wow wow wow the red…read moresnapper was delicious! I had the lobster which was delicious and the beans and rice was so good! The service was quick and we sat on the inside. I would definitely be back again. We had a party of 10 and people were served very quickly.

I don't leave many 5 star reviews but this spot is top notch. It doesn't look like much from the…read moreoutside, but it's a power play in the food scene. The customer service is friendly and great and the food was awesome. We did the Whole Red Snapper, the Skirt Steak, and Can Can Pork chop and washed t all down with some Coconut Margaritas. The food is delicious, all meticulously and carefully prepared and presented beautifully. This is definitely a must do when in the PR.

Great meal! Friendly service and great atmosphere. It was pricier only because we had drinks and…read moreordered three entrees and ate family style + dessert. Definite go to on the strip. Not pictured - lamb chop, ribeye, French fries, gnocchi, and pr rice.

This was the first place we ate at. We were hungry and this was right on the strip close to the BNB…read morewe were at. The service was friendly and accommodating. The menu was pricey and touristy. The food was pretty good no complaints. The space was clean and pretty plain decorated. There are cheaper options in the area with similar quality.

Kept seeing a bunch of reviews on how amazing this place was and honestly it's up there…read more To start off, I'm not really a sweets guy so my take is going to be a little off from the general public. We were able to snag a reservation but for a late time which was about an hour and a half before close. The service was super great but one thing I wished they mentioned that the bottled water was going to be a $40 charge lol. Makes sense for any upscale restaurant though. Should've mentioned we wanted tap so fair warning, ask cause you WILL get charged haha. We had a group of 10 and for how big the group was, the food came out pretty fast. I don't think we ever had a time between drinks to entrees where we were waiting for food to come out. We got the watermelons mojito for drinks since it was the most raved about. It was good but personally nothing crazy for me. 8/10 score on that. We also curry popcorn chicken, the ahi tuna lollipops, the empanadillas and the goat cheese quesadillas for apps and honestly overall 9/10. This is where I don't like the sweetness part of this meal. The empanadillas were what I was most excited for but it was more sweet then savory which sort of lose my appetite a little. I think if you like that kind of taste then it's going to be good. It wasn't a bad taste at all. Just too sweet for my liking. The curry popcorn chicken was good and the lollipops were great. Again, nothing crazy. The goat cheese quesadillas was good as well but again, too sweet for my liking. Now on to the entree, they didn't have the porkchop since we came late so I ended up getting the porkchop belly dish. When it came out, it looked amazing but then I got a whiff of it and smelled cinnamon. That's when I was sort of disappointed. It was like eating pork but tasting Cinnamon Toast Crunch and as said before, it tasted great but too sweet for me. This one was way too sweet to where it seemed like a dessert item. I just had poor luck and got one of the one items that were sweet. This doesn't tank the rating down whatsoever because I also should've read it had cinnamon. It would've been great if they made a dipping sauce or something to pair it with and not have it on the pork belly itself. I got to try other dishes my friends got which were good as well but I wish I got to try something else. If I came back I would try the sold out item which was the pork shank or the sea bass. I know for a fact the sea bass was amazing. Had a bite of it and thought "I'll come back for that" Overall, 10/10 experience and nothing bad about the place but gotta try different items when I go next time. I understand the hype now

My friend travels to PR occasionally for work and this time I decided to tag along. Both being…read morefoodies, she only made one reservation and that was to her favorite San Juan restaurant, Santaella. Not only that, she made it weeks in advance because reservations are hard to come by. We arrived for dinner before reservation time and we attempted to open the front door. It was locked, so we along with two other couples, walked to see if there was a side entrance.. Nope! We kept walking to the rear and stopped a random parking lot attendant that shirt had a different restaurant's name on it. He asked us if we had reservations for Santaella and we said yes, and he directed us to a rear entrance. Once inside, my friend realized this was NOT Santaellas but a rooftop restaurant with an entirely different name. Visibly perturbed, she asked our server QUESTIONS! He said, it's the same restaurant, however, only the rooftop is open on Sundays and it's named Azotea.. WHAT?!? LOL! Because we took an Uber, we decided to stay a while. The menu was extremely limited, but we decided to try the Tamarind margaritas, which were really good, along with two appetizers, the tuna lollipops and the pulled pork quesadilla. Both VERY good, but the dinner menu was lacking. That said, I suggested we go to STK for the seafood tower that I had my eye on the evening before, so we exited stage right! Shame on Santaella for accepting reservations through Open Table knowing full well they are not open. I'm giving them two stars because Azotea was decent but it definitely wasn't what she was going for!

Beautiful view and delicious food. The enchilado de…read morecamarones (shrimp with garlic, butter and enchilado) was very good. Yellow rice comes with the plate and was so tasty.

First off...don't UBER there. We got there just fine but then we couldn't get an Uber to pick us up…read morebecause it's not in the best part of town. We had to walk a mile before someone would pick us up. The service is typical PR. Slightly rude and almost annoyed we were there to eat. We always tip at least 20% regardless but if it was based on performance these folks wouldn't have deserved half of that. The best part is the views. On the water by the boardwalk. Food was okay, but I didn't think it was anything special.

Great atmosphere, fantastic food and exceptional service. I swear everyone that works here looks…read morelike they walked out of a fashion magazine. Our waitress, Elica, was fabulous: beautiful, knowledgeable, professional and friendly. Everything we received was above par. I especially enjoyed my escargot and oysters. I wish I had room for more. Highly recommend Author David Moon Books on Amazon- Zomosapiens, Scales of Justice

Edited to add - the fact that the business owner took to Yelp to call a patron a liar about an…read moreinteraction he wasn't even present for should tell you everything you need to know The servers are nice. The food isn't bad.. The restaurant could use a redesign/upgrade. It looks like it hasn't been updated since 2005. I found the manager condescending. He thought my table was being too loud and came up to our table and said "you didn't book the entire room, be quiet." If you're going to spend hundreds on a dinner, l'd recommend doing it somewhere else

The food is great good Puerto Rican food Great happy hour…read moreand a lunch special are the best from 11 to 3

The food here was good. The food and drink portions are large. The service was also really good…read more The only thing that wasn't great were the mojitos, as they were mostly juice and ice.

This place might do well in New York or elsewhere in the U.S., but the food itself was…read moredisappointing. We only went because our friends enjoy it, otherwise there are far better dining options in Puerto Rico. The space feels old, has an unpleasant smell, and overall the atmosphere isn't inviting. It has potential, but it needs a serious update in both quality and ambiance. .

The restaurant was clean and the menu looked great. However they were under staffed for servers and…read morebar tenders. The two staff that were working were overwhelmed by customers quickly. We did not receive our drinks or food and decide to depart after being there 45 minutes. Maybe try another day.

Yes yes oh wow yes! Loved every bite from pear salad, to pork belly appetizer, to our Chilean Sea…read moreBass dinners with Parmesan Risotto, and the other with mash potatoes. We don't drink wine, but their selection looks impressive and the server is very knowledgeable. Truly splendid dinner. Little bit of upscale delight! Want something simply lovely with a nice atmosphere- this is a great spot.

This place is right across the street from our rental condo. It was recommended by our rental. It…read morewas okay. I wouldn't go back. It's a wine bar and had a ton of wine to choose from. We asked for a cocktail and didn't get a straight answer so we just ordered wine. The service was okay but wouldn't say they were very attentive or personable. The food was not great. We ordered 4 apps for 2 people. We should have asked how big they were because they were gigantic. And the food was just okay. Neither of us really enjoyed anything we ordered. Part of it was due to the taste and flavors and part of it was that it was over cooked. Overall the experience was a bit disappointing.

Solo fui al SPA…read more Desde que entras la experiencia empieza, el portero es muy cuidadoso con que persona entrar al sitio. Yo tenía una experiencia de masaje en la casa del árbol, ME ENCANTÓ ! Literalmente estuve desnuda en medio de la naturaleza en una casa en medio de los árboles muy privada pero con mucho por explorar, el masaje y experia de crear tu propio ingredientes es una locura. Al final de mi experiencia y de disfrutar de las actividades cómo la piscina y zona de descanso, la recepción nos regala un hermosa carta con unos brazaletes (que aún conservo). Fue espectacular gracias a todos por hacer mi experiencia tan linda. Era mi luna de miel y si me la gocé Desearía volver pero gastar $2.200USD no me lo permito ...

The Ritz-Carlton San Juan, Puerto Rico is currently closed for a major renovation project and is…read moreexpected to reopen in early to mid-2025. The renovation, which includes over $150 million in upgrades, is transforming the property into a "reimagined" resort according to News is My Business.

antes bennys pizza era lo mejor ahora tienen mas problemas que el gobierno! nunca tienen sistema y…read moretampoco uno puede comer adentro tranquilo si benny viera ahora como esta su creacion estaría decepcionado totalmente

Best homemade pizza I ever had, my father LOVEEEED IT and so do I !!! You would not regret the…read moreservice is A1 and so is the pizza !