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    Fiesta Pizza II

    3.2 (118 reviews)
    InexpensivePizza, Italian
    Closed 11:00 am - 11:00 pm

    Order Fiesta Pizza II Takeout or Delivery

    Fiesta Pizza II Photos

    FIESTA PIZZA II ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Philadelphia Cheesesteak Adventure
    James P.

    I ordered a fiesta cheesesteak and took it to Wissahickon Brewing Company. The fiesta Cheesesteak lived up to its name, there was a party going on in that roll. The fiesta cheesesteak had fried onions, mushrooms, green peppers, pepperoni and sauce. Was it a party in that roll or a train wreck? The only flavor that really stood out was of a canned mushroom. In my humble opinion, when you have that much stuff together it needs to spend time on the grill together cooking and blending and mixing flavor so you have some kind of uniform taste. The good news is it was big and we were at Wissahickon Brewing Company. I had at least two beers and they were all (maybe had more than 2) very flavorful and good.

    Cheesesteak
    Sue B.

    Everything is excellent (aside from the pizza)! Amazing mozzarella sticks, and a pretty kick ass cheesesteak (I'd recommend xxtra cheese) if you don't feel like waiting in the line at Dalessandro's. Delivery is usually pretty quick and they're offering curbside pickup.

    Wings
    Daniel G.

    Wings were big and delicious. Nice size cheese fries and beautiful hoagies very tasty.

    50 Pcs wings, extra sauce and dressing on the side
    Lana G.

    Cuisine: 9/10 Service: 8/10 Decor: N/A Value: 8/10 Overall: 8 out of 10 Trying to eat well is difficult. Not because of willpower or discipline but because of biology and options. For me, weight loss came quickly and stayed off when I swore off bread. This made for a paleo-parallel "diet." Having a mentor/trainer that understood that transitioning and selection was key to reaching and sustaining my goals he made it very clear that chicken wings (non-breaded) would be my friend for the first few weeks. And I was off to the races! When a sudden hunger pang had me scouring the internet for food, I returned to Fiesta Pizza, a place I'd visited before, for help. Here is the order I placed on 09/25/19: 50 Pcs Buffalo Wings Alt/Special Request: Wings cooked Extra Well, Mixed Flavor (variety sauced), Sauce on Wings, Ext Sauce on Side, Blue Chz & Ranch Dressing Total: $37.74 Like i've probably mentioned in every single one of my previous reviews, I loathe the new cost of food delivery. Whenever possible I try to order direct through a shops website. I visited Fiesta 2 online and found they had a 10% coupon if you registered online. After entering the standard data and confirming my email I received the code to use. I added it and paid. Their website offers a delivery tracking widget, but I don't remember using it. Sometime after the order went it, I would say about 30 minutes, I received a phone call from a lady at the restaurant. She asked how I wanted my wings sauced. I told her to mix it. Not a big deal really but it it's your site, you provided the options, you should know which means which. On the other hand, its always better to have clarification if you're unsure about something. A reasonable amount of time after that, the bell rang and a man handed me a large brown paper bag. I hurriedly unpacked the trays, one in each flavor. It was huge! Only when I began drafting this review did I see all the previous reviews about quality and (gasp!) health stuff. This was in no way my experience here. As I mentioned, this wing order was my second time eating here and I never had issue. Perhaps wings are just "easier." *shrug* I couldn't eat them in one day and probably didnt finish them in two days if I remember correctly. So for three days worth of food at just about $12.50 per day, this feels like a good deal. They did include the celery even after I requested they leave them out. I really hate wasted food although I'm sure my feeding them to birds was better than them ending up in the dumpster behind the shop. For the value and ease of ordering, I'm sure I'll eat here again.

    Chicken Caesar Salad
    Kia R.

    Their food is mediocre. It is nearby and not awful but it is definitely soo/so. It's basically every local corner pizza place across Philly.

    Philly cheesesteak (with provolone cheese and fried onions)
    Alexis D.

    My first real Philly cheesesteak sandwich and I loved it! I ordered my cheesesteak to-go so I can't speak to their dine-in experience. They had two options of cheeses for their sandwich- American cheese or provolone. I went with the provolone cheesesteak with fried onions. The sandwiches are HUGE. A half of one of these cheesesteaks is the size of a normal sandwich. It can easily be spilt between two people. The sandwich was full of flavor and definitely exceeded my expectations.

    Large Cheese Pizza

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    2 months ago

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    2 months ago

    Food is reliably good. Service is good; if ordering on a busy night, it's best to order early.

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    1 year ago

    WARNING TO ALL! My dad ate a pizza cheeseburger from this place and his face began to swell. We immediately took him to the emergency room!!

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    Barbuzzo

    Barbuzzo

    4.3
    (3.5k reviews)
    6.0 mi
    $$$

    We had a really enjoyable dinner at Barbuzzpo. The food was delicious, the staff was friendly and…read morewelcoming, and the service was excellent throughout the evening. Reservations are a good idea since it can get busy. To start, we shared a fresh goat cheese salad along with the following entrees , including short rib over polenta, mushroom pasta, grape leaves, and an octopus salad. Everything was flavorful and nicely prepared, and it was fun to try a variety of dishes. For dessert, we had the salted caramel boudino, which was a perfect way to end the meal--rich, smooth, and not overly sweet. Overall, it was a wonderful dining experience with great food and a warm atmosphere. I'd happily come back and would recommend Barduzzo to anyone looking for a great meal in Philadelphia.

    4 Stars feels low - 5 stars seems high. Overall a very…read moreenjoyable meal. Food was excellent. Here's the rundown: GRILLED HEIRLOOM CARROTS: Creamy, savory, fantastic SPRING VEGGIE SALAD*: fresh, tasty, elevated salad PAN SEARED GNOCCHI: show stopper, would order again 5 stars ROSSA (WOOD FIRED PIZZA): basic but excellent SALTED CARAMEL BUDINO: house specialty for a reason {small but really good beer selection} Service was attentive - maybe a tad too attentive but certainly well-meaning. *The only (very) slight ding, is that the waiter noted it was family style, but the portions were individual sized. We added on the salad b/c we need something else. I always thought 'family style' was larger portions shared by the table. No biggie. The room is not big a bit cozy. All table were taken but didn't feel cramped or chaotic. Overall - very glad I came to Barbuzzo and would certainly recommend.

    Photos
    Exhibition counter
    Exhibition counter
    Roasted Beet Salad
    Roasted Beet Salad
    Corn arancini

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    Corn arancini
    Giuseppe & Sons

    Giuseppe & Sons

    4.1
    (680 reviews)
    5.9 mi
    $$

    Giuseppe's is fantastic! My husband and I had an amazing Sunday dinner a few weeks ago there. From…read morethe speakeasy vibe of the restaurant to its South Philly culinary inspiration, it was an amazing meal that we'll always remember. We ordered a number of things to share family style - - The Artichoke Francaise appetizer was something we'd never seen before on a menu, so we wanted to try. It was so good and I'm still trying to dupe it at home for my vegetarian hubs. - My husband is a eggplant parm connoisseur, so we also ordered their Eggplant 'Parmigiana' appetizer. He said it was good. - Ricotta Tortelloni was delicious and our favorite savory dish. The aged balsamic cuts through all the richness of the cheeses perfectly. It was so good! - To round off the meal, we ordered dessert and ordered the tiramisu. Glad we did because Giuseppe's & Son's has the BEST tiramisu that either of us has ever tasted. Ava was our waiter that evening. She was the best! When I mentioned my husband was vegetarian, she made sure to clear with him if certain ingredients in the dishes were ok with him. It's a big relief whenever that happens when we dine out. Plus, she was friendly and convivial. The tables at either side of us liked her too. That quality is important and adds to the overall experience for diners. Just had to shout out. Giuseppe's is hands-down a wonderful place and a gem. We highly recommend it if you're looking for something truly special.

    This spot is unexpected. Went back to this spot last evening for dinner . The dining room is…read moredownstairs and much larger space than anticipated. Decorated vintage chic Italian restaurant with booth and table seating. We started off with three cocktails that were seasonal options all were good and boozy as expected. The waiter was great at recommending top picks and favorites. We started dinner with the 8oz mozzarella and meatball appetizer. The meatballs were served 4 in sauce small to average size meatballs were good, soft and flavorful. The mozzarella was a show pulling it tableside from curds to a full 8oz ball finished with salt , pepper, and flavored olive oil. Dinner we ordered three Italian specialties. Chicken Milanese that was served with shaved Italian cheese and arugula. One vela parm which had the perfect ratio of sauce to cheese. The third meal was a basic bolognese that was served with mafaldine pasta. Entrees were all good. We also added the truffle pasta option for the table which was also prepared tableside with the cheese wheel and shavings of fresh black truffles was a perfect finish. We also had a sharing side of gnocchi with sauce. All in all we had a solid meal. It wasn't the best Italian I even had but it's good. The total was 336 for three with 2 rounds of drinks . This is pretty good for center city fine dining.

    Photos
    Ambiance
    Ambiance
    House made ricotta cheese
    House made ricotta cheese
    Love the pictures hung along this hallway

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    Love the pictures hung along this hallway
    Dante & Luigi's

    Dante & Luigi's

    4.3
    (603 reviews)
    6.7 mi
    $$

    A home run find in Center City Philly. From the moment we…read morewalked in and were greeted to the goodbyes and thank you as we were leaving. Everything was as perfect as it could be why is that because this restaurants been doing it for over 126 years they know a thing or two their customers and had to prepare plate delicious meals. Surprise surprise we actually found parking OK maybe that's because we got there earlier than our reservation in hopes to make another stop that didn't work out so we came early and they greeted us with open arms took us to a beautiful table in front of vintage fireplace hence we were sitting in the perfect spot. Our server, Justin came over to greet us. We got into some conversation before we even touched upon the food. He was exceptional at his run through the menu, his explanations on preparations handling questions. This was definitely not his first, not his second and not his third rodeo he's definitely a professional at what he does. Upon review of the menu we started off with steamed clams and a spicy marinara and actually asked for fra Diavlo hence they gave it an additional hit of spice. It had a nice kick. It was very tasty. My wife was going back-and-forth between their signature lasagna and a little weak weenie with crab Bianco and in the end she went with the baked lasagna oh my goodness the size of that piece on the plate we took half home. She certainly enjoyed her. For me, I went with the veal Catherine, the medallions veal with shrimp, lump crab meat, and fresh tomato and a Bianco sauce the plating presentation I can't describe you'll just have to see my photograph. I've never seen it like this before and it was extremely tasty. Very tender I would certainly get that dish again. And since I am not a pasta eater, I ordered a side vegetable of broccoli Rob. And we ordered a bottle of the Italian Montepuliciano wine, what was the perfect compliment to our dinner? And this was my birthday. My wife was surprising me she had already pre-ordered their homemade tiramisu with ladyfingers, which would wind up taking with us cause we were kind of full and had later that night at one of our favorite coffee houses in Philly and boy that dessert was perfect and I'm glad we waited. Again, everybody was smiles, friendly, and helpful. The place of spotless and you really feel like you're in someone's home. Be sure to see my food photos and don't blame me if you drool on your cell phones

    Delicious food, great service, good wine pairings, and fantastic crew that helped me with a…read morebirthday party! The waitress and host were so helpful and provided a great experience for us all. The risotto dish was amazing, I do wish there were a little bit more seafood in it. But the sauce is awesome. The chicken parm I tried was nice and crisp, with delicious sauce. The dressing on the Caesar salad was one of the best I've had, and the calamari was top tier. The vibe in here was pretty cool too, kind of old timey

    Photos
    Dante & Luigi's Back Dining Area
    Dante & Luigi's Back Dining Area
    Dante & Luigi's
    Exterior

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    Exterior
    Fiorella

    Fiorella

    4.5
    (404 reviews)
    6.8 mi
    $$$

    My favorite restaurant that I went to while visiting Philly. This place feels like being back in…read moreItaly. It is tiny inside with just a bar and a couple tables. That's it. I love this European feel. Up first, I had a $17 El Noe. I was hoping for a strong burnt mezcal taste, but nope. It seems like only Florida gets this drink right. The drink wasn't bad at all, but I was just looking for that burnt taste. I also had a $18 Dirty Pasta Water Martini, basically a dirty martini. It was fine, but it came in a micro grass which was kind of weird. Clearly this isn't a place you come for cocktails. Now, onto the star of the night, the food. Up first, the $16 Spring Salad. Loved it, hit the spot. Also, had the $17 Arancini. I really liked those little balls and especially the dipping sauce. I had the $26 Rigatoni. It was absolutely phenomenal. I could go eat it every day. My mom had the $24 Tonnarelli and it was also top tier excellent. The flavors, the atmosphere, the staff, everything here is top notch. The Internet did not let me down. I'm so glad I decided to book this restaurant. I had a wonderful night.

    The rumps seasonal pasta was great and would come back for that!…read more Maybe because I had higher expectations this was a 4 for me! The antipasti we chose the crudo was not my style of sashimi pairing. They added a fish with something even more oily/heavy so it just made everything heavy and not light and fresh which I prefer. The rigatoni honestly was way too salty for my taste. With the focaccia that's mid...it was less salty. The rumps seasonal pasta was delicious and fresh tasting! The service however is amazing and the server gave the great rec of the seasonal rumps pasta!

    Photos
    Such a charming spot!
    Such a charming spot!
    FIORELLA
    FIORELLA
    Ravioli (peas, lardo, chili crisp)

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    Ravioli (peas, lardo, chili crisp)

    Fiesta Pizza II - pizza - Updated June 2026

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