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    EDA - Empanadas De Acá

    4.8 (47 reviews)
    Open 10:00 am - 6:00 pm

    Order EDA - Empanadas De Acá Takeout or Delivery

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    EDA - EMPANADAS DE ACÁ ATMOSPHERE

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    Menu
    Joseph E.

    Always on the lookout for empanadas, I hear about EDA that is close to my house so off I go. One thing to note, they do not have signage with the business name where you can see it off Bandera Rd but if you pull into the retail strip you can see it from the side entrance. Not having been here before I ask the young lady at the counter to describe some of the available fillings and what she would recommend. She happily went through the menu and i dicided to go with 3 sweet (1xapple, 2xdulce de leche con banana) and 3 savory (beef/potato, chicken/potato, and plain beef). Some were already made, and a couple others had to be fried fresh. When I got home I tried them all throughout the day and really enjoyed them all. The outside shell of the empanadas was firm and crispy and did not become running from the inside stuffings. The savory ones were all well-seasoned and were still warm with a nice crispness to the outer shell. They reminded me a bit of Indian samosas. Yummy. The sweet ones were also very tasty but not overly sugary. I especially liked the dulce de leche with banana.... really good. Overall, I really enjoyed my first time at EDA and look forward to coming back and trying more of their menu.

    JoAnna G.

    I really like this place and the iced coffee I got was amazing with my Boba in it. The empanadas are out of this world. They are packed with filling and the of pastry does not get soggy. I had the pleasure meeting Gisele when I went and she was very nice and explained a lot of their products to me. I highly recommend trying this place out .yummy food and yummy drinks.

    Taira H.

    A first time visit & I'm so happy I found this place. The atmosphere is nice and has indoor seating. They have so many options of empanadas so whatever your preference is, there's something for everyone. I purchased a chicken, beef & potato, beef saltena. They were all very delicious, filling and I loved the crust of the empanadas' my favorite was the beef saltena. I also got a strawberry matcha and was very surprised at how delicious it was! I'm a little boba snob and I thought it was yummy! Overall a great place for lunch or to get a nice Togo order to take home. I'll definitely become a frequent here!

    Michael C.

    This place is definitely a blink and you'll miss it due to location. But for those that find this restaurant will get to have some pretty delicious empanadas! Stopped by here with my daughter and we both felt like it was a pretty chill spot. Coffee shop vibes while being an eatery too. Staff was pretty cool and helpful about recommendations - just way too many things to choose from. I appreciated that if an empanada was out that they would make it fresh. We tried both the apple and the beef and cheese. Incredibly delicious!

    Jonathan C.

    I really wish this place was closer to where I live! Maybe it's a good thing that it's not because this good establishment would take all my money. I ordered the "beef anfmd cheese" empanada. It just earned a place of my top 5 snacks. I could see myself eating 2 of those for breakfast. I didn't have time to read the full menu, but now I know they serve fruit empanadas that will be my next order. I also ordered the "Brown Sugar Latte with tea with bobba". I'm not a big fan of bobba, it was a fun addition but I prefer no bobba. The drink itself was amazingly delish! I hope I get to go back soon.

    Ashley R.

    My bf came home with some empanadas yesterday, he was on his way to cut a haircut and decided to look for food and this spot came up, we've gone to PJs by here but don't even knw this place was here. He got a variety of the empanadas, I will say the fried ones and the chicken Florentine were my favorite, I didn't care for the spinach one though, glad he only got 1 lol. He als got a couple of their cookies and a dragon if used tea and some other drink and both were very refreshing.

    Menu 1
    LaRonda G.

    I was out and about running errands on this side of town. I had been wanting empanadas for a while but I don't live near any spots. I checked out EDA on Yelp and decided to give it a try. To my surprise, I was able to place my order online. I love guava empanadas but those seem to run out first. By ordering ahead I could guarantee I could get one. I also ordered an apple empanada to try. As soon as I parked, I received a notification that my order was ready. The restaurant has the perfect cafe vibe and is nicely put together. When I finally got home and examined my empanadas I was very impressed. Perfectly golden, the crust was solid. I cracked open the guava one to get a look and it was filled nicely. I popped it in the microwave for 10 seconds and took a trip to the sweet life. Now sometimes I like flaky empanadas and sometimes I like them more like turnovers. This is more like a really good turnovers so be aware. I appreciate how full the empanadas were. It was truly a treat.

    2 beef and potato, 1 chicken saltena
    Brian B.

    I pass by this place all the time whenever I leave my subdivision, but never stopped. I finally did make a stop today to try them out. The restaurant had the same setup as Wei Chow. I was greeted by a friendly lady, and she took my order. Since it was mid afternoon, the display case was almost empty, but I was reassured there were more in the back. I opted for the beef and potato, beef and cheese, and chicken saltena. My order was placed in a small box, and I was given some chimichurri. When I got home I discovered that I received 2 beef and potato, instead of beef and cheese. The empanadas were small but stuffed with filling. I preferred the beef and potato over the chicken saltena. The chimichurri added a nice touch. While good, I was disappointed with the size, especially for the price. Not sure if I will make it back here anytime soon.

    Ashley W.

    I tried beef saltena, creamy spinach, and guayaba a quesa. The filling was really yummy. I thought the crust was slightly on the drier side. The guava and cream cheese was good, but I almost couldn't tell it was guava, it just tasted like jam and cream cheese. I tried this place through Uber eats pick up!

    Radiant main entrance
    Jessica O.

    Shredded chicken empanadas. *Well seasoned, soft center and crispy outer layer. Stepped in to grab a quick bite and decided to go with some of the empanadas that were ready to be packaged. *courteously I was offered freshly made empanadas with a 15 minute wait time. *Offered milk alternatives for boba, Coffee and tea drinks . *Relaxed ambiance *Overall a good and simple experience !

    Cold brew iced latte
    Jim B.

    Wow, do I have great news for y'all! Empanadas de Acá is now open on Bandera Road. I have been waiting for this to happen. You know I have a new favorite Chinese restaurant, Wei Chow. Well this is a companion business in the same building. They are run by a husband from Argentina (empanadas) and a wife from Taiwan (Chinese food). Together, they have created a wonderful food experience. Both businesses are connected by a hallway. Coffee ordered in either place is handcrafted in Wei Chow. Let me just say that the coffee is amazing. All those little boxed joints opening up can not even compete with the quality and care put into the coffee here. If you doubt my word, order a Vietnamese iced coffee and watch it being made. The young baristas look like they are doing a science experiment. Okay... Let's talk about empanadas. In my lifetime, I have only had a few of these. Some were the pumpkin ones from Mexican bakeries in town. Others were homemade by a friend who had lived in Panama. So, that being said, I am no expert. Once again, I have to say I am evaluating these on the basis of what tastes good to me. And, the ones I had today were wonderful. When you first walk in, you are hit with the beautiful aromas of the empanadas. Then, you look into the cabinet and see a lot of different kinds- both savory and sweet. Some have Spanish words that meant nothing to me. One example is "humita". The owner told me it was corn and cheese. I also didn't know the word "salteña". That turned out to be a mix of chicken or beef with raisins, egg, olives, and a sweet spicy sauce. I ordered a beef salteña and a chicken salteña. They were served with a little cup of chimichurri sauce for dipping. The empanadas by themselves were really nice. The edges were pleasantly crunchy, but not hard. The crust was tasty and did not overpower the immense amount of fantastic filling. But, when I dipped my empanada into the sauce, it was over the top delicious! I chased the empanadas with a delicious cold brew iced latte. A server brought it over from Wei Chow. It was really delicious. If it weren't for the calories, I would have gladly ordered another one. Okay... Here's my dilemma. When I pull up to the building, which do I choose- the best Chinese food in town or some really amazing empanadas? Always a problem solver, I've come up with a plan. First, I'll eat Chinese food. Then, I'll pop next door and have a sweet empanada for dessert. It's all good. I better keep going to my Senior Strength classes and hitting that treadmill at Gold's Gym four times a week.

    E10. Beef Empanada All the empanadas are AMAZING

    Tried everything! Loved everything! The sweet empanadas are divine, guava & cheese was my favorite. The pineapple is delicious as well. The savory empanadas. Lord have mercy! The tuna, never expected it to be one of my favorites. The beef salteña and chicken salteña are high in the list. The humita was an unexpected treat. If I had to pick one, I can't. I'd show you pictures, but I ate them all. Must. Come. Back.

    Guayaba y Queso
    William W.

    Came to this little shop looking for dessert after having lunch next door (Wei Chow, fabulous Taiwanese/Asian food btw). This was newly opened yesterday (11/16/2023)! Damn, missed the opening and being the first one to review! Anyway, it is located near a residential area on Bandara Rd crossing Camino Bandera, in a small business plaza with plenty of shared outside parking. Cosy and small store that captures your nose with the amazing smell. They have all kinds of sweet and savory (salty) empanadas to choose from. You will always be greeted by the friendly staff with a smile. Tried the guayaba y queso empanada. Perfect sweet dessert after lunch; the surface is slightly crispy and after the first bite the amazing filling will overflow out requiring you catch them. All is worthwhile. Almost like an upgraded peanut butter jelly sandwich but even better. Will definitely come to try out more of their different flavors. Keep up the good work Empanadas De Acá!

    Yummy selections

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    4 months ago

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    11 months ago

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    2 months ago

    The empanadas here are so good! There's only ever one person working so if there's a line or if they get a phone call, it might be slow.

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    11 months ago

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    2 years ago

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    2 months ago

    Too expensive for such a tiny empanada. Ordered online and was surprised how small they are.

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    1 year ago

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    3 years ago

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    3 years ago

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    11 months ago

    My favorite empanadas and alfajores wow! Everything is so artesanal and authentic. The family that owns it is so kind and attentive

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    3 years ago

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    1 year ago

    Very tasty empanadas! They're homemade and fresh. Owners are very sweet and amicable!

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    2 years ago

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    2 years ago

    Chicken and cheese empanada and apple empanada were fantastic. The young man behind the counter was helpful and gave good suggestions.

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    1 year ago

    Empanadas made from scratch. Very tasty with lots of chicken and beef. Friendly at tentative staff. Nice decor. Highly recommend

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    1 year ago

    Excellent empanadas! Delicious for anytime and any occasion! Highly recommend! Yummy!

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    2 years ago

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    Page 1 of 2

    Ask the Community - EDA - Empanadas De Acá

    Is there seating inside the restaurant? or is this strictly a takeaway?

    There is a small couch against one wall and a small table with two chairs in the front. It is not really designed to be an eat in restaurant. However, it is directly connected by a hallway to Wei Chow next-door, which is owned by the same people.… 

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    Ocho

    Ocho

    3.6
    (1.1k reviews)
    11.9 mi
    $$

    Do you want to try authentic Latin food with amazing drinks? This is your spot!!! I loved, loved,…read moreloved the ambiance here. I came on a Wednesday evening and enjoyed a quiet dinner with my friend. The service was impeccable and the food came out quick. There's a small parking lot on the side of the hotel or you can find free street parking behind the building or along Navarro. Let's get into the food: *Costilla Lomo Salgado (short rib): 4/5 it was very flavorful and well cooked. Just a little on the saltier end but I ate it all! *Pescado Zarandeado (grilled red fish): 4/5 *Fall Back to You: Bourbon drink. Very tasty. Not too sour or sweet. I will definitely be coming back.

    Ocho is a place that first catches your eye with its soft colors, sunlit windows, and river views,…read moreand then wins your heart with food that feels like a love letter from Havana. We started with a bright, perfect margarita, then dove into Cuban Black Bean Hummus with poblano corn relish that could make a preacher cuss. The Ceviche Del Dia was ocean-fresh and clean, and the Pescado Zarandeado, marinated in achiote and laid over Congri, tasted like it had a story to tell. We finished with a Pumpkin Cheesecake so rich and warm it could've been October on a plate. The service was tremendous, the kind that makes you feel looked after without ever being rushed. A meal at Ocho isn't just dinner; it's a memory you'll tuck away for the days you need to remember that the world can still be this beautiful.

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    Ocho
    Ocho
    Ocho

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    El Coqui Restaurant

    El Coqui Restaurant

    4.4
    (141 reviews)
    11.9 mi
    $$

    A Masterclass in Authentic Puerto Rican Comfort. From the…read moremoment you step inside, this vibrant eatery transports you directly into the heart of a Puerto Rican grandmother's kitchen. It is an exceptional culinary experience, paired with the kind of warm, attentive hospitality that has become exceedingly rare in modern dining. The staff here are genuinely delightful, executing a service model that is both highly efficient and impeccably clean. Operating as a curated, staff-served buffet line, the setup allows for effortless customization while ensuring pristine presentation. The value proposition here is outstanding, offering remarkably generous portions at a very approachable price point. The spread is impressively comprehensive, featuring an expansive salad bar, a dedicated dessert display, and a rotating selection of hot entrées. The technical execution of the food is flawless: * The Sides: The mashed potatoes and corn are a revelation--whipped to a light, cloud-like consistency that delivers a perfect balance of buttery richness. * The Staples: The rice is impeccably seasoned and cooked to an ideal texture, serving as the perfect canvas for the deeply flavorful, expertly prepared beans. * The Plantains: The fried plantains are a masterclass in technique, boasting a beautifully crisp exterior that gives way to a tender, caramelized interior. * The Protein: The roasted chicken is a triumph--so succulent and deeply infused with flavor that it commands the plate entirely on its own merit. With a weekly menu rotation that promises new daily variations, this establishment has deservedly earned a permanent spot in my dining itinerary during my month-long stay in town. I look forward to exploring the rest of their repertoire.

    Whenever I'm in the area, I love coming here. Food looks and tastes great! The place is well…read moreorganized and clean! Love the fact that they play salsa and other Spanish food while enjoying a nice Caribbean meal! The serve was very friendly, professional, and knowledgeable of all the menu item. Great place for Puerto Rican/ Dominican food.

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    Enterance
    Enterance
    Arros, gandules and peni.
    Arros, gandules and peni.
    Inside wall painting

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    Inside wall painting
    Parceritos Colombianos

    Parceritos Colombianos

    4.0
    (8 reviews)
    2.2 mi

    I saw this restaurant across the street while stopped at a red light on the way home from my doctor…read moreappointment. It is the #2 location on Culebra Road. My son and I both like Colombian food based on visits to a competitor that we have gone to many times closer to our house. When I mentioned this place to him, he said we should try it out soon. Today was the day. The first thing I noticed was the size of the dining room. It was roomy with several tables that were appropriately spread out. The decor is attractive with eye catching art painted on the white walls. The tables all have a splash of color on them, as well. Altogether is creates a bright and cheery atmosphere. We were very comfortable. I also noticed that the one television on the far wall was showing Univision and the music being played was in Spanish. I really like the music of a restaurant to reflect the nationality of the cuisine. Our server was an extremely helpful young man. He helped us with the menu. Unlike what is stated in other reviews, the food is described in english. Unfortunately, there are some items that don't translate. Those are the ones I needed help with. We both ended up ordering the same thing. It was lengua in a delicious tomato sauce served with french fries, avocado slices, white rice, salad, and a fried plantain patty. The amount of food on the plates was absolutely outrageous, but we managed to get pretty danged close to clean plates. The flavors were really nice. There was a huge squeeze bottle of Salsa Colombiana (I think that's what he called it) and another with Salsa tartara, the Columbian version of tartar sauce. It was amazing. It was creamy and savory without that sweet pickle taste American folk put on seafood. For drinks, I had a jugo de pina. My son had one made with passion fruit. I heard them being made fresh in the kitchen. They blended the fresh fruit with some water or milk and ice. Mine was really refreshing. It was served in those giant iced tea glasses some places use. There was a lady and her son at another table. I listened as they ordered in Spanish. They asked almost the same questions as we did, so being fluent in Spanish must not mean you would understand the Colombia specific food vocabulary. As we were paying our bill, the lady was pointing to everything on her plate asking "What is this?" in Spanish. I found that a little humorous, as the explanations when ordering were pretty good. My son and I had not problems recognizing the foods on our plate based on what we had heard. On our way home, we passed by the Bandera location. My son pointed it out to me. I don't remember ever seeing it there, but my son says he knew about it. That made me wonder why we frequented the competitor on Tezel where we like the food, but felt uncomfortable being packed in so close in the tiny dining room. In the truck, my son was already telling me what he planned to eat next time. There will definitely be a next time. I need to try their arepas and empanadas, as well as some other jugos.

    They do not speak English so it was hard. Nothing is in…read moreEnglish so you just smile & point lol. I ordered an empanada carne & I'm not going to say it was bad but I wouldn't try it again. It was just too much meat & the crust was not for me. Do not let this review discourage you, try them out.

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    Bright snd cheery interior
    Bright snd cheery interior
    Mojarra frita
    Mojarra frita
    Bandeja paisa

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    Bandeja paisa

    EDA - Empanadas De Acá - empanadas - Updated August 2026

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