Missing Mongolian barbecue, Wok To Walk hit my search engine as a close approximation. This is what…read morebookmarks are all about, I was in the neighborhood, I was hungry, and it was nearby!
With a pair of gas-fired woks in the window, you can stand and watch the chef prepare your meal right in front of you. You can't blame them for failure, because you pick the ingredients yourself. It's a little overwhelming at first, but if you take a breath, you'll do fine. First, choose from the noodles or rice (helpfully on display in glass jars on the shelf). Then pick your add-ins. They already include a carrot and cabbage mix, so you can add more to it if you wish. For today's visit, I just added chicken (which is precooked, but no biggie). Mushrooms are a nice idea, there are also pineapple chunks and all sorts of stuff. And finally, pick your sauce from their choices, which include Soy, Oyster, Sweet & Sour, Peanut, Teriyaki and more. It's tossed into the wok, tossed into a takeway box, and it's yours. (I suppose you can ask for less oil if you choose, or perhaps they'll add some more sauce. They also have a veggie special, if you're one of those herbivore vegan types.)
You're welcome to dine in, though the seats are just wooden benches and the table is rather low. Or take it with you, just remember to grab a fork or some chopsticks!
I enjoyed it, it hit the spot and I felt full afterwards. No complaints!