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    Elephant in the Room

    4.1 (55 reviews)
    Open 11:00 am - 9:00 pm

    Elephant in the Room Photos

    Business Info

    ELEPHANT IN THE ROOM ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Elephant in the Room

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    Sylvia A.

    I enjoyed my lunch here. I ordered the alligator nuggets. It came with a sweet and spicy sauce. Very good! I also had the salmon blt on a wrap It was ok, also had a refreshing mule. Our server was SUPER NICE AND SUPER HELPFUL.. his name was RC. I appreciate him talking me into the gator bites. I enjoyed my lunch and would like to return. Plenty of parking available. Also they have the front and back area. They were pretty crowded so we dined in the back area. It also has a door so we didn't have to return to the front. I loved the giant elephant in the front area and they also sell tee-shirts as well. I really had a good time with my friend. I hadn't seen her in awhile and we both enjoyed our meals.

    Cool shirts! They have Ravens and Commanders shirts too.

    New spot in Millersville! Welcoming atmosphere starts things off. Friendly host and staff for sure! Decor is cool and love the t-shirts. Nice specials and they have radio personalities on Thursday I believe. Game days Saturday and Sunday. Brunch both days as well. Food...awesome! Crab and Mac & Cheese balls were quite tasty. My favorite appetizer was the alligator bites. Whoooeeeeee! I've had the best ever in Louisiana and these were so close I was surprised! Excellent batter and VERY tender! My stunning wife got the Elephant Prime Cheeseburger. Pretty durn tasty! Great flavor and cooked just perfect. French fries cooked great and seasoned perfectly. I partook in the Tuna Poke Nachos. Again, a fabulous entree! Tuna was super fresh and tasted amazing! What really put it over the top was the fried wontons. Stupendous. Enough said! My princess also tried a Key Lime Coconut Margarita, which she said was quite tasty. A little tart at first, but we doctored it by squeezing the orange slices in to soften the tartness. Worked like a charm. She also got the happy hour Orange Crush for $5. Not her favorite due to a bit watery. If they get the drinks fine tuned, the rating is 5 starts for sure. If I could go 4 1/2 I would. Check out the pic of the Elephant Prime burger. It was great but the melons steal the show! Accidental but you're welcome!

    Anahit O.

    I came here once after work by myself and was very impressed. I dragged my husband and daughter here after my husband said it's the top two places in Maryland which I agree. It is wonderful for brunch and the ambience inside is pretty fun. The service is very good very friendly people which makes everything even better. Second time I went I got a wedge salad, which was amazing. I'm not a solid person and this is 100% worth every bite.

    Burger and truffle fries
    Tara R.

    For several months leading up to their opening they were extremely active on social media. They promised an amazing experience that focused on the customer experience. I had high hopes for this restaurant when my husband and I visited on 2/25 or 26/2026. After seeing so many people post about it I encouraged my husband to order the Bourbon Smash drink. Typically this kind of drink come with fresh muddled fruit but they make theirs with some sort of syrup. The drink is very dark and did not have as good of a taste as anticipated. I had the fried pickles and the short rib sliders as an appetizer. The pickles were my favorite part of the whole meal. The short rib sliders were good but originally the server put in the order wrong and brought out the pulled pork sliders even after I specified the correct one twice (I saw that issue coming). She did not appear that serving tables would last long for her. I had the bourbon pork chop which was almost spicy due to an excessive amount of seasoning on it. It didn't taste bad. In person, the mashed potatoes looked slightly darker leading me to believe they might not have been very fresh. My husband had the burger and upgraded to the truffle fries. That was not worth the extra charge. You could slightly smell the truffle but could not taste it as all. Either they use a cheap brand of truffle oil or they don't drain the fries enough before tossing them which leads to the fryer oil overpowering the truffle. Later that night, my husband and I both had stomach issues a few hours apart. That was the only thing that my husband ate that day (he is a one meal a day guy).The only thing we both had were the short rib sliders. We did notice that that the menu is one of those multiple use ones (short rib sliders, short rib potato skins, short rib tacos, short rib entree, elephant stack has short ribs). That is five things with short rib. So how much are you making and how long is it sitting there!? When I asked the server for a dessert menu, she only mentioned two desserts that neither of us were interested in. The restaurant is pretty small. The owner was standing in the dining room on an iPad upon our arrival to the host stand. He did not notice us for a couple minutes until the host came out from the back of the restaurant. I figured that he would at least greet the five tables dining in (they only had 5 booths and a couple tables in addition to the bar). He was too focused on anticipating the arrival of the a group from the Chamber of Commerce who didn't even show up until we were leaving. I thought maybe he would have stopped by after the waitress brought us the wrong appetizer. Nope. Didn't acknowledge us even as we walked right past him out the door. No thanks for coming. How was everything? Their social media presence does not match the in person experience...at all.

    Elephant Stomp

    Went here on a Sunday because we have been meaning to try. Arrived shortly after 6 and immediately got a table which was nice. The menu was simple and the options were good. It's a small place but not overly loud or crowded. Our server was nice and prompt. No complaints on the service or server. Here is why I have to leave a 3 star. Wife order the signature elephant drink. I ordered a simple Guinness. The signature drink (Elephant Stomp) came with a large ice ball. It's was a take on an old fashion but with basil and muddled pineapple. As pictured below, it was a piece of pineapple and a piece of basil with dark spots all over it. Frankly, with a price point of $22, it's a bit over priced. It's a $14-$16 drink at best. Adding Buffalo Trace doesn't justify the cost imo. Food: We ordered an appetizer of Alligator bites. They were ok, the dipping sauce that came with the dish was good. I wouldn't order again. My daughter ordered the pork sliders appetizer and she enjoyed them. My wife ordered the Blackened Shrimp Avocado Wrap (server said it was their favorite) and while a bit spicy for my wife maybe, it was a solid choice. I got the "Elephant Prime" Cheeseburger. While it does say it's made from brisket, chuck, and short rib, AND hand formed I was left unimpressed. I'm assuming that a mold was used because that patty was perfectly round. Not being rude, but it tasted like a previously frozen burger patty and lacked flavor. The bacon was a little chewy, the black garlic aioli was there but really didn't taste it. The overall greasiness of the patty kind of overpowered the sandwich as a whole. I finished most of it because I'm no quitter. I wouldn't order again. The French fries were standard restaurant fries and were fine. I think the biggest issues I have is the $$$. With tip, we spent $145.00. The $22 for a signature cocktail was crazy but shame on us for not seeing that before ordering. The burger was maybe worth $18 at best. Overall it was a lackluster meal for a large price. Edit: At around 130am I woke up with cold sweats and barely made it to the bathroom to throw up. Considering the only thing I had eaten all day, besides at the restaurant, was pancakes and bacon at 10am, seems a little suspicious. My son, who also had the burger, reported stomach issues. I think the issues stems from the burger. We both ordered them cooked medium, but both were "pink" throughout and more medium rare. We both eat burgers made at home that way so we just went with it. Order medium well if you want a medium burger.

    Chicken wrap with buffalo sauce on side

    Very good food, service was slow to start but improved. Will definitely return. Do wish some of the lunch sandwiches and handhelds were also offered at dinner.

    Crab dip with pork rinds
    Rachel S.

    First time here and had a fantastic time!! Service was great, Zeke our bar tender was super friendly and helpful! We tried lots of appetizers and enjoyed every single one. My favorite were the alligator bites and the crab dip with the pork rinds!! Delicious! Will be coming back soon!

    Ambiance of St. Patrick's Day!
    Eileen S.

    I met a couple of friends here to try this restaurant for the first time and it turned out to be a really enjoyable experience. The atmosphere was lively and festive with many guests dressed in green for St. Patrick's Day which I completely forgot about! Our server, Destiny was delightful, friendly, attentive and truly helped make the evening feel special. I ordered the pan-seared salmon with cornbread and honey and collard greens. While the salmon was slightly dry and could have used a bit more seasoning, the overall flavor was still good and the cornbread added a warm, sweet complement to the meal. Between the upbeat energy, welcoming service, and overall pleasant dining experience, I'm glad we chose to come here and would happily return.

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    16 days ago

    Great second visit! Food is yummy and service is always great. Highly recommend it! Great atmosphere for brunch.

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    2 months ago

    RC WAS AMAZING! he was so attentive and personable. Made great recommendations. Would definitely go again

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    2 months ago

    The fried peach pork chop was amazing! Roberto Carlos was a great server with great recommendations. We will definitely be back again

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    Jeremy A.

    We absolutely don’t play club music. Very sorry. Please visit again.

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    Page 1 of 2

    Ask the Community - Elephant in the Room

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    We visited for the first time last night, Friday June 12,2026 @ 8pm. Based on all of the great…read morereviews I thought we were in for a treat. We were sat pretty quickly & our waitress was great. But half way through she handed us over to the bartender, who just seemed inconvenienced that we were there. My husband had just finished a beer when she took over (which was in a can, not a tap beer), she asked if he wanted another, he said yes, and brought some draught beer that definitely wasn't what he was drinking. We are very easy going, so that wasn't even the end of the world. But she wasn't very friendly so we just went with it. The food. We ordered rockfish bites for an app, chicken pot pie, bacon wrapped shrimp & Mac & cheese. I will say, everything came out quickly. Rockfish bites: Not only were they bland & salt-less, but not all of them were cooked all the way through. The bacon-wrapped shrimp were ok, but cold in spots. The chicken pot pie: This is the reason I came. Certainly you can't mess this up, seeing how my favorite pot pie is from KFC. My standards aren't that high. I wish I could add a photo to a low review. I've never seen the inside of a pot pie that was dark gray. It didn't look appetizing at all, but it's a pot pie so I'm not basing anything on appearance. Once I took a bite I realized that it was gray because there was SO MUCH ground thyme in it. Like they dumped a whole jar in there. It wasn't even edible. The Mac & cheese was really good, I wish I had just ordered that. Before you reply that we should have said something, we already felt like we were an inconvenience to the bartender & she didn't even care enough to serve the same beer that was originally ordered. We didn't even want to deal with her. So we chalked it up as a loss. Of over $100. This place is so cute, we really loved the ambiance & wanted to love the food. We definitely won't be back, but I don't think it's going to be around much longer anyway.

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