Had a great experience at Tapatios! It was a really cute and well-decorated place. We were seated…read moreimmediately. We ordered chips and salsa and were happy to see that the first basket is free. We split Sopes and the two taco meal with the vegan taco and a fried shrimp Baja taco. All of it was delicious! It was a bit loud in the restaurant and we could hear some of the kitchen noise, but otherwise it was a lovely time!

Tapatios is this fun restaurant that offers a modern take on Mexican dishes…read more This restaurant has a very nice interior design. It's very inviting. Along the walls they have some booths, and they also have a very nice counter space. Here, you can come in and just have a cocktail, or you can order your meal and eat it there, as well. The food items they offer are interesting. A modern interpretations of traditional Mexican and Latin culinary delights. What they offer is a really a unique blend of the modern, combined with the old school. Meaning, what you can order will be flavorful, made with great ingredients, and a fun presentation. In terms of drinks, they have a nice selection of beers, some wine, and they also do offer cocktails. So, for those who wan to enjoy a tasty margarita, or something like that, they're happy to make it up on the spot for you. This restaurant is attached to a large parking lot, so you'll never have a problem finding a parking spot. The staff here all seem really nice and are very helpful. So, if you are looking for any guidance towards what you want to eat, they'll be happy to guide you in the right direction, as they did for me. Overall, great spot to eat.

I had both the burrito and the al pastor tacos, and they were excellent. I'm usually not a fan of…read moreburritos where everything is mixed together because I like to taste each ingredient, but this one completely changed my mind. The flavors were balanced, the ingredients were fresh, and every bite was delicious. The al pastor tacos are just as good--well-seasoned, flavorful, and cooked perfectly. I paired these with one of the milder salsas, and it added just the right amount of flavor without overpowering the food. I'll definitely be coming back. If you're looking for great tacos and a burrito that might surprise even someone who's picky about burritos, Azteca Taqueria is well worth a visit.

Hands down the best birria tacos in the area. It's the only thing I order when there. Order at the…read morecounter and grab a seat. Also a big fan of their salsas-varying in heat levels, they all are packed with flavor. A decent but small cocktail list for those looking to wet their whistle. While not close to home, it's a must stop when nearby and hungry.

No idea how my original review and multiple updates disappeared but at least they kept my pictures…read more Labor Day weekend 2026 still great.

We're from Tucson and are picky about Mexican food. La Mestiza is a fabulous find! The owners take…read moregreat pride in their homemade, authentic mole and tomatillo sauces, which are all heavenly. It was hard to choose just one after being presented with a sampler. The mole verde is complex and exquisite. The chips are freshly-made on site and the best we've had in a long time. The enchiladas are made to perfection with white shredded chicken, corn tortillas, sour cream and cheese with a side of rice and fresh lettuce and tomatoes. Antonio, the owner, is friendly, helpful and humble. The restaurant is small but clean, colorful and quiet. Our bill was only $30 for two. A bargain for an authentic Mexican dining experience!

Easily my favorite place to go. Service is not only quick for my rumbling tummy, but ACCURATE for…read moremy picky pallet. Staff is so friendly and so patient for someone whose got that pallet that is picky. The meat is always cooked perfectly. Never dry, generous portions, and just friggin DELICIOUS. Its my go to spot anytime I get to pick dinner. I guess I know what's for dinner now. :)

Had this twice while staying in Verona. The first time the salsa was super salty and I couldn't eat…read moreit. The second time the salsa was a little less salty but liquid. I couldn't eat it because it was running off the chip. The chicken was very bland both times. The positive it wasn't dry and the portion was large. Was disappointed because I love Mexican food.

It was a nice place with good amount of crowd in this Friday night around 8pm. I could down the…read moreblock a couple of other nearby places that seemed even more lively from a distance. Anyway, overall very nice people and staff. The food, I have to say, was fine. I think the complementary chips and salsa were fine. The crispy taco was also ok. I didn't care for the enchiladas as the cheese wasn't very melty and both green and red sauces could've used some depth to them. Portion sizes are pretty decent, and we had leftovers, but we were visiting from out of town, so we couldn't really take it with. Oh yeah, I'm still left with the million $ question - why do they have an Italian named Mexican place.

Have eaten here twice. Burrito and Enchiladas verdes, both excellent!…read moreCute decor, great service.

Food 3/5 Service 3.5/5…read moreAmbiance 3/5 To me, El Imperio was a pretty promising place - the pictures I saw in advance were quite alluring, and the smell of good Mexican food is always a pleasant one. I left slightly disappointed, but it's quite possible my standards are just through the roof. I ordered the Molcajete Fajitas with beef. I usually expect something like a skirt or hanger steak, so I was a bit disappointed when they came out with ground beef - admittedly, it's not a bad choice given the form factor of the serving vessel, but it definitely was a bit on the tougher side texturewise. The ratio of meat to veggies also wasn't great either - I do remember lots of veggies in each of my tacos, which maybe is a sign that I need more veggies in general. The seasoning was also a bit on the weaker side - not to say it wasn't bad, but it doesn't give the same bold flair I'm used to in Mexican food. The accompaniments to the fajitas were okay, with nothing being super standout. I will say, the tortillas were quite delicious - nice and fluffy, and they were kept warm with the hot molcajete. Overall, I think there's still room for improvement - I like the creative gimmick of a hot molcajete, but it's going to take more than a hot bowl to deliver on true Mexican tastes.

They made me flautas even though they weren't on the menu! What amazing service!!! The chicken…read moretacos were great too!

A hidden gem - try this place out! The food was very good, salsa and sauces they provide with the…read moredishes were very tasty. The chips and salsa bright to the table - excellent. I had tacos, my daughter had a burrito - very satisfying. We both had the house margarita which was a great value - Huge, delicious and strong for a very reasonable price. Try this place out!

I met Don Omar! Yes Don Omar!…read more Don Omar was such a nice guy I would've never imagined I'd run into him here. I spent about 30 minutes chatting with him. Told me all about his childhood growing up. How much he loved Mexican food since he was a kid and how it inspired him to write his music. Who doesn't love Don Omar's music. I mean it's famous! His love songs to the mid west winter and tales of corn and horses are inspiring coming from a Mexican American folk singer. He says he eats here regularly. If you'd like to run into a banjo playing legend! Come here

This restaurant should be called "A Joke on Gringos of the Midwest" cuz this ain't real Mexican…read morefood, omfggg. The masa on the sope legit takes like bread. Worst sope of my life and they charge $12 for a burrito with beans rice lettuce tomatoes that has like a tablespoon of beans and the size of a small frozen burrito at target. I don't know what the deal is when I specifically asked if they put a lot of beans and they said they put a lot. I took a pic, it's insane. Also any Mexican restaurant that uses flour tortillas for their tacos is just trying to cater to non Mexicans and charge higher prices, that's not real Mexican food, sorry , only place authentic so far for burritos is La Bamba, go there for legit Mexican food that doesn't try to hustle non Mexicans, and they're probably laughing at the dumbness of people paying money for their gross "Mexican" food

I had the best time at Gloias with friends! There was a slight wait, but it was totally worth it…read moreonce that food hit the table. I ordered the Chimichanga plate--deep-fried flour tortilla stuffed with your choice of meat and cheese, smothered in cheese sauce, and served with rice, beans, lettuce, sour cream, and guac. My only complaint? I wish it included two chimichangas because it was just that good. To drink, I went big with the 24-oz Don Julio Ultimate Margarita--strong, smooth, and a one-and-done kind of drink. Bonus: it came with a free Gloria's T-shirt! Yes, free merch with your marg! And get this: my whole meal was just $12.50 thanks to their Monday Chimichanga Deal. A steal for such a satisfying meal.