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    Fins At Sharky's

    4.1 (1.1k reviews)
    Closed 11:45 am - 10:00 pm

    Fins At Sharky's Photos

    Business Info

    FINS AT SHARKY'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Happy hour specials

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    Recommended Reviews - Fins At Sharky's

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    Some kind of chicken cordon blu / cheese with side salad.  (I can't remember day later)  it was good according to friend
    Thomas L.

    Update: February 15, 2026 - 4 for lunch Had our friends from NY/LI down. VERY blustery day. We haven't been here or Sharkey's for a few years. It was packed in season. We got a variety of lunch sandwiches, salads, sides and I got a tofu sushi plate with seaweed salad the I REALLY enjoyed!!! The tuna topped salad with avocado was fresh and fantastic piece of fish. A blackened maybe grouper or mahi mahi was reported also very nice. Rolls were fresh and firm. A chicken with cheese / cordon blue looked nice and was reported as very good. The place was packed and the service was still awesome. The food timely and well prepared. The place clean and tableware and glassware spotless. Really great job. We will be coming back a little more often I think with friends down visiting and for sure on the off season when its quiet.

    Our complimentary birthday dessert!
    Lucia M.

    Fins at Sharkys is on the upper level of Sharkys. The view was gorgeous! Our reservations were for 430pm so we could see the beach and the ocean view for sunset. Breathtaking! Seafood, chops & sushi in airy, modern surroundings with coastal decor, and deck seating. Our waiter was Benny, who was so friendly and courteous and accommodated a birthday dessert once our meal was done. Food was delicious! And I would go back.

    The outside patio
    John C.

    We were seated on the patio at a table with a beautiful view. Our server Britany was super helpful and got out drinks to us while we decided on what to eat. We started with the Fresh burrata cheese, prosciutto, cherry tomato confit, olive tapenade, sundried tomato pesto, toasted pine nuts, balsamic glaze, focaccia crostini, micro basil, olive oil - we could have used a few more crostini. We then ordered the Beet and Shrimp salad and a half dozen raw oysters from the New England area. The oysters we clean and full of flavor. The salad was a wonderful combination of ingredients, which together, were bursting with flavor. The goat cheese was not over powering and the beets with the mandarin oranges added a nice touch. This was not a cheap lunch, but I guess we were also paying for the view. We will be back next time we are in Venice Beach. Tasty Travels!

    Lobster seafood paella - tasty.
    Kate H.

    A month later, and I'm still thinking about our amazing dinner at Fin's, including the wonderful, attentive service from Kaylee and the charming atmosphere. We had quite the spread of oysters, sushi and lobster seafood paella. The sushi rolls were my favorite - and the passionfruit mojito was so delicious I had to order two. Will definitely be back!

    Lovely view
    Nancy S.

    What a beautiful venue! We got patio seating on a beautiful spring day and had 5-star service from Sean. He did a great job at describing options and specials. The food and cocktails were great. The ambience was worth every penny! My grilled mahi sandwich was good and I enjoyed the champagne slaw. My friends had a rainbow roll and the fish and chips. Everything was great. Definitely recommend

    Strip steak
    Catt A.

    This is probably my favorite restaurant in the area. My children and I love sharkys on a great beach day, but Fins is another level of delicious. We started off with one of their excellent cocktails and the charcuterie. The pairings were exceptional, down to the truffle honey and fig jam. Then we were treated to their bread service. I ordered the cobia and my husband the strip steak. Everything was cooked perfectly. During this time, I was slightly chilly and the manager brought me a blanket. The server also ran to get me a cup of hot coffee. We ended the meal with coffees and the sticky toffee pudding. We were not rushed, we were able to take our time, and the service and atmosphere was perfect. I highly recommend checking out fins for an elevated experience.

    View next to us
    Roxanne W.

    Chardonnay our server was very good, helpful yet discrete. She knew right when to bring everything from coffee to chowder to our entrees. My tuna was excellent and my friend enjoyed her chicken topped salad. The best of all was our seafood chowder we shared! So yummy!!! Perfect combo of fish, potatoes, and broth.

    Dreaming of grouper
    Coco J.

    Great anniversary dinner for mom and dad! I so appreciate the staff who made it a special night for them . Happy 49! Calamari, corvina with crab & scallops were a hit!

    Rachael P.

    Always love this place. We usually eat up in Finn's, but tonight we decided to not make a reservation and eat down here. They played music, we walked along the pier for sunset, and the drinks/food were great. Alex, our waitor was also great. Overall, great night for a little bit colder of a night!

    Duck
    Mark B.

    Corine was a fantastic server, great meal , great service from all, friendly and efficient, will return

    Swordfish risotto dish
    John G.

    The best place to enjoy a family dinner while watching the sunset. Amy was absolutely amazing with her service to our table and she didn't miss a beat.

    Shrimp pasta

    My friend and I recently visited Venice and decided to try Find At Sharky's, and let me tell you every bite of food was superb. Every dish had an outstanding flavor, starting from their in house made bread all the way to the dessert. We will definitely be coming back.

    Great times at Fin's!
    Jennifer C.

    We so enjoyed our lunch as usual! But it was really great because of Hannah! She is so professional and friendly!

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    2 years ago

    Great food, attentive service, best views of the gulf. Always enjoy our time here. Particularly like the sashimi.

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    2 years ago

    Great dinner. Lance our waiter was great, a funny and entertaining man. We did not eat the summer special, but it was good.

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    2 years ago

    What a spot! Food and ambiance are fantastic. Super hard to get into so make sure you make a reservation in advance.

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    3 years ago

    Better view than Shakeys. About same menus. Add 30 percent to price. We still enjoyed oi

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    3 years ago

    Great food. We had a couple of sushi rolls and see weed salad accompanied by NZ Sauvignon blank. Tasty and fresh as usual.

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    Fins At Sharky's Reviews in Other Languages

    Ask the Community - Fins At Sharky's

    Husband and wife vow renewal dinner. What section would be best to make reservations?

    Outside deck.

    Do they take reservations for dinner?

    Yes

    What's the difference between Finns at Sharkeys and Sharkeys? Would Finns be suitable for a nice anniversary dinner?

    Fins is a higher class dining experience, Sharky's is more casual. Romantic dates, anniversary's and birthdays are best celebrated in Fin's Restaurant. Food and service is a little more expensive, but worth it.

    View All 4 Questions

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    Fuji Sushi Hibachi Noodles

    Fuji Sushi Hibachi Noodles

    4.2
    (102 reviews)
    8.0 mi

    We order takeout about twice a month and dine in every couple of months. The food is always…read moreexcellent quality and the staff are always friendly and helpful. During the winter this place is slammed . If customers just have a little patience during busy times it's worth the wait. Out favs are Philadelphia rolls, autumn roll, angry roll , edamame and fried rice.

    Friday, March 21, 2025 - 4 for dinner before a Concert in the Park @ Wellen Park…read more No reservations taken, which worried us, Friends down from NY we were on a schedule. Fairly open at 5:30 pm on a Sunday....... PACKED and folks waiting by 6 PM!!!!! Clean (brand new restaurant) and plenty of parking, however we walked over from d/t Wellen Park. Not packed, but we still had to wait for server. We did have to flag her down multiple times and ESPEICALLY as the rest of her tables filled up. I got a tofu ginger soup that was awesome. I coudl (well actually now I can't) rattle off all the rolls and items we got. I got vegan/veggie vegetable aspargus and avacado and etc rolls............ each and every one was prepared perfectly, and presented fantastically and had fresh and delectable ingredients. I have had a bit of sashimiand sushi in my 45 plus years of international and domestic travel and living in NYC/LI. As well I worked for a Japanese company for 10 years......... this was VERY well done and my top spot in the Sarasota to North Port corridor and thankfully 6 miles from my home..... my wife works a mile away!!!!!! As a restaurant amongst over 150 I have tagged they are also top ranking with me. Sadly I will never be able to get in there as they are already busting at the seams and when YOU read this you are going to make it worse (smile) That is okay, ENJOY and Bon Appétit ..... or meshiagare.

    Photos
    The dining area of the restaurant
    The dining area of the restaurant
    Salmon, tuna, and Philadelphia rolls
    Salmon, tuna, and Philadelphia rolls
    Cup of cappuccino

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    Cup of cappuccino
    Fugu Hibachi & Sushi

    Fugu Hibachi & Sushi

    3.7
    (73 reviews)
    4.4 mi
    $$

    It's been a couple of years since I darkened the door of Fugus. The last time I ate there the food…read morewas great and there were several other diners. I popped in there with my 10 year old daughter today for a late lunch. The place was completely empty and appears to be mainly a take out place now although there are several booths. I told the young lady behind the counter that we were eating in so she brought us a menu as we sat down. I walked up to the counter to place our order of miso soup, California roll, and hibachi style steak udon. The soup & roll came out almost instantly served in take out containers complete with lids on and flimsy plastic cutlery. It seems to me that if there are multiple booths for eat in customers there should be regular serving dishes and utensils available for those diners. The miso soup had a strange flavor like it had absorbed the smell of a refrigerator IYKYK. The rice on the California roll was dry and crunchy on top as if it had been rolled hours earlier and left uncovered in a fridge to dry out. After a few minutes my udon appeared also in a covered take out container with a cheap flimsy plastic fork. I ordered it "habach" style so I expected that lovely browness you get from sautéing on a very hot flat top. There was none of that. The "steak" was gray and impossible to chew, most likely some cheap cut of roast that if treated properly might have passed for steak but as prepared was just cubes of grey tough flavorless muscle. The vegetables of carrots, broccoli, cabbage, and zucchini were cooked to mush with not a hint of seared flavor. The noodles were gummy and pasty and whatever small amount of sauce was at the bottom and watery and bland, didn't cling to the ingredients at all. I added a ton of soy sauce to try to enhance what little flavor there was but even that didn't do much. When the cashier approached to ask how everything was I, very nicely I promise, explained some of the issues. All she was interested in was telling me that everything was fresh not reused from yesterday and that I was wrong about my assessment. She offered no refund or remake although a remake wouldn't have been accepted anyways. I ate a few bites of the noodles because I was starving but we threw everything else out. We will not be back and I cannot recommend.

    The Venice location was really good before. There was another manager who went to work at North…read morePort. The food was great, but the quality went down a bit. Last couple times we've been there it hasn't been the same. It's still good, but used to be better. We do come back occasionally but currently prefer the North Port location.

    Photos
    Fugu Hibachi & Sushi
    Fugu Hibachi & Sushi
    Alaska roll:inside raw salmon,avocado and cucumber.

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    Alaska roll:inside raw salmon,avocado and cucumber.

    Fins At Sharky's - steak - Updated August 2026

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