On a nice Sunday afternoon, I decided to leave Northern Manhattan and drive to the Mama Taco in…read moreBrooklyn. I have been to the one in Inwood, but not to this one. Parking was easy. As soon as I walked in and sat down at the bar, I was greeted by the bartender. This is no small deal. I have been in places where your meter could expire just waiting to place your order. The bartender's name was Shay (phonetic spelling), and she handed me the electronic menu within seconds of my sitting down. I asked her about certain drinks, and she knowledgeably answered every question. It was brunch time, but I wasn't that hungry, so I ordered the chips and guacamole and the calamari. Both were delicious, as was my coconut/mango drink. The place started to fill up after about an hour, and the patrons seemed to be having a great time. Next time, I will try the beer-marinated steak, pico de gallo, and cilantro aioli. I definitely will return!

Had to try despite the bad reviews... staffing issues can happen even at the best restaurants and…read morebeing short staffed can slow service to a halt... so in all fairness I wanted to visit twice before I reviewed. First a Saturday brunch and then a taco Tuesday. Neither day did I reserve a table, which if definitely recommended if you need to sit on a Tuesday or want to be anywhere other than the bar on a Saturday. Both times I was satisfied with the last minute arrangements (sitting at the bar on Saturday and standing at the bar Tuesday) and was pleased with the hosts attempts to accommodate us (even when it didn't work out on Tuesday). Tuesday was BUSY... sure that 70 degree weather had some part in that... but when we arrived around 9:30pm it was BUSY! We ended up standing at the end of the bar... enjoyed the all day happy hour (which I love) passionfruit margaritas and Al pastor tacos... on point!! Saturday before was great and I was surprised that the tacos were so good and the margaritas consistent, solid and made well AGAIN. Saturday brunch was steak and eggs and bottomless margaritas... food was delicious... steak actually cooked as ordered and the food came out in about 30 mins... which is perfect... bottomless starts have a cocktail or two before food arrives. We arrived around 2... and ate and drank until brunch was over and left around 8.... The one thing I wasn't too fond of was the automatic gratuity... but given the location and crowd I get it... my bartender (shantay.. I think) was short staffed, but apologetic. I tipped 20$ cash on the 54$ bill paid by card, not realizing gratuities were included... for the future I feel this should be pointed out to customers, because some of us don't pay attention. And while I still would've left the same tip it hits different when you feel the server is looking out for you. But still.. Best brunch I've had in a while! For so many reasons: let me elaborate: First -the vibe of the spot.... Women owned and attention to detail in the wall decor, music is loud... everyone might not like that... this is not a place to have a soft quiet brunch. But if you want to turn up a Saturday afternoon, this is for you! Second music selection: reggae, dancehall, soca, old school, hip hop, rap , R&B... I heard it all in 6 hrs and lived every minute! Dj was working!! Being able to hear this music without traveling out to Flatbush is a win for me. Three: the food. Usually places like this bring vibes but shitty food... under the premise you can't have it all. Mama Taco I clap for you, you have both! Food was consistently delicious... served hot and well prepared. Four : bottomless margaritas - need I say more? And they have flavors!!! Hibiscus and passionfruit my faves! I can't do carbonation so mimosas aren't kind to me but those Margaritas.... They had me making new friends. Which brings me to five: this is not a fancy spot... some real local people... little hood... little boujee... whole lotta friendly though. On both visits I found the women to be friendly and no bad vibes.... Friendly enough I could go alone and enjoy. The worst part of this review was that it took me too long to try this spot. Hopefully they manage their staffing issues and have many more years of success. I will be back!

Great Vibes, great food, and professional service…read more Great place to visit before a show at Kings Theater or just a nice place to visit. MJ was the best!

I had the Mac and cheese with salmon, please get that because wow! It was crispy on the edge and…read moresavory in the middle. I went for an event and it was great vibes and service

I found this restaurant on the IN KIND app, and the menu looked great. I don't live far, so I was a…read morelittle skeptical since I had not heard of it, I used to own a restaurant in the neighborhood, and I eat out several times a week in Manhattan and Brooklyn at the same places that I love, and I also love cooking amazing food for family and friends. Let's say, I was pleasantly surprised, and actually blown away! My family is Jamaican, so fusion isn't always my thing, but this restaurant did the most amazing job with all of the food! The proteins honored the culture, and the fusion elements actually mirrored my favorite Chinese Jamaican spot in Ocho Rios, so all of it honored its roots! ON TOP OF THAT, the vegetables were fresh and flavorful--not overcooked! Excellent. And the jasmine rice was the best rice that I have had anywhere in NYC. PERIOD. A chef that cares about the RICE is definitely putting his foot in the rest of the meal! I had to call back to get the name of Chef Bunny - I needed to know who COOKED that food! And Amanda was extremely helpful with taking our order and fixing a little boo boo in our pickup order. She had the incorrect item Lyft couriered to us - I appreciate the extra effort and expense, as I know restaurants have a tight profit margin. I will definitely be back to dine in - can't wait. Our group got the oxtail, jerk chicken, pineapple and basil fried rice, and the ORANGE chicken - I tasted and ate all - each one better than the next. And we topped it off with the bread pudding (and added Haagen Das and whipped cream at home).

Wanted to try some Caribbean food while in BK, but wanted a nice environment for 'date night' and…read moreWOW, La'Mode BK was perfect for us. Quiet night, but the kitchen was on point & o ur server Pat took real good care of us. Will suggest and will definitely return for the live band!

Chan was a great bartender and server... she was very attentive!! one of the best nights I hadread more

Well... the service is lacking. Our server was attentive but seemed new ill give her some grace…read more The kitchen staff needs to get it together. We were a party of 2 and a table with 3 sat down and then 2 people at the bar. There was no reason that our chicken egg rolls and the rest of the food took forever to come out. The server even warned us that the food takes long . They need to get that part under control. The dj came and set up . Great play list a little bit of everything r&b, hip hop, reggae soca etc... but the volume was way to loud. The place was shaking and vibrating. We came during happy hour. The drinks were ok. Food temps were good but just lacked a bit of flavor, although I must say the curry goat was decent. The Decor is nice . Yet the place just feels unprepared not ready yet to service the public.

Had this place on my list for so long, not sure what was the hold up but I finally visited with a…read morefriend Thursday night. We got there around 7:30pm and it was pretty empty. I think there was only one other party in there. It's a small and cozy spot with beautiful and modern decor. Prices are reasonable too and match the portion sizes. The owner Hollis greeted and seated us. She was also our server/bartender. She was very pleasant and welcoming and talked and joked with us all night. She said on Thursdays they have all day happy hour: $8 Long Islands and margaritas +2 for flavors, $1.50 wings and oysters, $4 beer, and $8 wine). They also have $20 hookah and beer and wine/shots combo specials. Drinks: I had the passion fruit and guava margaritas and my friend had the Long Island. We both enjoyed our drinks and got 3 rounds a piece. The passion fruit flavor is much better than the guava tho, so I switched back. Food: we had the wings and oysters to start. The wings were really good and came with a house special sauce. The oysters were nice and fresh. For entrees with both had the oxtail fried rice. I originally ordered the chicken, but was given oxtail instead, but I chose to keep it. The oxtail was seasoned and tender and the rice was nice and flavorful. Would def recommend and will definitely be back.

The authentic Guyanese and Caribbean cuisine was top notch. They had the 90's R&B playing, so we…read morewere all in the mix. They have great bar and waitress service with a great menu of food. The vibe was all that and the food incredible. Can't wait for their brunch.

- spacious - fun environment, good DJs…read more- great for Mexican and South American soccer matches - plenty portions - good pork chop - good for Mexican parties and music - with hookah FTW - parking is good - i enjoyed my drinks

My friend celebrated her birthday here and reserved a table for 10. When the night came, only 9 of…read moreus showed up. We all arrived within the reservation window, just at slightly different times. When she checked in, she let the host know a few people were parking and walking in. His response? A snare and, "Hmm it's late... very late." Mind you, when she made the reservation she told them she'd arrive around 9:30. Fast forward. Once everyone arrived, he tells her, "You were supposed to be here for 9 and weren't, so I gave your table away." This is after she paid $100 to reserve it. Then he says, "I'll do you a favor and make a table for you." Sir... a favor? After taking her reservation fee? We finally get seated and he comes back insisting there are 10 of us and that we have to order from the prix fixe menu. There were 9. From the very beginning his energy was off. Service overall was slow. The vibe was cool if you like loud Spanish, dembow, reggae, and pop. After 11 it basically turns into a club. The food, for me, was subpar. I won't be returning.

Looking for a carnival themed island vibe with great cocktails and authentic Caribbean cuisine,…read morecome to Savannah Spiced located in Brooklyn Here's what we had Drinks Sorrel Punch - The Sorrel Punch is a smooth, creamy cocktail that puts a Caribbean twist on the classic frozen piña colada. Instead of pineapple, it features the bold, tangy flavor of sorrel. Blended with coconut cream and rum, it's rich, refreshing, and full of island flavor. Def a fave and it tastes as good as it looks! Sexy lady - The Sexy Lady is a light but strong fruity cocktail that mixes the fresh taste similar to a lychee martini with the sweet, floral flavor of elderflower and juicy tropical fruits. It's smooth, fun, and a little flirty. We enjoyed this so much that we found ourselves guessing the ingredients! Sweet chili wings and Oreo waffle- The waffle batter was rich and delicious, with that classic cookies-and-cream taste shining through. I just wish it had been a bit crispier and more golden brown--that's my personal preference. Still, the flavor was on point. The wings were the real star perfectly cooked with a sweet, tangy, and spicy glaze that hit all the right notes. Altogether, it was a fun and tasty twist on sweet and savory. Chicken and Birthday Cake Waffle- The waffle had a sweet, cake-like taste with colorful sprinkles mixed in, and the batter was really tasty. I do wish it had been a bit crispier and more browned to give it that perfect texture, but the flavor made up for it. The fried chicken on top was juicy and well-seasoned, adding a savory balance to the sweet waffle. Overall, it was a creative and satisfying take on a classic sweet-and-savory combo. Appetizer Jerk wings- Hands down the favorite of the meal. They were packed with bold flavor--spicy, savory, and just the right amount of heat. The seasoning was spot on and the wings were cooked to the perfect texture. Every bite was juicy, flavorful, and left you wanting more. A true standout. We also can't forget the special sauce on the side--creamy and slightly sweet, it paired nicely with the wings and helped balance the heat. That said, the wings were so flavorful on their own, they didn't even need it. Entrees The Calypso Shrimp- Was beautifully presented as a standout dish. The shrimp were perfectly cooked, juicy, and coated in a sweet and spicy secret sauce that had just the right kick paired with creamy garlic mashed potatoes. It wasn't a fave but the presentation made up for it! Oxtail Low Mein - Beautifully plated in an abstract bowl. The Oxtail Lo Mein was a flavorful fusion dish that delivered more heat than I expected--but in a good way. The noodles were coated in a rich, savory brown sauce, and the oxtail was incredibly tender, falling off the bone. Each bite was packed with bold flavors, especially the deep notes of ginger and soy. The spice gave it an extra kick, making it a comforting yet exciting twist on classic lo mein.

Went to Savannah Spiced to celebrate my youngest daughter's birthday the other day and had a great…read moretime. The food, the service and ambiance were really good (on a Monday night!) It wasn't super busy, but I believe the staff on hand are always attentive, pleasant and welcoming. The food is Trini-Guyanese inspired and delicious. My daughter and ex ordered the oxtail dinner, which they very much enjoyed. I had a little taste and very much enjoyed the flavors. The portion was good and filling. I ordered the Jab Jab pasta with shrimp and was very happy that it wasn't dry. The spice in the cream sauce was slight but good. I was very hungry, so I sadly did not have a to-go plate. To demonstrate the high level of attentiveness from the staff, we never announced that we were celebrating a birthday, but they came out with a slice of yummy cheesecake (and I don't like cheesecake) for my baby girl. I plan to visit when it's warmer, so I can enjoy the backyard space.

So late with my review. My friend and I came for 4th of July. We came early and we were told the…read moreDJ and Hookah won't be there till 2-2:30. We still had an amazing time because Gia not only gave us amazing customer service, she was out Photographer, and played great music till the DJ came. She was simply amazing 10 out of 10 Food was delishhhh. We had wings, catfish, grits, chicken and waffles, lampchops ( don't judge lol. We took food home) Will definitely come back

Came for brunch for the second time and had a blast. If having a good time was a place then this…read morewould be it! Full bar, Good service, DJ always on point, Attentive staff, Good for groups, Hookah, And most importantly good food. First time I had the fried chicken with French toast and eggs. The chicken was good but fried too crispy. My friend had the bake and salt fish which she liked. No-mojito Spritz was good for a non-alcohol option. This time around I ordered the eggs with Nutella French toast which was good. Eggs were made well and fresh. Only hiccup is they forgot the Nutella drizzle and I had to do it myself with two little packs of Nutella; my waitress Nyah was cool so I let it go. My friend had the Calamari with sweet chili dipping sace: Calamari was fried well with good flavor. She also had I belive the Honey Cajun wings which were fresh and not frozen also fried well and flavorful. The potatoes which were supposed to be fries I didnt try. What did it for me was the Blue Caviar mimosa! I haven't seen anything like it and I was intrigued. Bonus points for the popping Boba on the bottom. I also tried the peach and the mango bèllinis and all were good. The Dj will bring it all the time and have you getting out of your seat even if you want to be stush. Whether it's brunch, dinner, or just relaxing at the bar, it's always a vibe. The music is loud but there's outside seating. I really wanted to gatekeep this spot but I don't want to be selfish. So you're welcome! Go and enjoy yourself.