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    Fire & Braids

    4.7 (13 reviews)
    Closed Closed

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    FIRE & BRAIDS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Fire & Braids

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    1 year ago

    Helpful 2
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    2 years ago

    Helpful 2
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    1 year ago

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    2 years ago

    Helpful 1
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    2 years ago

    Terrific tacos. Some of the best we've had in the valley and right next to the best new brewery in town.

    Helpful 1
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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    Pork tacos were ok, not great. Steak taco was good; red chili beef was not very good. A bit pricey. Wouldn't go back.

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    2 years ago

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    2 years ago

    Posole was excellent. They make fantastic mole as well! Friendly staff as well. Will come back for more!

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    2 years ago

    Business owner information

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    Brenda V.

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    2 years ago

    The food here is unmatched. and the staff is so kind and fun!!! They make an excellent fit any environment party or event.

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    Ask the Community - Fire & Braids

    Review Highlights - Fire & Braids

    Brenda poked her smiling face out, and patiently explained her offerings, developed from family recipes.

    Mentioned in 4 reviews

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    Dilla Libre Dos

    Dilla Libre Dos

    4.4
    (533 reviews)
    2.1 mi
    $$

    Outstanding food! Everything we ordered was so flavorful. We started with the chips and salsa. The…read moresalsa is made in-house. Everything in it is charred---garlic, tomatoes, peppers. It was just thick enough and delicious! The chips were crispy, light and very lightly salted. The guacamole is outstanding! Best I've ever had!! We decided to share a carne asada quesadilla. Glad we shared because it was big! Lots of cheese...lots of meat. We wrapped it up with churros. They have caramel goo in the middle and are served warm. I didn't like goo and squeezed it out. My husband loved it. He also loved his tequila old fashioned. Something different. Something good. The decor is cool...lots of art, really funky. All the other diners were friendly so it was comfortable for two tourists who stumbled in based on a Yelp review. Isaiah welcomed us and told us the story of the place. He provided quick service and was attentive without being overbearing. We will definitely return on our next trip. Be aware that it's a tiny little place and the entrance is in the back. GPS took us on a windy route. I almost gave up and am so glad I didn't.

    I came to order take out for my friends here about two weeks ago. I had everyone's order on my…read morephone and walked in to no one greeting me. I saw only one server, he was waiting about 3-4 tables and seemed to be responsible for the to go orders, as well. He did not welcome me or my friend with me, so we took a seat until he was able to help us. After sitting for about 5 or so minutes, he hastily set two glasses of water down in front of us without making eye contact or saying anything to us. I said hello and asked if we could put a to go order in. He very obviously rolled his eyes at this request, and quickly removed the waters from the table and walked to the ordering POS. He did not say literally any words. Just gestured for us to stand and meet him at the kiosk. We get up and follow him, and I begin by asking for a chicken quesadilla. I did not realize this was something not on the menu, but it doesn't seem like a hard thing to make at a Mexican restaurant ??? He replies rudely, "That isn't even something we have on our menu. Do you even know what you want to order?" I was not understanding why he was acting with disrespect, as neither my friend nor I had treated him with any behavior similar to his. He quickly says "I am going to give you guys 10 minutes to figure your order out and get it together." He leaves. We sit down, and I texted my friend what she wanted instead of a chicken quesadilla. He returns a bit later and we try again. She asked for a bean and rice burrito, so that's what I ask for. He slams his hands on the counter, and huffs and puffs about this order, too. He goes "WE DON'T HAVE THAT EITHER!" At this point, I am really upset with how I have been treated. There was not one point where he was patient, kind, or respectful in any category. This is 100% not how you treat patrons. I ask, "Is us being here too much for you? Is our order too difficult? We can leave, if that is the case." He says it is. We leave. I have worked in food since I was 15 years old. I understand the stress and urgency that comes with a restaurant. At no point have I ever made someone feel badly for ordering. That is what your job requires. If taking an order for a bean and rice burrito is so overwhelming, I would heavily consider a different career path. Disrespectful and incredibly unprofessional. 0/5 stars if possible :(

    Photos
    Interior
    Interior
    Chips and Salsa
    Chips and Salsa
    Dining area

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    Dining area

    Fire & Braids - foodtrucks - Updated July 2026

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