All the food we have had here is solid. We are lucky to have a great pizza shop near by.read more

We have ordered from Pizza Al Bacio on multiple occasions, each time it being very good. This…read moreevening we ordered a large pepperoni pizza and a personal pizza with mushrooms. Love that they use fresh mushrooms and not canned - it makes such a difference in taste. We have never dined in, but we've gotten take out plenty of times. Our pizza arrived hot, and even when cooled - it is delicious tasting pizza! Give them a try, yum!

The other reviews on Yelp started to scare me off of this place, despite seeing it for years and…read moreunderstanding that it has to be decent if it is has survived 30 years of business in some fairly harsh economic conditions. I'm so glad that I listened to my reasoning and didn't listen to the other reviews. Let's get this straight, if you are looking for "INSTA-FAMOUS" location and food presentation, this is NOT your place. The decor is actually something that made me giggle a little bit. 1980's style moulded booths (not fluffy friendly) about 6 on each side of the restaurant. A couple of plastic tables in the middle of the restaurant for large groups or "fluffy people" like myself. Dark red paint on the wall with only 1 piece of artwork, a sign that reads "We have no wifi, pretend it is 1995 and talk to people". (this endeared me most). A wood paneled counter for ordering. A lit up menu above the counter. A make shift utensil and seasonings table. An old trash can. and on this particular day 100's of boxes being made around us (impressively so). The picture I am painting is a 1980's pizza joint. And it really is exactly that, with perhaps the exception of instead of Ms. PacMan at the front, they have 4 gambling machines. To this Gen Xer, I found this refreshing and a true blast from the past. Another relic from the past is their staff. They still hire teenagers. This is both a great thing (teenagers need to work!) and a bad thing as the girls were LOUD and not particularly good at customer service. The adult supervising them was possibly reliving his youth in his ability to play with them. (it wasn't creepy, but, it was kind of sad), instead of managing them and showing them how to provide customer service. But, no one was nasty. Everyone was having a good time. And they got the job done. I ordered an italian boli and I asked for them to add mushrooms to it. They looked at me funny, but, eventually let me get them. My husband ordered an italian cold cut sub, we both ordered 2 large fountain sodas (as per 1980s decor, they came in styrofoam cups). The sub came out almost instantly, which is great if you are looking to eat and leave, but, we were hoping to sit and dine together. So, the nice warm bread, did eventually become cold as we waited or my Boli. The presentation of the sub was good, the meat was piled up well beyond the bread, the lettuce was niceley shredded, the tomato diced, and the oil and vinegar were the perfect mix. My boli arrived about 10 minutes later, just as I had ordered. For size purposes, I would say it was a medium pizza folded over. and sliced into three huge slices. For a small, it was definitely too big for one person to eat in one sitting. It was SOOOOOO cheesy and delicious. The crust was pillowy yet chewy, the cheese was ooey gooey, the meat was not too much, not too little and they did give me as I requested the mushrooms (fresh, not canned). This was delicious in itself, but, man...the sauce.....oh the sauce....it was so sweet and delicous and tasted like summer tomatoes off the vine. Not too thick...not too thin...the pillowy crust of the boli absorbed it perfectly, and together....it made heaven! At the end of the meal you are expected to clean up after yourself (just like any other 1980's pizza joint) and they were nice enough to ask us if we wanted refills on our cokes before we left. Over all: Ambience--I'd say it is a solid 2/5. If you are looking for a perfect date night where eveything is romantic, this isn't the place, unless you met at a 1980's pizza joint and then I think it would be crazy romantic. It's also quite loud just with the staff bantering about. Service: 4/5. They did what they were supposed to do and really nothing more. But, they did do what they were supposed to do. Food: I'm giving this a 5/5! It's hearty. It's well done. It's tasty. I left with left overs. (which after 2 nights in the fridge were still delicious when I reheated them) Cost: A perfect end of the non-pay week treat. Reasonable and hearty. We paid about $30 for our meal, which was ample.

Tried chicken cheesesteaks and pizza; both were really good…read more Staff friendly; food was fast and was nice and hot.

All in all the food is very good and the workers are courteous and very personable. Have had their…read morewings in the past and were very good however my recent experience with their garlic parm wings were some of the worst I have ever had. Dry with a hint of garlic and no Parmesan to speak of. Won't stop me from from going there in the future but garlic parm wings will not be on my list!

Great Family Pizza Spot. Cheese pizza was really good and the Amore Special sub was fresh and…read moredelicious. The sub roll and fresh mozzarella were highlights. Staff was friendly and interior was clean and inviting.

Pizza: WOW! I have made special trips to New York City just…read moreto have Joe's pizza. Now I just need to drive around the corner to Vincenzo's. My daughter brought this home for the first time last night and it was so good. We went and got another pizza tonight for crying out loud.

They never fail! !They have the best pizza . So fresh and hot ! ! The place is clean and the staff…read moreis friendly.

Absolutely amazing pizza, crisp undercarriage flavorful sauce. Best pizza and boli in York and…read moresurrounding areas without a doubt.

I saw the amazing photos on yelp so had to check it out for myself. I have yet to find a favorite…read morepizza place west of king of Prussia. As soon as you walk in the atmosphere is free and fun! Obviously a great place for friends, families, and kids. They had a lot of different specialty pizzas on display so we tried 4 different types. The sausage pineapple was my favorite but really no complaints on any of them. My kid loved his fries and tenders. The garlic knots were a bit doughy, maybe they need to stay in the oven longer but not something that'll keep me from ordering them again. The service was friendly and quick. I am so excited to visit my new favorite pizza place again

One of my favorite sports in Camp Hill. I've been coming here for years and it's as good as the day…read moreI started coming. A true hidden gem! The food is delicious and very well made. The menu is huge. Pizzas, sandwiches, subs, you name it. They have a great lunch menu with specials daily. My go to is the cheeseburger sub. It's incredible! The staff is very helpful and always super nice. I think the prices are great compared to other spots in the area. For the quality, nothing else compares IMO. Nice seating area inside too. Can't wait to come back again!

Great food! Great service! Will order again for sure!!…read more Going to try the pizza next time! It's great having a close place to get good food!!

After completing an EPIC hike earlier in the day, Friday Night Date Night called for one thing:…read morepizza. Not fancy pizza. Not trendy pizza. Just a really good slice of pizza. Enter Palumbo's. I'd had their Grandma Pizza before and remembered it being fantastic, so I figured I'd make Palumbo's my dinner destination. Located in a shopping center with plenty of parking, it was an easy stop after a long day on the trail. The staff greeted me as soon as I walked through the door, and even a little after 5 p.m. on a Friday, the line moved quickly. I walked in fully intending to order a slice of Grandma Pizza. Then I saw the German Slice. Steak. Onions. Sauce. Bell peppers. Banana peppers. And it looked AMAZING! Plans immediately changed. One German Slice to go, please. For $4.25, a few minutes later I was trotting out the door with a warm pizza box in hand, headed for a waterside picnic at a nearby park. When I opened the box, I was pleasantly surprised by the size of the slice. It was bigger than I remembered, which is never a bad thing when you're hungry after spending the day hiking. One bite confirmed that I'd made the right decision. The crust was thin and baked perfectly--crisp without being burnt, sturdy enough to hold all the toppings without turning into a floppy mess. The topping combination was fantastic. The steak, onions, peppers, and sauce worked together perfectly, creating something that felt like a cheesesteak and a pizza had gotten together and decided to make everyone's day better. The toppings were generous, the flavors were balanced, and every bite delivered exactly what I was hoping for after a long day outdoors. Sometimes all you need is a simple slice of pizza done really well, and Palumbo's absolutely delivered. Kudos to Palumbo's for serving quality pizza, generous portions, and keeping their prices reasonable. I'll definitely be back--and next time I may actually order that Grandma Pizza I originally came for...assuming another tempting slice doesn't distract me first!

Okay, so here's a review for Palumbo's Pizza, Hampton Township, Carlisle Pike…read more I want to start by saying the guy was clear to reiterate on my takeout order that this was Palumbo's Pizza, Hampton Township, Carlisle Pike. So get that straight. To start my review off, I'm one of those guys who can wax intellectual about a sub and a sub shop. I can wax intellectual about homemade rolls and spicy little peppers and pepperoncinis and the sort on a nice po' boy. And I gotta say it, I am a repeat spicy Italian offender of Palumbo's Pizzeria in Hampton Township. It is a place I periodically forget about. I'm not a frequent flyer, but I have flown many times. And whenever I remember Its always love at first bite for me. So I want to recap my experience a little bit here. Called the dude up. I was like, "Hey, can I order a super Italian? I would like a super Italian, please." I think because the pizzeria down street from my house in Harrisburg has a super Italian, he seemed a little flummoxed by my ordering. And I said, "Yes, a super Italian?" Then I corrected myself and I was thinking, what's it called? What's it called? Something... it's not an Italian, it's something else. It's like a spicy Italian. He said, "A spicy Italian." And I was like, "Yeah, that. I want that." And I always get spicy pepper relish and sweet peppers on it , you know, the whole deal with all the fixins and everything. The guy was super nice. He's like, "Yeah, the spicy Italian." Then he said the thing about the Hampton Township, and I swung by in 15 minutes, got my sub, and he remembered who I was when I got there. He said, "Oh yeah, so every pizza shop..." -- he corrected me on my super Italian thing -- "every pizza shop has a particular thing they call their special Italian. So it took me a second to realize what you were talking about." I loved that little banter. And I also wanted to add: the guy, for whatever reason, reminds me of one character from Cobra Kai. Like big bro energy super nice, down-to-earth, chill guy. I don't wanna name who it is, but if you know, and you go to Palumbo's and you see Cobra Kai, you'll know who I'm talking about. But needless to say, great experience. They've delivered time and time again. I am astounded every single time I have one of these things. I don't really have a crazy descriptor for the sandwich itself -- just know it's a homemade roll. It tastes fresh and light. It's sweet and spicy and juicy and creamy... all the things that you want on a nice SPICY Italian sub. So take my word for it: Palumbo's of Hampton Township .....ALL CAPS .....Carlisle Pike. Not super Italian... spicy Italian.

Friends and neighbors have been recommending g this place to me for years. The hours for the…read morebusiness are short but I finally got around to trying them yesterday. Hands down, best pizza I've had locally! I will definitely be back soon.

The prices on the menu on the website are way out of date. A cheesecake is no longer $7.50, it's…read more$11.00. A can of soda is no longer $1.50, it's $2.75. Also there is a $5.00 delivery fee that goes to the restaurant, not the driver. So count on adding a tip for the driver.