Great atmosphere. Outstanding pesto, among best I have ever eaten…read more Highly recommended!

Been here a few times, always sit at the bar. Fast service, good beer, consistently good food…read more Reliable place!

Always tasty and dependable, usually on time when called ahead. I'm a fan of the Asian dishes on…read morethe menu, like the ramen, which is a little undersized for the price (and smaller than a real ramen restaurant) but still delicious, and by virtue of being the only ramen in Sullivan County, it's the best here. They have just recently expanded into a larger section of the building, with more seating, but I suspect most people, like myself, take their orders to go. A hidden gem in the county (it *is* in the middle of nowhere) but, even though I live 2 minutes from their sister location in Kauneonga Lake, this location has the superior menu.

Good food, good prices, and good variety. Definitely will continue to order & pick up here.read more

I got here to grab a to-go pie based on the quoted 15-minute pickup time, and I arrived within that…read morewindow. However, by the time I got home 8 mins later, the pizza was completely cold--not even warm--which was unexpected given the timing. The pizza itself was average across the board: the crust, toppings, and sauce were all just okay. It was edible, but nothing stood out in terms of quality or flavor. The space appears family-friendly, with both indoor and outdoor seating, and a casual fire pit area. It also looked like there's a fairly full bar available.

Tried The Laundrette while in Narrowsburg and it was such a great find. We went on a Friday night…read moreand it wasn't too busy. Service was good. We started with the kale salad which was fresh and really tasty. For pizza we had the margherita, pesto + tomato, and the arugula + parmesan. Everything was delicious with great flavor. The vibe is cute and relaxed, making it a perfect spot for either a quick bite or a casual date night. Would definitely stop by again!

First time the pizza was great, I'm guessing because we were hungry. My wife warned me they weren't…read moregood the first time but for some odd reason I tired it again and realized everything she was saying was true. Doesn't matter if you catch them 30 mins before closing or 2 hours before they don't want to make it.

Great all around! Why travel into town when this place is just as good, if not better. Pizza is…read moredelicious and so is the breakfast. Try it...you won't be disappointed.

On our Sunday in the Catskills we wanted to "wander" around and pick a lunch or dinner place when…read morewe see it. To be fair we'd read about Kaatskeller and the reviews as well as their menu, so it was on our radar. Ordered two pizzas, which are all 12 inches, so probably defined as personal size, but easily shared by two people. In our case we got two different pies. First up was the smoked trout appetizer that came with house made pita bread straight from the oven. The trout was really good, and the combination with harissa (which you can add or not as you prefer) really worked incredibly well. We sat at the outdoor bar and enjoyed some nice conversation with the bartenders Reuben and Brandon who were incredibly nice. We ate on a late Sunday afternoon, so the crowd was smaller than a prime Friday or Saturday, so there was no issue with waiting for our entree pizzas. Once the 'zas arrived, the crust was excellent - it was clearly fermented for multiple days and had wonderful flavor on it's own. It was on the thin side, but not cracker. I chose the "My Italian Friend" which featured Prosciutto, garlic, onion, parmesan, tomato, and basil. It was fantastic - cooked perfectly, close to that Neapolitan style, but yet still seeming to channel a good NYC pie. Hard to explain but it worked well. The other was the White Album pizza (shoutout Beatles reference) which featured ramp pesto. We both felt that this wasn't as good as it should be (or, we had higher expectations for ramps than they delivered). The fundamentals of the pizza were still solid. Fun cocktails, decent beer selection, staff was attentive and interested, and pizza was broadly really good. Highly reccomend!

Super cute outdoor eatery in downtown. You can order and pay right at your table with an app so…read moreit's easy to split bills or order as you need. Only got drinks and an app but everything was super fresh.

The food is always fresh. The pizza is delicious nice thin crust. The burgers are all amazing! The…read moreservice is excellent and you are always treated like family

My first time experience was terrible. My son and I were going to place an order but one of the…read morekitchen workers had an attitude with us wanting to place an order. If a food place has workers in the kitchen and they complain about taking and making customers orders, than why are they working there? We had to google other pizza places due to us being up here for the weekend. I hope this matter gets dealt with or this business will lose alot of customers.

Awesome place! The pizza is great and the people are wonderful. We've also had some entrees, which…read morewere above average for a pizza joint. Highly recommend!

Local gem - service is friendly and reliable, and food is always excellent. Pizza, eggplant and…read morechicken parm, shrimp oreganata are some favorites. Kids love the spaghetti. So glad to have them in town!

Once you walk into this rustic old home now converted into a cozy restaurant you immediately notice…read morethe character. The large wooden bar shows its age in the best way, giving off that classic, old-school feel. There are about 20 tables and roughly 10 or 15 bar stools in the main seating area. They do take reservations, and it's smart to make one if you want to guarantee a spot. We were greeted right away and served complimentary water and fresh sourdough bread with sea salt and olive oil. The sourdough was incredible honestly some of the best I've had. My wife ordered the chicken parm, which came in a large portion with fresh, house-made pasta. The sauce was excellent, truly one of the best I've ever tasted. The chicken cutlet was perfectly pounded, breaded, and crispy on the outside. I went with one of their standard pizzas a white pie with fresh garlic, honey, and other toppings that all worked beautifully together. Their sourdough pizza dough has been in the family for years from what we were told. The oven appears to be a brick oven (not sure if it's firewood or propane), but it has to be running at 1,000 degrees or more given the incredible crust. They also have a full bar with plenty of beer options. Parking is on a dirt lot across the street, with a small side lot as well. Service was excellent across the board. This is the type of spot that absolutely belongs on the TV show Diners, Drive-Ins and Dives. I can't say enough about how much we loved the food.

My love affair with this place is over. We planned a birthday dinner with our family who drove over…read more5 hours to see us, and arrived at 6p to a chaotic greeting and reservation confusion. The start and basics were delicious as always, but then our dish came out with pasta that was so underdone, it couldn't be saved; if they put it back on the heat, the seafood would surely be overcooked. Then the server made us feel like we were in the wrong after having to send it back twice and finally agreeing to take the dish off the bill. No offer to bring us a different pasta dish or pizza. No offer of dessert for the table. We were so disappointed, and it started a birthday weekend off on the wrong foot.

Great restaurants here in the Hudson Valley are few and far between but Albellas in an exception …read more Excellent food, service. Staff is wonderful and attentive

Everything was great food great salad shrimp parm very tasty!…read more serivice was nice & dinning room wanna go back soon!

Passing thru town after visiting HOF. Took a shot and was not disappointed. Calzone dough was…read moretender inside and crispy out. Loaded with ricotta and a fair amount of meat. Hadn't had linguini with white clam sauce for years so gave it a chance and was not disappointed. The whole clams were tender, and while I appreciate the added clams they were a bit chewy. Their bread was delicious and salad was nice and fresh. Server was great. I see why this place has made it for 46 years.

UPDATE: Unfortunately the food didn't agree with our stomachs. My husband and I both felt sick…read moreafterwards. Very disappointing. I taught at Roscoe school over 15 years ago and had one Italian kindergartener at that time. I knew his family owned Raimondo's. The kid only spoke Italian and my first thought was, well, this muse be a real Italian restaurant. 15 years later we were on our way back from the wedding upstate with the family and I remembered this restaurant and finally decided to try it. I expected an old fashioned Italian restaurant, but unfortunately it was more than just old fashioned. It needs serious renovation. We are talking musty carpets, old sad furniture, brown flowery curtains. The worst part were the bathrooms - tile was cracking under my feet, rust on radiators, rusty stains on walls. It was bad. My husband said the men's bathroom was renovated- go figure. Now, the food was decent. My family had pasta dishes and I had a panini. My husband who also happens to be Italian said that the tomato sauce "okay" which is what he says when he doesn't like something. I had a beef and barley soup, which was my favorite part of my meal. My daughter liked the taste of her pasta, and my husband enjoyed his Chicken dish. The service was average. There was only one waitress, and she tried, but the service was still somewhat lacking. No bread was brought until we asked. Dirty plates kept piling on the table (she eventually cleaned them up once she saw there is no room for food). The most confusing part was when she brought the check and didn't explain that we are supposed to pay upfront. We wasted time waiting. The prices were decent, no issues there. Overall, this place might be okay for Sullivan county, but if you expect nice Italian dining, this is not it.