This place is about 45 minutes from my home and it's probably my favorite restaurant in my…read moreproximity. This was my third visit to WSS. Each time, I've had the gyro lamb burger. I had intended to try pasta Alla Norcina which I noticed last visit but the told me it's on the winter menu (I think that they were on the Spring menu). I spoke with the manager and he said to come back in two weeks and they will switch to the summer menu and that it contains his favorite pasta dish. We started talking about the Pasta Alla Norcinia and I told him my relatives are from Norcia Umbria and that I've made it several times. I told him I use Italian sausage and the manager said that the chef uses actual wild boar sausage. He said the chef has amazing connections for ingredients like this. They also have a full time pastry chef on staff and all their deserts are home made. I was informed that the chocolate ganache cake has had the longest run on the menu and never seems to come off so I tried that. It was delicious There are several items on the menu that I have to try. I took a few pictures of the Spring menu and I've added them below. The gulf shrimp is on my radar and I need to try the venison burger. I just need to get past the gyro lamb burger with tzatziki. It's just so good.

I was so happy to see that I had been here a few months ago but did not remember the name after I…read moreyelped for restaurants. The first time I came, I thought it was such a great find. Echoing the same for my 2nd visit. I travel a lot for work and finding a gem like Wood Shop Social is such a treat--it's definitely a couple cuts above the ordinary and very delish. The menu is creative and seasonal. I ordered a strawberry and crostini with burrata and even the crostini was just perfectly done which a lot of restaurants do not do well. Risotto is often screwed up in restaurants and it was perfectly perfect. Love it here.

Lunch service is slow even when no customers. Food is marginal. Prices are high. Interior is dark,…read moreold, and depressing. Not recommended for lunch.

The food tasted very nice however the portions were not good for the price. I ordered the shrimp…read moreand grits and finished in about 4 minutes. For over 30 dollars the taste or quality simply wasn't there. However, I did enjoy the food and the ambiance was nice.

I had the Atlantic Salmon, my husband had the Perch. Both dinners were fantastic. Great wait staff.read more

My brother and I stopped by here on a weekend during lunch and were seated immediately. We were…read moredisappointed that their only 3 microbrews were unavailable because a brewing part was broken. The server estimated about 3 weeks for the repair. My brother and I enjoyed a flight of other Michigan and National craft beers. My prime rib sandwich was excellent. My brother also said his Galley burger was very good. Low, high, and bar seating. Very clean. Pricey. Excellent service from Maddie. No service or Credit card fee. Nice view of the park and bay.

This was a great find on our way to Upper Michigan. Great food and drink selection. The atmosphere…read morewas really cool for a small town. The offered different gaming options as well which was a cool surprise.

The food was decent. The portion sizes are crazy small for how much they charge. The chicken Caesar…read moresalad for $17 dollars was a small side salad with MAYBE 2 pieces of romaine and 2 oz of chicken?

My wife and I decided to try someplace different. So happy we decided on this spot! Post…read morecharcuterie and wine bar is terrific! They have wonderful happy hour specials Monday through Friday. We enjoyed their mozzarella bruschetta, which was delightful! Our main course we had a post favorite charcuterie, adding two items. I also enjoyed a wonderful Manhattan and their happy hour old-fashioned. The Wine, Wednesday special 50% off their bottles was very competitive. We enjoyed a wonderful bottle from West Columbia, Washington! Our server did a terrific job as we sat at the bar! She was pleasant and friendly! Hopefully we'll be back!

Amazing experience here! Our server was super friendly and sweet, and service was super quick which…read morewas impressive due to it being on a Friday night. The food was also amazing, we ordered a charcuterie board, hot pretzels, and meals. The vibes are very nice as well and a great atmosphere.

I joined some friends at this brew pub. I was impressed by the length of the list of brews. Being…read moregluten free, I can't comment on the beer. I had a hard cider, which was good. I really liked the GF pizza crust. I ordered a chicken quesadilla, but served on the pizza crust. The crust was good and chewy--chewy bread is rare for GF diners. Servers were attentive, atmosphere was conducive to conversation. I would go again next time I'm in Cadillac.

Stopped in again the other day for lunch. Our first time was ok, but not enough to make us want to…read morestop in again. After exploring other restaurants around lately, we decided to give the Clam a try again. Glad we did. Service Our waitress was great. Patient while we decided and helped with our lunch choices. Food We got a Rodeo burger and the Chicken Quesadillas. Both were really good. The spicy Rodeo sauce for the burger was nice. Chicken quesadillas was plentiful and really good. Price Compared to other places around the Clam was reasonably priced. Especially considering the dishes were tasty. Restaurant The Clam had a nice feel. Tables spaced nicely. Everything looked clean. You can be seated outside on the sidewalk cafe if you'd like. Nice place. Summary We'll be back. I'll be trying the pizza next. It looked great and seems that it was a popular choice. Considering so many tourist trap restaurants around Cadillac and Lake City, the Clam seems to be a good go to.

From the time we entered to the time we left we were in awe. Perfect all the way around . Staff was…read moreattentive but not overly attentive. Food was cooked to perfection. The restaurant was quiet but not too quiet. We even got dessert which was perfect. The prices were very reasonable and for what you got it was well worth it.

The food was very tasty. We both had a cup of beef vege soup which was quite yummie! We both had…read moresalads for lunch. I had the chef salad which was freaking amazing! I posted a picture at the end of this review. Each salad included a fluffy freshly baked roll. The only negative was the rolls didn't come with real butter, but instead some oil spread which was not ideal. I also had a piece of their blueberry pie which was amazingly not too sweet not "corn-starchy", which is so often the case. I can only imagine the rest of their food offerings are ample and great! The service was excellent, and the ambience was amazing! The entire restaurant was beautifully decorated for Halloween. The bathroom was clean and handicap assisted. I highly recommend that you stop here for lunch or dinner. I am quite sure you won't be sorry!

We came in on Saturday night, 7/25/26 around 5:30pm before going to a concert at Acrisure. We…read moredidn't have a reservation but fortunately there was room at the bar - which is our preferred seating spot anyway. I was surprised at how long it took for the 2 hosts to greet us - as we were standing directly in front of them. They were talking to one another, and it was probably work related, but to just stand there staring at them for a couple minutes while they ignored us was awkward. When they finally talked to us they weren't very friendly. Anyway, we made our way to the bar and it was full except for 3 seats. I think the bartender waiting on us was new. He seemed like he was pretty overwhelmed/in the weeds. He greeted us quickly and brought us waters when he did, which I appreciated. I ordered a Blackeberry Bourbon Sour and my Mr had Paloma Nuestra. We both enjoyed our drinks they were refreshing and well crafted. For dinner I had a really hard time deciding! I wanted to try so many things! Our bartender said his favorite thing in the menu is the chicken and rice bowl. That was something I was considering and decided to go with that. Excellent recommendation! The chicken was flavorful and so tender. The hot peppers were a nice touch. There was a lot of food too! I couldn't finish it all. Mr had the hanger steak that was served with mushroom and asparagus risotto. He said the risotto was the best he's ever had, and I agree. The asparagus was perfectly cooked and so was the steak. The space is really nice, felt intimate without being overcrowded. We are looking forward to coming back!

Studio Park positions itself as a premium spot for event nights at Acrisure Amphitheater, so maybe…read moreput some effort into making the "Party on the Piazza" an actual event. What a disappointment, but not nearly as much as our experience at 123 Tavern. We came in at 4:15PM before the Brandi Carlile show needing a table for a party of 8-10. The place was fully booked (but only half full at that time) except the bar (first-come, first-served). Fair enough -- but from the moment we walked up, the manager at the host stand couldn't have cared less. She quoted a two-hour wait, shut down my question about sitting outside with a flat no, and pointed us toward the bar. No sense of customer service at all. Like zero. The three of us who were there took the last open seats at the bar. Then came the real show: one bartender for the entire restaurant AND bar. He ignored us for ten minutes. My wife and friend got their beers quickly -- but my bourbon sat finished at the service station for another seven minutes while I watched the large ice cube melting as it marinated there. When I finally asked where my drink was, I got "I'm working on it." When he did finally bring it, he pushed it across the bar at me -- no apology, no eye contact, his attention on anything but me. I'll be honest about what I can't prove: I've worked in this industry a long time, and the whole thing read like my service got intentionally slow-walked. My drink held back while everyone around me was taken care of. Maybe the front manager said something after our rocky start at the host stand. Maybe they're just all bad at their jobs. I can't tell you which. I can only tell you how obvious it felt from the barstool. Everything after was the same; menus, ordering, closing out, all a slog. I had to hunt down that same manager for our check so we could get to the show, and she was all attitude, zero help. We only escaped because my wife flagged a server who found a another manager. His response to hearing all this? "I'm sorry." Nothing else. No attempt to make it right. For the first time in my life, I left $0 on a $100 tab. I'm a 25%+ tipper. That's how badly this went. Here's the thing, 123 Tavern: if you're going to bill yourself as a place to gather before events, staff the place and train your managers to act like they want customers there. Until then, I'll spend my money somewhere that values it.

The atmosphere here is your standard small town bar. There are hints of Irish flair and a very…read morewelcoming feel. I ordered 5 wings ($11) with Kentucky Bourbon Bbq sauce. They were excellent a fantastic crunch from the breading and the chicken was juicy. The sauce was fantastic. It all combined to make wings worth coming back for. I also ordered a 1/2 Ib French Onion Burger ($13). This Steak burger has a homemade chip dip with chips on it, plus sauteed onions, and swiss cheese. It is a unique and delicious burger. The burger itself is juicy and tasty, then you add these unique toppings and it's a home run. The service was amazing. I was there at an off time, but they were very attentive and friendly. Overall a 5 star review. Would I return? Absolutely! Even at 90 miles away I will return. Worth a trip.

Another strange work trip and another local gem! I was told they have amazing burgers and they were…read moreright! Service was super fast and the food was amazing. If ever in the area too have to come try it.

Their cheese curds are the best ever! Service are friendly, we love to come back again!read more

Great environment! Good food. The chips are good the burgers good. All around I will come back when…read morein the area