Just found out about Mixto and tried it the day before they closed. So sad to lose a place like…read morethis, the food was so good and there aren't a ton of Latin/Caribbean restaurants in town. Sat outside and had a passionfruit lemonade, pernil rostizado, it was beautiful.

I came in for lunch on a solo date and asked if I could be seated outside. Although there were open…read moretables available, the staff seemed a little reluctant and initially offered me a seat at the bar. I preferred to sit outside, so I was eventually able to grab a table and a menu. It took a little while for someone to bring water and utensils. By the time they came over, I was already ready to order. I ordered the bistec encebollado and was impressed by the portion size! they give you a generous amount of steak. Unfortunately, the steak had quite a bit of fat around it, which isn't my favorite. When the food arrived, the rice was packed into a small cup, which made me think everything would be served hot. Unfortunately, none of the food was warm. Everything was room temperature and lacked flavor. Because it took a while for my meal to arrive, I got the impression that it may have been sitting out before being served. I ate it as it was because I didn't want to wait any longer. Taste-wise, the steak needed more seasoning, although the beans were good. Overall, the meal was average. After finishing, I asked for both a to-go box and the check. About 10 minutes later, the check arrived, but no box. One employee, William, really stood out. Whenever he stopped by, he was attentive, friendly, and on top of things. I appreciated his service and how proactive he was in checking on guests. Overall, the service had some delays, the food temperature was disappointing, and the flavors were underwhelming, not sure if I'll try this place again.

really good food, great portions, service is fast and friendly, atmosphere is great and music is…read morealways playing.

Really nice new restaurant, the food is excellent and so are the margaritas. We really liked the…read moreout door vibe. One of our favorite dishes is the octopus. The staff is very nice, though They seem to still be figuring things out since they have only been open a month. They forget to clear dirty dishes as they bring new courses out, just a minor observation.

total waste of $. 3 people ( 2 meals because my mom & I split a meal). 95.00. we had the worst…read moretasting alcaparras, pernil had zero flavor, beans were super non tasty. I'm disappointed because this USE to be my go to. oh yeah & they still have 18% gratuity added for 3 people automatically. ridiculous. I do not recommend

The customer service is trash!! They false advertise! Their menu is out of date! They are very…read moreprejudice against anyone who doesn't speak Spanish! I waited 15 minutes in line and was completely unsatisfied with the level of service!!

had the stuffed fish last night for my birthday dinner. presentation was excellent; but the…read morefavorite fell flat; it was bland; my daughter had the chicken and rice- same; both entrees were over $40 apiece. At that price it shouldn't be bland. Atmosphere very nice. server was very nice but didn't come back to check on us till near end of the meal. i would try there again, as I went once before a year ago and the food was better.

The ambiance are good. The food variety I think need more…read morechoices. A lot of waitress around but slow service, most of them talk with their friends.

The service, the food and the ambiance I went like 7 years ago with my parents and then I…read morereturned about three or four years ago with my daughters both times we had great experience

We were looking for a family-friendly Sunday brunch spot and stumbled upon Tierra Columbia. We…read morearrived around 11am and were seated immediately. We ordered the Calentado, Golden Breakfast, and cheese burger off the kids menu along with a black coffee and a Cubanito. Everything was delicious, flavorful, and tasted authentic. They also serve warm, buttery bread to start the meal. The atmosphere was welcoming and we're already looking forward to returning to try their lunch and dinner items. By the time we left around 1 pm, the restaurant had gotten quite busy and there was a wait. Parking is available on the street, and there is also parking across the street at the closed Rite Aid.

Very small restaurant with a lot of pretty wall decoration and a large take out service…read more I enjoy trying new places and experiencing food from different cultures. This is a great place with authentic cuisine. We started with the chicken Empanadas which were crispy on the outside and full of delicious flavors on the inside. I'm sorry we didn't try the beef and cheese ones...maybe next time. The seafood paella was full of shrimp, octopus, mussels and chorizo over seasoned rice with fried onions, red peppers and peas. The chorizo was so good I got a few to take home. The ropa vieja was beef which was slow cooked to the point of falling apart and melting in your mouth with potatoes and a side of rice. There were three in my party and we all had at least seconds and still had some leftovers. Very enjoyment meal and would recommend.

Took a little trip across the bridge from PA to Joisy to pick up some items order online. Thanks to…read moremy fellow yelpers, found this restaurant for lunch about a 3 minute drive away. Man, I could eat at this place every week and be a happy camper! The food was sooo flavorful and delicious. Every item on our plates was cooked well and seasoned to perfection. Despite not speaking the same language, we were able to communicate our needs and received good and friendly service from our waitress. The other diners all seem to be enjoying their meals. And, our portions were big enough to enjoy the deliciousness at another meal. Would return without hesitation!

Estuve hoy en la mañana a desayunar, el lugar es agradable, pero el servicio es fatal…read more Pedímos madura con queso de entrada y carne asada para el plato principal y todo llevaron al mismo tiempo en la mesa y tuvimos que esperar más de media hora.

Excellent Equadorian food. Most of the people who work there don't speak English though.read more

Aqimero is a beautiful restaurant located at the Four Seasons. They have a great bottomless brunch…read moremenu (which includes unlimited brunch cocktails) so our party of 6 was eager to come and check it out. Our server Lewis was great. However, I felt as a party of 6, we were getting shortchanged. For example, there was a table of 2 next to us that was also partaking in the bottomless brunch menu. They were served one bowl of yogurt to share as a starter. Our table of 6 was served TWO bowls to share. Not 3, but 2. I felt similarly regarding the seafood portions we received. It's almost as if we would have been better off dining as 3 tables of 2 to get the full value of what we were paying. Aside from that, the seafood is high quality and fresh. My brunch burger was good, and I enjoyed the cocktails as well. However, I think the only way I can recommend this brunch is if you have a party of 2 or less.

I had amazing time here on Women's Day weekend. I was a part of a large party and we opted for the…read moreendless bubbles and brunch. The food and the service did not disappoint. My favorite course was the croissant with the whipped cream and carmelized banana. Our server was excellent at refilling our beverages without asking and I appreciated that they took the silverware between courses. I will definitely check this place out. If you were looking for an upscale brunch in Philly and I would return.

Went for dinner here on my recent trip to Philly. Super casual vibe, pretty crowded when we went,…read morebut the service was still fast and really friendly, which made a big difference. Staff felt genuinely welcoming. Food was super flavorful across the board. We got the loaded nachos with jackfruit and the chili stuffed dish - both were honestly delicious. Nothing felt like it was missing just because it was vegan; everything was well-seasoned and satisfying. Overall, loved everything we ordered. Also random note, but I was obsessed with their plates... lowkey wanted to take them home lol.

We walked in on a Saturday night and got seated almost immediately, even though it was pretty busy…read more Honestly, we were just looking for a dinner place and were shocked that it was vegan! We ordered the Peruvian yuca and sweet plantains to split. I'm not a huge fan of aji amarillo and felt there was too much of it (I would've preferred it on the side), so the yuca wasn't my favorite dish, but it was still a solid appetizer. The sweet plantains were delicious, a classic, and exactly what I expected. The aioli was also nice, balancing out the sweetness. For my entree, I ordered the oyster mushroom tacos with the citrus salad. The oyster mushrooms were perfectly fried, but I felt like they were the slightest bit bland and I didn't love that there weren't any sauces to go with them. The citrus salad is interesting in that the "citrus" is a lemon-based dressing(?), but it's actually mostly tomatoes.

Came here for dinner on a Thursday evening. I didn't realize until after booking that there would…read morebe live music. The idea of it sounds nice but in reality, the music was too loud which made it difficult to chat and communicate with the server. The problem is the small space with a whole band. The music wasn't disruptive but just loud. I think it's nice to listen to if I wasn't trying to chat. There's happy hour menu 5-7PM with items from three large categories: ceviche, skewers, and fried starch. They don't post their HH menu online. We ended up ordering: caderas skewer, bacalaitos, short rib carne guisada, seafood asopao, vaca frita The server was nice about pointing out how our order of one regular appetizer with an entrée is already more expensive than going with their prix fixe with comes with an extra dessert. She allowed us to only have one prix fixe for the table, and she applied our most expensive entrée to it. Appreciate that! Skewer - I thought we ordered steak but it came out to chicken. Slightly frustrated about the language barrier. I legit tried to google and translate to find out what's what, and the quick search turned out wrong. bacalaitos - This was solid. The crab dip wasn't too creamy and filling. The chip was a bit oily but it was sturdy in holding up the dip. Kinda cool how the fish is in the chip. Short rib - It was tender. The red wine sauce was earthy. I think they gave too much sauce and it's a little too thin for what it is. A piece of food dropped from my fork and it created a big splash on my white shirt....I know it's my fault but I do think they can provide less sauce especially when there isn't bread or starch to soak it up. The variety of potatoes was pleasant. There were purple and yellow ones which all had slightly different tastes. Since we got the prix fixe we ordered the flan dessert. The server gave us complimentary buñuelos because we were celebrating a birthday. They only had three desserts on the menu, and my group struggled to decide which one to pick. Two of them didn't like coconut, so it was easy to eliminate one of them. I'm glad the complimentary dessert wasn't that one. The flan was the denser side with obvious air bubbles inside which indicates too high temperature and overcooking. The pickled papaya wasn't additive in terms of tartness or sweetness. The buñuelos came out warm. It was kind of bland without the sauce, but the sauce itself wasn't unique either. Overall my friends like the food. I think it's solid but could use some fine tuning. I was more bothered by the environment. I'm open to trying this place again but I might prefer to try new restaurants when I visit Philly next time. Also I think they're a bit pricier amongst nearby options. They have a 3% credit card surcharge which is added to the food subtotal, and tax is applied on top of the surcharge as well.

Loved our happy hour experience at Bolo. The happy hour menu is full of options and a great deal!…read moreThe service was good too. Will definitely return to try the full menu! Pro tip: Get the happy hour sandwich! You won't regret it!