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    Excuizine Caterer

    4.8 (16 reviews)
    Open 9:00 am - 7:00 pm

    Services - Excuizine Caterer

    Catering

    Gluten-free catering

    Personal chefs

    2 More Services

    Vegan catering

    Vegetarian catering

    Excuizine Caterer Photos

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    9 years ago

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    Thank you so very much Joanah! Looking forward to serving you again.

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    Thank you so much for the kind words Diana.

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    Ask the Community - Excuizine Caterer

    Is this business closed for good? I've been trying to get a call back or email back for like 2 weeks.

    I am in the same boat. It looks like they have disabled messaging.

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    Review Highlights - Excuizine Caterer

    My husband surprised me with a 4 course meal prepared by Chef Renee of Excuizine for our 2nd wedding anniversary.

    Mentioned in 5 reviews

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    Olivia Cooks For You

    Olivia Cooks For You

    (15 reviews)

    Park Slope

    i ordered Christmas dinner for 13 guests a couple of weeks ago…read more Olivia was very easy to work with and accommodated a gluten allergy with no problem. the food was standard traditional Christmas dishes, so nothing super unique or fancy. it was very tasty, but definitely too much butter : ) i would work with Olivia again and recommend her for sure. thumbs up.

    Olivia just understood us! From the very beginning, her creativity and professionalism helped my…read morefiance and I sculpt the wedding of our dreams! We called Olivia after speaking with many caterers about about approach, cuisine and budget, and we were honestly getting a bit defeated. My first conversation with Olivia was so incredibly refreshing in that I told her we are trying to decide between tacos or barbeque and she responded with a very effortless, "why choose?". This immediately put me at ease as we started to brainstorm together. All other caterers were now subpar. She crafted a beautiful menu for us that included mini (single-bite) sized tacos as part of the hors d'oeuvres and an upscale barbeque with hometown roots for the entree. Our guests have not stopped RAVING about our food (strong accolades for the BBQ still rolling in from our Texas and Tennessee-native guests, so you know it was great!). We received a truly personalized experience with Olivia. She even stepped in to work with us directly when we had questions and get saleswoman was unavailable! From the first conversation through the tasting and our wedding, Olivia was one of our top vendors. Her saleswoman, Christina, was excellent at offering advice and ideas as well as suggestions from other events they'd catered (either at 501 or otherwise). On staff, Olivia also has a food design team member who created the most instagram-worthy displays! Definitely an added bonus. Would 10/10 use and recommend Olivia!

    Hudson Table - Hoboken - Chef preparing dinner at the Roof top.

    Hudson Table - Hoboken

    (227 reviews)

    This was such an amazing experience to with two incredible chefs dual it out on three courses, over…read morethree hours. Sitting up close to the kitchen, we got to see them cook and plate their appetizers, entree and desserts dishes from scratch, incorporating the ingredients that were given to them. Throughout the cooking, we also interacted with the chefs, asking them about the dishes, and also getting some samples of the dishes before they were served. We arrived for Sunday dinner reservation right on time. It was small space with about 20 spots. BYOB place, no cork fee. Half of the seat were around the kitchen. There was a scoring sheet for each guest with names of both chefs, the ingredients of the day and the rules. The chefs got 45 minutes for preparing their appetizers, 35 minutes for entree and 20 minutes for desserts. It was impressive to see both chefs were precise with their timing. The dishes prepared by both chefs were so masterful, had intricacy of combining the ingredients and coming up with some sumptuous flavors. Salmon and steaks were cooked perfectly. It was extremely difficult to score the chefs on barest of margins and pick a winner. But per the rules I did pick Chef Ryan Beegel over Chef Alexis Sicklick. The host was also super nice and funny. She did a super job of explaining all aspects of the dinner, cleaning out plates after each round and serving all the drinks. Truly it was one of a kind TV Show like experience for us.

    Great food. Went for a rooftop event. Had a movie playing…read morewith food served. Nice place to enjoy on the rooftop of hoboken. I would go back.

    Excuizine Caterer - catering - Updated June 2026

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