This place is amazing!! Most try if you are visiting Cabo San Lucas!!…read more First of all the owners are absolutely awesome, so sweet and welcoming! The wife is an amazing cook and all the meals taste like they are made with love. Her husband was very helpful and gave us insights about the food origins and inspiration for their cafe. Their signature item is Jamaica Al pastor, which is a must to try! If you are looking for something healthy or just want to enjoy some wholesome food and a relaxed atmosphere -this is the place! Great for vegans, kids and all people of the world! Will definitely be back!

Flavorful vegan tacos - especially soy and mushroom. Be prepared to be patient as they are making…read moreeverything from scratch. Chilaquiles were ok - too thick for our liking and not soaked enough. Banana smoothie was great! Loved having so many vegan options to choose from and the cute interiors.

My favorite restaurant in Cabo. My vegan friends found this spot on Happycow, and so happy that…read morethey did.It's a family owned restaurant located in a little neighborhood out of the family home. The owners are awesome, warm and inviting. Authentic Mexican dishes that took me back to abuela's cooking. They offer fresh Vegetarian and Vegan options of traditional Mexican dishes. Can't wait to go back next time I am visiting Cabo.

Hidden Gem!! MUST VISIT only If you want the Anthony Bourdain experience (meaning a place off the…read morebeat and path in a less visited part of town by tourists but run by warm young people with amazing food and a great quaint homely feel...) this is it!!! I stumbled across this place on my month long Cabo vacation and by far this was my favorite 'hole in the wall'. The place is run by a young Mexican chef Cynthia and her food is magic! She weaves modern presentations with 'grandmas recipes' to create beautiful food! The first time I visited there was just one other patron there at the time and I sat down at the 'family-style' table they had near him. I was fixated on the dishes he was eating... let's just say he was happy-happy Cynthia's boyfriend (Carlos I think) greeted me and we began to chat; he was a DJ and seafood chef that had recently decided to move back to Cabo and help Cynthia make her magic. We chatted a bit about Cabo, the local restaurant scene, tourist scene, urban tourism, and music... basically, I felt as if I was visiting a friend at his restaurant getting the low-down of the area. After a while, it was time to eat and I asked Carlos to pick a few things for me.... I wasn't disappointed!!! (By this time ts was just Cynthia and Carlos and I) First, there was the 7 hande made hot sauces .... the ones with the nuts are to die for... Cynthia explained that most of the sauces were from the part of Mexic she grew up in, but that a few of the others where with peppers from where Carlos grew up. Then Cynthia began to bring me several small dishes (that I hadn't even ordered...) each one was more amazing than the next (see photos) I guess I bugged Cynthia so much that when I got up to leave she brought me a few little to-go containers with some of the dried peppers she used to make here salsa's with instructions how to make them on my own... as well as a recommendation and direction to the local spice market for a bigger variety of spices. If you want to visit a unique, urban, foodie experience this is place is a must!!!

I always feel a bit bad reviewing vegetarian/vegan places, but I think it's good to read the…read moreperspective of a non-vegetarian person. Also, keep in mind, it is a pizza place in Mexico, and it does seem like the only option if you're truly desperate for pizza. But wow, that was some exceptionally bad pizza. Not even half-assed. Like, tenth-assed. The crust was like a cracker. The cheese was weak. The sauce tasted canned. The toppings weren't even cooked with the pizza - they were just sort of scattered on afterwards. And who puts a glob of guacamole in the middle of a pizza? And it wasn't even good guac. And why was it served on a cold pizza pan that it was clearly not cooked on? My veggie friends said the burgers were good, but if this place advertises itself as a pizza place, it should really put some effort into its pizza.

Vegan visiting cabo and I wish I found this gem sooner! Whether you are vegan or not you'll find…read morethis food very hydrating and refreshing, especially walking around in Cabos desert climate! I ordered the ceviche which comes with perfectly dehydrated chips. The lemonade was divine. Even the water had been infused with basil! I loved it! So delicious and chill atmosphere! Theres an organic garden bed with fresh herbs by the seating area. There's also a whole bar area if you want to just have drinks too! Also, the owner is so fine. I'll leave with that!

Grateful for vegan menu and options, but thought the tacos were not flavorful. Came in totally…read moreexpecting to get repeats of some tacos but none of them wowed us. They have great potential as they serve mock meats - but the mock meats are not seasoned well, making it very bland for us.

We tried La Rana Vegana hoping for flavor, fun, and a solid vegan taco moment... sadly, none of…read morethat happened. The asada nachos were the first letdown I was praying for a creamy queso situation, but instead we got a sad, cold glob of "cheese spread" that added nothing. Just dry chips and disappointment. We also ordered both the asada and al pastor tacos and I wish I had more to say, but they were so bland it's almost impressive. No kick, no savor, not even salt. Just... vegan stuff in a tortilla. If you're starving and happen to be nearby, maybe. But if you care even a little bit about flavor? Keep it moving. Cabo has better.

It was a good place to eat Very friendly service…read more Everything was great I liked the food Fresh fish Good margaritas Nice music Air conditioning Good ambience Nice area to visit Close ti marina Everything was good

Charlie and Michel are the best. The food was amazing. The fish so fresh. Thank you. We will…read moredefinitely come back.

This place is delicious, has incredible service, and aesthetically phenomenal. We got the corn…read moreempanadas (our favorite), tacos, and sweet potato pizza and it was all perfection. Also, get the strawberry dessert- it was so fresh.

This place was fantastic! Este lugar es fantastico!…read more The empanadas were outrageously good. Lacking nothing, full of flavor and sauce, my dog and I enjoyed every single bite. these guys really know how to make vegan food taste great, and they were super friendly and hospitable, and allowed me to bring my dog in who played with their house dog. Perfect vegan restaurant. Definitely go check it out and give them some business to make sure they stay up and thriving in these difficult times. Gracias Hermanos!

Outpost became our morning ritual in Cabo, three mornings in a row, eating breakfast twice and…read moreenjoying ourselves more with each visit. Funny origin story: we were just looking for coffee on our first morning, and somewhere in that search decided -- hey, we're on vacation, why not find the best espresso martini spot instead? Best decision of the trip. Outpost delivered in a huge way. Bonus on a humid August day: They have AC inside. The space itself has real personality: exposed brick, framed portraits of aristocrats with dog heads on the walls, and a couple of TVs built into ornate frames just looping a crackling fireplace all day. Great 70s/80s soundtrack running the whole time too. Farm-to-table breakfast with genuinely clean ingredients -- huevos rancheros and avocado toast with a poached egg were both excellent. And the shrimp omelette had a red sauce that send the flavors over the top. The drinks are the real headliner though. I had them make my espresso martinis with reposado tequila instead of vodka, and it completely elevated the drink. My friend Kandy would usually start with an espresso martini too before moving on to their lavender martini, which became her go-to for the rest of the weekend. We also had a Carajillo done tableside, flambé style -- a full 3-minute production of lighting it on fire and pouring it back and forth before serving over ice. Genuinely one of the coolest drink presentations I've seen. Eneas took care of us all three days and was fantastic: warm, attentive, clearly loves his job. Alberto was great too. Bartender Rigo made every drink perfectly, tequila swaps and all. You can tell Chef Anna runs a tight kitchen and Jefe Calixto keeps the whole place running smoothly. If you're anywhere near the Marina, this is a must. We'll be back next time we're in Cabo.

My wife and I had the night to ourselves because our parents were able to watch the baby one night…read moreso decided to come to outpost. We were able to get last-minute reservations and was warmly greeted when walking into the location by staff members and quickly seated. We chose to sit upstairs where they had a view of the street so it was a great place to people watch. The overall ambience is super cute and aesthetic and a great place to just kind of chill and have some food and drink drinks. I got one of the smash burgers and it was really good. The fries were really good. Also, the burger had a good taste and the food came out pretty quickly. My wife got the shrimp which were OK, but I would have to say that they were overcooked so they were a little on the chewy side. I would probably not get the shrimp again, but I would get the burger again. We also got some drinks, but we forgot to take pictures because we are so thirsty by the time we got to the restaurant so we drank them really quick, but they were delicious with a great flavor. This is a touristy place, so the cost of the dinner was definitely on the higher end for what we got, but overall the location was really good for a little pregame before stepping out into nightlife

Great food, friendly service, great prices! Healthy and local flavors. Wish we would have found…read morethem at the beginning of our trip! Also they have Wi-Fi. Indoor bathroom. Clean and modern minimalist design and worth coming to. We walked from the Puerto Paraíso mall bus stop for a 12 minute walk. Totally doable!

Amazing cozy place off the beaten path! This is heaven if you're vegetarian but it's amazing even…read moreif you aren't. The owner was super enthusiastic and welcoming, and the food was delicious and fresh.

On most mornings of our vacation, my genius plan...was to wake up leisurely and go out for tacos,…read more This place might have been day 3 and a worthy competitor. When we got there - all the workers were all at a big table enjoying a meal, I felt kinda bad breaking up the party - but I was hungry! Hubby got some kind of veggie omelet that was served with a version of chilaquiles on the side (huge bonus!) I was sticking with my taco routine, I got one on a flour tortilla and one on a cheese crust (these cheese crusts are all over the place in Cabo, I think they are there for those folks doing no carbs, which was definitely not my motivation). Anyway they were both excellent. And shout out to Laura our server who interrupted her own meal to make ours feel special.

This place is insanely good... we always try to go here when a cruise ship stops here. We got a…read moremargarita and taco special for 15 dollars and some Chicken enchiladas, all this came with a lot of different salsas... Best bang for your buck in Cabo!

On our anniversary cruise and docked in Cabo for the day. Of course we were in search of the best…read morefood. Walking in felt like an open concept casita. Very warm and inviting. No roof, string lighting and decor, a tree in the middle of the courtyard. Bar on one side. Covered dining tables on the other. Showed up at the perfect time. In between the lunch and dinner rush. Extremely friendly and attentive staff with expert knowledge of the menu and fabulous suggestions. What we ordered: - Peruvian Ceviche (fresh catch of the day) - Shrimp Chipotle - El Takeshi - Al pastor in fried cheese shell - Bone Marrow taco was hands down thee best! My mouth is watering just recalling the melt in your mouth, buttery deliciousness of the marrow sitting on top. Loved the salsa sampler they brought to the table. The depths of flavor and heat were a fabulous compliment to the food. I've seen mixed reviews about La Lupita. I happen to agree with the most positive recounts. Every single staff member from the host to the waiters to the other servers walking around were extremely friendly and helpful. Overall A+ experience. Drinks and food were delicious. And we truly enjoyed ourselves. Will be back on a return trip!

Fun spot for unique / creative tacos and good vibes! I really enjoyed some of the tacos, but there…read morewere also a few misses as well. We kicked off our dinner with a complimentary cup of broth which was delicious and very umami. Then we got the crunchy volcano off of the appetizer menu plus a variety of tacos: santo pastor, cheese crust pastor, Nayarit style fish, duck with mole, and beef fillet & bone marrow. Out of everything we tried, the beef fillet & bone marrow was a definite highlight -- the addition of the bone marrow adds so much richness and flavor! Other than that, I did enjoy the crunchy volcano tostada and both of the pastor tacos, plus my husband absolutely LOVED the cheese crust pastor! The biggest miss in my opinion was the duck with mole, as I wasn't a huge fan of the hibiscus compote it comes with... After we had our fill of tacos, we ended our dinner with the flan. It was good but the texture was more akin to that of a cheesecake than a typical flan (more dense). Overall it was nice to try the food here, but I did prefer the tacos at Tacos Gardenias!