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    El Sinaloense

    4.0 (812 reviews)
    ModerateSeafood, Mexican
    Closed 11:00 am - 9:00 pm

    Order El Sinaloense Takeout or Delivery

    El Sinaloense Photos

    Business Info

    EL SINALOENSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - El Sinaloense

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    Homemade corn and flour tortillas
    Elisa H.

    Who says there is no such thing as a free lunch. Thanks #inkind for a free lunch ( and in this case dinner at this fantastic local Mexican restaurant near downtown San Mateo. I love El Sinaloense for two things , ceviche and molcajete, which is a mixed grill type of Mexican dish named for the three footed volcanic rock vessel that it is cooked in. This was a molcajete day, despite the fact that I had no one to share the dish with. El Sinaloense has a couple of different versions, with a mix of seafood and meats, but the one I ordered today was their special with charred whole green onions, nuggets of tender roasted cactus ( nopals) as well as shrimp, chicken and shrimp. The molcajete sauce is what makes it special and cheese is added to the dish at the end. It is served with homemade corn and flour tortillas and a side ( very small portion relative to size of the main course, which easily feeds two or even three. That is correct, instead of a small portion of quality protein accompanied by a ton of beans and rice, El Sinaloense loads you up with the expensive, flavorful stuff, using the side plate as an accompaniment as it should be.. and BRAVO for that. At $30.95, for a shared entree this is such a cheap eat, especially when given the quality of the meat and shrimp. Today I sat outside and Mr Cesar took such good care of me. As an aside ( which I specialize in, mais of course ) it is worth noting that this lively establishment seems to be a World Cup mecca, for locals, with Happy Hour specials during games. Anyhow my molcajete arrived sizzling ( also worth nothing that this dish finishes cooking table-side due to it's vessel and is optimally consumed immediately because of the risk of overcooking as it sits. I made two gorgeous soft tacos, one steak and shrimp and one chicken and steak, each with a charred onion, lots of cactus and cheese and a small dollop of guacamole. They were filling and each ingredient sung. I will say that the steak had been rendered a tougher texture by the time I got to the second beautifully wrapped package. Taking my cue from this I opted to consume the rest if the shrimp, which were still perfectly cooked, rather than stuff another tortilla. Julius Cesar took care of bringing me a box for my considerable ( 2/3 of the molcajete contents) and an iced tea to go cup. Paying through the InKind app is seamless, just let your server know and in the case if this establishment, note the name of your server specifically. My points covered all but gratuity and my boys can stretch the leftovers with beans and cheese and make some killer nachos to watch World Cup tonight. 10 stars as a bang for buck- this cost me $7, but 4-+ because that 5th star is still elusive. That being said, I have never had anything but a stellar meal here and although today was a solo dining experience, El Sinaloense's atmosphere and drinks lend itself to a large group experience.

    Theo P.

    Not bad. I had carne asada, pollo, and el pastor. My favorite probably the el pastor. It was crispy.

    Cadillac margaritas
    Jeannette S.

    This special restaurant is not on the main streets of San Mateo. A bit hidden behind Safeway off El Camino, you'll find this gem. It's a neighborhood "go to" for authentic Mexican food, fun vibe, great margaritas (a bit pricey but worth it!) and great service! I didn't get it today, but my favorite dish to order and share is the ceviche. They have a nice bar, indoor seating and outdoor seating as well! Kid friendly. Try this place out. They won't disappoint!

    Ceviche de Camaron con Pulpo - 4/5
    Yvonne Y.

    It was hubby's turn to pick the restaurant for dinner, and he chose this spot. I had grabbed a burrito to-go from here about two years ago and honestly wasn't impressed. Hubby said they're known for their seafood, so I figured I'd give it another shot. We went on Sunday night around 6:30 pm. The restaurant was pretty busy, which is always a good sign. We were seated immediately, and all the servers were nice and friendly. Hubby ordered a bunch of dishes, and here are DS's and my ratings versus hubby's: * Molcajete - 3.5/5 (us) and 5/5 (hubby). It looks great, but the meats were a bit subpar. * Mariscada (seafood platter) - 1/5 (us) and 3/5 (hubby). A bunch of fried frozen seafood. Hard pass. * Ceviche de Pulpo - 4/5 (us) and 5/5 (hubby). Pretty good and something I'd order again. * Costillas en Chile (pork ribs) - 1/5 (us) and 2/5 (hubby). Underwhelming all around. Overall, I'd give this meal a 2/5, plus one extra star for the awesome, friendly service. Their chips and salsa are still very good. It's free which is pretty much unheard of in the Bay Area. They're also happy to refill if you ask, and that earns them another bonus star. Hubby really enjoyed this dinner and is already planning to come back with his friends. As for me, this is probably it.

    Grilled fish salad
    DANIEL W.

    Food was ok , the service was very good the server was very knowledgeable, but they play the happy birthday music so loud I turned my earring aids off and was still too loud to bad,,

    Michelada
    Farrah F.

    First time coming here and had no expectations but I was happily surprised. Every dish was packed with flavor just how I like it. It got pretty busy I kept seeing people coming in and the vibe and energy was fun. The service was good, workers seemed happy got checked in on a few times. Definitely want to try their other dishes once my lent is over.

    The Birthday Girl
    Robertta M.

    We gathered here last night to celebrate our friends birthday and the margaritas were free flowing and the food was absolutely yummy! My first time there and brought my tacos home my son ate them up and said they were the best he's had in forever! So I will bring my family over soon! Also, the service we had was amazing. I can't remember his name, but he was on point with everything.

    Hehe.
    Aaron K.

    Been coming here for ages. Have had birthday parties here. Have brought home anniversary dinners as take out. These people are always friendly. They're always polite and the food is ALWAYS GOOD !! I don't know the secret to happiness but I tell you what - I've never been sad at El Sinaloense !!

    Carne asada Super Burrito
    Eric B.

    I had a bad impression of the burrito. The tortilla was wrapped extremely loose, which made the burrito basically fall apart half way through. The flavor of the meat was good and the beans were good as well but looseness of the tortilla made it difficult to grab hold of without breaking apart. I may try again down the road and hopefully it'll be better.

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    6 years ago

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    4 years ago

    El Sinaloense is the real deal. Amazing seafood dishes (in addition to many other meat and veggie options), and excellent service.

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    5 years ago

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    9 years ago

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    5 years ago

    First time here and was pleasantly surprised. Great customer service and delicious food.

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    5 years ago

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    3 years ago

    I can believe it pass 1hr and I have not received my food it looks they care more of their friend then their guess

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    8 years ago

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    4 years ago

    I enjoy eating at neighborhood type restaurants. Staff, menu selections and food are excellent! You will not be disappointed.

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    5 years ago

    Great service outside and tasty food with margaritas. Great place for a chill yet fun evening dinner.

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    3 years ago

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    Page 5 of 21

    El Sinaloense Reviews in Other Languages

    Ask the Community - El Sinaloense

    Anybody know if at this point in time they're doing DINE IN? Even if it's by reservation...?

    Only take out / pick up. This place is becoming too expensive . Last time I ordered they tried to… 

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    Bahche

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    The food was great! I had the chicken souvlaki and my husband had the sirloin souvlaki. Both meats…read morewere perfectly cooked. The salad had a lot of fresh tomato chunks. Next time I'm going to see if I can get it without the cucumber. Service was friendly and efficient. We went to Fieldworks afterwards and found we could order food to be delivered there BONUS!!!

    Our visit to Bahche was around 6pm on a Friday. The restaurant was not very crowded and we were…read moreseated quickly. There was ample free street parking one block to the South on South Delaware. We liked the restaurant because they are dog friendly. They have outdoor seating. The servers were great and brought water for our dog. The food was good. It was served quickly and was still hot. We ordered a kale salad ($17), the chicken souvlaki ($16) and a seafood paella ($39). We found the flavors to be good, but the chicken was incredibly dry. The paella was good. When we order paella, our favorite part is the crusty, flavorful part that is burned into the pan. Unfortunately, the paella at Bahche is served in a different pan than where it was cooked, so the crusty part is missing. The advantage for them to do it this way is that they can cook it in large batches and serve it quickly when ordered. Although we did kind of miss that component of the meal, we liked that they had both chicken and salmon in the paella, making it more substantial. They must have done a shift change when we were there. Some restaurants will introduce the new server, but we did not experience that during our visit. After we finished our meal, we had to wait awhile before our server appeared. It seemed unusual because the restaurant did not seem very busy at the time. It might have been because we were seated outside rather than in the dining room. Overall, we found Bahche to be a nice place for casual dining, especially if you have a dog.

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    Lobster Chef - Plate special

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    4.2(121 reviews)
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    My boyfriend and I have made it a little tradition to come to Lobster Chef with our friends, and it…read morefeels like our little happy place Angelina is such an incredible, warm host. She really cares about the QUALITY of her seafood and always keeps us updated when she's sourcing from new places around the world so everything stays super fresh year-round. You can tell she puts so much love into what she does. Last week we had these massive crawfish boils and Angelina even made sure we got our crabs whole because she knows we're obsessed with that butter She's also introduced us to other regulars, and now it genuinely feels like a sweet little community we get to be part of And the FOOD?? SO good. 20- 30 minutes in, I've already devoured my crab and started casually stealing clams and crawfish out of my boyfriend's boil. No shame. Last night we tried the corn ribs and the Cajun seasoning on them was unreal. So flavorful and addictive. (Not pictured because we were too excited, sorry!) We joke that it's an "invite-only" kind of spot because we kind of want to keep it our secret, but it's too good not to share... even if a tiny part of me wants to gatekeep this spot

    Came here during a work trip. Saw the ayce seafood boil. How can I say no to that?…read more Anyway, my coworker and I walked in at about 5pm on a Wednesday and it was dead. We saw to people there and they greeted us when we came in. Seemed like it was a mom and daughter. They were very nice. They sat us down and gave us the menu and how the ayce works. I am not sure how to rate the food. The selection of seafood that you can pick was nice. Clams, mussels, shrimp and crawfish were the seafood picks you can do. Potatoes, sausage, corn were the free add on that you can do. I do not eat crawfish, which was also a seafood pick, so I can't review that. Everything was good. The shrimp was hit and miss, depending on the piece. They were peel and eat, but some shrimps were mushy meaning those shrimps were old. It was tolerable. Nothing that I haven't had before. I'll let it go for the price point they offer. The clam and mussels were good. As expected. The sausage, corn and potatoes were good as well. The place was pretty legit. The fried shrimp and fried chicken wings were amazing! Freshly fried, they were juicy and steaming on the inside, and crispy on the outside. Although the place was dead (it was a Wednesday after all), we did see a lot of people come in and pick up food to-go. Not sure if they were customers or drivers picking up for Doordash/Uber Eats. All in all, I would definitely come back to this place.

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    Pacific Catch

    Pacific Catch

    3.8(1.1k reviews)
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    I decided to stop by Pacific Catch at the last minute, and I'm so glad I did! I was very pleased…read morewith the service and the warm, welcoming atmosphere. Erik, our server and bartender, had such a pleasant and sincere personality. He was attentive, friendly, and made our visit enjoyable. The manager, Alexis, also stopped by our table and asked if we usually visit the Walnut Creek location. I was pleasantly surprised when he remembered us from there! He had previously been a server at the Walnut Creek location and is now a manager. That says a lot about his dedication to the restaurant and his commitment to taking care of his customers. The fact that he remembered us and took the time to come over and say hello really showed how much he values his guests. I ordered the 3 taco platter, miso soup, and a coconut margarita and it was amazing as usual! As always, Rocky enjoyed his chicken and rice from the pet menu! I also want to mention Elaine, who was one of the servers here. She happened to see us and came over to say hello, which was such a nice surprise. This location truly goes above and beyond to make customers feel welcomed and appreciated. Great food, wonderful service, and employees who genuinely care--what more could you ask for? I'll definitely be back!

    Best lobster roll of my life! It was seasoned well and was so tasty, I didn't want it to end!…read more Paired perfectly with the blood orange margarita for a quiet Saturday afternoon. We sat outside and service was prompt and friendly. Love this place!

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    Love Peruvian food and always searching for the best version of lomo saltado…read more La Ronda specializes in seafood, but has all of the Peruvian specialties from beef hearts to chica morada that you would expect. Enjoyed our lunch in a classier environment than the gas station-adjacent strip mall suggests.

    I chose to celebrate my birthday here with my friends Sunday at 1 pm. My friend called to make a…read morereservation for party of five. We received a warm greeting as we entered. Water poured and menus handed out. A basket of bread to the table. The staff was very patient with us as we had one person who was running late. Pros: * while we waited we started with calamari and yuca fries. * I had a great pisco sour cocktail. * my friends decided to do family style dining - they ordered three items. * I decided to order my own dish as it was my birthday, and didn't feel like sharing. The seafood stew tomato based was excellent. So much seafood - mussels, clams, shrimp, prawns, squid, and a crab leg. Cons: * my friends also ordered the seafood stew tomato based. After a while they asked about it. Lost in translation. Their order never placed with the kitchen. For dessert we got the alfajores. A sandwich cookie with a layer of dulce de leche. It was very sweet. Would have been better with a strong cup of coffee. I also received a complimentary scoop of ice cream in honor of my birthday. There are some parking spaces in front of the restaurant. We circled around the block. Ended up on the same side of the street but about one long block away. The five of us said the food was delicious and we'd like to return.

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    Came in around Thursday evening around 6pm. The staff is strict that everyone must be present to be…read moreseated. We were able to get in before the rush and got seated. We each ordered a pho: brisket pho and chubby pho, and then the banh cuon plate to share. The food was really good and honestly no complaints but just a note for myself and anyone who can relate, next time I will try not to pick a pho without marrow because it made the broth really fatty near the end and I didn't care for it. The beef quality was tender and good. The broth was tasty and clear besides the marrow which cause some oil rings spotting on top. The bang cuon was pretty good and I love nem chao tom. Not sure if it is nem but very similar.

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