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    Eslava's Grille

    4.2 (149 reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM

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    Filet scampi
    MikeTammie L.

    This is a family owned and operated business. They are all so kind and gracious. Prepare to be there a while, but it's worth the wait. Get your tres leche cake when you sit down because they run out on the weekends. The pasta dishes were delicious and my filet was very tasty, cooked MR and tender. The seafood tastes fresh. The house made poppy seed salad dressing is great! The fried green tomato app is ridiculously good. The spinach artichoke dip is good but did not bowl us over. The sauces aren't as thick as you would imagine a cream sauce to be but the taste is spectacular. My husband and I had the dinner special for 2 and it's a really good deal with great menu choices.

    salmon
    Tanya C.

    went for an extended family dinner and ordered a variety of items but not as many as we would have liked. they only had ingredients to complete two of the appetizers listed on the menu. although that was disappointing we ordered the crab and the fried green tomatoes that were available. both were just okay as was the overall consensus of the group. food presentation was ok but sides such as vegetables seemed to be overcooked and previously frozen . the interior of the restaurant is geared more for family dining with bright lighting and tables. one positive was the couples special offered on the rear of the menu.

    Steak vegetable potatoes
    Joshua A.

    I never miss my chance to eat here once or twice a year when I travel to Flowood. They remember me every time and all the food is amazing. I will always stop here every chance I can come to town.

    Blackened redfish sandwich lunch special
    Dawn M.

    First time visit to Eslava's Grille. I saw they had a redfish sandwich as the lunch special and knew I needed to make my way for a visit. I got there at 11:15 and if I had been 5 minutes later, I would be waiting on a table. My server Magda greeted me quickly and I placed my drink and food order. She was super nice. Checked on me here and there while handling all of her other tables. Food did not take too long and was hot when it hit the table. I was glad they gave me the salad ahead of time so I could enjoy it without worrying if my fish was getting cold. I loved the raspberry poppy salad dressing. I would order an entree salad if I could have a whole bottle of that. I didn't think the potatoes would be good as they looked plain, but they were lightly salted and actually tasted really good. The fish was very good. The bun was slight toasted just a bit more than I would have liked but it was not a deal breaker. I really enjoyed the whole thing. At $10 for an entree, salad and side of potatoes, this was a very good trip. From food to service, it was definitely worth the drive down Lakeland to dine here.

    Redfish with shrimp.

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    11 years ago

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    11 years ago

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    8 years ago

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    10 years ago

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    8 years ago

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    9 years ago

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    15 years ago

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    10 years ago

    I thought that the food here was pretty good, the Colombian food was my favorite and the guy that owns the place is pretty cool!

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    8 years ago

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    9 years ago

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    16 years ago

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    14 years ago

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    13 years ago

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    10 years ago

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    9 years ago

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    15 years ago

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    9 years ago

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    9 years ago

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    9 years ago

    Exceptionally wonderful food! Everything is great! I especially like the steaks and grilled shrimp.

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    10 years ago

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    10 years ago

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    10 years ago

    I enjoyed it. The Tres Leches cake was delicious and my entree was tasty and my beer was served with a chilled mug. I'm good.

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    10 years ago

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    15 years ago

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    14 years ago

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    12 years ago

    I ordered vegetable pasta and it had a horrible burnt taste to it. I will not be coming back.

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    Table 100

    Table 100

    4.3
    (472 reviews)
    2.7 mi
    $$
    Locally owned & operated
    Private events

    Who knew that Jackson, Mississippi is home to some really outstanding and memorable eats! Table 100…read morewas located just a short drive from our hotel, so we decided to have a nice dinner. The restaurant has a formal setting, but with a comfortable and cozy atmosphere. We started with some drinks and a wedge salad. Portions are large but they don't skimp on quality. For mains, I ordered the redfish and it was perfection! The gulf has some delicious seafood and the fish was cooked so perfectly tender to perfection!! Delicious dining experience!

    Overall 4.25 Stars…read more Buying a new sleep number mattress and base can get your appetite going. After a successful purchase and a hemorrhaging from my credit card, we opted to celebrate the occasion with a meal. And Lo and behold Table 100 was just across the street from where we were. Ambiance 4 Stars - as you walk into the establishment, you are transported back where the warm wood interior, cozy white table cloth tables or booths, high end bar drinks, and classy servers in their white or black attire are waiting to serve you. There plenty of tables and booths to seat a plentiful of patrons. And if you need a little bit more private, you can request a private room depending how many are in the party. 4.5 Stars - Service: our server, Andrew was wonderful, professional and has a great sense of humor. We bantered throughout our dinner but the conversation never crossed over to make anyone uncomfortable. He was observant of our needs and when to bring our next course. Our glasses stayed full with our beverage. 4.25 Stars - Food We ordered from the dinner menu instead of lunch due to our timing at 3:00. Let's just call it "Linner". Haha. 4 Stars - Grilled Swordfish- My wife ordered the dish and came with a decent size grilled swordfish fish, sauté spinach, creamed mash potatoes, and a beurre blanc sauce (lemon, butter and dry white wine). The swordfish was thick and moist; not dry at all. The beurre blanc balanced the bland spinach and the seasoned swordfish. The creamed potatoes were creamy, buttery's and not too salty. 3.75 Stars - Pan seared Redfish with cube fried potatoes, sauté green beans, beurre blanc sauce and top w a Chilean tomato salsa. The redfish was moist and tasty but I wish it had a little bit seared on it for a crunchy factor. The cubed potatoes were good but nothing to write about. The fresh sauté green beans could have a bit more garlic butter. 3.5 Stars Side dish: Deep Fried Brussel Sprouts. Hot, steamy and fresh. Has a slight crunch on the exterior leaves and was seasoned w a sprinkle of salt. 3.75 Dessert: Crème Brûlée and coffee. The crème brûlée crust was crunchy and the vanilla egg custard was good and smooth. It would have been better was a scoop of fresh whipped cream to go with the fresh fruit and crunchy layer. 5 Stars - French pressed Italian coffee. The coffee was a highlight of the dessert. It was hot, fresh, and strong. Just like an Italian coffee should be. It was between an espresso and caffe' Americano. Our, server, Andrew did a wonderful job on the coffee! I definitely recommend this place and we will be back. Don't forget to ask for Andrew, if he is available.

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    Table 100
    Table 100
    Deviled eggs

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    Deviled eggs
    Koestler Prime

    Koestler Prime

    4.0
    (206 reviews)
    7.7 mi
    $$$

    This is my favorite upscale dining restaurant in the metro. You have to try the beef tartar and…read moreescargot. The parmesan peppercorn dressing is to die for and you should try your steak "Pittsburg style" at least once. The service is fast and friendly and they make you feel like royalty when dining here.

    Since I'm not big on beef, I've never been to Koestler Prime but this is my mom's favorite place,…read morethis is where we took her for her birthday dinner. The ambiance is what you would expect. Low lighting, white tablecloths and excellent service. I hate I can't remember my server's name because he should teach a master class on providing service. I ordered the salmon, cooked medium, with a side of asaparus. My mom and sister both got the 8oz filet. Mom got her's cooked medium with mushrooms, while my sister did medium rare with a side of housecut fries. All entrees come with a salad, and we all three picked the vinaigrette dressing. Salad and dressing needed salt. I hate I didn't go with another dressing because I would have really enjoyed my salad more. My salmon and asparagus were very tasty. My mom said her steak melted in her mouth. The side of fries were huge so we all ate some. They were really good! Momma and my sister got the bread pudding and I went with the chocolate chess pie for dessert. You can tell they make the desserts as they were soooo good! It was my first time dinning there but won't be my last.

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    Koestler Prime
    Koestler Prime
    Koestler Prime

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    Eslava's Grille - gourmet - Updated June 2026

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