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    El Camino Real

    3.3 (1.2k reviews)
    ModerateBarbeque, Tex-Mex
    Open 11:00 am - 12:00 AM (Next day)
    Updated over 3 months ago

    Order El Camino Real Takeout or Delivery

    El Camino Real Photos

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    EL CAMINO REAL ATMOSPHERE

    What's the vibe?
    Loud
    Hipster
    Casual
    Classy

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    Margarita
    Kelly D.

    I always love this place no matter what time of year or what I get! I've tried something new everytime I've gone and never disappointed!

    Cheese Enchiladas Rojo
    Karisa A.

    Great for margs and apps--skip the full meal! El Camino has been a go-to happy hour spot for my friends and me for years. The margaritas are always solid, and there's a great variety of apps to share. I had the Hibiscus Margarita--perfectly sweet and strong! This time we stayed for dinner, and I tried the Cheese Enchiladas Rojo. They were just okay, though I did enjoy the fried egg on top. TL;DR: Fun vibe, tasty drinks, and solid apps. Recommend the hibiscus marg! Not the best for a full dinner.

    Bang bang shrimp taco
    Jody S.

    Came here a few times for a quick get together or meet up. The food is average, the service is consistent, decently clean restaurant, and decent drink options. The location is super convenient but parking can be a challenge.

    Smoked Chicken Wings
    Nia D.

    We haven't been here in years, but decided to hit them up when looking for a happy hour/bar vibes one Friday night a few weeks back. Their happy hour goes until 7pm, which was clutch for us as we didn't make it out until closer to 6. It still has the typically cantina vibes with wooden furniture, colorful flags/decor, etc. We sat at the bar and the bartender came over immediately to check in with us. Drinks wise, I initially got the Hurácan, but it didn't feel strong enough so I ordered a Strawberry Margarita which was a special on the happy hour menu; he got two margaritas - the margaritas were made well! Mixed well so the taste wasn't overpowering while we were drinking, but eventually we were feeling very nice. Food was pretty good. We ordered apps - Smoked Chicken Wings, Pancho Nachos with steak and Fried Calamari - and we enjoyed all the food. Good spot to check out and we will definitely be back again soon.

    Frozen margarita
    Christopher P.

    The tortilla soup was fantastic and the frozen margaritas were delicious, strong, and come in several flavors. I had the blood orange next and I enjoyed that one a lot, too!

    Single Order Veggie Wings
    Katrina W.

    While I was excited to try a new place over in the Fishtown/northern liberties area, I have to say that I was not fully impressed with the food experience at this place. It seems that most are attracted to coming here because of their great happy hour specials, but if somebody who doesn't drink, I am less inclined to prefer food that seem to be overly salty and lacking a genuine feel for cuisine. I tried the veggie wings, which were a nice option given that they were made with seitan, however, they were so crunchy and well done that my jaw was not happy. The passionfruit nonalcoholic Mojito I got was pretty tasty, so I was happy with that. My chips and salsa were stale and my friend who ordered their crunch wrap supreme was not impressed at how salty the brisket was in the meal. The server was pretty friendly and checked in on us, but when we were asked how our meal was, and we told him that the food was not up to par, There was nothing really done to make up for it. The vibe inside was like a typical bar, pretty loud and lively. I probably won't be coming back, but it was nice to have tried it at least once.

    Nashville hot wings
    Brittney W.

    I was really excited with the selection of trying El Camino Real on a Friday night. It seemed like it was a very busy, bustling hipster, Mexican restaurant unfortunately being at an outside table with a short staff team made for a challenging night. I ordered the guacamole and chips which was absolutely divine. Hands-down, some of the best guacamole that I have ever had, and the chips were perfectly seasoned For my drink, I ordered Cadillac margarita and unfortunately it was lime forward and was missing the Grand Mariner. Our server was hustling to get out the delicious Nashville Hot wings and fries. The wings were cooked perfectly, the sauce was spicy and unique, and oh the fries. That's right the fries were crispy and seasoned perfectly. Although the drink wasn't as advertised overall, the meal and the service was good. I will try on my next visit back to Philly again as the recommendations were high, and the vibe of the restaurant was very cute.

    a menu for a restaurant
    Delvia W.

    Dined here this past Saturday. Parking: very hard. Find a parking lot or take a ride share. Atmosphere: very loud Service: Tommy was good. He forgot to mention not that we see a sign notifying people that they include $20 gratuity. I did not like that. Drinks: tequila sunrise. It was good and had a little kick. They bring chips and salsa to the table. Food: 1. brisket birria Taco with consomme. They both lacked a robust flavor. 2. Tijuana 'Caesar' salad with romaine lettuce, crispy tortilla, pickled onion, parmesan, Caesar dressing, garlic-butter grilled Texas toast. It was ok. Overall, I was not impressed. I'm not sure if I'll go back to try something else.

    The Amazing Texas Cheesesteak
    Jaide T.

    I'm back again, haha! Just had to shout out Noah--he was so great when my friend asked for food recommendations. He described each of his favorites in full detail, and you could tell he really knew what he was talking about. His personality made the whole experience even better, and my friend ended up loving everything he suggested. Give that man his props!

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    2 days ago

    Food and staff are amazing. Four of us went for dinner and everyone was very happy with the food.

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    3 months ago

    Terribile service. 1 hour wait. And yet, a 20% gratuity included in a party of two. This is a NO GO.

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    6 months ago

    I ordered a lunch special with pork tacos. They pretty bland IMO. Pretty one dimensional taste - no real flavor profile

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    Ask the Community - El Camino Real

    Has the 10% covid surcharge been removed now that the pandemic restrictions have been lifted?

    Not as of this weekend. On our bill Sat. Still need masks upon entry, FYI.

    Do they have sangria?

    Yes!

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    Mike's BBQ

    Mike's BBQ

    4.6(307 reviews)
    2.9 miEast Passyunk Crossing
    $$

    Mike's BBQ! Ordering from here is truly worth every penny--honestly, Mike's catered for us on the…read moreday he was closed! Mike's has the best brisket I have ever tasted. We've trusted Mike to cater not just one but two of our office events, each with over 100 guests, and every time the food has been a crowd-pleaser. Mike's generous portions really stand out, and the menu always surprises and delights. The collard greens with black-eyed peas were a hit--something I never expected to enjoy so much! And don't even get me started on the rest: the mac & cheese, potato salad, ribs, and chicken had everyone raving and coming back for seconds (and thirds). It's such a relief not having to fire up the grill ourselves when we know Mike's BBQ will deliver mouthwatering food that keeps everyone happy. If you're considering catering for your next gathering, I can't recommend Mike's BBQ enough--it's a guaranteed way to make your guests happy and your event memorable!

    I was looking for BBQ in Philly and saw Mike's BBQ on Instagram videos. I decided to stop by. The…read moreservice was good. The restaurant is small but big enough for small group seating inside. The waiter was nice and helpful with the menu. She gave me time to decide what I wanted to order. I ordered the Half Rack Ribs and a small order of Baked Beans with a Yuengling beer. The Ribs were good. It came with 2 sauces. I liked the sweet sauce more than the other one. I didn't like the Baked Beans. I didn't think it was sweet at all. It reminded me of regular Brown Beans.

    Photos
    Mike's BBQ - Inside Mike's - there was a restaurant tour taking place when I was there!

    Inside Mike's - there was a restaurant tour taking place when I was there!

    Mike's BBQ - Falling off the bone smoked wings!!!

    Falling off the bone smoked wings!!!

    Mike's BBQ

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    Fette Sau

    Fette Sau

    3.8(734 reviews)
    0.3 miFishtown
    $$

    Amazing spot for a large group dinner. They tables are long benches, so they were able to…read moreaccomodate our group of 9 no problem. You can also make an advance reservation which is a plus. Because we were a large party we shared a bunch of the family style trays which ended up being perfect. Meat highlights were the juicy brisket and flavorful pulled pork - on a Hawaiian roll this was absolute perfection. The best sides were the burnt end beans and the mac and cheese. The vibes are fun and lively and they have an extensive list of beer, wine and cocktail. The negroni was so smooth that I had to order a second. Because of its proximity to The Fillmore this is a great pick for a pre-concert dinner. For epic bbq and good vibes you gotta get to Fette Sau.

    First off, we love BBQ. We've enjoyed it in KC, Texas, Iowa, Tennessee, North Carolina, and many…read moreother amazing BBQ destinations, so we admit we're pretty picky. I really liked the location and ambiance of Fette Sau. The chicken was outstanding--moist, flavorful, and one of the highlights of the meal. We also enjoyed the ribs. They were huge, tender, and very tasty. Unfortunately, there were several disappointments, which is why Fette Sau only earns 3 stars from us. When it comes to brisket, I'm not accustomed to BBQ restaurants serving almost exclusively the point cut or fat cap. We ordered a pound of brisket and could only eat about a quarter of it because it was simply too fatty for our taste. We strongly prefer the flat cut, which can still be incredibly moist and flavorful when prepared well. A combination of both cuts would have been fine, but receiving mostly fat was a major letdown. The large mac and cheese side easily fed the three of us, but it was very dry and lacked flavor. The cornbread muffin was similarly disappointing--dry and bland. I'm glad we took the time to visit because the atmosphere, chicken, and ribs were enjoyable, but given the brisket and sides, I don't see us returning.

    Photos
    Fette Sau - Bar scene

    Bar scene

    Fette Sau - Brisket

    Brisket

    Fette Sau

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    Sweet Lucy's Smokehouse - Brisket (hot bbq sauce), collard greens, Mac and cheese, corn bread and creamed spinach

    Sweet Lucy's Smokehouse

    4.3(1k reviews)
    7.4 miMayfair
    $$

    I'm going to sit down and give this a proper review, so here goes... over the years I've gone back…read moreto Sweet Lucy's. I can't go often, since it's not that close to me, but when I go, I typically order the rib platter. I typically get the same sides (beans and mac n cheese) along with cornbread. It is certainly more deserving than my initial 3 star review on my successive visits, but I never updated my review. Not everyone will love the sauce, which tastes more tomato-based, but that's okay. As I've gotten older, I appreciate it more. It's almost like... they put... ketchup... in the sauce... and if that's what it is, I'm fine with it. It tastes good. The ribs on that initial visit were tough; that's not a lie. On three visits afterwards, it was not as tough as the first time. On my most recent visit today, the ribs were really, really tender. Like... this is how tender ribs should be. The only difference between my experiences before versus now is I placed a takeout order this time whereas I always ate at the restaurant before. If takeout will always yield the freshest, most tender ribs, I'm good with ordering takeout from now on. The ribs were tender to the point of being delicate. They were SO GOOD. Even the rib that looked like it could've been tough was tender. That's how you know ribs are good. I would give 5 stars for just the ribs alone, but aha... there were more items... baked beans... SO GOOD... they have sausage bits in them. Cornbread... baked fresh and cut in front of my eyes... WARM, SOFT, FLUFFY.... SOoo GOOOOD... the mac n cheese... well, ehhh... can't win them all... it was just mac n cheese. I have to remember to order something other than mac n cheese next time, but I always forget because I don't go here often enough. Still, this is a 5 star meal all the way and I look forward to more meals like this. I thought I had to drive over to Camden all this time to get tender ribs. Let's say that all again... the ribs are damn good... tender and juicy. Yums. Go get some. Parking lot on the premises. Hope you get the same experience I just did.

    The service was excellent and the food was awesome. This has got to be one of the best BBQ places…read moreI tasted. The food was great. I got a take home platter to go even though there was so much food I couldn't eat it all. The next time I come to Philly I hope I get Jeanna as my server, what a pleasure. Thank you Jeanna.

    Photos
    Sweet Lucy's Smokehouse - Other 1/2

    Other 1/2

    Sweet Lucy's Smokehouse
    Sweet Lucy's Smokehouse

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    Mr Pig Korean BBQ - Cooking plate

    Mr Pig Korean BBQ

    4.4(126 reviews)
    1.1 miCallowhill

    Mr Pig is quickly becoming my go-to spot for BBQ in the city. They offer fixed priced options…read morealong with al la carte extras. The meats are of high quality, the side dishes always tasty, and staff super helpful. While I've never came to a BBQ place and didn't leave smelling of meats, the systems and venting they have setup does minimize that side effect of your visits nicely. I highly recommend for groups of 4!

    My friend and I finally decided to try this spot we always pass, and honestly I'm glad we did. What…read morepulled us in was that it's not AYCE. We're never great at eating our money's worth, so the pay-as-you-go setup felt like a better fit. We got the favorite set for two, which ended up being plenty. The biggest highlight right away: they grill everything for you. KBBQ is just better when you can sit back and eat instead of managing the grill yourself. They also use a back grill to keep things moving, so there's barely any pause between rounds of meat. It felt really efficient. Also, the place is surprisingly clean and doesn't have that heavy "you're going to smell like smoke for the next 5 hours" vibe, which I really appreciated. Somehow they keep it all under control even with constant grilling. Service-wise, the staff were attentive and clearly working hard, especially since it seemed a bit understaffed. That said, my friend did feel a little uncomfortable at times. There were a few moments where it felt like we were being watched closely, almost like they were worried about a dine-and-dash situation, and we were asked multiple times if we had paid. I personally read it more as things being slightly disorganized with a small team juggling cooking, serving, and payments, but I can see how it might come across differently depending on how you interpret it. Food-wise, the meat was very good, but the banchan really stood out to me. The cabbage salad with a gingery soy dressing was super refreshing and cut through the richness of the meat perfectly. Free refills on banchan are always a win too. I also liked that the grill came with corn cheese, egg, and sprouts, nice extras you don't always get. The corn cheese wasn't as sweet as I expected, and the egg was a bit on the salty side, but still enjoyable. The tilted grill setup was another plus since it lets the grease drain away, so the meal didn't feel overly heavy like some AYCE spots. Overall, it was a really fun experience. A bit pricey, but worth it for the quality and how easy the whole meal felt. Just something to be aware of with the service dynamic depending on how sensitive you are to that kind of thing.

    Photos
    Mr Pig Korean BBQ - Interior

    Interior

    Mr Pig Korean BBQ - Soju and banchan

    Soju and banchan

    Mr Pig Korean BBQ

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    Bake'n Bacon - Hanging Bacon

    Bake'n Bacon

    3.9(85 reviews)
    2.5 miPassyunk Square

    Staying locally and stumbled upon this corner gem. The restaurant is a combination of urban chic…read moreand comfort food. Graffiti feel with clean, sleek lines and awesome music. Met one of the owners Justin and he and staff could not have been nicer or more accommodating if they tried. They have an event space above the restaurant and the whole vibe was amazing. Unique menu.... items a little pricey, but well worth the taste! Stopped in for brunch, but would love to be back for dinner! Would definitely recommend.

    I've been wanting to come here for a year and really had high hopes for it. The restaurant is…read morebeautifully decorated and cleanly kept. The host/bartender and server were both very nice. I'm not sure if the server was new but she didn't seem very familiar with their menu, though she did say she'd ask if we had questions. I ordered a $19 cocktail and asked them to make it less sweet but it was still very sweet and syrupy, so I didn't even really drink it. We ordered the hanging bacon for $19 which I was excited about. For the price and hype, I kind of thought it would be fancy or thick-cut bacon, but it was just regular thin bacon like you get at the grocery store. I will say it was cooked well, the sweet habanero sauce was excellent, and the cornbread underneath the bacon was good too. Just seemed kind of overpriced and hyped. I tried to order the bacon and lobster Alfredo. The server came back and said they were out of lobster so I asked for another menu. My friend tried to order the burnt ends entree, but they were out of that, too. They were out of asparagus so the server said they would substitute broccoli instead. We ordered the blackened salmon that was supposed to have a mango salsa topping. It came with mashed potatoes and asparagus (sub broc). However, it was plain when it got dropped off and I later asked the server about the salsa and was told they were out of salsa as well. I ended up using the habanero sauce that came with the hanging bacon to add a little flavor to the dish. It would have been a nice mention when they dropped the food off instead of me having to ask for it. The other entree we got was like a braised pork on mashed potatoes with cornbread. The server said "that comes with asparagus so would you like the broccoli instead?" I told her, "the menu doesn't say it comes with that but if so, I guess sub the broccoli." When she brought that dish to us, she said "I asked the chef to put broccoli on because you asked for it." I was annoyed because I already had told her the menu didn't say anything about a vegetable with that dish. They did charge me $3 extra for the "added" broccoli. It wasn't the price, but that the server was not knowledgeable about the menu, offered me something I questioned her specifically about, and then charged me extra for it as if I asked for it. I would like to reiterate, though, that she was very sweet throughout. The lack of menu items on a menu that isn't that big, and has some repeats between the appetizers and entrees, was laughable by the end. The food that we did get was cooked well and tasted fine, but was pretty basic and in my opinion, overpriced for what it was. I think it would avoid confusion and disappointment if the server told you what they were out of when you sat down, so you could make an informed menu choice, as I've had this happen at other restaurants where it was not a big deal that they were out of a dish or item. But this place was out of so many things on a Thursday night. I was really hoping this would be a regular neighborhood place for me, but I will not be back.

    Photos
    Bake'n Bacon
    Bake'n Bacon - Brisket Mac
 
 Mac topped with shaved brisket & parmesan cheese.

    Brisket Mac Mac topped with shaved brisket & parmesan cheese.

    Bake'n Bacon - Happy Hour Cocktail

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    Happy Hour Cocktail

    El Camino Real - bbq - Updated September 2026

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