I really liked. Overall a delicious meal! We pared it with wine from the wine cellar next door. Some seating on picnic tables outside, patio heaters are present but were not on tonight. Covered by a big tent. It was almost a little too chilly to sit outside.

We've have visited this restaurant three times now and have enjoyed every meal that we've ordered…read more Nice clean and comfortable and we will be returning for sure!

I always hate to give lower reviews but this was a challenging one. First off, it was takeout but…read morethat excuses a few small ills but the meatballs tasted like chemicals (soapy) and the shrimp in my pasta was either already cooked and they cooked it again but it was disgusting. The shrimp was like sawdust with a nice wiff of dead fish. The other dish we had was decent but wow. How did this pace get 4.6 stars?