The staff were super friendly and very accommodating. Even after we ate my husband walked back to…read morethe counter and they came right out and asked if we needed anything amd thanked us for coming in. The food was affordable for the portion size you get. It might seem expensive, but it's seafood and they give you a massive amount. We took home half of it. My suggestion is order it the spiciest you can get. It's not crazy hot, but it brings the flavor to the table.

I was very scared to eat a seafood boil in the middle of Missouri but I was WRONG!…read more It was super good! The sides were okay, nothing notable. Service was great! It was very quiet inside (which contributed to my suspicion of eating here) but I was pleasantly surprised. We got the wings (Cajun and juicy explosion), cajun fries, regular fries, onion rings, and the JCS special. Would definitely recommend coming here for a boil!

If you're anything like me, you research the restaurants at your travel destination before much…read moreelse. This place came so highly recommended, I had no choice but to pay them a visit. Pro tip: please check their facebook page for updated hours, contact information, and menu of the day. I stopped by to place a carry out order. The team was so welcoming and friendly. That perfect sincere hospitality you don't see too much anymore. The space is absolutely adorable and comfortable. When my order was ready, I was handed a bag that easily weighed five pounds! I went with the blackberry fried chicken. This is like nothing I've ever had. The chicken was super crispy like Korean fried chicken and just covered in a sweet sticky blackberry sauce. The chicken was well seasoned and juicy. Every single bite was perfect. I went with the macaroni and cheese and greens for my sides. Both came served in generous portions of deliciousness. The greens might be a little spicy if you don't like heat. My order came with two cornbread muffins. The meal was a very generous and a filling one. I also picked a slice of peach cobbler cheesecake from the dessert case. While tasty, I would have preferred one or the other. Both cheesecake and cobbler in one dessert was just a little too much for me. But delicious nonetheless. I can see why this spot comes with such great accolades for food service and hospitality.

This truly is a hidden gem in Fort Leonard Wood, Missouri!! We went to visit my daughter for family…read moreday and graduation from basic training and all of the drill sergeants raved about how this was the best soul food restaurant in town. They didn't lie. Not only was the food amazing, but the service was also impeccable. The waitress was so nice, and she gave us history on the restaurant and her family. There were pictures of her family on the walls, and they even had a tree branch with wooden portraits of family members (family tree). It was so cool!! The food was so good!! We had the chicken wings, greens, mac and cheese, yams, and catfish. The portion sizes were huge, so we had food to go. A person in our party had the red beans and rice and fried corn and she said the red beans and rice was some of the best she has ever had, and the sauce on the fried corn was good. The cook's husband came out and talked to us at the end of our meal and gave us some background on how he was also in the military, retired and is now working at the restaurant with his wife along with his government job. Everybody was just so nice and welcoming, and it definitely was a great experience. The prices for the food was very affordable considering the portion sizes. We have to go back in January for her next graduation. We will definitely be going back to eat there. I can taste it already!!

Average food for an above average price. I was so excited to eat at this new Cajun/seafood truck…read more The gumbo was bland even though it had plenty of chicken and andouille sausage. The roux' (sauce) was just lacking flavor. The gator bites were ok, but once again were on the bland side. The po'boys were decent, but skimped on the meat to fill them. Would be nice to see oysters on the menu too. Overall, very disappointing trip for a $13 average per person.

Overall not bad for a Chinese Buffett. They keep raising prices frequently so the value is…read moredeclining a bit. Still probably worth it.

YOU HAVE BEEN WARNED, NEVER AGAIN.... The place needs a…read morethorough clean The food is not good at all The fresh fruit besides the oranges had been out for days and dried out. Other dessert is served right alongside seafood dishes, really?? The sushi is tasteless and definitely not fresh And to bat, they will try to sneak in additional charges. We had a 2 year old and they charged both a drink and adult buffet charge.

Miss Sandra from the bakery is a standup customer care type of person. She was so nice and…read morethoughtful the other day. Not like your Walmart counterparts/ or competitors. Sandra truly stood up for taking care of the shopper which I was. She was patient and considerate to my urgency. Thank you Ms. Sandra my kids birthday party was an extra hit cause of your help. You all at the bakery will see us again.

I'm not sure about this Price Cutter. The produce isn't fresh. I often find vegetables and fruits…read morewith mold or wilted. The deli hours are ridiculous. Why would you stop slicing meats at 5:30. Most people get off work at 5. Cashier's are friendly.

Since my initial review, I've dined in and had even more items a handful of times. The quality of…read morefood and experience is so much better to dine in. I don't know if they get a lot of dine in customers but every time we go it's never too busy. They do get a lot of take out and pick ups! While dining in, everything is self service. Get your own drinks, napkins, utensils, sauces, ect. Food does come out on a tray to your table. The inside is clean, the wallpaper is cute. The shrimp tempura appetizer is amazing. It's easily become one of my favorite places to go to.

1 star because the customer service is trash! We came 15 min before mid day closing and they told…read moreus we could only get food to go and that we were NOT welcome to eat in the lobby. As someone who's worked in the food industry, you close the kitchen on time THEN clear the lobby out for closing. Trash!! Lazy front of the house!

Having a German heritage, I was excited to try this place. I got a to go order and while waiting…read morehad an appetizer of broiled scallops. They were excellent. Then I got home with my order. The rouladen made me feel like I was in my grandma's kitchen. So tender, and the gravy was perfect. The schnitzel Trio was amazing. Plenty to share and then leftovers! The sides were great, red cabbage oh yay! So glad to have found this place! I meant to add that the red velvet cake was to die for! Just finished the last bite, hiding from my son!

After we moved here this summer, I couldn't wait to try out this restaurant. I lived in Germany for…read more8 years as an adult, and 5 as a kid. The ambience was great and so was the food, but so overpriced. For 3 adults and 2 children it was about $200, and that was without dessert, the desserts looked amazing though. What we ordered would have cost us maybe $60 back in Germany. I cook German food all the time at home, so it was nice not having to cook, but we won't be going back.

Sasha was AMAZING. She was very helpful and checked in on us at perfect times. She had incredible…read morecommunication with us throughout about our orders and knew the answer to all the questions we had. 10/10 service from her. Special thanks to the cook! We came in from LA (used to the high volume/craziness) and they were super fast and the food was phenomenal! The restaurant is well kept and very clean. The rest of the staff was cleaning throughout and was overall kind to us. Definitely will recommend! Great spot right by Ft Leonard Wood.

All the food on the steak and shrimp hibachi combo was good but I can't speak highly of the…read morewaitress. The noodle was more sweet than having a garlic taste and kind of mushy. The Hibachi chef for some reason didn't want to give me his name to leave a review so I can't give that but his cooking was very good. His name is Berlis. I highly recommend him as your chef if you stop here. This table server name Tre was helpful and had a great personality our waitress changed her personality when she found out I was a yelper but at that point her attitude spoke for itself. This is a casual ambiance with nice traditional setting. The rating would've been different if the waitress wasn't as not friendly as she was.

So starting off didn't have high expectations of this place is seems to be a poor knock off of…read morefridays. They don't tell you before sitting you down or before ordering that there out of things and can't serve most th

Burger was tasty. Waitress friendly, but too attentive. Went for the salad bar, but the food looked…read morelike it sat out all day and wasn't fresh. Had to wait super long because of Door Dash orders. They need to find a way to balance priorities. Said no lettuce but still had lettuce. Lucky it wasn't ketchup or it would have gone back. Again the smash burger was delicious though. Yummm

Sometimes you walk into a place and can tell right away they've got their act together. That was…read morethe case at Colton's Steak House, where we were seated almost the second we walked in--no waiting, no table shuffle, and the booth was already clean enough to pass muster with the pickiest mother‑in‑law. Before I could even get my glasses out of the case, our waitress--who also doubled as the bartender--was standing by, ready to take the order. Lucky for her, we already knew what we wanted. Drinks landed fast, followed by salads with the right dressing (a small victory in this world), and the steaks showed up before I'd even made a dent in the seat cushion. Mine came out just right--good sear, the right touch of smoke--and that baked potato was the soft, fluffy sort that needs nothing but a little butter and guilt. Our server managed that perfect balance: always nearby when we needed something, never hovering like a drone at dinner. All told, Colton's makes it easy to sit back, enjoy a properly cooked steak, and feel like you're being taken care of by folks who actually enjoy what they do. I'll be back.

The staff couldn't be better. Extremely polite, kind, accommodating, and never ran dry on our…read morewater. They even heated our baby's food we brought with us. We started with 2 appetizers. The chips and artichoke dip which was not good at all to say the least and the chips tasted stale. But the mozzarella sticks were good. For our main course we got the sirloin and shrimp on a bed of rice with a side of cheesy mashed potatoes and macaroni & cheese. The steak was cooked very good. Exactly how my wife had asked for it. The shrimp wasn't all that but what do you expect for a landlocked state. Both sides lacked any real flavor, but the Mac&Cheese was "terrible" and my wife could only stand 2 bites before not touching it again. We also got the smoked sirloin with added mushrooms/onions with a side of mushrooms and green beans. The steak wasn't bad but the mushrooms/onions that I had added were less than desirable. The side of mushrooms was very good and the green beans weren't bad but probably wouldn't order them again. Overall great staff but only 4/10 food items that hit our table were any good. That being the 1 of the steaks, side of mushrooms, mozzarella sticks and ofc the rolls with butter/honey. I've been here overall 3 times throughout the past few years hoping it's gotten better, but it's still the same.