I always love the food, every time I visit. I have ordered many things, but the lasagna pizza and…read morechicken rolls are my favorite. Always get extra sauce. The service is quick and friendly. I don't know much about restaurants but I would say family owned and old pizza place vibe.

I went to the Haslet location years ago and never knew there was one in Haltom City. It didn't…read moredisappoint and was even better than I remember. If you like garlic, tortellini Michelangelo is for you! Really cool paintings all around the wall, plenty of seating, and quick and friendly service. This place hits on every level!

We came for my wife's birthday and it was great. I wish I could remember my main course, but I…read morecan't from to many old fashioneds. I will say the meatballs were a big hit and tasted great. The service was great and it has a very cool view of fort worth imo. I'll definitely go back. It is definitely on the higher end price was fyi.

Fine dining sets a high bar, and this venue does not disappoint from start to finish. Entry is…read moreelegant without pretension - crisp white table cloths and soft warm lighting indoors and out, with a generous patio facing Burnett Park. Apéritivo Hour should draw locals running every day in the bar & patio including drinks & snacks. I wish I had come with a larger appetite because the menu offers a balanced selection of antipasti (starters), zuppa (soup), insalata (salad), primi (housemade pasta), secondi (protein dishes), and contorni (sides). My gracious server recommended a Rosemary Foccaccia (saved for next time) and Wild Arugula salad that was garden fresh in a Texas pecan vinaigrette with snappy pecorino and the most incredible crisped chicken skin as an alternative to traditional breadcrumbs. It was light and fresh with depth and richness, a perfect starter. From cool to warm - a Kabocha Squash Soup made with honeycrisp apple cider topped a tart currant chutney and crunchy roasted pine nuts. Texture was velvety smooth, delicately sweet, perfectly balanced, thoughtfully light to precede later dishes. Dessert a must, ask for house recommendation which rotates. My lovely server remained present and attentive although I was her only patron on the patio - a sign of superb service! I'm looking forward to seconds and main on my next trip.

I have gotten my birthday cake from Emilia's two years in a row now, and at this point it's…read morebasically a tradition. This year was the classic tiramisu again and somehow I still wasn't prepared for how good it is. I ended up eating nearly half the cake myself. If you know tiramisu, you'll appreciate this one. The sponge is very soaked like super rich, espresso-forward, and honestly feels like drinking a glass of coffee in dessert form. I personally love that deep, juicy texture, but if you're someone who prefers a lighter, less saturated sponge, this might be a bit much for you. That said, it's absolutely worth trying. Just maybe start with a smaller size at the restaurant before committing to a full cake. This is exactly the kind of tiramisu I crave, and it's the reason Emilia's keeps being the birthday cake spot every year.

Decent food, but nothing to rave about!…read more My family and I made a reservation for dinner at Emilia's. The ambiance is very modern and trendy! Service was excellent and it felt very fancy! For apps we had the Butternut Squash Soup and the Burrata. The Burrata was very tasty (loved the pickled berries) but the soup was lacking in basic flavor. For our main, we got the Risotto and the Mushroom Pizza. Both were good, but nothing amazing! I actually enjoyed the Broccolini with the pesto more!

Wow! This local restaurant was absolutely amazing in service, the atmosphere and ambience was…read morelovely and timeless, and the food was delicious and fresh! We came for my birthday dinner as we always see this restaurant busy but have never tried it. We called for a reservation and when we arrived, it was very busy as it was Saturday night, but we were seated within 2 minutes. We were greeted by a friendly waitress shortly after and had drinks in hand and bread on the table within 10 minutes. We ordered the Spinach and Artichoke Formaggio which arrived with toasted garlic bread. The dish was delicious and there was just enough bread-to-dip ratio! Our party of 4 ordered the Fettuccine Alfredo, Grilled Chicken Caprese, Shrimp and Crab stuffed Mahi Mahi and the Cajun Steak Alfredo. All dishes arrived with fresh garnish and excellent presentation. The alfredo tasted housemade and not at all greasy. The shrimp had a fresh taste as well, along with the Mahi Mahi. The grilled chicken caprese arrived with a red sauce with sweet cherry tomatoes which complemented the pesto drizzle. We received an Oreo cheesecake free of charge as a birthday dessert (very nice!) and ended up also ordering the Crème brûlée. It was light and just the right amount of sweet! The prices were affordable and the portions were perfect. Highly recommend!!! We had an amazing experience and will definitely be coming back!

Italiannis has been in this location as long as I can remember, a touch dated on the inside decor,…read morebut still serving up some delicious Italian dishes. Crooner music softly coming through the speakers set the tone for a relaxing vibe during the meal. The service was good, but for a party of 6 the table selection could have been better. It felt cramped, and table space was lacking for the food we ordered, and emptied plates sat too long before being picked up. Diana had the Prosciutto Brie and Arugula Flatbread, and I had the Salmon Piccata. Hers was so-so, and mine was delicious and filling. The lemon white wine sauce, mmm, good. We finished it off with Tiramisu, Creme Brulee, and Key Lime Pie, a good finish for sure. Possibly could have enjoyed our time more with more space to work with.

Had an order delivered from this restaurant, and it was packaged very well and the pasta arrived…read moresteaming hot. I ordered the half size of lasagna, a side, Caesar salad salad, and a slice of New York cheesecake. The lasagna, even being a half order, was very filling and tasty. I appreciate that they put enough marinara on it to keep it from drying out. The sauce was very flavorful and very tomato flavored which I appreciate. The Caesar salad was a good amount for a side order, and it looked very fresh and they even packed two sides of Caesar dressing (I only needed just less than one for my preference). I haven't tried the cheesecake yet, but it looks like a nice traditional, New York style cheesecake. Overall, I'm impressed with what I received and for the price. Another great neighborhood location to add to my list. Definitely give the lasagna a try!

This was the absolute WORSE Eggplant Parmigiana that I have EVER had! This was completely…read moredisgusting!!!! The huge clump of cheese on top was burned so badly, that it was like cement and whatever slivers of eggplant that may have been in the dish were completely disintegrated. I have never had something so awful and will never order from this place again. (See pictures and video below) The cheese sticks were cold and the breading was soft and soggy. . . . . TERRIBLE MEAL

Came for a pasta making class which i highly recommend cost is $60 per person. Was a great…read moreexperience. We had an amazing waitress in Annamarie who recommended the best drinks and wine pairings with our pasta we made. It was a great setup to be as intimate or socialize as much as you'd like. They taught us how to make pasta and gnocchi from scratch and also sent us home with our dough and some sauce and noodles to cook later ourselves I highly recommend the calamari and brussel sprouts. The calamari was fried perfectly very light but still had the crunch and the crispy sprouts were crispy and had a phenomenal taste with the Parmesan cheese

Loved it again…read more This is our second time here. As luck would have it, Patrick was our server again. He's super friendly and knows the menu well. He got our drinks, then a basket of warm bread with a plate of balsamic vinegar and olive oil. Yummy! There were three of us tonight. We ordered as follows: - Capellini with Seafood - Branzino with Garlic Spinach (shared) - Il Modo Chopped Salad Wow - the food was amazing tonight. My wife and I shared the Branzino. It was a huge portion and real tasty. My son had the Capellini with Seafood and loved it. I tried it as well. Loved the spicy sauce. Then we ordered dessert. Here's what we shared: - Stratacelli Gelato - Tiramisu - Cannolis Wow - they were all good. I liked the Tiramisu the best. Note: they keep it well air conditioned here. Consider a light jacket or sport coat. We will return to Il Modo. Thank you kitchen team and Patrick for another great dinner.

I haven't been to Niki's since it was in the building across the street. My grandmother used to…read moretake me here for random lunches and on my birthday. So not only do I have sentimental reasons for loving this restaurant so much, but the food is still phenomenal! I'm not sure what has kept me from visiting the new building but I will return wayyyyy more frequently! The ambiance is perfect for a date or nice family dinner. It was date night for me and my boyfriend- no special reason but we were both hungry. There was a piano player which was a really nice touch. We really enjoyed the songs he played. 10/10! Our waitress was very attentive, my glass was never empty of Dr. Pepper, which btw is really good for some reason. Very crisp! We ordered the combo appetizer- fried calamari rings, shrimp scampi, stuffed mushrooms, and everything is separated by a delicious sautéed spinach. This alone stuffed us! Oh my goodness, everything was delicious. The stuffed mushrooms were our favorite- very flavorful and cheesy. The pink sauce is the best! The shrimp scampi sauce was perfect to dip the garlic knots that are brought to the table. And the fried calamari is nice and crispy and tender. You can't go wrong! For our entrees (we were so stuffed we could only eat a few bites) we ordered the lobster ravioli and the Italian trio - fettuccine Alfredo, chicken Parmesan, and lasagna. Unbelievably good! All of the sauces were outstanding on each pasta. I am so glad to have revisited such cherished memories eating at Niki's and I will be back!

I've been driving by this place for a long time. And today, I decided to stop by and i'm so far…read moreglad that I did. It has such a very authentic italian atmosphere. Staff here is amazing and then lending.I do love.It's a piano bar in here and someone's playing some great music. The restaurant's really large.You can't tell from outside and the staff is very, very friendly. I am really excited and I hope my food is just as good as everything i've seen thus far. Now, i'm considering the cheesesteaks sub or the shrimp scampi. I will wait and ask my waiter and see what he says and recommends. My half and half tea was really good. The complimentary rolls were okay.(not really hot) I expected more, but they were okay. Well, my waiter recommended the shrimp scampi and that's what i'm going with. The Scampi was ok. I expected more seasoning. Now, Zeke my server was amazing. I hope when you - that he's the man.