I just returned from a girls-only fly fishing trip. We had excellent care while on the ranch…read more From a full-belly breakfast to a delish lunch on the river and a hearty dinner (with yummy apps and bev's beforehand), the accommodations were great. Our cabin was recently renovated and so very comfy. We chose to float and our guide, Maddie, was outstanding: knowledgable, courteous, hospitable ... a real boss on the river and a great person to converse with. The property is gorgeous, the fish were biting and the staff couldn't be nicer. Looking forward to a return trip.

Fantastic location and staff. Off the beaten track and secluded. The fishing was tremendous and…read moreguides just as good. Try a horseback ride in between fishing and marvel at the fields of purple fire weed. The staff were cool and accommodated dietary needs. Oh and did I say the fishing was awesome? Can't wait to go back.

What's great about Stacey, is both her Mom (Fountains of Wayne), and the fact that you'll pass the…read moreRanche that grow the beef they sell here on your way driving here. At a near century old establishment serving steaks the whole time is a hard thing to do. There are lots of restaurants that pivot and change and use burgers to get by, but steaks the whole time is a work that needs to be celebrated. Sure Texas is known for their cattle production and Nebraska for their grain grown to feed cattle, but the beef here, is grass grown, local that could have walked here and there is something to be said about that. That's more than dance with who brung you, but rather eat em where they lay. Apparently this used to be a Butcher Shop / Bank, interesting combo before 1937. Family owned and operated for generations. I came here 3 times while I was passing thru they do alot of things well. The BYO burger upgraded to Bison is a rarity and a must. The Fried Chicken sandwich is hearty and balanced with the horseradish, tomato, pickles. It doesn't even need cheese. Rocky Mountain oysters and tender with just enough chew. The breaded cheese curds hold up well to dipping sauces which most normal curds dont. Rocker sauce is good, but never figured out what was in it. Tangy, sweet. Loved the Wedge salad, the ranch was outstanding. Prime rib after 5pm, upgrade your sides to loaded baked potato and a wedge side salad, it's worth it. The 10 oz is more like 12 and the 16 oz is more like 18. Great crust and seasoning, zesty horseradish. Wall to wall pink, tender, juicy. No sauces here like au poive or a bernaise. Save room for dessert their carrot cake is moist, soft and sweet. the peanut butter pie is a downhome classic and the oreos, my god. Service is great, prices are good for the area. Ambiance is excellent. It's a great representation of what an area can do without trying to be like someone else. I actually had their shrimp which is odd being so far from water here, they obliged me to get them all 3 ways if I ordered 2 orders.

We went early on Sunday, June 7, to have a cocktail and just hang out before ordering dinner. This…read morewas highly recommended by multiple people, former Montanans, owner of Savor Bozeman, and acquaintances. Did it meet up to what these people said. Yes and sadly no. Yes, the steaks had awesome flavor. Yes, Servers were on their game and took care of us. No, Cooking staff in reading the meal ticket left a lot to be desired with our dinners. No, We requested salads with lettuce other than spring greens and got spring greens. No, A Medium-Rare New York was more than Medium-Well. No, Broccoli with my Flat Iron Steak was not even warm. Flat Iron Steak was done well. Will we return before going home? Not sure.

Ambiance was amazing. Was a small farm with picnic tables, fire pit, creek with a waterfall and…read moreyard games. Amazing place to come hang with family and friends! We came on a Thursday night and had a lovely live band to play while we ate! The food was good but you come for the views!

From the owner: We are a wild game farm-to-table restaurant on a 35-acre permaculture farm.read more

We simply had a wonderful time on the Madison (full day float) with our knowledgeable and…read morepersonable guide Brandon yesterday! This was our first time to fly fish and first trip to MT. We had been playing this trip by ear and had been in Yellowstone the day prior with no cell or WiFi to get a guide lined up for the next day (our last day) in the area . I found Trout Chasers and called at 8pm on our way to Bozeman. Julie the owner answered and even though she was fully booked, she worked to find us a guide and had it all lined out an hour later we were thrilled! We will be back and ask for Brandon who spent the time to teach this Texas black bass girl how to Montana flyfish!

This is a great lodge. A great lodge! They have a main lodge with 3 guest rooms or a 3 bedroom…read morehouse with a full kitchen. We stayed in the main lodge and booked the all inclusive package which was the greatest decision ever - the food was absolutely amazing. Breakfast, lunch and dinner with appetizers ready for you when you get off the river and a full 3 course dinner each night. The lodge is also an outfitter so they can arrange guided fishing trips for you. The location can't be beat - 20 minutes from the Bozeman airport, a huge property complete with river front footage of the Gallatin river. We are for sure future repeat customers.

We had an absolutely five-star experience at Feast. From start to finish, everything we ordered was…read moreexcellent and the service was fantastic. To start, we had the daily ceviche, which was a salmon ceviche with a bright citrus marinade, garnished with oranges and served alongside crispy wonton crackers. It was fresh, light, and a perfect way to kick off the meal. Next, we shared the hot crab dip, which was rich, warm, and packed with flavor. Served with grilled bread, it was the kind of dish you keep dipping back into because it's just that good. For our main dish, we shared the Brown Butter Scallops -- prosecco salt dusted scallops served with arugula pesto, herb mushrooms, and bacon & butternut squash arancini. The scallops themselves were perfectly cooked, tender, and flavorful, but the real standout on the plate was the arancini. Crispy on the outside with a rich, savory filling of bacon and butternut squash, it paired beautifully with the rest of the dish and completely stole the show. The entire meal was beautifully plated and thoughtfully prepared. The only small note is that the restaurant can get a bit loud when it's full, which can make conversation with your dinner companion slightly harder. That said, the lively atmosphere shouldn't stop you from enjoying a meal here. Overall, it was an exceptional dining experience. If you go, do not skip the bacon and butternut squash arancini--it was the absolute star of the dish and truly sensational.

This was my second time at Feast, and it somehow was just as good (if not better) than the first. I…read morewent for Valentine's Day and it was the perfect spot--super cozy and romantic without feeling over the top. I started with a huckleberry mojito, which was so refreshing and not too sweet, and the truffle + Parmesan fries... obsessed. They were crispy, flavorful, and honestly hard to stop eating. For my entrée, I got the Cajun scallops and WOW--they were cooked perfectly with just the right amount of spice. Definitely one of my favorite dishes I've had in Bozeman. I couldn't skip dessert, so I took home the masala chai panna cotta and the spiced chocolate torte, and both were amazing. The panna cotta was light with the best warm spice flavor, and the chocolate torte was rich in the best way. Service was super friendly and attentive, and overall it just felt like such a special night. As someone local, Feast is 100% a go-to and I'll definitely keep coming back!

We got married here, and we absolutely loved this venue…read more The staff and our day-of coordinator were incredible--so organized, attentive, and truly invested in making everything perfect. The outdoor ceremony with the mountain views was absolutely stunning and made our day feel so special. The bridesmaids' cabin was perfect for getting ready--beyond spacious and decorated so cute. The groomsmen's cabin is smaller, but it has a basketball hoop and other activities for the guys, which was perfect while the girls (of course) took a little longer getting ready. The DJ they provided was super friendly and helpful, and everything flowed so smoothly throughout the day. Communication was easy from start to finish, and the team really went above and beyond for us. The food was also delicious--we did a buffet-style setup, and it worked perfectly. Everything moved so efficiently, and our guests loved it. The pictures truly say it all, but I honestly wish I could relive this day over and over again. I'm so thankful for such an amazing experience. Highly recommend this venue for anyone planning a wedding!

Owner is horrible and refuses to update her staff who serve. those servers are rude and bring the…read morewhole atmosphere of the venue down. Wouldn't recommend booking ynless you want your wedding day ruined

Taste is only ok. The noodle comes in super small portion…read more Way too overpriced. They use strong sauce to cover the imperfection of the food which is kinda sad.

If you're craving pasta without any of the frills then this is the place! I'm only giving three…read morestars just because there aren't a lot of vegan/vegetarian options although there are a couple. I got the pesto pasta and it was really good. Nothing special but warm, comforting and lots of pesto. The workers were nice and my order was ready quickly so it was a good experience overall.