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    Farmer's Table

    3.9 (4.1k reviews)
    Open • 9:00 am - 9:00 pm
    Updated 1 month ago

    Order Farmer's Table Takeout or Delivery

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    FARMER'S TABLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Reviews With Photos

    Duck empanadas
    Denny V.

    Been wanted to try Farmer's Table since we live nearby. And it so happened that it was Restaurant Week. We had reservations so we got seated right away. We got seated outside since the weather was nice. The outdoor patio heaters and fans which was nice. Service was fast and friendly. For restaurant week I got a an appetizer, entree and dessert for discounted price. I got the duck empanadas, Salmon and tiramisu. Usually for restaurant week I was expecting portion sizes to be small but that was not the case! They all seemed like the full size which I appreciated. Duck empanadas were pretty tasty. The mole sauce though didnt have any flavor which was disappointing. The salmon was perfectly cooked. The tiramisu looked a bit sad compared to the other option of the limoncello. So there was a little regret. But it was still tasty. Overall Farmer's Table is decent. If your in the area give it a shot. But I'm not really rushing to go back.

    Chicken pesto pizza
    Jennifer C.

    Came during restaurant week on a Tues night. Not too busy and we were able to sit on the outdoor patio. My partner got the 3 course restaurant week dishes and I got the chicken pesto pizza. He chose the duck empanadas, the salmon and the tiramisu. The duck empanadas came with two pieces and were well made but we wish there was more duck inside. Pretty skimpy on the meat. The mole sauce they served it with also didn't have a super deep flavor. The salmon was well cooked but pretty standard. Tiramisu was a little disappointing. Definitely needed a stronger coffee flavor and it was a small piece. Another person at my table got the limoncello version and that one was way better. More pronounced lemon flavor and it was presented much better. My pizza was a large size and they didn't skimp on toppings. My only knock on it is that the chicken was bad. Almost plastic-y tasting and very tough. The dough on the pizza is a standout though. Perfectly fluffy and really good flavor. Service was very friendly and fast. They didn't rush any of the courses and checked in on us a couple times.

    Akisha E.

    I was not impressed with the food or the service. My kids and I stopped in on a Saturday afternoon, and the hostess let us know that they were only serving pizza and salad at that time. No problem. We were fine with that. Unfortunately, the service went downhill from there. Our waitress wasn't very welcoming and honestly seemed like she had mentally clocked out already. I understand there wasn't much to choose from, but we still felt rushed to place our order. We ordered the chicken pesto pizza, and when it came out, we didn't even have plates on the table. I'm not sure why our waitress didn't make sure we had plates before our food arrived, but I ended up having to flag down another staff member just to get some. Shortly after that, our waitress came over and told us someone else would be taking care of us. By that point, I was over the whole experience. I asked for a to-go box, packed up our pizza, paid, and left. The pizza itself wasn't anything memorable, and combined with the rushed and inattentive service, this visit was a disappointment.

    Steak And Eggs
    Casey C.

    CUTE LOCATION, farm to table. We ordered a peach liquor mimosa + the better together elderflower hibiscus drink. Drinks were good. The steak and eggs and potato didn't have really any flavor, it came with a sauce but I think the meat should be marinated or seasoned. It was medium rare but very chewy. I'd come hack to try a salad or something with a dressing, or a sauce.

    Red Chilaquiles
    Cynthia M.

    We came on a Sunday early morning 8:30am and there was plenty of seating. We also had dogs in our group and we were accommodated in their outside patio in front of the restaurant. The service was good and our server was friendly. The inside of the restaurant is spacious, has a bar and the outside patio has plenty of seating as well. By the time we left, the patio was full and the inside was pretty full too. We ordered two sets of Omelettes (California and Ensenada) and two sets of chilaquiles (red and poblano). The food was very tasty and everyone in our group thoroughly enjoyed their meals. We were especially impressed by the poblano chilaquiles (they had a nice kick to it). Overall, we would go back.

    Sharon B.

    Really great restaurant in cute downtown La Mesa! Meet a friend here for lunch at her suggestion and it did not disappoint. We were seated on their front patio so we didn't really see the inside of the restaurant but it looks cute from all the photos. Maybe next time! We ordered the Farm to Table garden salad and the red salsa chilaquiles. Our moms would be so proud of us for cleaning our plates. Lol. Both dishes were delicious and had beautiful presentations too. Parking is time limited on the streets in front of the restaurant. I parked in the neighborhood side streets without issues and it was a quick walk to the restaurant.

    Kathy B.

    Stopped by for dinner nice atmosphere great service and good food will definitely visit again when I am back in town

    Jacie S.

    Had such a great time last time I came here. So I decided to come again for breakfast. I went again on Saturday the 18th around 10am it was not busy at all, and had the worst meal and service. My "server" was not friendly didnt even say hi to us , and did not check up on us once. Our food was covered in sauce. We got the chilaquiles and there was so much green sauce soaking the bottom and grease from the short rib. We also got the steak sandwich which had no steak in it and was mainly cheese. We barely ate it and our server saw us pretty much done with our meal and went to walk towards us and then turned around. The only good thing was another server I didn't get his name checked on us and he was sooooo nice. Even checked us out because our server didn't. The crazy thing is the so called server was actually the assistant manager (Luis b. )of this place which the server told us when we asked who that guy was. We were shocked. I will probably never come back here again because if that's the assistant manager their standards are very low.

    Front of restaurant
    Kristi F.

    Enjoyed a delicious breakfast on a weekday summer morning. We were seated right away inside near the bar. The decor is trendy and cute! Service was on point. I had the avocado toast which comes with their delicious potatoes and two eggs prepared how you like. The toast is piled high with toppings. My daughter had the birria omelette and said it was very tasty. All portions were generous. We both took home leftovers. Ingredients are fresh and each dish is presented beautifully. Highly recommend!

    Sharzad M.

    A casual spot, great for brunch. We went there for a lunch meeting and it ended up being a good choice especially if you're looking for something more relaxed. It did take a little while for our server to come by at first but after that everything went smoothly and she was attentive. I tried the paccheri alla vodka and it was really good. They also have a full bar!

    Steak Sandwich and truffle fries
    Jasmine N.

    Came here for their brunch, we were seated immediately, the inside of the restaurant looked really nice so we were excited for the food to be as well. We got the poblano green chilaquiles and it was really good and great flavor. But we also got the steak sandwich which had no flavor at all. The steak itself wasn't seasoned, it had potential because it was cooked really well. But there was no seasoning on the steak whatsoever. I had to dip the sandwich in the salsa which helped. The fries were really good though, crispy on the outside and soft in the center. Service was okay, waters weren't refilled at all.

    Ceviche and chips
    Rachael U.

    The menu changed entirely!.... For the worse! Sizes have shrunk significantly. Menu is weak. Prices raised. They served us ceviche (in a 4" bowl) with banana chips and barely a handful for our few scoops of ceviche. We asked for some tortilla chips and got 3 street taco size tortillas. Bar service was nice, Virginina was sweet and helpful. This used to be our favorite place, sad to say we will not be back.

    Menu
    Cindy I.

    Delicious drinks. Delicious pizza. Great service. A great local spot to eat at and the inside is lovely. Hardly a long wait. Loved my Bloody Mary!

    Short rib pappardelle

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    9 years ago

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    Aly P.

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    9 years ago

    Back again! Love love the healthy cuisine and fun atmosphere. Nourishing while enjoying friendship and conversation!!

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    8 years ago

    Bloody Mary's and food were so good. Such a quaint little spot. The staff were really friendly!

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    8 years ago

    The best variety of bloody Mary's!!!! It's a must try. So worth it. Best Bloody Mary by far.

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    7 years ago

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    7 years ago

    Yesterday was my first time eating at this place, all I can say is Go everything was outstanding..

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    8 years ago

    Food is great, service not so much. We have tried a couple times and most of the time, service is sub par for the prices.

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    7 years ago

    The food and atmosphere is very good. Fabric-covered seating is stained/dirty and needs to be cleaned/replaced, before I will return.

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    8 years ago

    Great atmosphere, great food and great service!! Whether you are there for breakfast, lunch or dinner.... phenomenal experience.

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    Page 91 of 103

    Farmer's Table Reviews in Other Languages

    Ask the Community - Farmer's Table

    Are they open on Christmas?

    Yes open for regular hours on Christmas Eve & Day!

    Is there a private lot or only street parking?

    There is a parking lot behind the building but it is typically full. There is lots of street parking as well

    Bottomless mimosas available?

    No $8 a glass $26 a bottle

    Do they take reservations on Fridays?

    They have a phone.

    Is your Bloody Mary mix gluten free?

    not sure

    Vegan options? :)

    Yes. If you look at the menu on their website they mark everything that's vegan.

    Are they open on Veterans Day?

    Apparently they are until 9:00

    Are dogs allowed?

    Yes they are. They have an open patio and allow dogs there. 😊

    Don't see house wine on the menus?

    Don't worry about it. Just go. The wine selection is amazing there

    Can I bring my little puppy?

    Yes, our patio is dog friendly.

    When ordering the "Barn Yard" bloody mary for 4 people, is it mandatory to have 4 people? If I come with 1 other person, does it equate to both of us having 2 drinks?

    Yes, you can order with one other person. Just be aware their pretty filling and strong!

    Is this place organic?

    Most of our produce and fruits are from local organic farms. We try to get fresh ingredients as much as possible depending on the season some items might not be available then we buy from elsewhere.

    Are there vegetarian options that aren't on the menu? I don't see a lot for dinner and lunch options ( I don't like portobello mushrooms or tomato sauce based pasta).

    They may be willing to do something special. In my case, because I avoid onions and garlic, they made a pasta tossed with vegetables in olive oil. The taste wasn't that great though. In our party we had several vegetarians -- one got the pasta,… 

    Do they have pepperoni pizza?

    Yes we do!

    Is there a kids menu or kid options?

    Yes, absolutely! We have a kid’s menu for lunch & dinner.

    Is this Football friendly?

    I don't think they have TV. It's definitively not a sport bar but a very nice restaurant for brunch and dinner with amazing decor, yummy food and delicious drinks!

    Do they have happy your specials?

    I would watch out for their bloody Mary's we got sick off of their meats they kept on the counter. They even had fly droppings The guy didnt wash his hands Not Once ever!

    Is the breakfast pizza coming back? Tried to order it even though it's now off the menu and the server said there was no way. It was my husband's favorite! ☹️

    Find it hard to believe they couldn't make it, as one would think they still had all the ingredients since they still offer pizza, however I see they have a note that says pizza is after 11a.m. Maybe they don't light up the pizza oven until then?… 

    Are dogs allowed by any chance?

    Yes, outside on the patio. We bring our schnauzer all the time !

    Will they be adding more pasta dishes in the future?

    Yes, the menu changes very frequently, adding pasta and other dishes. Also, look out for our daily specials

    View All 26 Questions

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    3.9(473 reviews)
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    Great place to stop by for an early weekend lunch. Since it was early, I decided to go with the…read moreAngus sliders, which were better than your average sliders. The caramelized onions and bacon jam make a huge difference and make it worth getting sliders. Heads up - if you have tots, they do have high chairs for both high top and regular tables but they don't have a kids menu.

    Right off the bat, the host just seemed blunt and monotone. Our waitress tried to vouch for her,…read moreabout busy morning.. We were seated outside, 5mins later I was trying to ask for a table change from 1 corner to the other due to the sun. I went to get back in line at the host stand, but the family before me asked for the corner table& I feel like because we were there first, my issue should've been addressed 1st, esp when the mother of the family was making faces and making a big deal. I mentioned to the host another table left in the same area, she said she'll clear it, problem solved. Just off to a horrible 1st impression on a little issue, and that was just at the face of the initial interaction. *The host did come over and apologize about whatever feelings she thought I had still though* I had the chilaquiles, it was good, it just wasn't AMAZING. I swear I read on the menu it said fresh tortilla strips.. unless I read that on another menu. Everything else seemed like basic breakfast/lunch. It was something new to try& we tried it.

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    Herb & Wood - FIG & PROCCIUTTO Pizza -@tinah

    Herb & Wood

    4.2(2.3k reviews)
    9.0 mi•Little Italy
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    I absolutely enjoyed Herb & Wood. The restaurant felt spacious with lots of fig plants throughout…read more The large bar that sits in the middle of the restaurant is lovely, with beautiful gold accents. We stopped by for the $20 Happy Meal, which included the most delicious, juicy cheeseburger, crispy French fries, three baked oysters bursting with horseradish butter flavor, and a glass of bubbly. It is definitely a Happy Meal for an adult! The value for what you get is worth it. The Happy Meal is only available at the bar for one hour, from 5-6pm., so plan accordingly. I will definitely be retuning for another hour of happiness.

    Herb & Wood is a beautiful experience from the moment you arrive. The open-air setting is stunning,…read moreand on this particular night, the full moon illuminated the entire area. It really couldn't have been a better setting for dinner. Our server, Francesca, was wonderful, and the timing of the entrées was perfect. ROASTED OYSTERS & BONE MARROW Charred lemon, horseradish butter, country wheat This dish was decadent and very rich, but the flavors were exceptionally well balanced. The charred lemon provided just the right acidity to cut through the richness of the bone marrow and the creaminess of the oyster topping. Absolutely delicious and remarkable. FIRE ROASTED CORN Crumbled feta, mustard vinaigrette, Fresno chili aioli, chives Excellent. Another interesting combination of flavors that worked really well together. The dish had a great balance of richness, acidity, and spice. HALF CHICKEN Biryani spice, green tahini, pepper relish, Mediterranean herb salad The chicken itself was very good, but the green tahini wasn't for me. Full disclosure: I have an aversion to cilantro, and the sauce has a very pronounced cilantro and cumin flavor. If you enjoy those flavors, you'll probably appreciate this dish much more than I did. GRILLED IBÉRICO PORK "SECRETO" Apple mostarda, cannellini, pancetta, arugula The pork was excellent. My husband said it was one of the best pork dishes he's ever had. The combination of the tender, spiced pork with the creamy cannellini beans, crispy pancetta, and apple mostarda was incredibly balanced and thoughtful. Every component added something to the dish without overpowering the others. Overall, Herb & Wood delivered a memorable dinner. Beautiful atmosphere, attentive service, and food that clearly shows a lot of thought behind the combinations of flavors. The setting alone is worth experiencing, but the food makes it a complete dining experience.

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persian cucumber, radish, whipped feta, mint, arugula,
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    Rustic Root

    4.0(2.7k reviews)
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    I'm giving a 5 stars even though we were here just for a corporate event tonight. Loved the…read moreupstairs ambiance. I didn't get to see downstairs but if it's as cool upstairs I'm sure it's lovely. The appetizers they were floating around were delicious. The chicken wings, mushroom arancini with aioli sauce were yummy!! We had a carving station, grilled salmon , broccoli rabe, and their Mac n cheese with bacon bits and chimmichuri sauce. It was delicious. We had a few cocktails and I apologize I do not remember the name of them. I may have had one too many! Haha!

    We stopped into Rustic Root planning to have a couple of drinks and potentially order some food…read more Unfortunately, the service was extremely confusing and disappointing. After we sat down, our first waitress came over and told us that we had to order our drinks at the bar. However, another waitress then came over and actually took our drink order at the table. We asked her for a menu because we were interested in ordering something to eat, but she never came back with one. Even more frustrating, she eventually returned with our bill without ever giving us the opportunity to order anything else. We would have happily spent more money there, but we simply weren't given the chance. The inconsistent communication between the staff and lack of follow-through made for a very poor experience. We left disappointed and won't be rushing back. Will not return.

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    Rustic Root - Rooftop bar

    Rooftop bar

    Rustic Root - SOUTHERN CHICKEN & WAFFLES

crispy bone-in chicken thighs, roasted chili cornbread waffle, bourbon maple syrup

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