The grilled cheese and the PHAT Mac are so ooooo goooood! Very nice atmosphere as well!read more

***as of 11/20 the MOVED. They are no longer in Spanish Fork. New address: 92 South Main Street…read morePayson UT 84651 Hands down the best place to get your oils and balsamic. I'm from the Bay Area and I haven't been able to find a place that has a variety of oils. The owners are fantastic and not to mention their baked goods..... YUM!!

Very good macarons, the texture was spot on, cute little set up, and the worker who helped me was…read moresuper nice. All around good experience!

Good macrons! It's a cute little stand in the mall and the worker was really kind to us! Wonderful…read moretexture and good variety of flavors, would definitely go there again!

Our schedules finally aligned! We were able to finally try Elaine's! My husband speaks fluent…read moreFrench so I surprised him and decided to bring him here! The gentleman who helped us spoke French and it actually shocked my husband so he was able to order in French which he LOVED haha he was a friendly guy! We got a few items to try the strawberry cake, the tarte and an almond croissant. They were all good! We enjoyed them! Best was the cake topping that we put on the croissant ha! But it was all yummy! Personally the prices were a bit high for pastries but it was a good one time try :) everything is roughly $6 so a bit on the high side

Was looking for a delicious French cake for my wife's birthday and got so lucky with this random…read moreplace I found. It was seriously the best cake I've ever had in my life, it was beautiful, creamy and just perfect! Highly recommend this place for all your dessert needs:)!

My wife and I entered the bakery on a whim while walking on Center Street. It has a wide variety of…read morebaked goods, far more than we could justify trying. Everything looked good, and the young lady behind the counter provided immediate service. We had the eclairs and the Napoleons. The eclairs were excellent with good flavor and texture. They were smaller than what I think of as a standard size for an eclair, but we would get them again. The Napoleons were another matter. The layers of flaky puff pastry were soft and limp, not flaky and a bit crunchy as they should be. Perhaps the Napoleons had sat too long in the display case, and the pastry absorbed liquid from the custard layers. We would not buy a Napoleon there again.

Remember that time you went to France? This is probably just like that…read more.. There are a variety of delicious treats like horns, cake cups, baklova, kro-nuts, savory wraps, soups, macarons, tarts, and MORE. The kro-nut is a croissant in a donut shape. It's a cafe like environment with some, but not much, seating.

This is an online business that the owner operates out of his home. You can find his macarons at…read moreThe Mighty Baker in Provo or order them online for pick up. Ok, now...I've been in love with macarons for years now, ever since I tasted them at some posh bakery in LA and then in DC. Then I moved to Utah. A culinary wasteland. I saw an article in the Daily Herald about Brian and his...Macarons. I was curious but not curious enough to order some. Then I saw him selling his macarons at the Provo farmer's market. I bought two of every flavor and... Ermagerrrrd! They were SO good! Better than the ones I tries in LA and DC. Fast forward two years later...I'm still a huge fan. They just melt in my mouth after that initial satisfying crunch. Brian manages to pack so much flavor into each macaron. I often get some without knowing what kind they are and I can instantly identify what flavors they are, 99% of the time. Not like the neon colored ones you can get at Harmon's. If you haven't tasted these, either order some or go over to The Mighty Baker. Now.

Best macarons I've ever had, hands down, and I've sampled many. Impeccable flavor and quality with…read morea fantastic price. Brian made the special order macarons for my wedding. We served a macaron tower instead of a traditional cake. My guests were delighted. He was great to work with-excellent communication. I could not have been happier. I highly recommend him. Now it's my "have-to" stop every time I visit Utah.

If you're looking for pastries that are as stunning as they are delicious, Fillings & Emulsions…read moreabsolutely delivers. Their fruit-shaped creations are little works of art--so realistic it almost feels wrong to eat them... almost. Each pastry is fresh, light, and packed with flavor. The pistachio was incredibly tasty, though definitely on the richer side, so it's one you might want to savor slowly. The raspberry had a beautifully balanced sweetness with a vibrant, delicious filling. The lemon was very zingy--almost intensely so--but still delightful if you enjoy bold citrus flavors (just maybe not an entire one in a single sitting). The standout, though, was the mango. Easily the winner. It had such a bright, powerful flavor, and the fresh mango inside made every bite feel special. Everything about it--from taste to presentation--was just beautiful. The only slight letdown was the macarons. While still good, they didn't quite match the intensity and uniqueness of the pastries and felt a bit underwhelming in comparison. Overall, this place is a must-visit if you appreciate creative, high-quality desserts. It's clear a lot of skill and care goes into every piece. I loved the building that the pastry shop was in, as it had a "lunch room" feel to it. There are a few restaurants inside so there are options and there's plenty of seating.

I'm the first to admit that I am influenced by social media. So when my fiancé and I just so…read morehappened to be in the area, we had to stop and get a little treat. The sweet cashier recommended Strawberry & Mango, so that's what we got. They were delicious! I think the mango was my personal favorite. The crunch of the chocolate coating was so satisfying and the fillings soft and gooey. It didn't feel artificial either! The location is in a food mall, which I wasn't expecting but it was so cute inside. I wish we had more time to check out the other vendors but we'll have to come back. On a separate note, it was kind of hard to find a trash can.