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    El Charro Mexican Grill

    3.9 (78 reviews)
    ModerateMexican
    Open 11:00 am - 9:30 pm

    El Charro Mexican Grill Photos

    Business Info

    EL CHARRO MEXICAN GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - El Charro Mexican Grill

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    Shrimp and chicken and beef
    Cristin N.

    Verona has a lot of Mexican options. If you want to dine in and enjoy chips and salsa and chat this is a good one. Portions are enormous. It's in a strip mall type location and shares parking with another busy restaurant, I'm sure they get a decent epic trainee crowd. Entrees can be shared.

    Chicken enchiladas  3 Enchiladas Suizas
    John G.

    You won't go wrong here. The food is good and proportions are rather large. Hint, easily shared. All of the items were good the salsa had a little kick that could build up slightly. The queso was very buttery wish they gave you a bit more in the appetizer. A hint if you like to take leftovers the pork reheated was as good as if not better reheated. Service was a bit slower than I expected but not horrible.

    12" Bandera Burrito
    Jonathan B.

    Large restaurant worth visiting in the area. Each table gets chips and salsa and the chips are thick and don't break easy. I'm a fan. The salsa was pleasant but not that spicy or flavorful, which most people around here like. We ordered the burrito bandera, tamales and enchiladas. Everything was delicious. I like the different flavor sauces that come with the burrito bandera and it is large, so be ready to eat. The tamales and enchilada were also worth trying. I'd come here again!

    Tropical Pineapple
    Jason A.

    We've been coming here for a while now, food is always pretty good. Tonight the food was good, I can recommend the tropical pineapple dish. However, we were just a bit frustrated with the service and subsequent interaction with the manager. While eating our complimentary chips and salsa we asked if they had a hot version of their salsa. The waiter said yes and that he would bring some out, which he did. It was actually some kind of Chipotle flavored sauce which wasn't very good, but that's not the point, which I'll get to later. I asked how the Pineapple dish was and if it came with sour cream or anything? He said yes, it came with avocado, sour cream, etc, etc. So I ordered it. After it came out, it didn't come with any of those condiments. So I asked about sour cream, he asked another waiter. He came back and said sorry, I was wrong, would you like some sour cream? I said yes. Now the frustrating part, I was charged $3 for sour cream which he indicated it came with and no mention of the charge when he asked if I wanted some. At least tell me it's $3 so I can decide. But I didn't complain and didn't mention it. Next, we were charged $3 for the "hot" version of their salsa that we ate with our complimentary chips. This time, I asked the waiter? $3 for the hot salsa with our chips? He said, let me talk to a manager. So the manager comes over carrying their menu and points to the Spicy Tomatillo Sauce in the menu and proceeds to tell us that if it says in the menu it's $3, that's how much it is. Heck, we weren't even looking at a menu, we were eating our complimentary chips. At that point, I obviously wasn't going to even mention the sour cream, it was clearly my fault. She did end up taking the $3 charge off after making sure I understood it was my fault and I should have had the menu memorized when asking for salsa. I'm sure we'll go back again in the future because the food is good, but we'll sit there and keep our mouths closed and take what we get.

    Tropical pineapple
    Andrew J.

    Came here for dinner after having a taste for Mexican food but wanted to try something that I couldn't get at any other Mexican restaurant (like tacos, enchiladas, burritos). I asked the waitress what she would recommend and I got the tropical pineapple. I loved it, it was truly unique and had great flavor. It was a mix of everything: including shrimp, chicken, and chorizo along with peppers, cheese and pineapple which gave the dish a nice sweet flavor profile to counterbalance the slight spice from the meats. I would highly recommend ordering for anyone looking to try something truly unique. I would order it again next time I go back to El Charro. The restaurant had nice patio seating with a Mariachi band playing on the weekday that we went which was a really nice touch.

    Complimentary Chips and Salsa
    MaryDan H.

    Checked out El Charro for an early midweek dinner. First impression: Very nice place. Love the big, comfy booths. Impressed with the free, warm tortilla chips and salsa. My fussy husband loved the salsa! The menu was large and reasonably priced. I ordered the Supremo Enchiladas to try them all: bean, cheese, ground beef, and chicken. It was served with a small salad. I really enjoyed everything. Most impressed with the chicken enchilada. My fussy husband wanted a plain steak burrito with a few add-ons. So he ordered the Ribeye burrito. It was served with all his add-ons separately in little bowls, so he could really control how he wanted it. Brilliant!! He loved his meal! The ribeye was especially melt-in-your-mouth delicious! We'll definitely be back!

    Lunch #5 and a combo enchilada and tamale
    PJ C.

    We were in the Verona area and had a hankering for some Mexican so we checked on Yelp and saw this place had good reviews and was nearby. This restaurant is in a relatively new building and so the space is rather sterile and generic. Since it was in the middle of the holiday week there were a number of families there with small children so we opted for a table in the bar area. The service was at first super attentive but that fell off as the place got more crowded. One of us order the lunch special #5 - a taco and enchilada and I ordered the enchilada and tamale plate (they never asked what kind of filling I wanted in my enchilada - it was ground beef). Both meals were solid but nothing special. It feels like they dumbed down the flavors for Midwestern tastes. The chips and salsa were so-so. I would look for other Mexican joints before returning here.

    The amazing Mariachi Band!!
    Vivienne S.

    Tried out this Mexican restaurant and we were blown away!!!! AMAZING MEXICAN FOOD (best around madison for sure) and FANTASTIC entertainment. We will be recommending this place to everyone!! Thank you for the great experience!!

    Spring shrimp
    Crystal F.

    The restaurant is clean and nice atmosphere. Wait staff was so nice and kind and prompt. We had a table of 12. Our food was so good and I do mean so good will be back. It was busy and the wait wasn't long for a table or our amazing food. Need to make this a regular

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    1 year ago

    Food and service are very good. I really enjoyed the (spicy) habanero sauce with my Chimichanga.

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    3 years ago

    Awesome value. Tacos and fajitas were tasty and pretty healthy. Just the right amount of waiter attention.

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    3 years ago

    Great staff, very good food and a happy atmosphere, El Charro is worth a visit. Wish we lived closer as we would return.

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    El imperio Mexican food

    El imperio Mexican food

    4.1
    (38 reviews)
    3.0 mi

    They made me flautas even though they weren't on the menu! What amazing service!!! The chicken…read moretacos were great too!

    Food 3/5 Service 3.5/5…read moreAmbiance 3/5 To me, El Imperio was a pretty promising place - the pictures I saw in advance were quite alluring, and the smell of good Mexican food is always a pleasant one. I left slightly disappointed, but it's quite possible my standards are just through the roof. I ordered the Molcajete Fajitas with beef. I usually expect something like a skirt or hanger steak, so I was a bit disappointed when they came out with ground beef - admittedly, it's not a bad choice given the form factor of the serving vessel, but it definitely was a bit on the tougher side texturewise. The ratio of meat to veggies also wasn't great either - I do remember lots of veggies in each of my tacos, which maybe is a sign that I need more veggies in general. The seasoning was also a bit on the weaker side - not to say it wasn't bad, but it doesn't give the same bold flair I'm used to in Mexican food. The accompaniments to the fajitas were okay, with nothing being super standout. I will say, the tortillas were quite delicious - nice and fluffy, and they were kept warm with the hot molcajete. Overall, I think there's still room for improvement - I like the creative gimmick of a hot molcajete, but it's going to take more than a hot bowl to deliver on true Mexican tastes.

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    Pasqual's Cantina

    Pasqual's Cantina

    2.9
    (85 reviews)
    2.3 mi
    $$

    We had a good time here, but the food left me a bit disappointed…read more We were warmly welcomed, seated right away, service was great. I opted for a couple tacos, chicken and chorizo. I love chorizo. So much. And I was excited about that one the most. But I was surprised when it came...it was certainly sausage-y. But it tasted....sweet? Like breakfast sausage. Or Cincinnati-style/Skyline chili. Not Mexican food, street taco chorizo. With the traditional toppings (and the Wisconsin-style taco toppings) the flavor, which I didn't like anyway, became actively bad. I can only assume this is they type of chorizo they order, but it was so bad on my taste buds. The chicken was ok, but the strangeness of the other taco made it entirely unmemorable. We got some adult beverages which were very tasty, and for an upcharge I got some sour cream that I used to make the rest of my plate in to a bit of a meal-filler because I couldn't finish that taco... So overall, it was fine. But I don't know if I would choose to come back here, but I am sure I could find something else on the menu to get me through.

    I was here for lunch with my dad during the week and was surprised we were some of the few people…read morethere. Maybe because this location is kind of tucked away in a Verona residential neighborhood? It's a nice new space, great decor, and amazing back patio area. It was so nice sitting outside on the patio. The staff were attentive and very nice. I have been to many locations over the past years, even back to their Monroe Street days. This has always been one of my fav restaurants but I haven't gone recently and have never been to this location. Their chips are the best ever. We of course started with chips and salsa. I thought their salsa was just ok but the chips were incredible as always. I had my go-to order, chicken quesadillas. Not as good as they have been in the past. They do always have great rice and bean. I thought my meal was just ok overall. I would love to come back for dinner and maybe try something else on the menu.

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    Zavala's Market & Taqueria

    Zavala's Market & Taqueria

    4.6
    (37 reviews)
    5.2 mi

    Coming from San Diego, CA, the one thing I missed the most was carne asada fries... I know that's…read morethe typical thing you think of for Mexican food, but it has been on my list to find places that serve it in the Midwest. After trying different variations from other restaurants in Chicago and Madison, I have to say they have the best carne asada fries (titled Loaded Fries under the shareable section). The fries are wedged with an assortment of quac, sour cream, their own cheese sauce, and pico de gallo. What made it so good was the ratios of the ingredients and the cheese sauce. The portions are enough for two people to share, though you may leave with clogged arteries. Although at times there may be a language barrier with staff, they were attentive to our needs and checked on us regularly. A fun fact is that they are located behind the grocery store aspect of the place. Vibes were great.

    Very disappointed all around. Order was a total of 5 tacos, guac, 2 margaritas…read more Should have known better when we walked in and I had to get up to retrieve menus for us to order from. GF got 2 steak and one chicken tacos. She said steak was good but chicken was flavorless. I got lengua and cauliflower. The lengua was not cleaned well or seared so it was just gray meat with veins and other sclera in it. Cauliflower was typical bar food "deep fried buffalo" style, but on a taco. Guac was decent. I think the gal making margaritas mixed up sugar and salt and our drinks were salty. Poor service - total of 3 people attended our table but nobody returned to check on us. Total experience $45.

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    They expanded and now have a dedicated restaurant section!
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    El Charro Mexican Grill - mexican - Updated August 2026

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