Food is good and fried perfectly . Can be a little on the salty side so be sure to ask for light…read moresalt. Service was good and the counter lady was super friendly ! Customer service goes a long way for me . Small & quaint and decor is average with different snacks and cakes.

Don't ever eat here they don't they are full of shit took my order over the phone and paid right…read morethen and there told the lady 3 time what I wanted and still yet I drive back home in Hemingway only to find out my shit was still wrong and she wanted me to drive back for some fucking rice but they have no problem taking black people money making these ass hole rich while handing out the wrong food

If you want a dining experience that is the complete opposite of tourism-centric Myrtle Beach,…read moreLuvan's is definitely your stop. The place is truly an 800-square-foot, one-room cabin, and the proprietor, Richard, is a one-man show. He's your host, waiter, busboy, and cook. And yes, Richard is getting older and moves at a slower pace--but what he does is absolutely worth the wait and definitely worth the price. Seriously, this is the place, but you have to understand what you're getting into. It's rustic, intimate, and operates at a slow Southern pace. If you're in a hurry, this probably isn't for you. If you're looking for something unique, it's perfect. Our party of six had catfish and shrimp, and both were excellent and served in generous portions. The fried green tomatoes and fried okra literally came from Richard's garden earlier that day. Everything was fresh, homemade, and delicious. The total bill for six dinners, six sodas, fried okra, fried green tomatoes, hush puppies, and three desserts came to $140 before tip. Try finding that at a Myrtle Beach tourist restaurant. As we were leaving, Richard told us not to tell too many people about his place. I think he was only partially joking. Luvan's is by reservation only. If you don't have a reservation, don't even bother. Richard only serves a few small groups each evening, which is probably part of what makes the experience so special. And yes, as others have noted, there's no alcohol for sale--but you can bring your own beer to enjoy with dinner. Where else does that happen? A big YES to Luvan's all around. Just don't tell too many people about it!

Best seafood place in Conway And it's so cute inside it looks like a little log cabin. Love this…read moreplace

Great place to get good I love the taste. Hot dogs could taste a little better. But doesn't bother…read moreme.

This place is legit!…read more We randomly found them on the yelp map and decided to try it out! So glad we did. We had the large garlic seafood boil and it didn't disappoint. The crab, shrimp, sausage, eggs, potato, and corn were all perfectly prepared and seasoned! We only had a little to take home but the leftovers didn't last long the second we pulled in the driveway. The people there were all super friendly and accommodating. Their recommendations were spot on! We will be back!

Food was great. Definitely get the crab pot! Cluster, shrimp, potatoes, corn, sausage and boiled…read moreegg smothered in garlic sauce was out of this world. 5-stars for this hole in the wall location. I will be coming back!!!

Somebody needs to call the health department. Ribs were cold. Seems like unsafe holding…read moretemperature. Pretty sure I saw a mealworm in my banana pudding. Waited forever for them to replace the lemonade since it was out. Never got it. And they don't know how to make mac n cheese. Why did the slaw have a vinegar flavor. Why was there seemingly dried out breakfast sausage in the chicken bog? Or was that dog food? Chicken was tough. Awful.

Family run business selling whole hog barbecue. The vinegar based sauce is perfect-not too spicy…read morethat it numbs the tongue but just enough kick to make your taste buds take notice. Dine in is strictly buffet style, but they offer take out service where you can choose your meat and sides. The barbecue is definitively the star of the show, though. All the sides are basically just your average Southern fare.

First time here Friday April 24, first night of the annual beach week…read more First thing you notice is the entrance. It says "come on in and enjoy", se we did. Walked in the this place is extremely clean and organized. We asked for a table for 6 and was immediately seated. I went with the oysters on the half shell and bowl of clam chowder. Oysters were really good and clean; meaning to grit, silt, etc. Had I not ordered clam chowder, I would have ordered another 6. Clam chowder was rich and creamy and the clams were delicious. It's hard to make clam chowder that's not super rich (meaning sweetness) but Sara J's does it well. This will definitely be a return trip....post this week.

We have been eating at Sara J'a since the late 70's, and, are sad to say that until this year it…read morehas been the best. We visited on August 16th. We arrived around 4:30, and the normally overflowing parking lot was only about 3/4 full. We've always had to wait for a table, but we were seated right away. Very unusual. We ordered a Sara J's Special which includes shrimp, oysters, fish, deviled crab, and scallops. While waiting for our entrees, the waitress brought us a basket of hush puppies. It wasn't the usual full basket, only about 6. They were ok, but not delicious like they've always been. Our waitress was very attentive, but our food was not up to the standards that Sara J's has been known for. The fried food was on the greasy side. And the oysters were more breading than meat. The fish, shrimp and scallops were just OK, and there was shell in our deviled crab. Since we only visit twice per year, we have no idea if this was just a bad day to dine there, but we tried several other restaurants in the area who were fabulous, offered better portions, and were less expensive.

It might be the best cat fish around! Seasoned well, Cajun…read morevibes... huge portions. Will definitely be back!

I love ordering the wings, my son and I always take out and we never have to wait long for our…read morefood. The sweet chilli wings, extra sauce is very good.

The food was excellent. We ordered the Prime rib special and Grouper and Shrimp Meal. Both were…read moreperfect. I wasn't a fan for the Cole slaw. Recommend the salad. It was a large portion and a perfect start to the meal. Service was sensational. Everyone was courteous. And the ambience was like I was at home. Definitely a 4.7. Sorry that I could only give you a 4 or a 5.

Yum!!! Fisherman's platter - really loved the crab cakes. Pittsburgh burger and chicken quesadillas…read morewere inhaled. Yummy baked potato. Dessert - we got carrot cake, coconut cream pie, lemon curd cheesecake and key lime pie - they were all amazing!! Great service too. Highly recommend!