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    Farmer's Table - Chula Vista

    4.0 (1.2k reviews)
    Closed 9:00 am - 2:30 pm
    Updated 2 months ago

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    FARMER'S TABLE - CHULA VISTA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

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    Salmon
    AShley H.

    I saw this place as a hit on Instagram and had to check it out. We made reservations and headed out to this place. More than half of the parking structure was being hosed off during peak business hours and parking was hell. After about 20 minutes of waiting to find parking I get in there and we get seated quickly. Everything is beautiful in here, I love that it's very open and colorful and peaceful environment. Good vibes. Shortly after we are seated we are giving some water that was room temperature with no ice. That's fine no big deal I'm here to eat not drink water. I checked out there juices and decided to order a pineapple juice. I was brought out a warm pineapple juice. I've never have had a warm pineapple juice today in my life and I never do that was even a thing. And for my server to look at me like I was crazy when I asked for ice for my pineapple juice was kind of odd. Anyways I ordered chicken waffles with a medium egg. I immediately asked for extra syrup because I know myself. My friend ordered the salmon. After we ordered we were not acknowledged again. We probably received our food 15ish minutes after we ordered and I immediately took pictures. Everything looks so good. I immediately noticed that there is a medium egg on top of my chicken that's on top of my waffle. I've never had medium eggs with mixed with fried chicken before so that was a big turn off for me seeing that on top. That's okay I'm easy I just moved it to the side and ate it. My waffle was kind of warm my egg was about room temperature and the chicken was overcooked. I got less than a quarter of syrup in a little container when I specifically asked for extra. All of this has potential to be great it just needs more seasoning. There was no salt pepper or other seasonings offered at all and when I asked for more syrup I got a half a cup of syrup filled. So once I reached out to our server again and I still didn't get what I needed I just stopped asking as I felt like a burden like I wasn't important. And then we waited an extra 10-15 minutes for the check after we were clearly done with our food. I brought some my stuff and took it home and I made it amazing. With a lot more seasoning on their chicken and some 2 dashes of hot sauce, warmed up in the air fryer and man it was great. I wish my experience was better but it seems like other people have the same experiences me.

    Mazapán latte & horchata iced coffee
    Rebecca J.

    Breakfast was very good and food came out fairly quickly! We got here pretty early before it really started to get busy. The ambiance is casual and there were several bday festivities for brunch. Avocado toast was great and tasty! The mazapán latte had the bits of mazapán all along the rim made it a super yummy latte treat!

    Divorciados...couldn't tell ya what this is
    Aricka M.

    I was really looking forward to trying Farmer's Table, but unfortunately it didn't live up to the hype. We came to celebrate my niece's graduation and even mentioned to our waiter that we were there celebrating her. That's why it was especially disappointing that no one ever mentioned the $25 graduate gift card that is advertised on the restaurant's website after learning about it after the fact. I ordered the Divorciados and was disappointed from the first bite. The dish came with only about six small pieces of pork belly, and overall the flavor was seriously lacking. There was nothing memorable or special about it, and honestly I've made better dishes at home. The service was also disappointing. I asked our waiter if he could help me choose between two menu items, but he said he couldn't because the menu changes and he hasn't tried anything. When we asked to order onion rings he didn't even know they offered those. I mean...seriously!? Also, when I asked what exactly the Divorciados was, he simply read the ingredients listed on the menu back to me. That wasn't very helpful as I know how to read I just didn't understand what it was. My son ordered the egg sandwich with fries and specifically requested his egg be fried hard, but it arrived runny. We also had to ask multiple times for water refills, and I had to request ranch four separate times before finally receiving it. At one point, I asked another server for ranch and was told I needed to ask my own waiter, which felt unnecessarily dismissive when he could have simply relayed the request. To add to the frustration, a staff member (who was kind I will admit) kindly offered to take our family photo and told us he would return in about 15 minutes with the complimentary picture. He never came back. We finished our meal over an hour later and had to ask several employees about it. The overall experience felt disorganized and chaotic. Between the underwhelming food, lack of attention to detail, inconsistent service, and failure to acknowledge the graduation promotion despite knowing we were celebrating a graduate, this isn't a place I would return to or recommend. Over $200 was spent here. Not okay at all!

    Sweet thoughts board. Pancakes, French toast and cookies and cream waffles.
    Maria O.

    Huge portions, love it! Could feed a whole family with the sharable sweet thoughts platter. Great service. Wasn't too busy for a Sunday morning but we went early to beat and brunch crowd. Love how they converted the space to have 3 different restaurant concepts depending on what time you go there. Would definitely go back and try some other menus!

    Mckenna C.

    A group of friends and I were in the area and really excited to try this place! The menu has so many yummy-looking items, I was having trouble choosing between the breakfast burrito and the breakfast burger. I ended up selecting the breakfast burger. It was pretty good, especially with the arugula and a sunny side fries! And the fries were really well seasoned. The only disappointing factor was the fact that one of my friends in the group was vegan, and there weren't any vegan options unfortunately. We didn't look at the menu ahead but when we asked our waiter, it was confirmed that there were no vegan options. A note for anyone who's considering this spot and is vegan!

    Poblano Chilaquilles, Dulce De Leche French Toast, and Mexican Mocha
    Ryokun B.

    They've recently added matcha and café lattes to their menu! My party thought the Mazapan Latté was the stand out, but the Horchata Latté and Caramel Latté were very disappointing. The Horchata Latté tasted like semi-sweet milk and the Caramel Latté was just okay, I would appreciate a more coffee-forward drink but I'm unsure if they use espresso in their drinks (or maybe they're single shots?). I had high hopes for these drinks since they are new additions (I thought maybe this restaurant stepped up their coffee game) but I would have preferred sticking with their Mexican Mocha, which although is still not very coffee forward is nonetheless a delicious drink. The pictures I've included show some of my favorite meals here. The Poblano Chilaquilles are a 10/10 and a staple for whenever I visit with family or friends. It's very savory and goes perfectly with over-medium eggs. If you prefer spicier Chilaquilles, this is not for you (these are savory without a hint of spice!). The Cali Omelette is all you could want from an omelette and HUGE! Unfortunately the sourdough bread was stale this visit. Potatoes are seasoned well and complements the meal. The Dulce De Leche French Toast is perfect for sharing and for those with a sweet tooth. It was the perfect finish to my party's meal. The Farmers Table gets a 10/10 for ambiance, but the service has generally been lacking for the 5-8 visits I've made. I feel as if the servers are not very attentive and I find myself waiting for the check or even to be checked on to see if my experience is going well. I actually would have loved to comment on the lattes I ordered (which again, were disappointing). The food is always great though, and despite the lacking service (which I've observed is likely due to the large amount of guests vs the couple of servers on duty attending to everyone), I always find myself coming back for more! Essentially, PLEASE order the Poblano Chilaquilles and PLEASE get your coffee elsewhere! I think a revamp on the coffee is much needed (much rather get my coffee and breakfast fix together!).

    Exterior
    Maher S.

    This was no surprise to San Diego's delicious food. We loved the food the atmosphere and the service was great whenever I'm in San Diego. I would absolutely come back here.

    farmers omlette
    Didi A.

    We had a great experience at Farmer's Table. It was very easy to schedule through OpenTable, even for our larger group of 12. The ambiance is beautiful -- very aesthetic with lots of wood, which really fits the "Farmer's Table" concept. I especially loved the truck at the front; such a unique and welcoming touch. Service was excellent -- very quick and attentive. We arrived around 8:15 when it was still quiet, but the place filled up quickly, which says a lot about how popular it is. This location feels newer and more spacious compared to the La Mesa and Fashion Valley ones. It's quite large and even has additional sections, which makes it great for groups. Food was pretty good too fresh Parking was easy, with plenty of spaces behind the restaurant as well as street parking available. Overall, a very nice spot -- I'll definitely be coming back!

    interior
    Brianne R.

    Definitely coming back! Excellent service and SUPER friendly wait staff. We came in for the tail end of brunch and it wasn't too busy even on a Sunday. It was a spacious place with plenty of seating both indoor and outdoors. And cutesy interior decor, very ~aesthetic~ hehe. Also plenty of parking as it's right next to a parking garage and there's street parking too. And on top of that the food was deliciousss!!! The pulled pork eggs benedict was a flavorful twist on a classic benedict and the chicken and waffle, mwah chefs kiss. That waffle was so bomb lol.

    Man Candy Bacon
    Crystal B.

    Visited for brunch. The restaurant has a cute, modern farmhouse aesthetic. I ordered the brioche French toast and added strawberries and cream. The french toast was great! The eggs were perfectly over medium. The man candy was soggy. Not sure if that's the style here, but I prefer a crispier bacon. The flavor was good though. Service was friendly. I would definitely return again.

    Steve Y.

    Excellent service. Warm, friendly greeting from hostesses and waiter. My Farmer's Salad was perfect. The vinaigrette dressing was just right, not so pungent. Candied walnuts, spinach, cherry tomatoes and grilled chicken was delicious. My wife's veggie omelette was large and filling. Loved it.

    Nutella Pancakes & Egg Sandwich
    Marco A.

    S1:Ep1 - To The Farm...to meet The Fam. Picture this! Two extroverted college students. One introverted high schooler. And the one daughter who's mysteriously away at college until Season 2 (*she couldn't make it this time). And finally, the two hip & look-far-too-young-for-their-age parents. There's a sitcom in there somewhere. After returning from our romantic Baja getaway, it was time to gather The Council...(i.e. have the kids meet). What better way to form The Brady Bunch than to have a Very Brady Brunch?! Marsha! Marsha! Marsha! We made reservations for 12:30pm, but our appetites guided us to show up a 1/2 hour early. We were accommodated within minutes by our pleasant hostess. Already loving this place. Our daughters hit it off immediately, talking about anime, J/K/LMNO-Pops & various I-Am-So-Out-Of-Touch Gen Z topics. Bruh! The broody young man was busy with his mobile game of the month. Pew Pew, my good man! He sporadically checked in with a chuckle of approval. I sipped my Marvelous Mexican Mocha as I watched the families blend effortlessly. "What is Dan Da Dan?" I ask. The kids laugh. My girlfriend & her delightfully cheerful daughter decided to share an egg sandwich with a side of fries. My daughter goes for the same, but dared to add the Nutella Pancakes. That's my girl! My son felt too shy to order his usual monster portions, so just orders scrambled eggs. Ever the gentleman...albeit a starving one. There were leftovers, so he's ok. I obviously go chilaquiles poblanos, because they are life! All of the portions are huge! Kind of like the amount of bad luck Greg got from taking that tiki idol. Or Marsha's nose after taking a football to the face. Yeah, massive! Looks like we've got something special happening here, amigos. Stay tuned! TL:DR - Kids get along well. Giant portions satiate. My heart in delight.

    Pork belly omelette
    Bianca G.

    We were seated as soon as we arrived on a busy Sunday. The hostess accommodated to my stroller and sat us at a table with enough room as requested. Calm setting where you can have a conversation. Our server understood I have food allergies and my order came out correctly. The pork belly omelette was perfectly seasoned. My only complaint would be that the food did not come out hot. We were outside but as soon as the plates were set down, the food was only lukewarm. Everything else was superb

    Brunch menu 3/2026

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    23 days ago

    Like always great service and good food and great place to spend time. Guillermo and his staff always happy to serve.

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    3 days ago

    amazing food, amazing service! The environment is so open and friendl, would recommend for a group of friends or family!

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    Amazing food, great service. The lattes are to die for! We came back twice in one weekend

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    Page 1 of 31

    Farmer's Table - Chula Vista Reviews in Other Languages

    Ask the Community - Farmer's Table - Chula Vista

    What kind of covid precautions are is this restaurant taking? Are the servers and kitchen staff wearing masks?

    All the staff wear masks. Plus, they have ample indoor and outdoor dining available.

    What's the wait like on a Saturday morning? Best time to show up?

    If you go on their website it will redirect you to Opentable and you can make reservations!

    Does this restaurant offer any happy hour specials?

    Is there a large outdoor seating area or just a few tables outside? Also, their website says that the restaurant opens at 9 AM on Fridays. Yelp says 8 Am. What time do they actually open on Fridays?

    There are just a few tables outside, but the inside dining is good.

    View All 5 Questions

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    I had a great brunch experience so I'm updated my previous review. Service was really good. My…read moredaughter wanted pizza but the lunch menu didn't start for another 30 minutes. Our waiter said he would ask if the started prepping for lunch yet to do pizza and luckily they were ready and agreed. My husband and I still ordered brunch. The food was very good! It didn't take very long either. I liked the inside decor. Previously my party was outside so it was nice to look around and see the furnishings and flags up. I will return! Thank you!!

    I've been here in the past for staff parties where they have preset buffet menu and a no host bar…read moreLet me tell you for those the spread is real. There's so many different salads and appetizers and entrées. It is absolutely exciting. Today I went for a staff happy hour. We are brought three different venues. One was a food menu. One was a cocktail menu and the Third was a happy hour menu. It was a little overwhelming to have to figure out what I wanted. I settled on a Carne Asada quesadilla. It was large and it was quite tasty. I wish I had asked him if they had different salsa because the salsa had no flavor to it. The cocktail menu was very streamlined, but all the cocktails had a house liquor in it, and I didn't want to get up and see what they be had behind the bar so I stuck with soda water Inside there's a long bar and ample seating. Outside, there's also tons of seating and bar seats. Service is fabulous Solid place to happy hour if you live in the area

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    My wife and I had the pleasure of dining at C Level as part of our 45th wedding anniversary…read morecelebration. I almost never write reviews but after our experience, I felt compelled to do so. All in all, it was simply wonderful. The hostess was very professional and welcoming and set the tone for our celebration. We were seated by a window to enjoy a beautiful, relaxing view of the bay which enhanced our experience. We were greeted promptly by Kyle who was our kind, knowledgeable, and patient server. He went over the complete menu and wine list with us and made suggestions when asked. We had the blackened chicken sandwich and the c level wagyu burger and both were terrific. The burger was cooked perfectly and went very well with the wine that was suggested. Kyle made the experience memorable for us and we hope to see him on our next visit. Thanks to all the staff for taking such good care of us.

    went here with sweet friends who came to visit for thr weekend and a few days. Rode back with them…read moreto the airport ;( . We had a late-ish dinner at this place. It's pretty nice, food was good and the view is beautiful! Service was great. Servers were very kind and attentive. I had the warm spinach salad and friends had korean tofu bowl and mediterranean bowl. I tried to have some french onion soup too but i could only have a little. It was a fun time but as always sad when friends leave, but i'll see them soon in SF! Def recommend this place, was really good!

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    The Henry

    4.4
    (1.7k reviews)
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    The Henry Coronado is a great spot for a casual meal. It can get pretty busy, so I definitely…read morerecommend making a reservation. We were seated right on time, which was a great start to the evening. The atmosphere is welcoming and lively without being too noisy, making it easy to enjoy a conversation. Our waiter was friendly, attentive, and provided excellent service throughout the meal. This was our second visit, and once again, the food did not disappoint. We've been here for both dinner and breakfast, and both meals were delicious. The menu offers a nice variety, the quality is consistent, and the prices are fair for the experience. Parking can be a bit challenging, but we were able to find a street parking spot without too much trouble. Overall, The Henry Coronado is a wonderful place for casual dining with great food, excellent service, and a comfortable atmosphere. We'll definitely be back and would happily recommend it to others.

    We're familiar with The Henry and have been to a few different locations in different states, but…read morethis was our first time visiting this one. The restaurant was big, beautiful, and had a really nice atmosphere! The food was just as good as we remembered. I honestly don't remember everything we ordered, but I do remember that we enjoyed it! Our service was also great, and everything went smoothly from start to finish. The only downside was parking--it was a little tough to find a spot, but I guess that's to be expected in this area. Definitely make a reservation! There was already a wait when we arrived, but thankfully we had reservations and were able to get seated without the hassle. Overall, another great experience at The Henry. Great food, beautiful restaurant, and great service. We'd definitely come back!

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    Farmer's Table - Chula Vista - newamerican - Updated August 2026

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