Randomly walked in for dinner…read more Absolutely amazing! Wings, and steak wrap, both 5 stars! Highly recommend this place for a great bite to eat downtown.

Caveat: I'm basing my rating on a single dish, the only thing I had to eat here. Maybe other menu…read moreoptions are far better. Crawfish etouffée shouldn't be light colored. Ever. And so my hopes for a positive experience deflated as soon as the dish arrived. Prior to that, things were going alright. Things weren't busy in this downtown establishment at lunchtime, so it was easy to get a seat. My order was taken quickly and filled quickly by a very polite and pleasant member of the staff. I was dining alone, so I took a spot at the bar, which seemed clean and well kept. The portion size of my entree was pretty good, and there was plenty of tail meat in the bowl. But to say the flavors were as flat as the color of the bowl's liquid contents would be accurate if perhaps even an understatement. Definitely not an accurate depiction of Louisiana cooking.

We were staying at the Hyatt on a Friday night and decided to stop in for dessert and a drink. It…read morewas around 10pm and we wanted to sit outside but there was no one at the hostess stand, inside was relatively empty and a few available tables outside. Asked at bar and they asked if we needed wait-service. We said "no", assuming they were short-staffed or whatever, ordered at the bar and brought our stuff outside ourselves. Bar service was fast, old fashioned was perfectly acceptable, and dessert was ok too. (some key lime pie type thing in a mason jar). Overall, decent and we enjoyed ourselves, but certainly not exceptional service, drinks or food. Nothing memorable there. View is decent from the rooftop of downtown. Definitely check it out if in the area but don't go out of your way. I would give 3.5 stars if I could.....

Pains me to give a less-than-five-star review, but it was unavoidable…read more Stars for the view and quality of the food. Poor marks for service. We stopped in for brunch at 11:15am on a Saturday . Wasn't approached about a drink until 11:25am, and our food didn't come until closer to 11:55am. That would have been okay, but we were one of only 5 tables in the entire place. And when we had to split the bill 3 ways, each of us got different bills ($32, $38, and $40) even though we asked for an even split. Not super attentive here, so if you don't mind waiting around, this might be okay with you?

Out on the terrace, the view rolls on for miles--sunset spilling gold across rooftops, city lights…read moreflickering on like fireflies once dusk settles in. It's the kind of place where you lean back in your chair, sip something cold and clever, and say, "Well now, this ain't too bad at all." The décor walks a fine line between polished and playful: clean-lined furniture, soft neutral tones, and just enough brass and glass to catch the light in all the right ways. It's modern, sure--but not in a cold, standoffish way. More like it got dressed up for the evening but still knows how to laugh at a good story. Their papas bravas show up like they've got a little swagger--golden potato wedges, crisped up just right on the outside and fluffy as a cloud where it counts. Then comes that roasted tomato sauce, rich and a little smoky, hanging out in the backround, waiting patiently to be introduced to the potatoes. And just when you think you've got it figured out, along drifts the aioli--cool, creamy, and smooth-talking--balancing the whole thing out like a charm. The albondigas might look like your standard meatballs at first glance, but don't let 'em fool you--they've got a little mischief tucked inside. Light as a whisper (seriously, how are they this fluffy?), they practically melt the moment you give 'em a nudge with your fork. They're lounging in a rich marinara that's got that slow-simmered, "somebody's nonna would approve" kind of depth, while a snowfall of parmesan settles on top like it knew exactly where it belonged all along. And onto the jackfruit barbacoa tacos, they roll in like they've got a story to tell--slow-simmered, deeply seasoned, and just a little unexpected. The jackfruit pulls apart in tender, saucy strands that swear they used to be something else, soaking up all that bold, smoky barbacoa flavor like it was born for the job. Then comes that grilled pineapple-jalapeño salsa--sweet, smoky, and just spicy enough to keep you on your toes. It's a little tropical, a little fiery, and entirely too charming for its own good. Just when things start heating up, the cilantro lime crema slides in smooth and cool, like it's here to keep the peace. Whether you're there for a slow cocktail at golden hour or a lively night under the stars, the whole place hums with that easy, slightly quirky grace that makes you want to stay just a bit longer than you planned. Cheers!

Service was excellent. Lots of staff and everyone was attentive and welcoming. (I really appreciate…read morewhen people in the hospitality industry are kind, positive, and welcoming...it is so nice to feel welcomed when you treat yourself to a night out!) Great atmosphere with inside and outside rooftop views. Food was ok. Pork bao were disappointing : | as the bao buns were dry and crumbly : ( and not what you normally expect from a Bao. Pork inside was lovely though : ) so I decided to eat the pork and ditch the bun Crab cakes were very good : ) 3 cheese flatbread was solid : |

The restaurant is gorgeous and boasts an extremely classy atmosphere. Not as larget as I thought it…read morewould be. Our service was great for the size party we had but I was underwhelmed by the food. I was expecting true Jamaican flavors in my lamb chops, as described by our waiter and that wasn't the case. Tacos had basic flavor. The Brussels were amazing and my Duck Me Up, the star of the show, was the cutest drink at the table. I am happy I had the chance to try the restaurant, would I go again?...probably not.

Do you want to have a great time out with friends? Bring them to Oro. There's a parking deck across…read morethe street nezt to Beasley's thats free on the weekend. Take $75.00 with you and get the cheese choice. I've never had such a delicious assortment of food to touch my palette. I was taken to another plane of existence. Juicy, fresh, and the service was quality. You have to try it. Check the menu and $ first because it won't be for everyone, but it is well worth it. Make a reservation as they were full when we went.

Nantucket Grill is our family's go-to spot for birthdays. It's always a comfortable dining…read moreexperience and we never feel rushed. We went last night and had another fantastic experience. Our server was attentive, friendly, and patient. Everyone enjoyed their meals. Our family loves the spinach artichoke dip as an appetizer. My husband is a big fan of the lobster roll. My daughter loves the fish sandwich. And I love the baked scallops. The food and service are consistently good and we love bringing family and friends here.

Was invited to celebrate a 70th birthday party with friends on June 27, 2026. The atmosphere was…read morepleasant, and our waitress, Lulu, was friendly and attentive. Unfortunately, the meal was very disappointing. When you hear the name "Nantucket," you expect outstanding seafood. I ordered the crab cakes, but they fell far short of that expectation. The outside breading had a burnt taste, the inside was brown with a stringy texture, and there was no sign of fresh lump crab meat. The asparagus was bland, underseasoned, and served without butter. My husband ordered the fried cod and scallops, and he wasn't impressed either. Overall, the food didn't live up to the restaurant's reputation. Next time, we'll stick with the NC Seafood Restaurant at the Farmer's Market for fresh, hot seafood.

I can't say enough about Cuya! From the amazing food and secret hits (they have pastelón! Iykyk),…read moreto the excellent drinks, and gorgeous vibe - I can't say enough! But the hospitality took it over the top- our wonderful server was so friendly and kind and on her game. And the owner as well. He is so gracious and warm and just out there with his guests! It was a very relaxed chic vibe with music and low light and then he went around to every table to ask if they had interest in watching the World Cup game (England v Norway). Luckily everyone said yes and then the vibe was all heart and all love. We stayed for HOURS & didn't want to go. lol. This was our first time in RTP, and as New York foodie snobs, we were blown away by the food scene and overall vibe. LOVE Cuya & really dig RTP!

I really enjoyed my visit here for brunch. I didn't realize from the outside how much seating is…read moreinside this restaurant; they have a front area that has bright lighting, but they also have a back area that's a little bit more moody and sexy. Our server Maria was amazing, she gave us great recommendations and was very nice and accommodating. Actually, everyone was accommodating. I had a strawberry coconut Mojito to start, which was good, but maybe just a tad more bitter than I like. But I did love how creamy it was. For my meal I ordered the breakfast sandwich and added bacon. It was really really good. I also tasted the grits and wow, they may have been the best grits I've ever had. I believe the chef added garlic and it really kicked the flavor up a notch. All in all had an amazing experience here and I couldn't recommend it more.

I ordered room service from here while staying at The Casso, and the highs were high, and the lows…read morewere low. I ordered the She's Spicy, Truffle Fries, Caesar Salad, and the Butternut Squash Ravioli. The She's Spicy was super delicious. Not too sweet and very balanced. It took about 45 minutes for the order to arrive, which is a hefty wait, but not a dealbreaker if the food is good. It also came boxed up like take-out, not served plated like real room service. The truffle fries were delicious. Hot, well-cooked and lots of black truffle. The aioli was also delicious. The Caesar salad was really good with lots of fresh greens, and the dressing was solid. My only desire would be a better crouton or breadcrumbs for another take and extra dressing. The butternut squash ravioli was TERRIBLE. It wasn't served as listed. It was swimming in sauce with a massive chunk of undercooked fennel at the bottom. There were poorly cut chunks of pear, and a sticker was still on one of the pieces. The dish had no salt or seasoning whatsoever, and the ravioli were undercooked. Thankfully, I filled up on the fries and the salad. Additionally, the meal was not cheap at all. It was super disappointing to have to stay in and order room service.

I had so much fun meeting people at yelp's A Night Out With Good Day Good Night …read more Good Day Glad Night is a super chill restaurant located inside of the Casso Hotel in Downtown Raleigh. They offer brunch lunch and dinner options along with delicious cocktails. We enjoyed samples of items such as: - ceviche style salmon bites with microgreens (my favorite) -fried risotto and pork belly balls - -The Casso Burger with sweet yet zesty bacon jam - and for dessert and incredibly creamy Colombian coffee shot with heavy cream, lime, and raspberries. I'm no still dreaming about this. an absolutely solid espresso martini. 10 out of 10. if you're a fan of smoky flavors of a Mezcal like me, the Verdad is the perfect after 5 PM cocktail for you.

Rooftop bar of the hotel we stayed at while in town for a wedding. Overall it was OK. Your standard…read morebar with standard drinks. Nothing over the top. Couple of options for food were pretty good. I had one of the flatbread pizzas which was actually wonderful. The fries looked good but I did not try. They did have a beet salad that I was very fond of. The lower scores I would have to say is just being around other travelers at the bar who are drinking and trying to act out. It definitely felt like a nightclub and all I wanted to do is grab a drink and some food. Maybe it's because I'm old I don't know! Prices were a little high but then again it's a rooftop restaurant in a downtown area. It's decorated very pretty though. So if you're into that kind of thing check it out.

Incredibly long to get drinks, bar wasn't even full. One friend stood there for 30 minutes and…read moredidn't get service. Bar wasn't even packed. Also not having on the hurricanes game during playoffs is wild. We left for downtown shortly after this.