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    El Charro Mexican Restaurant & Bar

    3.6 (39 reviews)
    Closed • 11:00 am - 9:00 pm

    El Charro Mexican Restaurant & Bar Photos

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    EL CHARRO MEXICAN RESTAURANT & BAR ATMOSPHERE

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    Quesabirria
    Lizz M.

    First off, beautiful decor. I love how over the top it is! Hostess, she was there physically but didn't pay attention to anyone coming in. I was able to find my people eventually. Our server was great. She was nice, funny and accepted out lame jokes. You can share pretty much any plate between two people. The quesabirria was sweet. I was not a fan of the flavor. The burrito was massive and it was salty. It was full. I am not mad about how much was inside. It was loaded and worth the price. Adding salsa to it helped take off some of the salty taste. The menu is huge and there are so many options to chose from. I'd definitely be back to try something else. The cocktails were not my favorite and they were overpriced for what they were. Also they do celebrate bdays. My sister got a sombrero to wear while they sang and brought some fried ice cream. Always a nice treat!

    Taco Combo
    Stephanie B.

    Another great experience at El Charro. We tried a couple burritos this time and both of us had those delicious and gorgeous mango margaritas! Eder was our waiter again and he was very friendly. We went midday during the week and were the only ones in there. Happy Hour had not started yet but they said it gets pretty busy later in the day. This is a fun place with great atmosphere.

    Choriqueso, chips and salsa
    Linda F.

    We ordered the choriqueso as an appetizer. It was good but the temperature was luke warm. I would have liked it hotter. The salsa was good, not too spicy. We ordered a combo of 2 ground beef tacos and ground beef mini burrito. We also ordered the ground beef chimichanga. Both meals were very good. The server, Alex, was excellent. He was very attentive and ensured everything went well at our table. The restaurant is lovely. The seating is comfortable. It's a little loud and difficult to have a conversation at the table. Also if someone is having a birthday, be ready for a loud procession to their table. It's very loud. We were here at 730pm on a Saturday night. It was fairly busy but no wait for a table. We will definitely be back.

    Menu
    Rachel W.

    I'm unsure how I feel about this place. First thing is we see an extra 3% charge if you pay with card... I get it, but at the same time I don't because I've NEVER been to a restaurant that does that. The decor was nice, but very intense. I felt like it was rainforest themed. Our server was nice, but, man, was he in a hurry. I literally saw him running through part of the restaurant at one point. He forgot to bring us spicy salsa when we asked, and he forgot my side of beans. Not a huge issue, but mildly annoying. I felt like I was being rushed while ordering. There was another guy that checked on us a couple times. He was nice and helpful while working at a much slower pace than our server. An adequate speed I'd say haha! He must've been a manager or a lead server. Some of the food seemed reasonably priced, but some seemed expensive. The salsa was very tomato tasting like it wasn't seasoned at all. Tasted like they just threw tomatoes only in the blender. I ordered the chimichanga lunch. The description says "mini chimichangas" so I was expecting 2-3 small ones. I only received 1 small one. That threw me off. The ground beef was good, the chimichanga as a whole wasn't bad, but not the best. The rice is AMAZING. Flavored and cooked well. The beans taste like beans. Nothing special there. My husband got cheese enchiladas with asada. He said the meat was tender and very good. My husband and I enjoyed the spicy salsa rojo and verde. We'll probably try it again sometime.

    Menu
    Jennifer M.

    I really like the way the restaurant is decorated. The staff were very friendly and food was very good. The guacamole on the El Charro Trio was a bit bland to me but mixed with the pico was excellent. I did not care for the salsa, it was almost like tomato soup but that would not stop me from returning!

    Amber N.

    The place was packed but we didn't have to wait long on the food. Our server was nice and attentive. Food was great! I highly recommend their Birria! Can't wait to go back.

    Happy Hour Monday- Friday 4pm-6 pm Taco dip. Taco dip on a bed of guacamole. We enjoyed this.

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    3 days ago

    I thought my food was very good. But I wish it was hotter. Server was quite attentive and personable. Decor festive!

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    5 months ago

    Servers were very nice and the food was amazing. The decor is beautiful and there's a great ambiance. Very photogenic!

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    11 months ago

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    1 year ago

    Very fun atmosphere. Love the decor and music. Food just meh, salsa questionable, and rice awful. Prob won't be back.

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    9 months ago

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    9 months ago

    I've been here a few times. Service, food, and ambiance has yet to disappoint. Very nice!

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    8 months ago

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    11 months ago

    They obviously spent too much money on decor and renovations, quality of food is not great at all

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    Boiler Up Bar

    Boiler Up Bar

    4.0(22 reviews)
    3.8 mi

    Prices are hoping visitors and Purdue tourists cannot go more than a mile from campus. Sadly the…read moremenu has wildly bloated numbers double what many similar restaurants offer, Town and Gown, Bistro 501, RedSeven deliver and reach above expectations unlike the dull expensive dry roast recently eaten this past week. I cannot comprehend this place, after four visits with friends, unable to recommend any dish or drink as a standout win up against the cost. Let me nail down each dish we had this past Wednesday, the grilled bacon was entirely fine, quite tough but nice fatty flavors, I like Teay's River candied bacon app better. Oyster was good, east coast briny does me right. Our Old Fashioneds were insanely expensive without offering any memorable flavors, balance seemed restrained neither giving a forward bite or a smooth sweetness. Strawberry Lemon sprits was similar, an overpriced kid's slushy. Asparagus was fine. Potato sides surprisingly flavorless, we all couldn't believe how dull the potatoes were. My sister's salmon looked half the size of Town and Gown's while costing fifty percent more and offering half the food. She did finish the ocean protein but left most of the rice. Thankfully the desserts were better, bread pudding somewhat dry and needing a sparkle of that smooth actual pudding but the winner was definitely the key lime. Rich and dense, dreamy and tangy, I got happy! Sure the atmosphere and staff is enjoyable, providing some fresh city vibes compared to the homely and old school Mountain Jacks. However Jacks and Mcgraws Steakhouse both do far better as culinary is concerned. Would be exciting to see this place fix up their inconsistency, out of touch pricing, or they'll be the next to go the way of Bowen Bistro during the next economic crash.

    Lovely, classy bar on Purdue's campus! The drinks and mocktails here are fabulous. They also offer…read moresmall bites here. Such a great place to meet up with people or to hang out solo. Highly recommended!

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    Boiler Up Bar
    Boiler Up Bar
    Boiler Up Bar

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    Boilerhouse Prime - Guests are greeted by a grand 30-seat cocktail and raw bar.

    Boilerhouse Prime

    4.4(43 reviews)
    5.1 mi

    An amazing experience, from start to finish. Boilerhouse Prime is 100% worth the splurge, in my…read moreopinion. My food was excellent, the service was top-notch and the ambiance is beautiful. It was a great place to have a nice solo steak dinner in West Lafayette. I don't eat steak often, but when I do, I want it to be amazing. And my steak was amazing! I got the 8-ounce Linz Heritage filet, Sam Allen style, which meant that it also came with grilled shrimp and a chimichurri. Yum yum yum to all three things. I usually order my steak medium-well, but the server suggested medium, so I went with it. Good choice! My server was very wise, even though he looked like he was still in college. Along with the steak, I got a side of grilled mushrooms, which came in a brown sauce with chives sprinkled on top. But first: I started with an heirloom tomato salad, which was served with stracciatella cheese, basil and these cool balls that looked like roe, but were actually balls of balsamic vinegar. Fancy! It was fresh and light, and the perfect appetizer to get during a summer in Indiana, when them tomatoes be poppin'. I don't know why I'm reviewing my meal backward, but just go with me, people. Before everything, you get complimentary rolls and butter. Oh man! I could have made a meal just from the bread and butter, both of which were tender and soft, and so salty and flavorful. At the very beginning of my meal, I started with an Old Fashioned, because I read that Boilerhouse Prime is known for their Old Fashioneds. This one was well balanced, and came with a nice bourbon cherry. I also got a glass of Malbec along the way with my meal, which went well with my steak. This seems like an adults-only restaurant, but I was sitting close to a big table that had a family with kids, so well-behaved kids are definitely allowed, even though I did not see a kids menu.

    If you judge your dining experience based on how much you spend, you're gonna love this place…read more However if you base it on the food quality given the price point, you will not be as enamored with it. Last time I got the lobster bisque and it may have been the best I've ever had. I ordered it again and it was terrible. Just terrible. Tasted kind of bitter and was much too dark for a lobster bisque. The side dishes are enormous and they were all ok. The charred broccoli is an entire stalk thrown on a grill. Char on outside, raw on inside. Lovely. My American Wagyu bone-in strip was good, though it tasted no different than prime meat and did cost $95. I would have hoped for better than just 'good'. Family enjoyed most items. I sampled the wedge and really liked that. Probably best part of the meal. Oysters were excellent. Drinks are always good here. They have upgraded their rum list and have some high quality ones now. That's great! Service is always top notch. I will definitely be back for happy hours. The food at this restaurant is good. But when 2 adults and 3 kids drop $800 on a meal, it really ought to be fantastic, not just good.

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    Boilerhouse Prime
    Boilerhouse Prime
    Boilerhouse Prime

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    Generation NA - Non-alc doesn't mean non buzz

    Generation NA

    5.0(11 reviews)
    2.8 mi

    I am a partaker of the alky hall, so I thought that Generation NA was not really for me. But this…read morenon-alcoholic beverage store has so much more than alcohol-removed beer and wine. They also have kombucha, THC beverages, drinks with mushrooms and adaptogens, and other fun drinks. Despite my booze-inclusive lifestyle, I can recognize when a place that's not made for me is really freaking cool. All of you teetotalers in Lafayette are lucky, because Generation NA is amazing and has so many non-alcoholic beverages to enjoy. They even have slushies! You gotta love this place. Mostly, this is a grab-and-go store for all of your non-alcoholic beverage needs. Just pop in and be amazed by the quantity and quality of the NA bevs available to you. The people who work here are also very friendly and helpful, so they can direct you to your perfect drink, if you're unsure.

    This is definitely one of coolest N/A shops I've ever been to, actually no, it is the coolest N/A…read moreBeverage shop! First the store is uniquely stocked with THC products, adaptogens, N/A beer, wine, spirits and kombucha. We met the co-owner Summer and she was so nice and informative. Her employee, whom sadly I forgot her name, was also very friendly and helpful. Lastly, the ambiance is so cool and gives you good vibes. They have pinball machines and retro arcade games. There's a little couch and a bar to just chill out and enjoy your beverage. Also, I nice little table and seats are right in front of the store. Generation N/A really has an aura about it.

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    Generation NA - Open daily

    Open daily

    Generation NA - Drinks + vibes

    Drinks + vibes

    Generation NA - The bar is behind checkout

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    The bar is behind checkout

    El Charro Mexican Restaurant & Bar - seafood - Updated September 2026

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