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    E & N Good Home Style

    4.7 (79 reviews)
    ModerateSouthern
    Open • 12:00 pm - 8:00 PM

    E & N Good Home Style Photos

    Business Info

    E & N GOOD HOME STYLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - E & N Good Home Style

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    Ernest F.

    My first time here in Huntsville an I had to stop by E & N....we was greeted with a warm welcome an we felt at home with the southern hospitality...as you can see I ordered the catfish w/ Mac n cheese, baked beans & yams....this food was delicious...we sat outside on the patio an ate good while watching family fued....great customer service all around the bored...I will definitely be back to try the rest of the menu....

    Ox tails, sweet potatoes, cabbage, and hot water cornbread
    Chris D.

    The food was mediocre in my opinion. The fried chicken was decent. The fried green tomato's were okay and the greens were pretty mid. The red beans and rice wasn't my favorite, honestly tasted a little soapy. The oxtail flavor was great but the texture was a mushy and the gravy was very oily. The sweet potatoes were syrupy which may suit some but not for me. The cabbage was the best item ordered. The Mac and cheese was a no for me as well. Just not something I'd get again. The service was great very friendly staff. The establishment isn't pleasing to the eye but gives a very homey feeling of Sunday at Grannys. Overall not a bad experience. I will be back to try other items as they have a loaded menu!

    Trevor J.

    This place was a little out of the way if you're coming from Huntsville but it was really busy when I visited. The wait was long but the food was good.

    Hot water corn bread
    Amok W.

    Great food! Will be back. Very polite service - I did carry out. Everything was very good

    Fried catfish with hush puppies, greens, and potato salad.

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    3 years ago

    Awesome food and good people. I had the pork chops, mac n cheese ,and cabbage. It's worth the drive!

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    3 years ago

    Food was made to order. Seasoned well. 10 out of 10. Quick service. I got the pork chop, Mac and cheese, cabbage and greens.

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    3 years ago

    Great food and friendly family atmosphere for takeout. Great that we were able to get some great food on first day back open.

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    Page 1 of 2

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    The Southern Table - Squash Casserole

    The Southern Table

    4.3(134 reviews)
    20.3 mi

    Excellent excellent excellent! The food, the service and ambience were top-tier. We will definitely…read morebe back!

    8/2026 update: Hubs and I had dinner at Southern Table a couple of Saturdays ago. The experience…read morewas more of a 3.5 star rating. I was disappointed because it is rare for us to enjoy a meal out, and Southern Table, to this point, has been my favorite place to have dinner in the entire north Alabama region! I crave Chef Yokley's wood-fired oysters and find this dish consistently filling and delicious as it has been for years! Because Hubs did not want any oysters, I got 2 pairs of oysters on the happy hour menu which were extremely reasonably priced at either $1.00 or $2.00 per oyster. Were they wood-fired? Yes. Were they rich and decadent like all previous times I have tried them? No. Were they small? Yes. There's absolutely nothing wrong with a small oyster, in fact my favorite oysters, Murder Points, are typically small, or small-ish. The recent visit, the oysters were way smaller than the shucked shell they were heated in with the parmesan cheese sauce, meaning the cheese overwhelmed and dominated any oyster goodness (brininess) you could have tasted and enjoyed. And, the last of the four oysters had some tough mollusk piece that I actually had to just spit the whole oyster out in my napkin. Either bad shucking or lack of expediting/checking the dishes leaving the kitchen, or both. It was sad. Chef Yokley posts a lot of photographs of his dishes/drinks on Facebook and I had seen his crab cakes with a unique and very interesting sounding salad with citrusy flavored greens and unique berries I had never tried. Well, wouldn't you expect the server to tell you about the specials and describe them? Ours did not. I had to pull up the photograph from Facebook and ask the server about it. They offered an appetizer size of the dish and an entree sized version. I got the appetizer. It was okay. There wasn't as much of a sear on these smallish crab cakes, as I like and the "salad" was more of a garnish, meaning, it would have been nice to have more of the salad than I received. I had to chase down the server to get hubs water refilled (he would have had non alcoholic beer but Southern Table doesn't have any) and to get me a second glass of house white wine. Hubs ordered a wood fired pork sandwich with French Fries. He said it tasted a lot like Lawler's barbecue. He added "and that's not a bad thing!" The sandwich was nothing special, honestly to the Hubs. It will be a while before I return to Southern Table, sadly. I think Chef Yokley needs to step up his expediting game and his attention to detail.

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    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.0(166 reviews)
    11.4 mi
    •$$
    Full bar
    Happy hour specials

    Hubs met his friend for lunch here last Friday. He enjoyed his chicken sandwich. He brought me an…read moreorder of shrimp and grits to go. The dish was packaged well, and travelled well. There were ample shrimps in the dish and the shrimps were seasoned well and tasty! Both the shrimps and the grits were exceptional quality. The grits were very creamy and again, seasoned well! The lemon was grilled which is a lovely touch and the scallions/sliced onions offered a touch of freshness and flavor. There was an abundance of grease in the dish which was the only evidence of any chorizo sausage. In accustomed to having andouille sausage in shrimp and grits and usually they are medallions, sliced like coins. Sometimes the sausage is diced and it's always seared. The sausage was absent. Day one I ate the shrimp and day two I cooked some andouille sausage we had, removed the grease from my leftovers, and had the grits with our andouille medallions. The grits were cheesy and creamy and really good and they did taste great with the addition of our sausage. I'm sure Tupelo Honey would have corrected the missing sausage had I been present at lunch. I was pleased with the quality of the ingredients, just disappointed the sausage was missing.

    Dined here on Sunday afternoon with a party of three. We made reservations in advance and arrived…read morearound 2:00 p.m. It was busy and we waited a few minutes for our table to be ready. Service was a bit slow getting started and remained somewhat slow throughout our visit. For starters, we ordered the fried green tomatoes and fried pickles. The fried green tomatoes were a bit firm and difficult to cut, but the fried pickles were enjoyable. For our entrees, we ordered the Chicken & Waffles, Peppercorn Meatloaf, and Sweet & Spicy Fried Chicken. We also ordered a side of sweet potato pancakes. The Peppercorn Meatloaf had quite a bit of spice, even for a spicy food lover like me! The chicken tenders served with the waffles had some spice to them as well. They tasted fine to me, but they were a little too spicy for my friend who ordered them. The Sweet & Spicy Fried Chicken was definitely our fave, 10/10. The crispy Brussels sprouts were a bit dry and underwhelming. I think they would have been much better with some type of glaze or sauce. We waited quite a while for our bill at the end of the meal. The slow service was the main drawback and reason for my rating. Our server was pleasant, but he seemed a little overwhelmed.

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    E & N Good Home Style - southern - Updated September 2026

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