A follow up review for 2026,…read more Theme is the menu: It is dangerously simple menu and the sides are dangerously amazing. The sides are so rich and delicious they could easily steel the show, even the drink menu is top tier. Now let's talk steaks. They keep the basics on the menu but they always have a few non menu cuts of local and aged steaks if you get there early. They know their way around the primal and their steaks steal the show. They are perfectly selected, aged, cooked and served. They take their place as the center of the meal. An amazing top tier steak dinner in Leavenworth, Washington State.

My husband and I happened across this restaurant while meandering through town and made a…read morereservation on a whim. We've had the privilege of enjoying steaks from some incredible restaurants in some incredible countries, and I have to say, the steak we ordered last night was in the top 3 best steaks, if not the best steak, I've ever had. We shared the 18oz delmomico with the full meal, a couple cocktails and left fat and happy. The steak was cooked to perfection, with a perfect crust and tender middle. Would recommend to any and all steak snobs!

Very good food, very clean are, the service was very pleasant and quick. The staff was always…read moreasking about if we needed anything to enjoy our meal.

This place is not very good. It is really your only choice. 2 of us sent our food back twice…read morebecause it was cold. A cold pork chop and a cold piece of prime rib. Like they had been under a heat lamp all day and no care was given. Ordered a bottle of wine for the table and at $200 for a good bottle to go with prime rib (that was horrific) a smoked pork chop and a couple steaks we expected at least the basics of service. Not open the bottle, leave the corks behind her and say you want to pour it or should I? Then spilled it down the edge of the glasses and front of the bottle and we had to use our napkins to clean it up. No care given. Service was awful. Food was not freshly prepared and not good. Net net you have no choice, you will over pay and the service will suck. So be ok with that.

Lets start with the ambience they have a nice deck overlooking the river where you get full…read moreservice. It's order at the bar on the inside. Our service was very good. Everything was timely. Beer was cold and the food was hot. I had the hummus plate which the homemade hummus was delicious. My husband had the fish and chips and the fish was crispy and very good would recommend this place for a relaxing dinner and the burgers look delicious but neither one of us had one

Came here for lunch while attending the Blues and Jazz festival. Nice patio seating by the river…read more Service and food were good. I had the fish and chips, ot was delicious . I recommend!!!

Yes - their meat selection is great. But I'm here to pay homage to the chicken pot pies …read more.. everything a homemade chicken pot pie should be. But .... I'm really here for the crust. Next level - like the best in the galaxy.

I've driven past this place for years, always meaning to stop in, and finally did today while…read moreshopping for a big dinner with friends. I needed steaks, and wow, these ribeyes were absolutely gorgeous. I grabbed six of them, but while looking around I noticed they've got way more to offer: SRF wagyu burgers, house-made jerky, marinated meats, plus a great selection of BBQ sauces, rubs, and hot sauces. The butcher was super friendly and helpful, which sealed the deal. No more walking past--this is officially my new go-to spot for meats and rubs in Chelan. Everyone loved the steaks, very high quality meat. Highly recommended!

What a great surprise. It was our first time here. The food was delicious. Nice selection of…read morewine and cocktails. Wonderful place when you're ready for an upscale dinner.

We came here to celebrate a birthday--just three ladies enjoying a night out--and overall had a…read morereally nice experience with a few hiccups. We started with two mocktails and an IPA. The mocktails were not only delicious but beautifully presented, which made them feel a little extra special. For appetizers we had the house bread & butter and the French onion soup. The bread was fresh and paired with a high-quality, creamy butter that tasted amazing. The French onion soup arrived in the cutest little pot with a lid and had a rich, savory flavor with perfectly melted cheese on top. Unfortunately, there were whole peppercorns in the soup (I fished out four), which was surprising and almost ruined an otherwise great dish. Entrées were a mix of hits and misses. The grilled salmon with dinner potatoes was the star of the night--perfectly cooked, flaky, and full of flavor. Absolutely spot on. The crab cakes were a good size with lots of crab and a nicely crisp exterior, but I did find pieces of crab shell in mine. The side salad that came with it was the biggest disappointment--no option to swap it out and the lettuce was visibly brown. We also ordered the mushroom pasta. I didn't personally try it, but it looked great; however, I was told the flavor was a bit lacking. Dessert totally redeemed any small issues--the chocolate mousse cake was incredibly decadent and rich. Definitely a must-try. I even took a slice home for my husband. Service was friendly and attentive, drinks were great, and most of the food was very good. Our total was close to $200 for three people, which felt fair for the quality and the occasion. Would come back again--especially for that salmon and the chocolate mousse cake--just hoping for a little more consistency next time

We had the schnitzel which was authentic and delicious. The service was great and attentive. We sat…read moreat a romantic table for two that had a view over downtown Leavenworth.

Birthday dinner here! After lots of research on where I wanted to go for our trip to Leavenworth I…read moreselected this spot - ambiance, menu and reviews all indicated it would be great! Since we had to make the almost 6 hour trek home the next day, we went for an early dinner and were the first party in. Service was kind and quick! Everyone was super friendly. Only thing is with it being just freshly opened for the day, it felt a bit like we were intruding on the staffs prep time - no one made us feel that way there was just a lot of work and chatter going on. I assume with the name Mozart usually there's some form of music (I would assume classical) that maybe just hadn't been turned on yet. But no bother. Food was fantastic. The fondue is not to be missed - the sausage and broccolini were clear standouts with this dish. I got the hunters schnitzel which was great but my husband got the Käsespätzle which is one of the absolute best things I have eaten out in a really long time. Like an oniony cheesy spatzle Mac and cheese. YUM. Should we be back in the area, we would go back again for sure!

This was the last stop on a wine tasting day and was a lovely way to cap off our trip. It's…read moredefinitely way more of a restaurant than a tasting room, but they were okay with us just doing wine. We did end up splitting a Cesar salad for food and it was completely average, don't remember it well. I guess that's a good thing since it was exactly what I expected. The wine tasting comes in a tower so you can drink at your own pace, which is great! This allowed us to drink at our own speeds and we were a little tired of hearing about wine after many other stops, so it was great to have an independent experience. It's lovely here! Perfect spot for sunset. We barely interacted with our server since we were the only outdoor table, but that was fine.

We didn't arrive with reservations and it seemed like all the customers that did this were seated…read moreoutside. Which would be fine, except their outdoor seating is extremely dirty and due to the amount of trees around, covered in pollen. So it almost felt like second class or a punishment. I slapped the chair cushion and it was like it had never been dusted before. Not that I expect the outdoor seating to be clean at all times, I would expect a higher end place like this that features wine on their menu to make an effort to keep things tidy for all guests. The food itself, was actually pretty good. The deep fried artichoke seriously missed the mark in seasoning and presentation (maybe have the sauce on the side to dip?) but the steak and short ribs were amazingly tasty. Great flavors. We also did a wine flight and the wines were very good as well. One of the glasses still had lipstick on it unfortunately. A couple of the glasses looked rushed to clean. It was replaced and all was well. But still.. attention to details here seems to be an issue. If you come here, make a reservation. Sit inside. Might have a better experience. Get the short ribs or steak and some wine and it will be a lovely experience.

Stinky restaurant didn't like the food because they didn't have chicken nuggets. Service was fine…read moreig, but the place gave me a weird vibe low key.

Best food in town! Prices are very very reasonable and soooo delicious. Authentic at its finest! I…read morelove their sopes, tacos, and tostadas!

7/29/26 1st time here Vacationers from Hawaii…read more So, 3 of us are sitting on the veranda, overlooking the orchard n eating our breakfast An elderly gentleman asks "If there's room for 1 more person" to sit. Table can sit 6 adults easily "Sure, Have a seat" I said We never saw this one coming... Two of us are having Chicken Fried Steak. So he asks me "How is it?" Since this is only my 2nd time ever having Chicken Fried Steak I say "I'm not sure what a good one is supposed to taste like" My friend says "Hmmm it's alright" (He was not impressed He's had better) Then the gentleman says "I'm the Owner... " We could have felt like we'd been played But he was, genuinely, such a nice man We weren't offended at all He humbled himself, told us how he owned n ran this over 60+ years old restaurant/blueberry picking orchard business Such an amazing story The food was good... But the 5 Star experience was deeper than I could express in words Support Local

On August 22 at 10 am We visited Blueberry Hill Farms in Manson, Washington, and unfortunately, the…read moreexperience was very disappointing. The person checking us out, Liz, was extremely rude and showed very little hospitality. I asked a simple question about the different waffle flavors available, and instead of explaining or helping us, she essentially threw the menu toward us and said, "Here, you guys aren't ready? Go sit down and come back." The way she spoke to us was dismissive and made us feel unwelcome. What makes this even more frustrating is that this has happened with Liz more than once. She has unfortunately ruined my experience every single time I've interacted with her. I really hope management takes this review seriously. A business can have great food and a beautiful location, but customer service matters just as much. If you're going to advertise yourselves as the #2 best restaurant in Washington, the hospitality should reflect that reputation. Management, please address this. Something needs to change when it comes to how customers are treated.