G.H. Pasta & Pizza is one of West Seattle's true neighborhood gems. The food is consistently…read moreexcellent, the service is phenomenal, and the welcoming atmosphere makes it a place we find ourselves recommending again and again. We hosted our gender reveal party here, and the team went above and beyond to make the event special. It's a fantastic venue for large gatherings, celebrations, and families with children of all ages. The staff is attentive, accommodating, and genuinely invested in creating a great experience for their guests. One of our favorite features is the patio. Whether it's a warm summer evening or a chilly winter night, the outdoor space is comfortable thanks to the heaters and inviting ambiance. The food speaks for itself. The pasta and pizza are made from scratch, and you can absolutely taste the difference in every bite. The Rigatoni is an absolute must-order, and whatever special is being featured that day is almost guaranteed to be a winner. The kitchen clearly takes pride in using quality ingredients and preparing everything with care. If you're looking for a family-friendly restaurant with incredible food, outstanding service, and a great space for celebrations, G.H. Pasta & Pizza should be at the top of your list.

Well, I thought I would be back. I see they have a mandatory 22% service charge now…read more I'm just not on board with this strategy. I will find pizza somewhere else.

Small but friendly grocery store. Lots of great, local groceries at an affordable price.read more

Always the best. Come here for the most delicious cuts of wagyu you can cook up at home and enjoy…read morewith a nice glass of wine. The only place we go to buy steaks! Lots of unique cuts and cool things going on all the time. On top of that the owners and amazing, friendly, full of advice on how to make your tasty cut of steak even more tastier. Just the best crew. Get your meat on!!! 5-stars.

I was in Seattle for a few days and looked for locally raised wagyu and found LJ Meats on Yelp. I…read morecalled them up and was able to reserve a full blooded US raised Wagyu tri-tip. I went there to pick it up and ended up with a 5.5lb flat iron roast also. It's a pain to trim down the flat iron, but so worth it. As much as I love Japanese beef, I find A5 to be overwhelming. I prefer crossbred wagyu because the marbling is there, but not as excessive as eating a stick of butter. This full blooded US raised wagyu is definitely "eatable". I'd say the grade of what I got was--definitely more than A2, probably A3 or more. Definitely enjoyable as a whole steak. I definitely will come back to this butcher shop when the next time I'm in town.

this is a great wholesale trading company that deals with mostly asian restaurants in the…read morewashington state area. i know someone who used its services and he said that they were always on-time and very professional. if you are in need of wholesale items for a restaurant or related business, give them a call. excellent!

I wish every store in America sold Seattle Pickle Co. Bloody Mary mix. It is oh so delicious. The…read morebest EVER!

i really like the pickles, but man is the quality control inconsistent. i just paid 10 bucks for a…read morejar of pickles that was half brine and only had eight spears in it. i get small batches and local productioc carries a premium, but it's just cucumber salt vinegar and dill weed folk, you can at least check to make sure you pack a full complement of the actual pickles into the jars...

This is a new cheese shop in somewhat of an unexpected location.. Beacon Hill, not Capitol Hill. It…read moreis a short walk from Beacon Hill Station and just down the street from the Beacon Hill Library. It is located in a short and flat roofed house. Street Cheese reminds me of Cowbell Cheese in Portland in offering high quality cheeses in an untypical location. The shop also has some prestige was recently named as one of the world's best cheesemongers. The shop itself is modest in size with a curated selection of cheeses and gourmet foods like charcuterie and specialty chocolate. I love that they have a website that lists what they have in stock and in which you can order ahead. Though I use it more for reference to see if a certain cheese is available. If you are new to specialty cheeses and looking for an approachable cheese shop to visit and learn more about them, I would recommend Street Cheese.

An absolutely fantastic experience! I am a cheese fanatic and pounced on their offering of a cheese…read moreplate building class immediately. Worth every penny! The shop is located close to a wine store. Talk about perfect pairings. (There's also a fun little store in between the two to poke around.) Courtney and Tailor, the owners, are charming, enthusiastic, and deeply knowledgeable. Thé instructions and information regarding the course was thorough and provided great detail. Just as detailed is their weekly newsletter. Back to the cheese. Courtney was an engaging cheese Sherpa, and guided the class through the various types of cheese, how to pair, cut,, and store them, and then walked us through how to build a cheese plate. We were also given some cheese and little things to nibble on during the class, along with some water. We were provided with three different types, a few accompaniments, and were let loose to start creating. Extremely generous portions with nice containers were thoughtfully provided to take home (or next door to the wine shop). Truly a really fun and informative experience. The variety and sourcing of the cheeses is fantastic, imported from Europe and all over the US. They offer a wide variety of accompaniments, including beverages and cheese paper for storage. And of course, you can try a nibble before purchase. Pricing is extremely fair for the cheese and other store items. Less than I was anticipating, to be honest. I'm thrilled to find European cheeses and support à small business. I will happily return. Go. You won't be disappointed.

Tried this today and I wasn't completely disappointed. Was a takeout. We got the okra veg curry w a…read morevadai and parotha. The curry flavor was really good however it came with a lot of oil surfacing it. May be that's how it's made but we had to discard all that oil before trying the actual curry. Parotha was also oily, while I don't mind that, they probably used canola oil as we could taste it easily. Hope they switch to Ghee and make it healthy. No dine in service as the building is not upto code. Only takeout or delivery via door dash (w hiked up prices) Overall I won't steer away yet will definitely give a different curry a try. Happy to see new indian kitchens in seattle.

Spicy, savory and all the flavors you'd hope for in takeout Indian! Super nice staff as well. It's…read morea huge plus for the neighborhood.

Don't come in a hurry. It took a while, but the proprietor was extremely charming and the food well…read moreworth the wait. Recommend.

I had a spicy chai, made by the man himself. It was delicious. I will go back to get more--and next…read moretime will buy in bulk. I love everything sbout this place.