Wow this place is amazing! First off, the detail in the…read moreinterior design is insane. If you're a bookworm this place is definitely a cozy place for you. SECOND, the food is just as amazing! I was so happy hahah. It's been a long time since I enjoyed a restaurant for more than just their food. We came here for my boyfriend's parent's anniversary and the server's were wonderful and honestly very thoughtful as well! They were very attentive to our table and refilled our waters often. I also say this because when my bf's parents ordered the halibut to split, they had brought out their meal in two individual plates that were beautifully plated, you would think they ordered separately! They also took our group picture! :) We ordered 2 orders of the Basement Snacks: For Two, 2 orders of their raw oysters for appetizers. For my entree I ordered the Shrimp Carbonara Rossa with a side of Asparagus. Everything was so good. Their buffalo wings were perfectly marinated and not too saucy, their ribs were so tender and the meat fell straight off the bone! My carbonara was also delicious. For dessert they even gave an anniversary treat which was so sweet. I ordered a Chocolate Cappuccino which was also great. 11/10! Wonderful and would recommend.

I want to start this review by stating that the food was wonderful, the ambience and decor was…read moreoutstanding and we just loved the overall vibe. Our waiter, Guiseppe was very attentive! We had a lovely night out with a couple who are our long time and good friends and we looked forward to this evening! However, there was a problem at the beginning of the evening that is unacceptable... my husband went to park the car, our friends were waiting at the bar for us, I walked in first. My friend ordered me an Aperol Spritz and my husband a diet coke. My husband does not drink and has been very successful with his sobriety for many years. The bartender, (I later found out her name is Maureen and apparently she is a manager there), misunderstood the drink order so my friend reiterated that we wanted a diet coke and an Aperol Spritz (two separate drinks). The "diet coke" arrived in a soda glass with a lemon wedge (just like a diet coke would) and the Aperol Spritz arrived in a cocktail glass. My husband took a sip of the "diet coke" and asked me if it tasted like there was liquor in it. Sure enough there was. We immediately returned it and the other bartender confirmed that it was a mix of Aperol Spritz with diet coke in the soda glass. My husband confronted the bartender and told her about her grievous mistaken and full disclosure, he said this is a "big f$%ken mistake you made". She took absolutely no responsibility for her error and shouted at him that she "was told to make a diet coke with Aperol Spritz". Truth be told, we clarified the drink order to her and why would she present the "diet coke" in a soda glass if it indeed was a cocktail. She went full "Karen mode" on him when she should have apologized. My request is that she re-trains in customer service and her ability to mix drinks! Like I said above, the food was excellent, the waiter was great, but this error is a serious error. People do make mistakes, but please acknowledge your mistakes and take care with serious issues. The dining experience was great, but I cannot give a 5 star due to the error.

Came here for a holiday brunch with family and was thoroughly impressed. The decor here is really…read moretop notch. No detail was spared when designing this space. We started with drinks and some lite breakfast fare all of which tasted good. I went with the crab cake eggs Benedict with wasabi hollandaise sauce which was full of flavor. The crab cake itself tasted as if it just came out of the sea. Incredibly fresh. I also got to try their French toast entree too. What looked like 2 slabs of brioche made into French toast with a berry topping and maple syrup was also just as good. 10/10. The service here was very polite and attentive to all of our needs throughout our visit. I would definitely like to come here again. Eat here!

I have been eagerly waiting to dine at this fabulous restaurant for almost a year, let me tell you,…read moreit was worth the wait! I received a call to confirm our reservation, inquiry about food allergies, confirm our celebration and express they are looking forward to welcoming us, this set the tone! The decor is industrial, elegant and aquatic (the mermaids sculpture on the wall is gorgeous). The furniture is contemporary and beautiful. Very nice aesthetic. .The door man Keith was very warm and welcoming Our server was Santiago, he was knowledgeable about the menu, so professional and personable. The other staff members were also very nice. The manager stopped by to check on us. Now the food! Let's start with the offering of fresh sliced fruit for our sparkling water! Cucumber, lime, lemon, orange and strawberry. Do cool! For the appetizer we had the pork belly bao buns, lamb chops and fried calamari. For the entree we ordered the Chilean sea bass, the Salmon and Halibut, all were prepared perfectly. For the cocktails we had the Smokey blue sky and the blackberry flutterby delicious! Finally for dessert we had the warm chocolate cake, the pistachio cannoli and strawberry mandarin almond cake. Everything was fantastic.

This is an amazing dining experience and by far one of the best Italian restaurants I've ever had…read morein the States. Really extensive menu with very reasonable prices for the quality and quantity of food. The spicy calamari is a must try and every entree and pasta are worth trying, too. Met one of the owners (two brothers) and this is a family run business with a benefit to the community. I will definitely come back on the next visit to Newark and would highly recommend if you're in the area (especially if you are staying at Newark airport overnight!)

I went here for lunch today with my husband and brother-in-law. The ambiance outside was very nice…read more It reminded me of the islands. The food, however, is another story. For appetizers, we got zucchini chips, fried calamari and mussels. The calamari was fried too hard and it had a very salty, spicy Chilean type sauce over it. The zucchini chips were thinly sliced, lightly battered with Parmesan cheese sprinkled over them. They were decent but nothing to write home about. In fact, after having about six or seven of the zucchini chips I began to experience heartburn from the grease. For entrees, my husband had the chicken parm. He said it was too thick and should have been flattened more before frying. It was also very breaded. My brother-in-law ordered the chicken and waffles and he said the chicken tasted day old so after having a bite of one piece of the chicken he pushed the chicken aside and called it a day. I called the waiter over and informed him about the chicken tasting day old. He didn't try to change it out or take it off the bill or get a manager. He just apologized by saying I'm sorry. My crab Mac and Cheese was decent. It wasn't seasoned the way I would have liked but the huge, plentiful chunks of crab made up for that. I ate a third of my dish and packed the rest for home where I will doctor it up to my taste. I've never been to this particular restaurant before. The only reason we came today is because my brother-in-law was here on business and staying at a hotel in the area.

First off - beautiful Ambiance Plenty of parking (in a…read morestrip center) Great service Starter - cold mixed appetizer of baba ghanoush, labneh, hummus, muhamara (red bell peppers, walnuts, pomegranate molasses. All yummy. The only disappointment was the pita bread. Just not great and should have been warm Laila salad - Fattet Makdous - stuffed eggplant with ground meat with yogurt garlic sauce with small crunchy pieces of pita bread. This was a bit too rich for me. My friend ordered it. Very tasty and different. Sujok - Syrian beef sausage delicious and different from Italian or polish sausage Spicy potatoes were incredible. They were crunchy so apparently fried but not greasy. Desert was baklava mushed up with a scoop of ice cream. Amazing I'd go back in a heartbeat. There's a lot of different dishes to try out!!

I love this restaurant is beautiful is very clean nice organized and everything else and it's just…read moregoodI'm

Our family of six came in on Mothers Day with reservations and were quickly seated. The staff are…read morenice but perhaps it was super busy so they weren't too attentive. The place itself is really nice and lovely! There is a back room where we were seated which would make for a perfect space for a party. The food was also really delicious. We got the wings, chive cakes, red curry, pineapple fried rice, roasted chicken, and calamari. All were really great and tasty. We also tried the dessert set- the ice cream was really good! The coconut pudding and the mango sticky rice were just okay.

I recently hosted my daughter's first birthday here but have also dined in many times. This…read morerestaurant is actually the same restaurant from Siam in Queens and the experience has been exceptional if not better. Their atmosphere feels warm but eccentric, modern and trendy. The staff are welcoming, attentive, and make you feel genuinely taken care of without being overbearing. The food is always beautifully presented and packed with authentic, well-balanced flavors. I find the quality better than most Manhattan Thai eateries. Their pricing is reasonable for the portion sizes... I can never finish the main dishes. Appetizers are almost the size of main dishes, and I highly recommend the morning glory because it is beyond addicting. I would definitely host another party here in the future, and I would recommend trying out their lunch menu if you're craving some Thai!

Ordered pick up from here, and was pleasantly surprised by the quality for the price! I paid around…read more$15 for the BBQ pork quesadilla, and it was delicious! I finished it all! My coworker had the chicken sandwich for $16 and enjoyed it as well! The chicken was crispy and it also came with fries! The guy working the register was very friendly and our order was already ready when we arrived. It was still warm but it was nice that we didn't have to wait. The inside space, although small, is also very pretty, and I could definitely see myself getting lunch there with friends. Love the atmosphere and the options for food and drinks! Definitely recommend. Pros: love the quality for price, atmosphere pretty and welcoming, nice staff Cons: small on the inside

Our server, Chris, was friendly, kind and social, which helped enhance our dining experience. The…read moredining area is spacious, but some of the tables were quite close to one another, where we had to squeeze in; not too big of a deal with minor adjustments. The brunch food was delicious, especially the steak and egg sandwich; the bread they used were so fluffy and it paired perfectly with chipotle mayo, which was recommended by Chris. The eggs Benedict were also cooked perfectly runny and each brunch plate came with some fruits and a drink of your choice. Overall everything was fresh and even the fruit selections were sweet. Highly recommend for those who want a simple yet delicious brunch! Will definitely be back to try their regular menu! Thank you for reading and best of luck! (:

Service without a smile should have been my clue to get out of dodge…read more Needless to say, I felt as though I had left over lunch special, no sauce or for greek chicken sandwich. My other clue was that the place was empty. Oh I do have something nice to say, the Greek wine was good. So if you enjoy Greek wine. STOP IN

Attended a wake at funeral parlor near here and ended up going with a big crowd. I can't say enough…read moreon the exceptional service and caring the fava team gave our group knowing we were sad and upset. They made suggestions that we could eat family style and even though we didn't feel like eating we all ended up enjoying the trays of pita with chicken and beef skewers , humus, mezze along with Greek salad and some crispy thin crust pizza . All were delicious . It was followed up by desserts including a bavklava cake and tiramisu cake and crispy zepploles with chocolate dipping sauce. They are truly caring people at Fava who care about fresh ingredients, cooked perfectly and presented in such a way we wanted to try everything. I will be back under happier circumstances soon.

Ok easiest five star in a while. Daughter and I had just returned from a long trip I was…read morereally beat and frankly was thinking Taco Bell. My daughter said. No dad we are going to Cole's. Ok from Va beach and don't know Staten Island but what a great meal. The waitress was super and the food was excellent. Really great ambiance but it was northeast nice which to me is really nice not an act. Go here for really nice seafood. Get the shrimp scampi. Excellent.

Not great for anything other than a handful of dishes. Their shrimp parm and scallops/shrimp over…read morerisotto are pretty good, but everything else is mediocre or bad. Had one of the blandest, dryest pork chops here a while ago. I just recently had a labster ravioli special as well that had undercooked pasta. Not al dente, actually just not cooked enough. Cocktails are expensive and diluted heavily. Their old fashioneds taste like slightly sweetened water. You have to mix them up a bit yourself to make it better, but they still have way too much water.

We had a wonderful lunch at Tommy's Tavern + Tap! We were pleasantly surprised by the vegan options…read moreavailable. We ordered the Classic Medium Pizza with vegan cheese, roasted red peppers, coal-fired onions, and broccoli, along with the Impossible Burger. Everything was fresh, flavorful, and satisfying. We also enjoyed the Piña No-Lada and a Black Cherry soda, which were great additions to the meal. A special thank you to our waitress, Ashley. She was friendly, patient, and exceptionally knowledgeable about the vegan menu. Excellent food, excellent service, and a great place for vegans and non-vegans alike. We'll definitely be back!

Thursday -- Draft Beer deals are such a steal!…read more Note that service is quite slow here, we came during the World Cup Mexico vs Korea game. 4/5 Tavern Dip -- they ran out of ciabatta and was served on brioche buns, loved the flavor but bun def spoiled the eating experience. 4.7/5 Pizookie 4/5 Lava Cake

Love going to Cast Iron Pot, but was getting tired of hauling out to the Signature past Fort Lee…read more So I was pleasantly surprised to find one closer to me in SI! Service was prompt-- we were seated almost immediately once our whole group was gathered, and immediately began to be served. Meats came out fast. They have a 3 meat at a time limit here, but given that they're doing most of the cooking for you, it helps keep things fresh and things are coming off the grill pretty quickly anyways, so the limit does not really come at the cost of velocity of consumption (if you're that kind of AYCE eater). Service here is pretty proactive, coming by regularly and taking orders promptly. We got a mix of meats and sides throughout. Pork belly is a winner, both slabs and slices. Beef intestines were not as we remembered from other locations, but nonetheless good. Sliced beef brisket and jowl are also good cuts for folks looking for something new. Not too much of a fan of marinated meets, but I'm sure they'd live up to the same level of quality too. One huge plus about this particular chain (for which you do pay a bit of a premium in the price) is that they have pretty amazingly efficient grills and vents, such that you can largely avoid smelling like your AYCE KBBQ afterwards. Pretty uncommon, and totally forgivable when it happens, but a nice plus for this place!

Had the AYCE lunch menu with unlimited beef brisket, marinated chicken, pork belly, sides like…read morejapchae, steamed eggs, kimchi, salad, fried tofu, soups such as bean stew, crab soup, and beef broth. All were good and tasty except the bean stew was too spicy for my taste. Service was friendly but the staff has missed some orders since they rely on memory to get them out. Lunch was 33 dollars per person.